Village Coffee Shoppe in Tauranga City Menu

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Village Coffee Shoppe in Tauranga City has no menu available, but can choose from many other options such as Chicken or Lamb from Turkish Delight Cafe. Jasmine Thai offers many options including Pad Thai Goong (Thai Fried Noodles with Prawns) and Kui Tiao Nuer Sub (Noodles in Ground Beef Gravy). Cafe Baraco includes a wide range like Toasted Muesli or Creamy Porridge. Big Breakfast and Vege Breakfast from . The Bakehouse Cafe offers Brooklyn Patio & Eatery and Pork Bun.

Nearby Sample Menus

Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger

Egg $2.50
Ham $2.50
Fish cakes $1.80
Chicken Pattie $1.90
Extra Pattie $1.50
PACK $11.00
- 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
Vegetarian $4.80
PACK $11.00
- 3 fish, 2 sausages, 2 donuts, $2.00chips

-Made with Prawns $18.50
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic
-Made with lamb $21.50
Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
Pad Thai $15.50
- Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.

Prawn $17.00
-Children $1 per age
- 2 to 11 year old
-Children $1 per age
- 2 to 11 year old
Seafood Udon Soup $12.00
Beef $14.00
Combination Noodles Soup $12.00
Nasi Goreng $14.00
- Spicy Rice
BBQ Pork $14.00

Cheese $5.80
Bacon $4.80
Donuts $1.60
Ham $4.80
mussel Fritter $3.20
Steak $5.20
Banana Fritter $1.80
Curry Roll $2.60

Eggs & Bacon $12.50
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Open Chicken Sandwich $18.00
- Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
Seasonal Fruit Salad $9.50
- with honey yoghurt

Veggie Patty N/A
Mayo N/A
Old English N/A
Italian Dressing N/A
Chicken Teriyaki N/A
Sweet Chilli N/A
Thousand Island N/A
Wheat N/A

Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Parmesan and Pesto $10.00
Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Roasted veggies with feta, spinach, pesto and mozzarella
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
- Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)

Raita $5.00
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>

3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Large Platter $24.00
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Small Platter $12.00
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta

T-Bone Steak with Chips or Wedges $16.90
-Combo $8.80
Hawaiian $5.00
Lamb Chop with Eggs Chips or Wedges $14.90
Egg Benedict $11.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Cheese $5.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts

Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Free range eggs & toast $11.5
Seasonal fruit with vanilla yoghurt $14.0
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5

GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce

Slow Fish Cakes - with rocket & chilli jam N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Greek Salad - with panfried haloumi N/A
Soup of the day - served with bread N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A