Voila Cafe in Auckland Menu

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Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Parisian Breakfast $14.00
- Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
Full Breakfast $19.50
- Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
French Toast $17.00
- Brioche, bacon, banana & maple syrup
Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
Scrambled or Poached Eggs on Ciabatta bread $14.50
- With Mesclun Salad
Toasted Muesli $12.50
- with fresh fruit salad, yogurt and honey
Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad
Mushrooms on Toasted Brioche $16.50
- with Bacon
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
Dairy free Hash Cakes $16.50
- with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
Citrus Salad $16.80
- Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
Curly Fried with Aioli $7.50
French Fries with Aioli $7.00
Lemon & Thyme polenta fries with Aioli $7.50

Bacon $4.50
Tomato $3.00
Mushrooms $3.50
Grilled Chicken $6.50
Smoked Salmon $7.50
Hash Brown $2.00
Spinach $3.00
Sausage $3.00
Poached Egg $2.00
Hash Cake $4.50

Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Ham & Cheese Crepe $14.50
Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
Mushrooms, Spinach and Cheese $15.50
Add salad $3.50

La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Spicy Chorizo Galette $21.00
- With Creamy Mushrooms and mesclun salad
La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun

Jam (Strawberry or Apricot) $8.00
Maple Syrup $8.50
Cinnamon and Sugar $8.50
Nutella $8.50
Butter and Sugar $8.50
Chocolate Sauce $8.50
Home Made Toffee Sauce $9.00
Nutella and Roasted Coconut $9.50
Lemon and Sugar $9.50
Le Bretonne, Toffee and Sea Salt $9.50
Fresh Banana and Maple Syrup $10.50
Nutella and Fresh Banana $11.50
Bacon and Maple $13.50
Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
Mixed Berries Compote $13.50
Grilled Banana and Chocolate Sauce $13.50
Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
Extra scoop ice creams $1.50
Whipped Cream / Yogurt $0.50

Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
Chicken Schnitzels $18.50
- Served with chips and salad
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Lamb Shank $17.00
- with mash potatoes and green salad

Nearby Sample Menus

Steak & Cashew Nuts $15.50
-Combination Chow Mein
Fried Thick Noodle with Thick Sauce $15.50
Roast Pork & Pineapple $15.50
Fish (Snapper) $16.00
Scallop $2.20
-Lemon Chicken
-Diamond Special Fried Rice

I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce
Bad boy bao-ger $15.00
- Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
-A trio $18.00
- 3 bao sliders of one kind
Samurai pork $14.00
- Crispy money bags with a spicy dip
Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling

Steamed chicken with Chinese mushroom and white fungus $22.00
spicy scampi seasonal
Satay Beef in Casserole $23.00
Stew fried chicken (on bone) with Chinese mushroom $23.00
Sizzling Beef Fillet with black pepper sauce $36.00
Chestnut chicken (on bone) in casserole $23.00
Deep Fried Pork Spare Ribs with Garlic $25.00
Stir-fried sliced fish with wood-black mushroom $22.00

Roast chicken salad, broccoli, charred tomato, ricotta $25
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Black pudding, cauliflower, egg, pangritata $22
Moroccan eggs, lentils, campagne $22
Or, with bacon $25
Tomato, goats cheese & basil bruschetta, poached egg $20
Fries $8
Hotcakes, passionfruit, vanilla custard $19

Chicken / Pork / BBQ Pork $11.50
Potato Fritter / Wonton (each) $0.70
Plain $3.00
Paua Fritter / Mussel Fritter $2.50
Prawn / Combination Meats $12.80
Wedges $4.00
Chilli Beef $11.00
- Egg noodles with beef, fresh vegetables in chilli sauce
On Fried Rice $2.00

Samosa - 2 Pieces Per Serve $5.00
- Pastry stuffed with medium spicy potatoes and peas
Vegetable Korma $12.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Prawn Malabari $16.50
- A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
Indian Dips Platter $7.00
- Selection of some of the above
Chicken/ Lamb/ Beef Biryani $16.00
Lamb Butter $14.00
- Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
Kid's Butter Chicken $10.50
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy

GANG KEAW WANN
- Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
Vegetarian $12.00
MIXED ENTREE(4 PCS) $7.00
Chicken/Beef/Pork $14.00
TOM KHA
- Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
Extra Cashew Nuts $2.00
PAD CHAR(HOT AND SPICY)
- stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
PAD KHING
- stir fried with fresh ginger and vegetables

Today’s Dessert Platter from the board
Organic hohepa feta & walnut $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Tender lamb & sorrel crispy dumplings $12
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
Tender pork belly $12
- tamarind scent & pork floss.
-Toulouse sausage $12
Piatto Pizzas $12

Double $27.00
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Creme Brulee
- Creme brulee of the day with house made short bread

ONION MASALA DOSA $10.90
SEV PURI $9.50
KACHORI W ALOO SABZI $5.50
TANDOORI SALAD $8.90
- tandoori paneer, capsicum, onion, cabbage, tomato & pineaaple
MINI LUNCH $9.90
MYSORE MASALA DOSA $10.90
STICK KULFI $4.50
GUJU THALI $10.50

Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Tonkatsu $13.50
Prawn Tempura $13.90
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Scallop Tempura $13.90

Buttered bread $1
w/salad $8.50
Beetroot
Sausage $3.50
Ham
Brekkie bap $8.50
- Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
Roast Pork
Hummus

Seasonal vegetable & sprouted bean sadwich $7.00
- seasonal vegetables, hummus, sprouted beans provolone, greens
Sugared ring dougnut $3.00
Pancetta & Tomato egg tartlet $5.00
- smoked bacon egg homemade tomato relish
Pain Cereal $7.50
- 880g 7 seed loaf
Chocolate eclair $4.00
- chocolate creme patissiere choux pastry
Seasonal rruit & yoghurt pot $6.50
Pain de campagne $7.50
- 1kg sourdough loaf
Pumpkin & Feta long tart $5.00
- roast pumpkin Feta rocket, egg