Voila Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Egg Benedict on Galette $17.00
    • With tomato, mushrooms & caramelized onions
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • Parisian Breakfast $14.00
    • Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • French Toast $17.00
    • Brioche, bacon, banana & maple syrup
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Chef Special Omelette $18.00
    • Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
  • Scrambled or Poached Eggs on Ciabatta bread $16.50
    • With bacon & Mesclun Salad
  • Scrambled or Poached Eggs on Ciabatta bread $14.50
    • With Mesclun Salad
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and Salad
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Dairy free Hash Cakes $16.50
    • with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
  • Caesar Salad $16.80
    • Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Curly Fried with Aioli $7.50
  • French Fries with Aioli $7.00
  • Lemon & Thyme polenta fries with Aioli $7.50
EXTRAS - ADD ON ONLY EXTRAS - ADD ON ONLY
  • Bacon $4.50
  • Tomato $3.00
  • Mushrooms $3.50
  • Grilled Chicken $6.50
  • Smoked Salmon $7.50
  • Hash Brown $2.00
  • Spinach $3.00
  • Sausage $3.00
  • Poached Egg $2.00
  • Hash Cake $4.50
SAVOURY CREPES SAVOURY CREPES
  • Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
  • Ham & Cheese Crepe $14.50
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Mushrooms, Spinach and Cheese $15.50
  • Add salad $3.50
SPECIAL GALETTES SPECIAL GALETTES
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
CREPE MENU CREPE MENU
  • Jam (Strawberry or Apricot) $8.00
  • Maple Syrup $8.50
  • Cinnamon and Sugar $8.50
  • Nutella $8.50
  • Butter and Sugar $8.50
  • Chocolate Sauce $8.50
  • Home Made Toffee Sauce $9.00
  • Nutella and Roasted Coconut $9.50
  • Lemon and Sugar $9.50
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Fresh Banana and Maple Syrup $10.50
  • Nutella and Fresh Banana $11.50
  • Bacon and Maple $13.50
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Mixed Berries Compote $13.50
  • Grilled Banana and Chocolate Sauce $13.50
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • Extra scoop ice creams $1.50
  • Whipped Cream / Yogurt $0.50
VOILA SPECIALS VOILA SPECIALS
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Chicken Schnitzels $18.50
    • Served with chips and salad
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • Lamb Shank $17.00
    • with mash potatoes and green salad

Nearby Sample Menus

  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Dom Pedro $13.50
    • A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
  • -With smoked salmon $19.00
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • GFO = Gluten Free Option / V= Vegetarian
  • -Add free range bacon $5.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Gluten Free $2.00
  • Steak & Tomato $15.50
  • Shrimp, BBQ Pork & Cashews Fried Rice
  • Steak, Egg, & Tomato $5.50
  • With Rice = $1 extra)
  • BBQ Pork & Cheese $4.00
  • with Salad $5.00
  • Chicken & Cheese $5.00
  • Sweet & Sour Fish $14.00
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Options Available $13.50
    • Ask the Chef
  • Vegetables $3.00
  • Bite Queijo $6.00
    • served in a cup
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Student Discount
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Fried Egg $1.50
  • Spit Roasted Lamb $10.90
    • Served with rice, mint sauce
  • Calamari $10.90
    • Marinated in fresh squeezed lemon, juice and spices, lightly deep fried
  • Ice Cream Sundae $6.90
    • A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
  • Chicken Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Fish and Prawns (Hot & Sour) / Hot & Sour Prawns Soup / Prawns & Pasta Soup $15.90
  • Chicken Tenders $11.90
    • Chicken breast pieces marinated for extra succulence and tenderness
  • Fresh Garden Salad $6.90
  • Potato Keftedes $10.90
    • Another greek speciality, potatoes, onions, cheese, eggs, herbs & spices
  • Bethells Chick $11.50
    • Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • (all burger comes with lettuce, tomato, and onions)
  • Try our Homemade Gourmet Burgers
    • Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • Kumara $1.50
  • Snapper
  • Steak $4.00
  • Hawaiian $4.50
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • Mussel(homemade) $2.80
  • -Cheese $1.80
  • Steak and egg $4.50
  • Charcoal Roast Duck $40.00
  • Stewed Beef $8.00
  • Yum Soup $1.50
  • Peking Duck half $21.00
  • Golden Duck Triple meat Party Platter $48.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • Pancake 10 pieces $3.00
  • Charcoal Roast Duck half $21.00
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Desserts $12.50
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • BARBECUED PORK SPARE RIBS $21.50
  • FRESH KING PRAWNS WITH CHINESE FRESH KING PRAWNS WITH CHINESE $32.50
  • HONEY PRAWN Deep fried in batter; glazed in Honey and sprinkled with Sesame Seeds $32.50
  • DEEP FRIED BEAN CURD SKIN W/SHRIMP -
  • SCALLOPS WITH GINGER & SPRING ONION $32.50
  • KING PRAWN CUTLET (2 pieces) $11.50
  • STEAMED RICE (per person) $2.00
  • BARBECUED PORK & SEASONAL VEGETABLES $21.50
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • We are proud to use free range eggs & chicken
  • -Add Poached Chicken or Goats Cheese $4.50
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Spice Sauce Noodle N/A
  • Noodle with Meat Sauce N/A
  • Beef Noodle N/A
  • Noodle - Large/Small $1.00/$0.60
  • Sour & Spicy Noodle N/A
  • PHO N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Chicken & Mushrooms Noodle N/A
  • Whole Chicken $16.00
  • Vegetables $9.00
  • Bami Goreng with Noodles $15.00
  • Egg / Cheese / Pineapple $0.70
  • Chips $2.80
  • Bacon & Cheese $5.10
  • Cheese $3.70
  • Mussels $1.50
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Mixed raita $2.99
  • Pista kulfi $4.99
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Garlic prawn $18.99
    • Prawns cooked in butter, garlic, lemon juice and parsley
  • Gulab jamun $3.99
  • Saagwala (Chicken/Lamb) $16.99
    • Boneless chicken/lamb cooked with spinach and indian spices
  • Madras chicken $15.99
    • Chicken cooked in traditional south indian style with coconut and spices
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
Voila Cafe

Voila Cafe

location

Address

573 Sandringham Road, Sandringham, Auckland, 1025, New Zealand

phone

Phone

098468393

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Brunch

Location
573 Sandringham Road, Sandringham, Auckland, 1025, New Zealand