Voila Cafe in Auckland Menu

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Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Parisian Breakfast $14.00
- Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
Full Breakfast $19.50
- Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
French Toast $17.00
- Brioche, bacon, banana & maple syrup
Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
Scrambled or Poached Eggs on Ciabatta bread $14.50
- With Mesclun Salad
Toasted Muesli $12.50
- with fresh fruit salad, yogurt and honey
Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad
Mushrooms on Toasted Brioche $16.50
- with Bacon
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
Dairy free Hash Cakes $16.50
- with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
Citrus Salad $16.80
- Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
Curly Fried with Aioli $7.50
French Fries with Aioli $7.00
Lemon & Thyme polenta fries with Aioli $7.50

Bacon $4.50
Tomato $3.00
Mushrooms $3.50
Grilled Chicken $6.50
Smoked Salmon $7.50
Hash Brown $2.00
Spinach $3.00
Sausage $3.00
Poached Egg $2.00
Hash Cake $4.50

Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Ham & Cheese Crepe $14.50
Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
Mushrooms, Spinach and Cheese $15.50
Add salad $3.50

La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Spicy Chorizo Galette $21.00
- With Creamy Mushrooms and mesclun salad
La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun

Jam (Strawberry or Apricot) $8.00
Maple Syrup $8.50
Cinnamon and Sugar $8.50
Nutella $8.50
Butter and Sugar $8.50
Chocolate Sauce $8.50
Home Made Toffee Sauce $9.00
Nutella and Roasted Coconut $9.50
Lemon and Sugar $9.50
Le Bretonne, Toffee and Sea Salt $9.50
Fresh Banana and Maple Syrup $10.50
Nutella and Fresh Banana $11.50
Bacon and Maple $13.50
Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
Mixed Berries Compote $13.50
Grilled Banana and Chocolate Sauce $13.50
Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
Extra scoop ice creams $1.50
Whipped Cream / Yogurt $0.50

Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
Chicken Schnitzels $18.50
- Served with chips and salad
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Lamb Shank $17.00
- with mash potatoes and green salad

Nearby Sample Menus

ICE CREAM $5.00
- chocolate and vanilla ice cream
Teriyaki Chicken Roll (8pc) $13.00
Fish Fillet with entree set $34.00
Mixed Sushi (10pc) $22.00
Shoyu Tonkotsu ramen $11.50
SALMON AVOCADO SUSHI ROLL $9.50
- fresh salmon & avocado with mayonnaise
DINNER COURSE C $50.00
- miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/chicken & scotch fillet steak/steamed rice/dessert
BANANA TEMPURA $9.50
- tempura battered deep fried banana served with ice cream

SAMOSA 2 PCS $3.00
- pastry stuffed with spicy potatoes & peas
PANEER KADHAI $10.00
- paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
MANGO CHICKEN $12.00
- chicken cooked with mango sauce & onion gravy
CHILI CHICKEN DRY $12.00
- Chinese style chicken pieces cooked with chili & capsicum
Peshawari Naan $4.00
Hot Dog & Chips $4.00
TANDOORI CHICKEN $15.00
- spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
MALAI TIKKA $10.00
- tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven

BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
Egg & Soldiers $6.50
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
Gluten Free Bread $0.50

CHICKEN BURGER $5.00
CHICKEN $4.50
STEAK $5.50
- SCOTCH FILLET
CHICKEN & LETTUCE & TOMATO $6.50
BACON & LETTUCE & TOMATO $5.50
FISHERMEN'S BASKET $6.50
- 1 FISH/2 MUSSELS/1 CRABSTICK/1 POTATO FRITTER/1 CRUMBED PRAWN
SPRING ROLL(HOMEMADE) $2.00
FISH(SNAPPER) $4.50

Angus Pure Eye Fillet $39.5
- marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
Italian Fish Stew $35.5
- prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
Vegetarian Linguini $27.5
- w/- char-grilled chicken
West Coast Whitebait Fritter $26
- chives, lemon butter
Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
- Giusti Richardo balsamic & Italian coleslaw
Saffron Risotto $30.5
- sautèed prawns, snowpeas, chilli & garlic
Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
Sautèed spinach $8.5

20 Nibble & Regular chips $12.80
Fish $2.00
Coleslaw Reg $2.10 / L $3.90
Chicken Fillet $7.50
Sausage $1.20
Chocolate mousse $3.50
Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
Tropical Burger $8.90

Wonton
Chicken Curry Coconut $13.20
Plain Egg $10.00
BBQ Pork Fried Rice, Sweet and Sour Spare Ribs, Stary Beef, Special Seafood Chow Mein $50.50
Nasi Goreng(Rice) / Bami Goreng (Noodle) $15.00
Chips $2.50
Beef/Pork/Chicken /BBQ Pork $12.00
Sauces (Sweet and Sour, Lemon or Plum) $2.00

Plamerk pad gratiam priktai (mild) $20.90
- Stir fried squid with garlic, courgettes and leak
Plamerk pad num prikpoaw $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Gang kiew wahn goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Gae pad prik khing (mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
Pho tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander

Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
Bread and Oils $7.50
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
English Breakfast $19.50
- Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
Rosti $4.50
English Breakfast $19.50
- Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade

Chicken With Chipotle Aioli And Guacamole
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
OR
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad

Afghani Kabab $10
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor.
Garlic Paneer Naan $5
Chicken Tikka Masala (made to order) $14
- BBQ Chicken cooked in tomato rich gravy.
Chicken Madras (Made to Order) $14
- Boneless chicken marinated with Madrasi Sauce
Double Ka Meetha $3
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Vegetable Dum Biryani $10
- Authentic Hyderabadi veg biryani cooked In dum style.
Butter Chicken (mild) $12
- Oven grilled chicken cooked in cream and butter.
Paya $12
- A royal moghul speciality of lamb flesh soup.

LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/Tofu
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
(TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/chicken
OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)

2 fish, 4 mussels, $2.00 chips
Daily $3.00
4 Squid Rings $3.00
Potato fritter Burger $3.50
Steak $4.00
Daily Fish Burger crumbed $5.50
3 Crumbed prawns $4.00
Cheese & Pineapple $4.00

Mushrooms $4.00
House Mince, poached eggs, ciabatta $17.50
Tomatoes $3.00
Muesli, yoghurt, seeped berries, honey $13.50
Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Seasonal fruit, spiced yoghurt $15.50
Eggs Benedict, either free range bacon or smoked salmon $18.50
Oat granola, yoghurt, seeped berries, honey $13.50

Work Lunch menu also available. Please ask our friendly staff for more information.
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Spicy and optional extra spicy
Please note that we only take one payment per table. Sorry for any inconvenience.
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)