Voila Cafe in Auckland Menu

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Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Parisian Breakfast $14.00
- Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
Full Breakfast $19.50
- Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
French Toast $17.00
- Brioche, bacon, banana & maple syrup
Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
Scrambled or Poached Eggs on Ciabatta bread $14.50
- With Mesclun Salad
Toasted Muesli $12.50
- with fresh fruit salad, yogurt and honey
Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad
Mushrooms on Toasted Brioche $16.50
- with Bacon
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
Dairy free Hash Cakes $16.50
- with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
Citrus Salad $16.80
- Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
Curly Fried with Aioli $7.50
French Fries with Aioli $7.00
Lemon & Thyme polenta fries with Aioli $7.50

Bacon $4.50
Tomato $3.00
Mushrooms $3.50
Grilled Chicken $6.50
Smoked Salmon $7.50
Hash Brown $2.00
Spinach $3.00
Sausage $3.00
Poached Egg $2.00
Hash Cake $4.50

Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Ham & Cheese Crepe $14.50
Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
Mushrooms, Spinach and Cheese $15.50
Add salad $3.50

La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Spicy Chorizo Galette $21.00
- With Creamy Mushrooms and mesclun salad
La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun

Jam (Strawberry or Apricot) $8.00
Maple Syrup $8.50
Cinnamon and Sugar $8.50
Nutella $8.50
Butter and Sugar $8.50
Chocolate Sauce $8.50
Home Made Toffee Sauce $9.00
Nutella and Roasted Coconut $9.50
Lemon and Sugar $9.50
Le Bretonne, Toffee and Sea Salt $9.50
Fresh Banana and Maple Syrup $10.50
Nutella and Fresh Banana $11.50
Bacon and Maple $13.50
Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
Mixed Berries Compote $13.50
Grilled Banana and Chocolate Sauce $13.50
Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
Extra scoop ice creams $1.50
Whipped Cream / Yogurt $0.50

Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
Chicken Schnitzels $18.50
- Served with chips and salad
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Lamb Shank $17.00
- with mash potatoes and green salad

Nearby Sample Menus

7. Dahi Bhalla $5
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
Channa Batura $7.50
1. Hyderabadi Lamb Biryani $15
- Lamb cooked with spices and condiments with basmati rice in hyderabadi style
3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices

(E) Vege Dumplings
- Cabbages, mushrooms agaric, carrots, rice vermicelli
Pig Ear Slices with Celery Salad L $12.00 / S $9.00
Chicken Noodle Soup L $10.00 / S $8.00
Steamed Dumplings L $15.00 / S $11.00
Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
Wontons with Spicy Sauce L $11.00 / S $8.50
Wonton Noodle Soup $11.00
Add Vege or Noodle $1.00

BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
MANGO PICKLE $3.00
VEGI PRATHA $4.50
- naan stuffed with spicy peas and potatoes
MINT SAUCE $3.00
CHICKEN TIKKA $20.50
- tender boneless chicken marinated in tandoori sauce and smoke roasted
BALTI CHICKEN $18.50
- chef's special recipe
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce

Chicken Teri & Karage Set $24.90
Seaweed Salad $6.00
Sushi & Sashimi Combo $42.00
Course B $79.90
- Starter, entrée, prawn twister, edamame, ebi yaki, sushi Sashimi, tempura mori, hot pot yose nabe, dessert
Banana Tempura Ice Cream $6.50
Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
Combo Sushi 8pcs $16.00 12pcs $24.00
Fish Combo $22.90

Egg On Toast with Baked beans $6.99
- Includes: Toast, Baked Beans & Two Eggs
#18 $25.00
- 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
#7 $7.00
- Steak Burgers; Fish; ,Chips
Ham $2.00
Potato Fritter $0.70
Egg $3.20
12 Vegetable Dumpling $9.99
Bacon $4.00

Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
Steamed egg thick soup $8.00
Spicy soft tofu stew $13.00
Salmon sashimi don $16.00
Chicken cutlet $15.00
Boneless chicken feet & salad $30.00
- (Not include rice ball w/ seaweed)
One Person Per Dish
Rice $2.00

SALMON ROLL $11.00
- salmon, avocado
PHILADELPHIA ROLL $14.00
- cream cheese, cucumber with topping: raw salmon
VEGETABLE ROLL $9.00
- cucumber,carrot,avocado
AGIDASI TOFU w/udon $14.50
LAS VEGAS ROLL $15.00
- crabmeat, cucumber, avocado with topping: salmon & tuna tempura
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
VEGETABLE ROLL $9.00
RAINBOW ROLL $15.00
- Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.

Rice $13.00
- Spicy Pork
Avocado $1.80
Lunch Box $16.00
- Served with rice, miso soup, vegetable tempura 5pcs, sushi 2pcs, salad and your choice of:
Salmon $2.00
-Tempura Udon $15.00
- prawn tempura 1pc, vegetable tempura 3pcs
Green tea
Dinner Box $19.00
- Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:

Pork cabbage dumpling / Pork wonton $98.00
Flunder $8.00
Deep fried bun and steamed bun with condensed milk dip $6.00
Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
Squid body / Whole eggplant $4.50
Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
Beef fried rice / Chicken fried rice $11.00
Five spiced beef $10.00

Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Add poached Egg $2.0
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

Cannellini Soup Chorizo sausage, carrot, celery, onion, cannellini beans, served with bread. $12.00
Cannelloni $18.00
- Italian classic of ground beef filled crepes, cheese sauce, basil
Spaghetti or Gnocchi Pesto (V) With mushroom & creamy pesto sauce. Add: Chicken $3.50
Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
Margherita (V) $15.00
- Classic tomato, buffalo mozzarella, basil
Pulled Pork $18.00
- Porchetta, kumera, sage, orchard apple, cress
Seasoned Wedges $7.00
- Served with sour cream and sweet chilli.
Pineapple $1.50