Voila Cafe in Auckland Menu

Are you the owner? Manage this listing for free.

Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Parisian Breakfast $14.00
- Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
Full Breakfast $19.50
- Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
French Toast $17.00
- Brioche, bacon, banana & maple syrup
Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
Scrambled or Poached Eggs on Ciabatta bread $14.50
- With Mesclun Salad
Toasted Muesli $12.50
- with fresh fruit salad, yogurt and honey
Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad
Mushrooms on Toasted Brioche $16.50
- with Bacon
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
Dairy free Hash Cakes $16.50
- with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
Citrus Salad $16.80
- Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
Curly Fried with Aioli $7.50
French Fries with Aioli $7.00
Lemon & Thyme polenta fries with Aioli $7.50

Bacon $4.50
Tomato $3.00
Mushrooms $3.50
Grilled Chicken $6.50
Smoked Salmon $7.50
Hash Brown $2.00
Spinach $3.00
Sausage $3.00
Poached Egg $2.00
Hash Cake $4.50

Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Ham & Cheese Crepe $14.50
Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
Mushrooms, Spinach and Cheese $15.50
Add salad $3.50

La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Spicy Chorizo Galette $21.00
- With Creamy Mushrooms and mesclun salad
La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun

Jam (Strawberry or Apricot) $8.00
Maple Syrup $8.50
Cinnamon and Sugar $8.50
Nutella $8.50
Butter and Sugar $8.50
Chocolate Sauce $8.50
Home Made Toffee Sauce $9.00
Nutella and Roasted Coconut $9.50
Lemon and Sugar $9.50
Le Bretonne, Toffee and Sea Salt $9.50
Fresh Banana and Maple Syrup $10.50
Nutella and Fresh Banana $11.50
Bacon and Maple $13.50
Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
Mixed Berries Compote $13.50
Grilled Banana and Chocolate Sauce $13.50
Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
Extra scoop ice creams $1.50
Whipped Cream / Yogurt $0.50

Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
Chicken Schnitzels $18.50
- Served with chips and salad
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Lamb Shank $17.00
- with mash potatoes and green salad

Nearby Sample Menus

I2 Aglio - Olio E Pepperoncino $9.50
- (Dry pasta preparation with garlic, parsley, chilly & herbs) V
S46 Mushroom Chopsuey Dosa $15.50
- (American chopsuey dosa stuffed with mushroom) V
S53 Paneer Chilly Dosa $15.50
- (Dosa stuffed with cottage cheese & spicy chilly, mix sauces, spring onion & mixed vegetables)
S31Garlic Roast Dosa with Cheese $12.50
- (Garlic roast dosa topped with grated cheese)
S26 Paneer Tomato Uttappa $13.50
- (Tomato uttappa with cottage cheese) J
S75 Paper Roast Dosa (Limited edition) $21.00
- (4 Foot Long Thin crepe. A must try Dosa) J / V
S71 Paneer Salad Roast Dosa with Cheese $17.50
- (Paneer salad roast dosa garnished with grated cheese)
S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V

V=Vegetarian
Chicken on Rice $22.50
- Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
Wedges $5.50
- Freshly fried wedges served with your choice of sauce
Rice $4.50
- Lebanese yellow rice or Vermicelli rice

Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
- Chicken and Beef $16.00
Satay Gai (4 Skewers) $8.50
- Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.

Steak fillet with ginger & spring onion n/a
Baked spareribs with honey & chilli sauce n/a
Braised egg noodles soup with assorted meats n/a
Toffee apple n/a
Deep fried squid with salt & pepper n/a
Stir-fried south island crab with chilli (Hong Kong style) n/a
Fried steamed pork mince cake with salted fish n/a
Won Ton soup n/a

Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Freedom Rangers (AKA Big Brekky) GFA $20.50
Omelette Exhibit ‘A’ GFA $18.00
Carrot Risotto VG $18.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
So Frenchy, So Toast VGA $19.50

Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14

Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Chicken with Mixed Vegetables (20 pieces) $14.00
Pork with Chive (20 pieces) $12.00
Lamb with Onion and Carrot (20 pieces) $14.00
Dried bean curd stick in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Red bean $1.2
Peanut in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Fennel (20 pieces) $12.00

Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Leche Flan (Caramel Custard) $7.00
Pork and Shrimp Siomai (4 pcs) $6.00
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
Crackling Pork $5.00
- Deep fried pork skin
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup

Black fungus $8.80
Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Curry seafood with noodle soup(dry noodles or rice) $12.00
Fried small pork bun 4 pcs $5.00
Chilli pork shanghi style noodle or rice $10.00
Sweet sour pork(chicken or fish) $10.00
Steam vegetable $5.00
Braised beef with noodle soup(dry noodles or rice) $10.00

15. YANG CHOW $12.90
1. BBQ PORK NOODLE SOUP $9.90
42. BEEF BULGOGI $13.90
- Served with Salad, Rice & Miso Soup
3. KING PRAWN NOODLE SOUP $12.90
33. BEEF RAMEN $12.90
FRIED RICE
30. MUSSAMAN BEEF CURRY $12.90
- Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.
25. BEEF $12.90

spare ribs/pork belly with pickled cabbage with soup in $24.80
Fried chicken with lotus root $18.80
Sweet and Sour Pork $17.80
Chestnut with honey beans $11.00
Spicy cold noodles with mince and pickles $9.80
Beef heart, tripe and tongue in chilli sauce $11.00
Fungus with cucumber salad $11.00
Chicken heart and gizzards noodles $9.80

Spinach and Artichoke Cheese ''Fondue" $16.50
- W/ tortilla chips, sour cream and salsa
Lamb Shank $32.00
- Braised for 12 hours, w/ mint pea puree, pearl barley, rocket w/ parmesan and walnut oil, port wine reduction (2 shanks add $10.00)
Brie and Chives $12.50
Bone Broth (Chicken, cardamom, citrus) $6.00
- Empire Burger (Take the challenge ask your server) $24.00
- Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
Bananas Foster $14.00
- Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
Baby Back Pork Ribs $24.50
- 1/2 rack, smoked, braised and glazed (Add $10.00 for full rack)
Champagne w/ Fried Chicken $30.00
- The perfect combination; a glass of bubbles served w/ our house specialty fried chicken & waffles (Make it a No. 1 Cuvee for $5.00)

Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Chocolate Slice $2.00
Mince Pie $3.00
Steak &Cheese Pie $3.00
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
Potato Pie $3.00
Chicken Pie $3.00
Smoked Fish $3.00

Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
Chermoula Spiced Tiger Prawns $14.9
- with beet curd
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella

Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Chicken Satay $8.50
- Grilled chicken with peanut sauce
At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
Vegetarian Spring Rolls (V) $5.50
Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
- With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
Rama Rung Song (Jasmine rice) (CF) (GF) (LC) $14.50
- Choice of chicken, beef or pork with stir-fried pumpkin, carrot,broccoli, cauliflower and red capsicum served with a satay sauce