Voila Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Egg Benedict on Galette $17.00
    • With tomato, mushrooms & caramelized onions
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • Parisian Breakfast $14.00
    • Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • French Toast $17.00
    • Brioche, bacon, banana & maple syrup
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Chef Special Omelette $18.00
    • Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
  • Scrambled or Poached Eggs on Ciabatta bread $16.50
    • With bacon & Mesclun Salad
  • Scrambled or Poached Eggs on Ciabatta bread $14.50
    • With Mesclun Salad
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and Salad
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Dairy free Hash Cakes $16.50
    • with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
  • Caesar Salad $16.80
    • Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Curly Fried with Aioli $7.50
  • French Fries with Aioli $7.00
  • Lemon & Thyme polenta fries with Aioli $7.50
EXTRAS - ADD ON ONLY EXTRAS - ADD ON ONLY
  • Bacon $4.50
  • Tomato $3.00
  • Mushrooms $3.50
  • Grilled Chicken $6.50
  • Smoked Salmon $7.50
  • Hash Brown $2.00
  • Spinach $3.00
  • Sausage $3.00
  • Poached Egg $2.00
  • Hash Cake $4.50
SAVOURY CREPES SAVOURY CREPES
  • Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
  • Ham & Cheese Crepe $14.50
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Mushrooms, Spinach and Cheese $15.50
  • Add salad $3.50
SPECIAL GALETTES SPECIAL GALETTES
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Spicy Chorizo Galette $21.00
    • With Creamy Mushrooms and mesclun salad
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
CREPE MENU CREPE MENU
  • Jam (Strawberry or Apricot) $8.00
  • Maple Syrup $8.50
  • Cinnamon and Sugar $8.50
  • Nutella $8.50
  • Butter and Sugar $8.50
  • Chocolate Sauce $8.50
  • Home Made Toffee Sauce $9.00
  • Nutella and Roasted Coconut $9.50
  • Lemon and Sugar $9.50
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Fresh Banana and Maple Syrup $10.50
  • Nutella and Fresh Banana $11.50
  • Bacon and Maple $13.50
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Mixed Berries Compote $13.50
  • Grilled Banana and Chocolate Sauce $13.50
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • Extra scoop ice creams $1.50
  • Whipped Cream / Yogurt $0.50
VOILA SPECIALS VOILA SPECIALS
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Chicken Schnitzels $18.50
    • Served with chips and salad
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • Lamb Shank $17.00
    • with mash potatoes and green salad

Nearby Sample Menus

  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Marcher Muesli GF, VG, DF $13.50
  • So Frenchy, So Toast VGA $19.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Carrot Risotto VG $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • -With cheese & onions $4.70
  • Seadogs $2.80
  • Oysters / Banana fritters / Crab sticks $1.60
  • Mussels $1.30
  • -with cheese & onions $4.70
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • No items may be substituted
  • Others Normal $0.90
  • -cr/bf $11.00
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • -cr/bf $11.00
  • -seafood mixed $13.00
  • wah tan hor $11 / $13
    • wok fried flat rice noodle served with chicken vege egg gravy
  • -seafood $13.00
  • nasi lemak chicken curry $12.50
  • chicken satay with rice $11.00
    • 6x marinated chicken skewer served with peanut sauce & steamed rice
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Stack Burger $17.5
    • Served with chips
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Soup Of The Day $10.5
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • -Vegetable / Lamb / Chicken Biryani $10.00
  • Chicken Saag $10.00
    • Meat cooked in rich spinach and onion gravy
  • Tangri Kebab Small $10 / Large$18
    • Chicken drumsticks marinated with yoghurt, cashew nut paste, ginger, garlic, white pepper, egg and Indian spices, then cooked in tandoor
  • -Jeera Rice $6.00
    • Cumin flavoured Basmati rice
  • Chef Special Lamb $10.00
    • Lamb cooked with fresh vegetables
  • Kebab Platter for two $18.00
    • Chicken tikka, seekh rampuri kebab, malai kebab
  • Butter Vegetables $10.00
    • Fresh vegetables cooked in a smooth tomato and cream sauce
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Meatballs & Mash
  • FLORRIE'S BURGER $20.00
    • Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
  • LAMB SHANK $24.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • Fish & Chips
  • 12 PCS $12.00
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • Kawakawa and ricotta gnocchi $19.00
  • Lime and ginger meringue tartlet
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • Smoked akaroa salmon filo
  • White chocolate mousse cake $12.00
    • Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
  • Pan fried beef fillet $30.00
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • -cut agria potato chips with aioli $7.00
  • Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
  • Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
  • Combination (3) of BBQ or Roast $32.00
  • Roasted Pork / BBQ Pork $25.00
  • Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
  • Stir-Fried Vegetables with Seafood $35.00
  • Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00
  • Choc Chip N/A
  • Carrot N/A
  • Roast Beef N/A
  • Beetroot N/A
  • Italian Herbs & Cheese N/A
  • Italian B.M.T N/A
  • Capsicum N/A
  • Wheat N/A
  • Ginseng Chicken Soup $28.00
  • Chicken Teriyaki $13.00
  • Beef & Octopus Soup $32 / $42 / $52
  • Black Pudding Soup $14.00
  • Korean Sausage fried with veg $15.00
  • Fried Noodle with vege $14.00
  • Mixed Squid & Pork BBQ $16.00
  • Cold Noodle with Soup $12.00
  • Mouse Trap $3.20
  • 9 - Potato Wedges $2.00
  • Bacon n Egg Quiche $3.50
  • Steak n Mushroom $3.20
  • Steak Pie $2.80
  • 1 - Cabanassi Sausage $2.00
  • 8 - Chicken Kebab $2.50
  • 6 - Chicken Thighs $3.00
  • Soy Chicken Pieces N/A
  • Carrot Cake $2.80
  • Spring Roll $2.30
  • Egg Sandwich $3.50
  • Chicken Cordon Bleu $3.20
  • Hot Dog $2.30
  • Smoke Chicken & Avocado Bun $4.00
  • Ham, Egg & Cheese $4.50
  • -Prawns $13.00
  • -Vegetarian $10.00
  • Nasi Goreng
    • Malaysian style wok fried rice
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • -Prawns $13.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • -Vegetarian $10.00
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Home made baked beans on toast(V) $ 9.50
  • Chicken katsu curry $12.50
  • Chicken teriyaki $10.90
  • Karrage udon $12.50
  • Salmon-katsu $15.90
  • Karrage chicken $10.90
  • Teriyaki chicken $10.90
  • Salmon teriyaki $13.50
  • Chicken katsu udon $12.50
Voila Cafe

Voila Cafe

location

Address

573 Sandringham Road, Sandringham, Auckland, 1025, New Zealand

phone

Phone

098468393

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , Mediterranean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Brunch

Location
573 Sandringham Road, Sandringham, Auckland, 1025, New Zealand