Volantis Restaurant and Cafe in Tauranga City Menu

Volantis Restaurant and Cafe in Tauranga City has no menu available, but can choose from many other options such as Regular/Large or Combo Spend from Diego's Pizza. Curry Planet offers many options including -L and - B. Macau Bar Kitchen & Lounge includes a wide range like Edamame Beans or Stir Fried Greens. Beer Battered Fries and Crispy Salt & Pepper Squid from . Astrolabe Brew Bar offers Deckchair Cafe and Bacon & Eggs.

Nearby Sample Menus

  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • Apple Turnover $1.90
  • Apricot Turnover $1.90
  • Ham $2.50
  • Chicken $5.20
  • PACK $13.00
    • 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
  • Fish Hoki $3.00
  • Kumara Chips $4.50
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Karee Puff $7.50
    • A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • -Made with Prawns $18.50
  • Pad Pak Ruam $15.50
    • Stir-fried vegetables, with garlic and soya sauce
  • Scallop $2.00
  • Chips per scoop $3.00
  • Sausage $1.90
  • Battered Sausage $2.10
  • Crumpet extra $0.50
  • Hot Dog $2.60
  • Battered Muesel $1.30
  • Fish cake $3.00
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Sides $5.00
    • Salmon, Bacon
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Salad serves -Regular ( up to two salads ) $8.50
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Beetroot N/A
  • Wheat N/A
  • Double Choc Chip N/A
  • Chicken & Bacon Ranch Melt N/A
  • Italian Herbs & Cheese N/A
  • Apple Slices N/A
  • Veggie Patty N/A
  • Tuna N/A
  • Baked Brie $19.00
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Turkish Pide $8.00
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Bacon $14.00
  • Eggs Benedcit $14.50
  • Tomato, hash brown, eggs, onion $2.00
  • Scrambled Eggs on Toast $7.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Sandwiches made to order
  • Muesli & Yogurt $7.50
  • Chicken Salad $8.00
  • Baked Beans on toast $6.50
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Large Platter $24.00
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Sirloin Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Rump Steak $5.00
  • -Combo $8.80
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Toast & Preserves $6.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Porridge banana & caramel walnuts $13.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Chicken Teriyaki N/A
  • Carrot N/A
  • Wrap N/A
  • Choc Chip N/A
  • Steak, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Yoghurt N/A
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Greek Salad - with panfried haloumi N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
Volantis Restaurant and Cafe

Volantis Restaurant and Cafe

location

Address

105 Maunganui Road, Mount Maunganui, Tauranga City, BA, 3116, New Zealand

phone

Phone

075757617

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
105 Maunganui Road, Mount Maunganui, Tauranga City, BA, 3116, New Zealand
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