Waiheke Island Coffee Roasting Company in Waiheke Island Menu

Waiheke Island Coffee Roasting Company in Waiheke Island has no menu available, but can choose from many other options such as (Cooked in Canola oil - cholesterol free) or Aroy dee mixed entree from Aroy Dee Thai Restaurant. Thai 2 Go offers many options including Spring roll (V) and Curry puff. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Curry chicken with rice and Black bean sauce chicken / beef on rice from . hobson express cafe takeaway offers Wuhan Cafe and Tofu in special sauce.

Nearby Sample Menus

  • -1 dip $10
  • Pomegranate Roast Carrots (v,g/f,n) $12
    • W/tahini remoulade, goat curd + h’nuts
  • Haloumi, house made (gf, n, v) $14
    • W/ smoked eggplant, dukkah + tomato
  • Albondigas (3) $9
    • Free range pork, ras el hanout meatballs
  • Crispy Pork Belly (n) $30
    • W/ sweet corn salsa, tomatillo jam + coconut yoghurt
  • -2 cheeses $26
  • Chorizo
    • The famous spiced spanish sausage
  • Charcutería
  • Steak $11.00
  • Prawns Fried Noodles $12.50
  • Fish Cake $2.00
  • Combination Meats Fu Yoong $12.50
  • Bacon $5.00
  • Lemon Chicken $11.50
  • Bar B. Q Pork & Veges $11.50
  • Egg Fried Rice $8.00
  • Crumbed Chicken with Tomato, Melted Cheese, Shoestring Fries and Greens $N/A
  • Garlic & Herb Pizza Bread $13.5
  • With Fries extra $2.5
  • Antipasti $30
    • Cured Meats, Roast Vegetables, Pickles
  • NZ & Italian Three Cheese Tasting Board $27
  • Per 40 gram Portion $16
  • Capricciosa $27
    • Tomato Base, Mozzarella, Salami, Mushrooms, Olives, Anchovies
  • Bruschetta – Daily Special $16
  • Alpine merino Lamb Rack $42.00
    • goats cheese Sachetti, roots, sorrel
  • Petit Fours $15.00
  • Cured Meats $25.00
  • Wood Fired Prosciutto Pizza, truffle oil, rocket, parmesan $28.00
  • Kalamata olives, lemon and thyme $10.00
  • Cable Bay spring veg, lemon oil, parmigiano $8.00
  • Bread & truffle butter $6.00
  • Duck Liver Pate $24.00
    • foire grass, cherry brandy, house pickles, brioche
  • -small $7.00
  • chicky bacon bun $17.00
    • cajun chicken tenderloins, streaky bacon, brie, avocado, lettuce, tomato, red onion, relish, housemade aioli
  • man bun $18.00
    • housemade 180gram prime beef patty, streaky bacon, free range egg, avocado, lettuce, tomato, red onion, beetroot, pickles, relish, housemade aioli + swiss or blue cheese
  • beefy bun $11.00
    • housemade 180gram prime beef patty, lettuce, tomato red onion, pickles, relish, housemade aioli +swiss or blue cheese $1.5
  • hot chips $4.00
  • hot chicky bun $12.00
    • spicy moroccan chicken tenderloins, lettuce, tomato, red onion, jalapeno relish, lemon yoghurt, housemade aioli
  • -small $7.00
  • gluten free bun $2.50
  • Secondi - Crostata di Manzo see above
    • Aged Angus Sirloin with medley of fancy mushrooms, zucchini Macedonia, garlic cream and Viburno jus
  • Contorni - Zucchini Alle Scapece see above
    • Crispy wafers of garden Zucchini tossed in balsamic, mint & garlic
  • Parmigiana do Melanzane $20.5
    • Eggplant tart layered with mozzarella, basil, parmesan & fresh tomato sauce
  • II Primo Piatto - Gnocchi al Pesto rinforzato see above
    • Homemade potato gnocchi with pesto, garden string beans and potato
  • Prosciutto d'Oca $22.5
    • Homecured duck proscuitto on toasted ciabatta with shaved parmesan, fresh truffle, garden rocket and a reduction of Poderi Crisci Sapa
  • Tonno alla Pizzaiola $33
    • Pan roasted Bluefin Tuna with a yellow coulis of yellow tomatoes, oregano, olives & capers
  • Pane & Olio $9.5
    • A selection of homemade grissini, Italian inspired bread and salad of estate olives with Poderi Crisci olive oil
  • Amuse Bouche - Cappone see above
    • Capon marinated in curry with artichokes and garden thyme
  • VEGE
    • vege pattie, salad, thousand islands
  • HAVAIIAN
    • ham & pineapple
  • SALAD INCLUDES
    • lettuce, tomato, red onion, grated carrot, beetroot & gherkins
  • CHICKEN
    • chicken sundried tomato & olives
  • MEATY
    • pepperoni, Kransky sausage & bacon
  • FISH $4.50
    • tempura battered Hoki
  • ADD-ONS $1.00
    • bacon, cheese, egg & mushrooms each
  • FISH BITES $6.00
    • battered Hoki 1/2 doz
  • Spiced Felafel Burger $18.00
    • home made felafel patties pan fried, stacked with wild rocket, fresh tomato, mung sprouts, house relish & tzatziki
  • Bacon & Egg on Toast $12.00
  • Shoestring Fries Small $8 Large $10
    • with tomato sauce (aioli available on request)
  • Solar Muesti $12.00
    • delicious, healthy & home made, with milk & yogurt on the side
  • B.R.A.T $14.00
    • bacon, rocket, avocado & tomato between toasted ciabatta, with aioli
  • Lamb Rump Salad $28.00
    • char-grilled lamb rump with fresh spinach leaves, mung sprouts, croutons, feta peanuts & fresh mint leaves, tossed in a fresh chilli, lime & coriander dressing
  • With fries $22.00
  • Bacon (2) / Eggs (2) / Creamy mushrooms / Roast tomato (2) $5.00
  • The Carpark Breakfast $16.00
    • Two poached or fried eggs, bacon, sausage, homemade potato cake and served with hot toast
  • Vegetarian Nacho’s $ 10.00
    • served with Sour Cream
  • Thai chicken curry $12.50
    • Chicken pieces simmered in a red Thai curry and coconut cream sauce and served with rice
  • Tomato I Mushroom I Egg each $ 2.50
  • Soup of the Day $8.50
    • Served with a crusty bread
  • Marinated Steak Sandwich $18.00
    • Thick bread toasted with fresh salad, relish and Marinated Steak
  • “The carpark” Burger $15.00
    • Homemade beef pattie, bacon, caramelised onions, lettuce & tomato
  • Wedges $8.50
    • Served topped with sour cream, bacon & cheese
  • Craft Beer Battered Hoki Fish $17.50
    • With chips and eggs or salad
  • Malones Famous Steak & Guinness Pie $19.50
    • With Mash Potato, Peas & Gravy (chips optional)
  • Lamb Shank $21.50
    • With Colcannon Mash Potato, Peas & Gravy. Extra Lamb Shank $9.50
  • Gaelic Steak $26.50
    • With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
  • Irish Beef & Guinness Stew $18.50
    • Served with Colcannon Mash
  • Gaelic Chicken $23.50
    • With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
  • Garden Vegetables $9.00
    • Please ask your waiter for today’s seasonal choices
  • Carrot Cake $18.00
    • Salted Caramel Ice Cream, Cream Cheese, Walnut, Dulcey Chocolate
  • In The Tropics $18.00
    • Passionfruit, Pandan Rice, Pina Colada, Yuzu, Mango, Coconut
  • Atlantic King Scallops $28.00
    • Young Garlic, Kiwi, Edamame Beans, Tete de Cochon, Citrus Tapioca, Black Quinoa
  • - Additional Bread $3.00
  • Shellfish Laksa $47.00
    • Vanilla, Lemon, Wakame, Black Dauphine
  • Grilled Angus Beef Eye Fillet $49.00
    • Sweet Corn, Oxtail, Shallots, Black Truffle
  • Tuna 'Ika Mata' $27.00
    • Watermelon, Coconut, Yuzu, Coriander
  • battered hot dogs (4)
  • miniature truffle ball, PSV brownie, frose, mini lemon tart, warm banana bread, turmeric ice cream
  • Lemon Tart
    • butterpastry, lemon curd, double cream
  • add three (3) prawns to any dish for $9
  • Cheese Plate $32.00
    • camembert, cheddar and blue cheese, fried haloumi, banana bread, pear &fig chutney, home-­made ciabatta&cheese twists, home­‐made frose
  • * add a home-­made liqueur or dessert wine to any dessert for $6
  • Tempura Battered Crispy Prawns $12.00
    • avocado, sango & alfalfa sprouts, pea tendrils, pickled vegetables, sweet chili sauce (df)
  • Warm Banana Bread
    • caramelized banana, vanilla ice cream
  • Hoki $6
  • Potato fritter $2
    • house made
  • Tomato sauce rip and dip $2.50
  • Potato chips $4
  • Kumara chips $6
  • Wild boar sausage $4.50
    • battered
  • Locally grown by Nikki Green with Rangihoua olive oil, lemon and balsamic $5
  • Hotdog $3
    • with sauce
  • Pulled Pork Sandwich $12
    • On multigrain, grilled swiss cheese, pickles & our Caper slaw
  • Quesadilla $12.50
    • Flour tortilla, black beans, spicy tomato salsa, pulled pork, fried egg & cheddar
  • Add Fries $3
  • The Monsta Caper $18
  • Chicken $14
  • Philly Cheese SUB $14
    • Beef scotch fillet, peppers & onions, provolone cheese
  • Corned Beef Sandwich $12
    • On multigrain, swiss cheese & our russian sauce
  • Lamb Burger $12
  • Fries $ 6.oo
  • Eye Fillet 250g $ 36.5o
    • Surf 'n Turf - grilled eye fillet topped with king prawns
  • Roast potato $ 6.oo
  • Pork and Shrimp Speingroll $ 16.5o
    • golden fried served with fresh slaw and black doris plum and ginger sauce
  • Rump 350g $28.50
  • Natural Half Dozen $18.oo
  • Seafood chowder $12.5o
  • Rack of Lamb $ 39.5o
    • ucculent NZ lamb grilled and served with garlic and herb potato mash, honey glazed carrots and sweet red wine jus
Waiheke Island Coffee Roasting Company

Waiheke Island Coffee Roasting Company

location

Address

10 Putiki Road, Sandy Bay, Ostend, Auckland, Auckland, 1081, New Zealand

phone

Phone

6493729988

clock

Opened hours

Monday: 9:30 AM – 2:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 9:30 AM – 2:00 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: 9:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
10 Putiki Road, Sandy Bay, Ostend, Auckland, Auckland, 1081, New Zealand
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