Waikanae Beach Takeaways in Kapiti Coast Menu

Nearby Sample Menus

A $23.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
Cheese $4.80
Fish cakes / Battered moro bars $3.00
Scallops / Stuffed mushrooms $2.20
Roast Pork Black bean sauce $12.00
Crabstick / Pineapple fritter $1.80
Wonton $10.00
Shrimp / Combination $14.00

Grilled Pork $17.50
Extra vegetables $2.50
Extra meat $4.50
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
King prawn, scallop or squid $20.00
Fresh chilli, garlic and sweet basil leaves
- choice of meat, stir-fried with sweet basil sauce, courgette, long bean, bamboo, carrot, red pepper, mushroom, onion
Specially mixed appetisers $12.00
- a selection of delicious appetisers including chicken wing, spring roll, chicken satay, fish cake, curry puff, pork on toast and served with various sauce
Tamarind duck(half duck) $17.50

Crab, Chilli and Avocado Remoulade $17
- served with toast
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Breads and Dips $13
Battered fish and chips $11
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare

Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley

Roast Pork $11.00
Steak Black Bean Sauce $11.00
Special Chinese Food Tray $40.00
Jumbo $7.00
Fish Cakes $2.00
Mushroom $1.20
Curry Roll (Home made) $2.50
Steak $11.00

N4 . Pad Satay Noodles (Peanut Sauce) $13.90
- Stir- Fried Rice Noodles With Satay Sauce And Vegetables
Mussel $0.90
Curry $3.10
Crumbed $3.30
A 1. Roti $3.20
Sausage (Jumbo) $2.90
A 2 . Spring Roll (6 Pieces) $6.50
- Deep Fried Minced Chicken And Vegetables Served With Thai Sweet Chilli Sauce
V6 . Pad Satay Noodles $11.90
- Stir-Fried Noodles With Satay Sauce And Vegetables

CHICKEN $12.00
COMBINATION MEAT $12.50
ROAST PORK $14.00
MEAT $2.00
STEAK $12.00
POTATO $10.00
MUSSELS $0.80
CHICKEN DING $15.00

Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer

Stir fried asian greens $15.00
- Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
Fish Cutlet (2 pieces) $7.00
- Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
Curry Puff (4 pieces) (v) $7.00
- Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
Roti Kaya $4.50
- With a sweet coconut jam filling
Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
GF=Gluten Free / V=Vegetarian

Fish in white Sauce $6.00
Hot Takeaway Dinners Available desserts $6.00
(all lunches and dinners come with dessert)
Roast pork $6.00
Cold Takeaway Dinners Available desserts $4.00
Wednesday Roast Lamb & Beef Carvery $18.00
Hot Takeaway Dinners Available mains $11.00
Tuesday Roast Pork & Beef Carvery $18.00

Soups $9.90
- French Onion w Toast
Cakes $5.70
- Chocolate
Melt $8.50
- Guacamole & tomato w salad
Beef strognoff $10.00
- w salad
Sausage Roll $3.70
- w tomato sauce
Soups $9.90
- Pumpkin w Toast
Cakes $5.70
- Blueberry sour cream
Fruit salad $5.00

Smoked Fish
Steak & Cheese
Steak & Stout
Mince & Cheese
Roast Vege, Feta & Olive
Vege Tex-Mex
Steak & Mushroom
Steak & Kidney

Thousand Island N/A
Natural Swiss N/A
Carrot N/A
White Chip Macadamia N/A
Choc Chip N/A
Old English N/A
Roasted Garlic N/A
Double Choc Chip N/A

Homemade garlic butter ficelles $5.50
Satay Chicken $20.50/$14.50
- smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
Artichoke $17.50/$13.50
- artichoke, fresh tomato, basil pesto, mozzarella
Gelato-Vanilla Bean $5.00
Mediterian V $13.00/$8.00
- lebanese herbs, olives oil, fresh tomatoes olives onion
Cheesecake $6.50
- with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake
Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
Gelato-Mango sorbet $5.00

Filo Wraps $19.50
- jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad

Waikanae Beach Takeaways

Wellington Region > Kapiti Coast > Waikanae Beach Takeaways

Address

Level 1/49 Main Road, Waikanae Beach, Waikanae Beach, Kumeu, Wellington, 5036, New Zealand

Phone

042938332

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM

Price

$0 - $10

Type

None

Service

Counter Service

Cuisine

Fast Food , Fish & Chips , Takeaway Food

Features

Dine in , EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner

Waikanae Beach Takeaways in Kapiti Coast Menu

Nearby Sample Menus

Waikanae Beach Takeaways

Wellington Region > Kapiti Coast > Waikanae Beach Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Level 1/49 Main Road, Waikanae Beach, Waikanae Beach, Kumeu, Wellington, 5036, New Zealand

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Wellington Region Restaurants

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