Address
Level 1/49 Main Road, Waikanae Beach, Waikanae Beach, Kumeu, Wellington, 5036, New Zealand
Waikanae Beach Takeaways in Kapiti Coast Menu
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MENU- Hamburger $ 5.50
- Steak Burger $ 6.50
- Cheese Burger $ 6.00
- Egg Burger $ 6.00
- Fish Burger $ 6.00
- Hawaiian Burger $ 6.50
- Beach Burger $ 4.50
- Kapiti Burger $ 8.50
- Extra Fillings $ 0.70
- Fish (Per Piece) $ 3.20
- Chips $ 3.10
- Hot Dog $ 2.90
- Curry Roll $ 2.90
- Spring Roll $ 2.90
- Paua Fritter $ 2.90
- Sausage $ 2.90
- Crab Stick $ 1.90
- Potato Fritter $ 0.90
- Pineapple Fritter $ 1.70
Nearby Sample Menus
- Gluten Free Bread $2.00
-
Vegetarian satay rissoles
- with hummus(GF)
-
Omelette $16.00
- Served with roasted bread and a garnish salad a choice of Bacon and cheese /Tomato and cheese /Mushroom and cheese
- Chicken, bacon, mushroom + spinach crepe
-
Muesli $15.00
- Served with fresh fruit, yoghurt and honey
- Dips w toasted Pita $13.00
-
Tandoori chicken salad
- with yoghurt minted salsa(GF)
- Bacon, sundried tomato, olive + feta salad(GF)
- Combination meat $13.50
- Combination Meat $16.00
- Combination Seafood $ 18.00
- Spring Rolls (3) $4.50
- Pork $16.00
- Deep Fried Squid $4.00
- Chicken, veg and Oyster Sauce $15.00
- Satay Beef with vegetables $15.00
- Lasagna Square $3.60
- Fish $4.70
- Satay with Rice & Veg $15.00
- Vegetable Roll $2.60
- Jam rap $2.30
- Chow Mein $11.50
- Cashew Nuts & Veg $17.50
- Mushroom $5.20
- Paua Fritter $3.50
- Fish $3.20
- Garlic Chips $3.50
- Beef Burger $4.50
- Jumbo Burger $7.20
- Potato Fritter $1.00
- Bacon Burger $5.50
- Cheese Burger $5.50
- House crumbed Kapiti camembert, chili orange marmalade, toasted almonds V $9.50
-
TOASTED MUESLI $9.50
- W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
- Beef or veg burger w/ cheese & shoestring fries $10.00
- -house smoked salmon $19.00
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VEGETARIAN COMPREHENSIVE $19.50
- poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
- Battered fish & shoestring fries $10.00
- POACHED OR SCRAMBLED EGG ON TOAST $5.00
- -house smoked pastrami $17.50
- Large $12.50
- Large $12.50
- Hawaiian $4.50
- Steak
- 4 Fish
- Donut $1.80
- Roast Pork Mushroom
- Combination
- CHICKEN NUGGETS $0.60
- HOT DOG $2.80
- STEAK AND ONION ROLL $2.80
- CHOCOLATE WRAPS $2.50
- COMBO $7.50
- GROPER
- GARLIC CHIPS $4.00
- 3 $2.50
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Scrambled eggs on toast $ 9.50
- Porridge oats, cranberries, almonds $ 8.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Bread(GF) $ 1.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Toasted brioche & jam $ 6.50
- Potato & Gravy $5 / $7 / $9
- Chicken $11 / $14 / $18
- Yorkshire Pudding $1.00
- Roast Kumara $0.70
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Pork $11 / $14 / $18
- Vegetarian $7 / $9 / $11
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
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Fresh tomato $9
- with cream cheese, red onion, fresh herbs
-
Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
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Spinach & egg $9
- with aioli and rocket fuel sauce
-
Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
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Cream cheese $8
- with berry jam
-
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
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Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
-
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
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Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
- Happy Pizza $6.00
-
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
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Soup of the Day $10.00
- served with freshly made bread
-
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
- Treasure Chest $6.00
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Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
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Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
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Roti Pisang $4.50
- Filled with sliced banana and butter
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Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
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Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
-
Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
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Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
-
Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
-
Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
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HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
-
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
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Soup and Toast $10.00
- please ask for the soup of the day
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Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
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Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
- Ground Beef Lasagne with Salad $18.50
- Garlic Roll $3.50
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Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
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Lemon Meringue Pie $11.00
- served with cream
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Ice Cream Sundae $9.00
- chocolate or caramel
-
Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
- Pancakes, banana & bacon $12.50
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Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
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Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad
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Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
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Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
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Chefs Omelet $16.00
- Your choice of three fillings
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Chicken tenderioins $18.50
- in house crumbed chicken with salad and chips
Waikanae Beach Takeaways
Phone
042938332
Opened hours
Monday: Closed, Tuesday: 4:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
Level 1/49 Main Road, Waikanae Beach, Waikanae Beach, Kumeu, Wellington, 5036, New Zealand
- Kapiti Coast Fast Food Menus
- Kapiti Coast Fish & Chips Menus
- Kapiti Coast Takeaway Food Menus
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- Wellington Region Fish & Chips Menus
- Wellington Region Takeaway Food Menus