Waikanae Beach Takeaways in Kapiti Coast Menu

MENU MENU
  • Hamburger $ 5.50
  • Steak Burger $ 6.50
  • Cheese Burger $ 6.00
  • Egg Burger $ 6.00
  • Fish Burger $ 6.00
  • Hawaiian Burger $ 6.50
  • Beach Burger $ 4.50
  • Kapiti Burger $ 8.50
  • Extra Fillings $ 0.70
  • Fish (Per Piece) $ 3.20
  • Chips $ 3.10
  • Hot Dog $ 2.90
  • Curry Roll $ 2.90
  • Spring Roll $ 2.90
  • Paua Fritter $ 2.90
  • Sausage $ 2.90
  • Crab Stick $ 1.90
  • Potato Fritter $ 0.90
  • Pineapple Fritter $ 1.70

Nearby Sample Menus

Ambience Cafe (sample menu)
  • Cracked Pepper pate w Pita $13.00
  • Tomatoes $3.50
  • B.L.T
    • bacon, lettuce & tomato
  • WARMED CROISSANT $5.00
    • with jam and cream
  • Ambience Special $17.00
    • Two poached eggs on top of a potato hash with a choice of salmon or bacon drizzled In hollandaise sauce
  • Bacon $3.50
  • Croissant $14.00
    • Choose between bacon and egg or bacon and mushroom
  • Eggs Benedict/ Eggs Florentine $16.00
    • Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
Thai Marina (sample menu)
  • Lamb, duck, crispy pork $17.50
  • Thai fish cake $8.00
    • deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
  • Seafood $20.00
  • Larb salad $11.50
    • minced beef, pork or chicken
  • Pla Ma -Now (Whole fish or fish fillet) $20.00
    • steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
  • Red curry paste
    • choice of meat, stir-fried with red curry paste, courgette, long bean, bamboo, carrot, red pepper, lime leaves and sweet basil leaves
  • Roti bread $4.50
    • Thai style bread served with peanut sauce
  • King Prawns, Scallops or squid $13.50
Eastern Egret Restaurant (sample menu)
  • Pineapple $1.00
  • Chicken $16.00
  • Beef $16.00
  • Wonton $6.00
  • Combination Seafood $ 18.00
  • Thailand style Honey Fish $16.00
  • Spicy Pork Loins with chilli and Garlic $18.00
  • Roast duck $26.00
    • with melon in a tropical sauce
Soprano Ristorante (sample menu)
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Gamberi Positano $19.00
    • Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
The Raumati Social Club (sample menu)
  • Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
  • BBQ PULLED PORK SANDWICH $15.00
    • slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
  • HOT SMOKED SALMON BREAKFAST $18.50
    • baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
  • Beef or veg burger w/ cheese & shoestring fries $10.00
  • Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
  • -house smoked pastrami $17.50
  • Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
  • BEER BATTERED FISH AND CHIPS $21.50
    • beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
The Cafe at Harrisons (sample menu)
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • -Bacon $2.90
  • gluten free bread avaliable
  • -Mushrooms $2.90
  • extra with all breakfasts
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • -Eggs $2.90
Kilim - Kapiti Coast (sample menu)
  • Mixed Dips $12.00
    • humus, jacik, spicy walnut, babaganush with Turkish bread
  • Adana Kebab (spicy minced beef)
  • Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
  • Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
  • All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
  • Vege Iskender (zucchini and carrot fritters or felafels)
  • Felafel (vegetarian)
  • Home-made Tiramisu $6.50
Kapiti Fisheries (sample menu)
  • 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
  • MEAT PATTIE $2.50
  • COMBO $7.50
  • CHICKEN NUGGETS $0.60
  • KUMERA CHIPS $4.00
  • HAWAIIAN $6.00
  • CHEESE $5.00
  • BACON $5.50
Ben's Roasts (sample menu)
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Price: Small / Medium / Large
  • Dim Sim $1.50
  • Roast Kumara $0.70
  • Potato & Gravy $5 / $7 / $9
  • Vegetarian $7 / $9 / $11
  • Chicken $11 / $14 / $18
River Cottage Cafe (sample menu)
  • Treasure Chest $6.00
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
Banana Leaf Malaysian Restaurant (sample menu)
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • Banana Leaf Chicken Curry (Served with rice) $17
    • Chicken and potato cooked in the chef's own 15 spice curry paste
  • Roti Chanai $3.00
    • The classic plain roti
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • Served with rice
  • Gado-Gado Chicken $17
    • Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
  • Roti Pisang $4.50
    • Filled with sliced banana and butter
Cookies Restaurant (sample menu)
  • (all lunches and dinners come with dessert)
  • Hot Takeaway Dinners Available desserts $6.00
  • Beef Curry $6.00
  • (all lunches and dinners come with dessert)
  • Hot Takeaway Dinners Available mains $11.00
  • Roast pork $6.00
  • Wednesday Roast Lamb Carvery $12.00
  • Cold Takeaway Dinners Available mains $6.00
The Pinetree Arms (sample menu)
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • turn over for Pizza menu
  • Salt n pepper squid with aioli $10.00
  • Pizza and Handle of beer combo $20.00
  • Make your Own - Pizza
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
Subway - Waikanae (sample menu)
  • Yoghurt N/A
  • Ranch N/A
  • Roasted Garlic N/A
  • White Chip Macadamia N/A
  • Italian B.M.T N/A
  • Steak, Egg and Cheese N/A
  • Pickles N/A
  • M&M N/A
Reikorangi Potteries Park & Cafe (sample menu)
  • Apricot Yoghurt cake $7.00
    • with cream
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Scone $4.50
    • seved with jam and cream
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Hummus $12.50
    • served with wholemeal toast
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Garlic Roll $3.50
  • Ground Beef Lasagne with Salad $18.50
Waikanae Beach Takeaways

Waikanae Beach Takeaways

location

Address

Level 1/49 Main Road, Waikanae Beach, Waikanae Beach, Kumeu, Wellington, 5036, New Zealand

phone

Phone

042938332

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 8:30 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
Level 1/49 Main Road, Waikanae Beach, Waikanae Beach, Kumeu, Wellington, 5036, New Zealand
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