Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
Original German Bratwurst Sausages N/A
One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
Prime NZ Scotch Fillet $30
cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
Lamb Jhalfrezee $16.50
Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
DaalMakhani $15.00
Black lentils and kidney beans cooked with gheeand spices.
Bombay Aloo $13.00
Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
Cheese & Garlic Naan $4.50
Naan stuffed with home made Indian cottagecheese and spices.
KeemaNaan $5.00
Naan with a stuffing of spiced lamb mince.
Kashmiri Pulao $6.50
Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
MalaiKofta $15.80
Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Prawn Biriyani $18.00
Drums of Heaven (6 pieces) $11.99
Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Masala Dosa $11.99
Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Chicken Curry $15.00
A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Vegetable stew $15.00
One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Veg 65 $8.99
Mixed vegetables, slightly spiced and deep fried until crisp