Address
16 Queen Street, Waitara, Taranaki, 4310, New Zealand
Waitara District Service Citizens Club in New Plymouth Menu
Are you the owner? Manage this listing for free.
LIGHT MEALS & ENTREES-
Soup of the day $8.50
- With Grilled Bread
-
Shrimp cocktail $9.50
- With seafood sauce
-
Oven baked garlic cob $7.50
- With aioli
-
Crispy chicken strip salad $12.50
- With balsamic reduction
-
Seafood chowder $11.50
- With garlic bread
-
Chicken & basil crepes $14.50
- With cheese & salad
-
Creamy garlic prawns $21.50
- With rice
SIDE ORDERS- Bowl of fries $4.50
- Creamy potato mash $4.00
- Seasonal vegetables $6.00
-
Garden salad $4.50
- (mesclun or rice berg)
- Beer battered onion rings $5.00
MAIN MEALS- Fish 'n' chips $11.00
- With salad & tartare sauce $16.00
-
Fried fisherman's platter $21.50
- With chips
- Battered scallops $18.50
- With chips & salad $28.50
-
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
- Roast meal of the day / $14.50 $18.00
-
Crispy battered sweet & sour pork $16.50
- With rice
-
Pesto & parmesan fettuccine $18.50
- With seared ham
- Cheese & herb vegetable bake mornay (v) $16.50
-
Curry of the day $19.50
- With jasmine rice & flat bread
-
Lambs fry & bacon $16.50
- With potato mash & vegetables
-
Chicken schnitzel & gravy $18.50
- With chips & salad
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
-
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
- Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Nearby Sample Menus
- Hash bites $3.50
- Garlic bread $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Cookies & cream mousse $3.50
- Chocolate mousse $3.50
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- - Hand cut chips with aioli
- Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
- - Chilli & garlic broccoli
- Chicken and orange pate with mixed baby salad and toasted bread
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Freshly baked garlic bread $10.00
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
- add cheese for $4.00
- - 1 shank $14.50
- Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
- Bacon, egg, onion, tomato, pineapple, cheese, ham
- Squid Rings & Fries $9.00
- -Large $7.00
- Bowl of fries(GF) $4.00
- Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
- -soft $7.50
- -cheese $9.90
-
burrito $9.90
- A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
-
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
- -half size $9.90
- -sauces / sour cream $1.00
- -crispy $6
- -full size $14.50
-
Hawaiian $7.80
- 1 ham steaks, pineapple, salad and tomato relish
- -hangover (bacon, egg, hash brown, baked beans & sausage)
- Oysters (beef) $3.50
- Paua fritter(100%) $6.80
- Sour cream $3.00
- American donut $1.90
-
Gourmet $20
- Smoked chicken cranberry & camembert cheese, capsicum , mushroom , smoked chicken , camembert , sundried tomato & cranberry sauce.
- Mussels $1.90
-
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
- Vegetarian Platter - choose two sides
-
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
- Riverlands Greenstone Creek Eye Fillet 200g
-
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Brie Mon Sire
-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
-
Jeera rice $2.50
- (fried with cumin seeds)
-
Lamb madras $14.00
- Traditional South Indian dish cooked in coconut based gravy.
-
Chicken jalfrezi $14.00
- Chicken with juliennes of capsicum, onion, tomato and Coriander.
- Bread basket $10.00
- Raita
-
Lamb do plata $15.00
- Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
-
Mango chicken $14.00
- Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
- Peshawar $1.50
- - 12 inch $12.00
- Apple Crumble $6.00
- Roast Beef Dinner w Horseradish Sauce
- Roast Lamb w Mint Sauce
- -Medium $18.00
- -Mini $9.00
- Vegetarian - roast veggies, peas, onions & sour cream swirl
- -Mini $7.00
-
Vegetable Biriyani $14.00
- Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
-
Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
-
Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
-
Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
-
Chicken Madras $15.00
- Chicken cooked with curry leafs, coconut milk and tomatoes
-
Chicken Kadahi $15.00
- Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
-
Jalfrezi $16.00
- A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
-
Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
- -Your choice of:
- -$6 per extra person
-
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
-
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
-
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
-
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
- -Smoked Pakari Aged Cheddar S $19 / L$38
-
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
- -Half Rack $18.00
-
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
-
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
-
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
-
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-
BBQ Pork Ribs
- Fries / Salad
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
-
Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
- Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
-
Eggs on Toast $10.80
- Poached or Fried or Scrambled
- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
-
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
-
Wedges $13.50
- with Salsa & Sour Cream
-
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
- -vegetarian, with either mushrooms or tomato (V) $15.00
-
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
-
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
-
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
-
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
-
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
- Gf gluten free
- Extra sides $5.50
- SIRLOIN 300G $32.90
-
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
- Seasonal steamed veg
-
MARKET FISH POA
- staff will advise of today’s special.
-
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
- Pepper sauce
- Mac 'n' cheese
-
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Mushroom: $4.00
- Coleslaw $4.00
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
- Gluten free bread available for $2.00
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Waitara District Service Citizens Club
Phone
067547651
Opened hours
9am to 1am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
16 Queen Street, Waitara, Taranaki, 4310, New Zealand
- New Plymouth Bar Food Menus
- Taranaki Bar Food Menus