Address
16 Queen Street, Waitara, Taranaki, 4310, New Zealand
Waitara District Service Citizens Club in New Plymouth Menu
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LIGHT MEALS & ENTREES-
Soup of the day $8.50
- With Grilled Bread
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Shrimp cocktail $9.50
- With seafood sauce
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Oven baked garlic cob $7.50
- With aioli
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Crispy chicken strip salad $12.50
- With balsamic reduction
-
Seafood chowder $11.50
- With garlic bread
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Chicken & basil crepes $14.50
- With cheese & salad
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Creamy garlic prawns $21.50
- With rice
SIDE ORDERS- Bowl of fries $4.50
- Creamy potato mash $4.00
- Seasonal vegetables $6.00
-
Garden salad $4.50
- (mesclun or rice berg)
- Beer battered onion rings $5.00
MAIN MEALS- Fish 'n' chips $11.00
- With salad & tartare sauce $16.00
-
Fried fisherman's platter $21.50
- With chips
- Battered scallops $18.50
- With chips & salad $28.50
-
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
- Roast meal of the day / $14.50 $18.00
-
Crispy battered sweet & sour pork $16.50
- With rice
-
Pesto & parmesan fettuccine $18.50
- With seared ham
- Cheese & herb vegetable bake mornay (v) $16.50
-
Curry of the day $19.50
- With jasmine rice & flat bread
-
Lambs fry & bacon $16.50
- With potato mash & vegetables
-
Chicken schnitzel & gravy $18.50
- With chips & salad
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
-
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
- Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Nearby Sample Menus
-
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
-
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
- (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
-
Two Free Range Eggs $9.50
- Served boiled with soldiers
- -salmon $17.50
- Garlic Butter & Herb Loaf $10.50
- Bacon $6.50
-
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
- Salad of the day $16
- Toast & Spreads $5.00
-
Eggs on toast $10.00
- Served on rye, whole grain or white toast with eggs cooked as you like.
-
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
- Dish of the day POA
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
- Chicken and ornage pate with mixed baby salad and toasted bread $16
-
Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
-
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
-
Chocolate brownie $8.00
- with vanilla bean ice cream
-
Bangers and beans $6.80
- kransky sausages and baked beans on toast
- Avocado (seasonal) $2.30
-
Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
-
Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
-
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
-
Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
-
Chicken Cranberry Large $16
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
-
Garlic Prawn Large $16
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
-
Margarita Large $9
- Cheese, Herbs & Tomato
-
Combo 2 $30
- Any Two Traditional Pizzas & Two Sides
-
Hawaiian Large $9
- Cheese, Ham & Pineapple
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Ham & Cheese Large $9
- Tom Sauce, Cheese & Ham
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Mr Wedge Large $13
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
- -Combination $13.50
- -Seafood or Prawns $16.50
- -Vegetables $13.50
- -Seafood $16.50
- -Vegetables $13.50
- -Prawns $16.50
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
-
BLT $17.00
- Bacon, lettuce, tomato w aioli & fries
-
Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
- - Vege styles $17.00
- - Tomato $3.50
- - Egg $1.50
-
Muesli $12.50
- Fruit & yoghurt
- - on toast w chorizo $17.00
- - Avocado (when in season) $3.50
-
Herb Bread $9.00
- Bacon cheese & garlic
-
Housemade Fishcakes S $16/ L $24
- with salad and handcut chips
- -1/2 doz $24.00
-
Scallops (Battered or Crumbed) $36.00
- with handcut chips & salad
-
Big Breakfast S $14 / L $14
- Bacon, egg, hash brown, sausage, toast and tomato
- ●on the side
-
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
- Garlic Bread $7.00
-
● Egg Benedict
- Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
-
Hot Cakes $16.90
- Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
- GF=Gluten Free
-
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
-
Sought After Soup $15.90
- Ask your server about this daily treat
-
Vegelicious Salad (V) $19.90
- Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
- Gluten Free Bread Available
-
Pig Tail Fries $7.90
- Crispy and hot with fresh rock salt and classic tomato sauce
- Chocolate Sundae w Whipped Cream $9.5
- 3 course $50
- Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
- Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
- Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
- PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
- Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
- Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #1. Margherita with fresh basil (v) $13.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #3. Prosciutto, rocket, shaved parmesan $18.50
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
-
Ice Cream Sundae
- Berry, Caramel or Chocolate
-
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
-
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
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Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
- -Half Rack $18.00
- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
-
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
- Side of Fries $4.50 each
-
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
-
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup
-
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
-
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
-
Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
-
Angela
- roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
-
Salt and Pepper Squid $10.00
- with aioli/sweet chilli sauce
-
Mix Pizza Breads $12.00
- with parmesan basil pesto, stuffed olives tapenade with blue cheese
-
Ravioli $19.50
- roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
-
Wedges $13.50
- with bacon, cheese, sour cream and salsa
-
Pork Ribs $19.50
- marinated in spicy homemade BBQ sauce, served with fries and salad
- -add fried egg $1.00
- -large $19.50
-
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
-
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
-
Nachos $9.00
- served with salsa, cheese, beans & sour cream
-
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
-
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
-
French toast $13.00
- served with Bacon & grilled banana
-
Wedges $9.00
- served with bacon & cheese
-
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
-
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
- Coleslaw $4.00
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Waitara District Service Citizens Club
Phone
067547651
Opened hours
9am to 1am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
16 Queen Street, Waitara, Taranaki, 4310, New Zealand
- New Plymouth Bar Food Menus
- Taranaki Bar Food Menus