Waitara District Service Citizens Club in New Plymouth Menu -

Tempura vegetables with Japanese mayo $8
Mashed kumara balls coated in crispy panko crumb (4) $7.5
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Prawn, iceberg, black sesame, avocado $13
Spicy sausage with hot mustard (1) $5.5
Chilli spiced fries with Japanese mayo $6.5
Dashi and mirin braised mushrooms (4) $7
Pork belly grilled with ton katsu sauce (4) $8.5

Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
Add some sides $6.5
- Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
Side Dishes $3.00
- Eggs
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Salad of the day $16
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Creamed Mushrooms $18.00
- On fresh toasted bread with bacon & poached eggs

Fillet Steak (Pure Angus) $36.00
- with baked potato or hand cut chips, salad with a side of gravy
Garlic Bread $7.00
Bluff Oysters
- Battered or natural
Warm Cajun Open Chicken Sandwich $14.00
- with handcut chips & a side of aioli
Eggs x2 $5.00
Greek Salad $16.00
- Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
-1/2 doz $27.00
●starters

Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion

#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00

Falafel $15.00
Chicken $11.50
Chicken $15.00
Mixed $15.00
Falafel $11.00
Mixed $11.50
Lamb $11.50
Humuz & Tabouli $11.00

Jam Rap (Raspberry ‘n choc filled donut) $3.50
-garlic chips $5.50
Takeaway Fish Meal $15.00
- (Fish, Chips, Egg, Cheese, Onion, Tomato, Beetroot, Salad)
Bacon n Egg Burger $6.50
- bbq sauce
Egg Burger $6.50
- bbq sauce
Vegetarian Burger $6.50
- aioli sauce
-fish cake $2.50
Paninis $6.50
- Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian

Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
Gulab jamun $5.00
Kashmiri pulao $6.50
- Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
Aloo saag $15.80
- Potatoes cooked with spinach and spices.
Mixed platter for two $16.00
- Consists of Vegetable Samosa, Onion Bhaji,Lamb Kebab and Chicken Tandoori tikka.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Mushroom-mattar $15.80
- Peas and Mushroom cooked with tomatoes, spices and herbs.
Mint chutney $2.50
- Mint & Yogurt

Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
-Large $8.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Raspberry Cheesecake / Vanilla Ice Cream $14.00

Soup of the Day POA
- With Side of Garlic Toast
Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
Mudcake Small $45.00
1 Scoop $4.00
Lush Gelato Sundae $7.00
- 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
Each Scoop Thereafter $2.00
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
Cinnamon French Toast $15.80
- With Rhubarb, Mascarpone & Maple

Peshawari Naan $4.00
Cheese and Garlic Naan $4.00
Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
Matar Paneer $14.90
- Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
Mixed Pickle $2.50
Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy
Fish or Prawn Masala $16.90
- Specially marinated fish or prawn, cooked in onion gravy to perfection

V vegetarian
And crispy bacon served with toast
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
-vegetarian, with either mushrooms or tomato (V) $15.00
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
-bacon $16.50
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast

Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.

Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread

Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast

Waitara District Service Citizens Club in New Plymouth Menu

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Waitara District Service Citizens Club

Taranaki > New Plymouth > Waitara District Service Citizens Club

Address

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Opened hours

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Type

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Cuisine

Features

16 Queen Street, Waitara, Taranaki, 4310, New Zealand

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