Waitara District Service Citizens Club in New Plymouth Menu -

Salt and pepper squid with Japanese mayo (8) $$ 8.5
Pork belly grilled with ton katsu sauce (4) $8.5
Panko crumbed chicken with Japanese bbq sauce (4) $8.5
Asian Styled Coleslaw $6
BBQ chicken $9.5
Prawn, iceberg, black sesame, avocado $13
Steamed Edamame soy beans with smoked salt $8
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)

Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
Pancakes $17.00
- With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Big Breakfast $21.00
- Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32

Free range bacon (2) $5.6
Home-made gluten free toast $3.0
Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
Vegan rosemary/ sage sausage $3.6
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
Potato & vege hash cake $3.6
New Yorker French toast $18.5
- thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon

Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
Garlic or Cheese Naan $4.50
Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
Spinach & Cheese $4.90
Beef Jalfrezi (Gf) $8.90
- Sweet n sour beef and veggies
Mango Chutney $1.90
Butter Chicken (Gf) $8.90
- Chicken Tikka in creamy tomato gravy
-Prawn Masala $26.90

Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
Big Jim’s Whopper Breakfast $20.90
- 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
-Gluten Free Bread - add $1.00
Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
Super Vegetarian Nachos $14.20
- Topped with grilled cheese, served with sour cream and salsa.
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
Big Jim’s Mini Breakfast $15.50
- 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.

Kassler mit Bratkartoffeln N/A
- Pork Loin slightly cured, smoked and cooked to perfection and served with Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
2 course $40
Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
- Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
Shoestring Fries with Aioli $8
Original German Bratwurst Sausages $28
- One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote

Lamb Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Chicken Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
Mixed Vegetable Pickle $2.50

Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Potato croquettes $6.00
Soup of the day $13.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Homemade crusty loaf $9.00
Onion rings $5.00
Coconut crème caramel w rum raisins $17.00

Lamb Biriyani $19.00
Garlic Ceylon Paratha $4.50
Payasam $5.00
- A traditional Rice pudding
Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander

Garlic Rikka $12.00
- Boneless chicken marinated overnight with garlic, yoghurt and spices
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Baingan (Eggplant) Masala $15.00
- It is a dry dish cooked with rich spices, onion, tomatoes
Boondi Raita $5.00
- Chickpea flour pearls in yoghurt
Garlic roti $3.00
- Topping of garlic on wholemeal bread
Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
Spinach and Cheese Naan $5.00
- Fresh Spinach leaves and cheese stuffed with spices in the bread

Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Tables Artisan Cheese Selection
- per extra person $30 / $6
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
-$6 per extra person
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint

Steak Onion & Plum Sauce Toasted Sandwich $10.00
- Served with a side of fries
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
-Small $13.00
-Large $20.00
-Add Bacon $1.00
●Panini's $16.00
- Served with a side of fries
Chicken Nuggets $10.00
- Served with fries & tomato sauce
Fish Burger $18.00
- With lettuce, tomato, onion, beetroot, battered fish & a side of fries

Breakers Burger Beef, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00
Extra Large (3 Scoops) $6.00
Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
Chicken Hawaiian Grilled chicken breast topped with tomato salsa, pineapple, and melted cheese served with salad & tumeric flavoured rice $15.00
Shrimp Cocktail LG $6.00
Tarakihi**(subject to availability) $4.50
MILKSHAKES Vanilla, Chocolate, Strawberry, Lime $4.50

Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
Chicken Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and chicken.
Combination Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
Satay Vegetables
- Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Crabstick
- Deep fried battered crabstick.
Combination Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
BBQ Pork Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.
Vegetable Egg Foo Young
- Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.

Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus

Waitara District Service Citizens Club in New Plymouth Menu

Nearby Sample Menus

Waitara District Service Citizens Club

Taranaki > New Plymouth > Waitara District Service Citizens Club

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Queen Street, Waitara, Taranaki, 4310, New Zealand

New Plymouth Restaurants

Taranaki Restaurants

Nearby restaurants

Blowfish Restaurant & Sake Bar

Arizona & Rye

Polpetta

Polpetta

Terrys Takeaways

Xpressions Cafe and Takeawys

Merrilands Takeaways

Spice of Life Indian Takeaway