Waitara District Service Citizens Club in New Plymouth Menu -

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Beef and onion $5.00
- Beef & onion topped with mozzarella
Strawberry cheesecake $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Salad of the day POA
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Big Breakfast $21.00
- Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Dish of the day POA
Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
Garlic bread $10

Peshawari Naan $4.90
Raita $2.90
Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
all gluten free
Chicken Korma (Gf) $8.90
- Mild creamy cashew gravy with chicken
Dal Makhani Gf / V $8.90
- Slow-cooked creamy black lentils
*NEW* Keema Naan $5.90

Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Salad of the day
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Chicken and orange pate with mixed baby salad and toasted bread
Apple, white chocolate and coco butter parfait
Lemon & fruit salad tart, grapefruit ice & meringue shards
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00

Battered or Crumbed Scallops $17.50
Hand Cut Chips / Green Salad or Coleslaw $5.00
Greek Salad $16.00
- Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli
●on the side
Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
Fillet Steak (Pure Angus) $36.00
- with baked potato or hand cut chips, salad with a side of gravy
Chicken Salad $19.00
- Grilled chicken & bacon with fresh salad greens & aioli

Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Sticks N/A
- Three of each beef and chicken skewers w onion rings
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil

Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Kadai Lamb $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
MalaiKofta $15.80
- Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.

PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream

Mixed $15.00
Mixed $11.50
Falafel $15.00
Mixed $11.50
Humuz & Tabouli $11.00
Zucchini $11.00
Lamb $15.00
Mixed $16.00

French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Locally Caught Market Fresh Today $39.00
- Our creations are famous!
(V)VEGETARIAN (GF) GLUTEN FREE
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
Tables Artisan Cheese Selection
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38

-Whole Rack $36.00
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
-Large $8.00
-Half Rack $18.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-Small $4.00
Ice Cream Sundae
- Berry, Caramel or Chocolate

Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
V vegetarian
With a crunchy, generous side salad
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-vegetarian, with either mushrooms or tomato (V) $15.00
Gf gluten free
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,

Slaw $1.00
Too Easy $16.00
- Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
Field Mushroom $3.00
Burger & Fries Combo $20.00
Lou Tennant $16.00
- Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.

Pizza of Pi
- tandori chicken, cashews, red onion, minted yoghurt, tomato chutney, mozzarella
-large $17.50
Wedges $13.50
- with bacon, cheese, sour cream and salsa
-add 1/2 dozen scallops $6.00
-with bacon or salmon or spinach and mushroom
American
- pepperoni, tomato, mozzarella
Salt and Pepper Squid $10.00
- with aioli/sweet chilli sauce
Shrimp & Avocado Salad $18.50
- old classic shrimp cocktail with tempura prawns

Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Airspresso hash cake - $4.00
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Slow roasted vine tomatoes - $4.50
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -

Waitara District Service Citizens Club in New Plymouth Menu

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Waitara District Service Citizens Club

Taranaki > New Plymouth > Waitara District Service Citizens Club

Address

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Cuisine

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16 Queen Street, Waitara, Taranaki, 4310, New Zealand

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