Waitara District Service Citizens Club in New Plymouth Menu -

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Soup of the day $8.50
- With Grilled Bread
Shrimp cocktail $9.50
- With seafood sauce
Oven baked garlic cob $7.50
- With aioli
Crispy chicken strip salad $12.50
- With balsamic reduction
Seafood chowder $11.50
- With garlic bread
Chicken & basil crepes $14.50
- With cheese & salad
Creamy garlic prawns $21.50
- With rice

Bowl of fries $4.50
Creamy potato mash $4.00
Seasonal vegetables $6.00
Garden salad $4.50
- (mesclun or rice berg)
Beer battered onion rings $5.00

Fish 'n' chips $11.00
With salad & tartare sauce $16.00
Fried fisherman's platter $21.50
- With chips
Battered scallops $18.50
With chips & salad $28.50
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Roast meal of the day / $14.50 $18.00
Crispy battered sweet & sour pork $16.50
- With rice
Pesto & parmesan fettuccine $18.50
- With seared ham
Cheese & herb vegetable bake mornay (v) $16.50
Curry of the day $19.50
- With jasmine rice & flat bread
Lambs fry & bacon $16.50
- With potato mash & vegetables
Chicken schnitzel & gravy $18.50
- With chips & salad
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm

Nearby Sample Menus

Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
Rosemary potatoes $5.50
Lemon & Thyme Chicken Salad (GF) $18.00
- With rocket, feta, macadamia nuts, orange & avocado
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
-Gluten free breads available add $2.00
Avocado $5.50
Two Free Range Eggs $9.50
- Served boiled with soldiers

Eggs on toast $10.00
- Served on rye, whole grain or white toast with eggs cooked as you like.
Side Dishes $3.00
- Eggs
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Muesli $14.00
- Served with yoghurt and berries.
Salad of the day $16
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34

Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
Diced Chicken in Black Bean Sauce $12.00
Curry Fried Rice / Noodles with Shrimp & Squid $12.00
Sliced Lamb in Cumin and Chilli Powder $16.00
Stir Fried Pork Strings with Yu-Xiang sauce $15.00
Sliced Lamb in Curry $12.00
Sweet & Sour Fish $15.00
Deep fried Eggplant in Yuxiang Sauce $12.00

- Truffle & potato croquettes
Salad of the day POA
Dish of the day POA
Ice cream sundae with berry coulis & chocolate sauce $10.00
- Chilli & garlic broccoli
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Salad of the day
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00

BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Fries $3.90
Side of seasonal vegetables $5.90
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries

All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
Kashmiri Naan $4.50
- Naan topped with nuts and sultanas.
Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
KeemaNaan $5.00
- Naan with a stuffing of spiced lamb mince.

BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach

All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
Gf option available
Oysters (dozen bluff) $35.00
Hash brown $1.80
Potato fritter $0.80
Chicken tender $2.50
Mussels $1.90
Fish $8.00
- 2 small fish fillets, salad and tartare sauce

ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!

Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
Lamb seekh kabab (4pc) $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
Mango kulfi $6.00
Basket of fries with butter chicken sauce $8.90
- Without Chicken
Daal makhani $15.00
- Black lentils and kidney beans cooked with ghee and spices.
Cheese naan $4.00
- Stuffed with tasty grated cheese and spices.
Chicken tikka masala $15.90
- An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.

Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
-$6 per extra person
Tables Artisan Cheese Selection
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil

●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
Fish Bites $10.00
- Served with fries & tartare sauce
Crumbed Scallops $16.00
- 8 crumbed scallops served with a side of fries
Shitys Beef Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, angel bat meat pattie, cheese, egg & a side of fries
BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
-Large $6.00
●Beer Battered Snapper
- Served with a side of salad & fries

Orange Almond Cake $12.50
- Served with ice cream & cream
French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
Steak Sandwich $19.50
- Open steak sandwich, fried onions, mushrooms, lettuce, tomato served with relish and fries
Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
Rib-Eye Steak $33.50
- Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
Kids Fish and Chips $10.50
- Served with fries & tomato sauce
Crumbed Camembert with Berry Sauce $14.50

Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Mushroom: $4.00
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Coleslaw $4.00
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries

Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce