Waitara District Service Citizens Club in New Plymouth Menu

LIGHT MEALS & ENTREES LIGHT MEALS & ENTREES
  • Soup of the day $8.50
    • With Grilled Bread
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Oven baked garlic cob $7.50
    • With aioli
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Seafood chowder $11.50
    • With garlic bread
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Creamy garlic prawns $21.50
    • With rice
SIDE ORDERS SIDE ORDERS
  • Bowl of fries $4.50
  • Creamy potato mash $4.00
  • Seasonal vegetables $6.00
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Beer battered onion rings $5.00
MAIN MEALS MAIN MEALS
  • Fish 'n' chips $11.00
  • With salad & tartare sauce $16.00
  • Fried fisherman's platter $21.50
    • With chips
  • Battered scallops $18.50
  • With chips & salad $28.50
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Roast meal of the day / $14.50 $18.00
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Chicken schnitzel & gravy $18.50
    • With chips & salad
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Grilled scotch fillet on creamy potato mash $27.50
    • With mushroom sauce or garlic butter
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm

Nearby Sample Menus

  • Pancake stack $16.5
    • 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • Bach breakfast $25.9
    • with mushrooms
  • Scrambled eggs and bacon $18.5
    • 3 eggs, 2 rashers of our bacon on toast
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Bach muesli $12.9
    • our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
  • Brunch stack $18.5
    • our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Chicken, lamb or beef cooked with spices and hot Vindaloo sauce.
  • Chicken Tikka $14
    • Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
  • -Beef Jalfrazi $18.90
  • Butter Chicken (Gf) $8.90
    • Chicken Tikka in creamy tomato gravy
  • Chicken Tikka Masala (Gf) $8.90
    • Tomato onion green capsicum gravy
  • Dal Makhani Gf / V $8.90
    • Slow-cooked creamy black lentils
  • Upgrade Your Rice $2
    • Add sultanas, kernel cashews, cumin seeds and a little olive oil.
  • ·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • - Truffle & potato croquettes
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • - Hand cut chips with aioli
  • Salad of the day
  • Salad of the day POA
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • -doz $47.00
  • NZ Oysters (Battered or Natural)
    • with handcut chips & salad
  • ●starters
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • Prawn Cutlets $16.00
    • Marinated in sweet chilli & garlic, battered to finis
  • Chicken or Scallop Fettuccine $18.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • Housemade Fishcakes
    • with handcut chips & salad
  • Side of seasonal vegetables $5.90
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Coleslaw $3.90
  • Wedges $6.90
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Mussels $10.00
    • Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Garlic Bread $6.00
    • Freshly toasted
  • -soft $7.50
  • -crispy $14.90
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -gluten free $13.90
  • -meat, fish or vege $2.00
  • -full size $14.50
  • -cheese $9.90
  • -Add a fried egg... $2.50
  • -Add hollandaise. $1.00
  • -Add streaky bacon $3.50
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Chicken and Cranberry Salad(GF) $13.00
    • w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Chicken & Cranberry
  • Milkshake $4.00
  • Hawaiian
  • Butterscotch Pudding $4.00
  • -9 inch $11.00
  • -Large $30.00
  • -Small $25.00
  • -9 inch $15.00
  • Maharaja banquet $30.00
    • Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
  • Vegetable samosa (2pc) $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
  • Keema naan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Chicken-apricot $15.50
    • Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
  • Chicken tikka masala $15.90
    • An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Side dish platter $7.50
    • Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
  • Gulab jamun $5.00
  • Garlic naan $3.50
    • Naan bread sprinkled with crushed garlic.
  • Cheerios with Bread $6.00
  • -3 fill $6.70
  • Cheesy Bacon Wedges $12.50
  • 2 Filled Toasties with Fries $6.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Fruit Toast with Butter $5.00
  • Fish n Chips $6.00
  • Porridge $9.00
  • Garlic Bread $5.00
  • Banquet Box $25.00
    • 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
  • ●Steak, Chips & Eggs $22.00
  • Super Truckie Meal $15.00
    • Bacon, cheese & onion toasted sandwich, salad, fries & gravy
  • Chicken Burger $18.00
    • With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
  • ●Fries
  • ●Wedges $13.50
    • Served with cheese, sour cream & sweet chilli sauce / salsa
  • Fish Burger $18.00
    • With lettuce, tomato, onion, beetroot, battered fish & a side of fries
  • -large $19.50
  • *Large Gluten Free bases available $2
  • -Small $13
  • -large $21
  • The Mayfair .$60.00
    • selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili
  • -large $19.50
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • Fries with aioli $7.00
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Spinach - $4.00
  • Airspresso hash cake - $4.00
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Salad of the Day POA
    • (see specials)
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Waitara District Service Citizens Club

Waitara District Service Citizens Club

location

Address

16 Queen Street, Waitara, Taranaki, 4310, New Zealand

phone

Phone

067547651

clock

Opened hours

9am to 1am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
16 Queen Street, Waitara, Taranaki, 4310, New Zealand
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