Waiwhetu Seafood Fish and Chips in Lower Hutt Menu -

Nearby Sample Menus

Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip

Squid $11.50
Steak $4.00
Roast Pork $10.00
Chicken $9.50
Fish (on Rice) $10.00
Shrimp $11.00
Scallop $2.00
Single Filling $3.00

A-10. Satay Chicken (4 sticks) $9.50
Chicken / Pork / Beef / Lamb $17.50
B-9. Vegetable with Oyster
C-1. Pad Mad Mamuang
- Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
A-4. Pad Mee
- Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
A-1. Plain Roti (1 piece) $2.50
B-3. Won Ton Soup
- Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
D-4. Pla Neung Manao
- Steamed fish in lemon juice, fresh garlic, capsicum and coriander

Papadom $1.00
Onion Salad $3.50
Mixed Vegetable Pickle - Achar. $3.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

MUSHROOM MASALA
- mushroom cooked with fresh tomatoes onions and green spices
PRAWN MAKHANI
- prawns simmered in a creamy tomato gravy
MALAI KOFTA
- deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
CHEESE NAAN $4.50
- stuffed with mixed herbs and cheese
LAMB VINDALOO
- made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
POTATO BHAJIA $6.00
- thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
DAL TADKA
- yellow split lentils cooked with ginger and garlic
FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices

3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
Vege Murutabak $5.50
- (Mix veg curry stuffed roti)
All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
Butter Chicken with Prawns $11.00
Lamb Samosa $2.50
Chips Regular $2.50 Large $3.50
Egg Roti $5.00
- (whole egg, onion, green chili optional pepper, salt)
12 pc $8.80

Seafood salad $8.00
- japanese style seafood salad
Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
- rice roll with roasted seaweed
Chicken $12.00
Banana with ice cream $6.00
Tofu steak $16.00
- bean curd cooked with baby corn
Hotatekai $28.00
- scallops
Beef ramen $14.00
- japanese rah-men noodles with beef in soup
Fresh vegetables $16.00
- seasonal fresh vegetables

Apple Turnover $2.00
Steak $3.80
Kumara Chips $4.50
B.C.E.T $12.50
- with tea, coffee or can of drink
Dinner Box, 3 pieces & chips $9.00
12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
Squid Ring $0.80
Mussel Dinner $12.00

All $2.70
Beef Steak & Cheese $4.80
100% Beef Mince
Savoury-sausage roll $2.20
Filled Rolls $4.50
Beef Steak & Vegetable $4.50
Beef Steak & Cheese
Sandwiches $4.50

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Pasta of the Day
- See our Chef's special board
Soup of the Day $12.50
- with fresh tomato, avocado & pesto $10.50

Lemon cheesecake $14.90
- shortbread biscuit, lemon curd and ice cream
Café Murphy (Irish whiskey) $7.50
Café Latte $4.50
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
Two Fried Eggs $6.50
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
Chicken Pho $15.90
- Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek

BLAT $8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
V2 DELUX V, GV
- Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
Grilled Bacon $8.50
- Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
Garden GF V LF $8.00
- Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
Nordic $9.00
- Lettuce, smoked salmon, Red onion, olives, Tomato
Warm Wrap Pockets $5.80
- choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
Greek GF V LC LGI LF $8.00
- Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese

TANDOORI VEGETABLE PLATTER $15.50
- panner tikka aloo cobia, mushroom, vegetable seek
GARLIC AND CHEESE NAAN $4.50
- bread stuffed with cottage cheese and topped with garlic and baked in the tandoor
GOBHI PARATHA $4.50
- bread stuffed with cauliflower and spices baked in tandoor
METHI MUTTER MALAI $14.00
- green peas and fresh fenugreek slow cooked in cashew nut sauce
CHICKEN VINDALOO $16.50
- boneless chicken and diced potato cooked in vindaloo sauce
CHANA MASALA $14.00
- chick peas cooked in Indian masala gravy
MANGO CHICKEN $16.50
- boneless chicken cooked in mango sauce
GILANI SEEK KEBAB $10.80
- minced lamb marinated aluadi style

Sauces $1.50
- Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
Crumbed prawn cutlets with tartare sauce
Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Chicken Breast $28.50
- Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
Marinated fresh mussels and lemon wedges
Full $55.00
Filo $18.50
- Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)

SHRIKHAND PURI $8.99
- it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
Gulab Jamun 2 pcs $2.99
Mango Pulp $1.99
Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
Pickle $0.99
BHAJI PURI $7.99
- Special type of curry served with 4 big Puri

Waiwhetu Seafood Fish and Chips