Masala Village in Lower Hutt Menu

RICE RICE
  • Biryani veg / chicken / lamb
    • Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
  • -Half $14.00
  • -Full $17.50
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • Cumin rice $4.50
    • Basmati rice cooked with cumin seeds and coriander
LUNCH SPECIAL LUNCH SPECIAL
  • Chicken roll $7.00
  • Veg roll $7.00
  • Medium curry from mains + rice + plain naan $11.00
APPETIZERS / SIDES / BBQ APPETIZERS / SIDES / BBQ
  • -Full $20.90
  • Onion bhajia / Pakooda $4.95
    • Roughly chopped onions and dipped in chickpea mildly spiced flour butter and deep fried, a must try
  • Vegetables samosa $2.00
    • 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Paneer tikka $9.50
    • 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
  • Vegetarian platter for two $12.50
    • Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
  • Samosa chaat $9.00
    • Chaat is a mixture of samosa, beans and spices garnished with onion, coriander and spices
  • Chana chaat $8.00
    • Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
  • Lamb seekh kebab $10.00
    • 6 pieces, skewered marinated lamb mince cooked in tandoor
  • Tandoor platter for two (V/non veg mix) $14.50
    • Vegetable samosa, veg pakora, seekh kebab, chicken tikka
  • Lahori fish-deep fried $13.00
    • Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
  • Marinated charcoal chicken $14.00
    • S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
  • Tandoori chicken
    • Spring chicken marinated overnight and cooked in the tandoor (with bone)
  • -Half $11.90
MAINS MAINS
  • H = Half / F = Full
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • Chicken tikka masala H$9/F$13.5
    • Chicken tikka masala chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
  • Chicken korma H$9/F$13.5
    • Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Chicken jalfrezi H$9/F$13.5
    • Marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions, peppers and tomatoes
  • Chicken vindaloo H$9/F$13.5
    • The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
  • Mango chicken H$9/F$13.5
    • Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
  • Honey chicken H$9/F$13.5
    • Tender pieces of chicken cooked with honey & spices, rich honey & spices, rich honey flavored sauce
  • Chicken curry H$9/F$13.5
    • Traditional home style curry
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Chicken mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Chicken do piaza H$9/F$13.5
    • Diced chicken with sauted onion & spices
  • Chicken saag wala H$9/F$13.5
    • Chicken saagwala (chicken and spinach curry) is appealing to almost any palate, it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Rogan josh lamb H$10/F$14.5
    • A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Lamb bhuna gosht H$9/F$13.5
    • Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
  • Lamb saag waala H$9/F$13.5
    • ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
VEGETARIAN VEGETARIAN
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Mix veg curry H$9/F$13.5
    • Assorted vegetables cooked in onion and tomato gravy
  • Paneer tikka masala H$9/F$13.5
    • Diced cottage cheese cooked in onion tomato sauce
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
  • Aloo palak H$9/F$13.5
    • Diced potato cooked in spinach, onion and tomato gravy
  • Aloo gobhi H$9/F$13.5
    • Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
  • Dal fry H$9/F$13.5
    • Yellow split lentil cooked in onion tomato and garlic
  • Veg korma H$9/F$13.5
    • Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination
INDO-CHINESE INDO-CHINESE
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Chicken manchurian $15.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
  • Garlic chicken $15.50
    • Boneless chicken cooked with garlic and spices
PAKISTANI DISHES PAKISTANI DISHES
  • Chicken karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Lamb karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Chicken achari H$12/F$15.5
    • Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
  • Fry lamb gosht H$12/F$15.5
    • Fry lamb gosht is slow cooked in a curry that is infused with spices including black cumin seeds, tomatoes and fresh chillies
TANDOORI BREAD / NAAN TANDOORI BREAD / NAAN
  • Plain naan $2.50
    • Soft bread made from water, wheat and flour
  • Butter naan $3.50
    • Soft bread made from water, wheat and flour with butter on it
  • Roti $2.50
    • Wholemeal bread
  • Aloo paratha $4.50
    • Soft bread stuffed with mashed potato and mild spices
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Onion naan $4.50
    • Finely chopped onions, stuffed in bread with mild spices
  • Cheese naan $5.50
    • Wholemeal bread stuffed with cheese
  • Cheese & garlic naan $6.50
    • Wholemeal bread stuffed with garlic and cheese

Nearby Sample Menus

  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • E-2. Pha Naeng Curry
    • Choice of meat or prawn with Pha naeng curry paste, coconut cream, vegetable and crushed peanut
  • Chicken / Beef / Lamb $16.50
  • F-1. Beef Salad (Neua Nam Tok) $17.50
    • Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • A-7. Fried Rice with Pineapple
    • Choice of meat or prawn stir fried with pineapple
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • B-8. Vegetable Pad Priao Wan
    • Stir fried vegetable with sweet and sour sauce
  • Curry Roll (Homemade) $2.60
  • Combination $11.50
  • Steak $10.50
  • Steak $10.50
  • Scallops $2.30
  • Oysters Season Price
  • Shrimp $11.00
  • Nasi Goreng (Rice) $11.50
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Ale House Gravy $2.50
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Streaky Bacon $6.00
  • Egg $2.50
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Spaggetti &Meatballs $19.00
  • Pesto Pumpkin $19.00
    • Feta, Pine Nuts & Sundried Tomato
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • SATAY CHICKEN
  • WHOLE CHICKEN $16.80
  • ROAST DINNER PORK LAMB OR BEEF LARGE $16.80
  • CHICKEN FEAST $32.00
    • 9 pieces of chicken 2 Reg chips & 2 Reg Drink
  • GOLDEN NUGGET SURPRISE COMBO $9.99
    • 6 chicken nuggets, 1 regular chips & 1 regular drink
  • STEAK COMBO $15.00
    • 1 steak, 2 eggs, 1 salad, chips & 420ml coca cola
  • LAMB SHANK MEAL STANDARD 1 SHANK $10.90
  • MAXI BURGER $8.50
    • breast fillet tomato lettuce, cheese, bacon & mayo
  • Waffle Dog / Fried Mars Bar $2.50
  • Squid Rings / Mussels $1.00
  • Corn Cob $1.70
  • Bacon Burger / Fish Burger $4.50
  • Scallops / King Prawn $1.90
  • Tomato Toast $2.80
  • K2 $5.00
    • Crab stick, 2 chicken nuggets, squid ring, chips, squeeze on sauce
  • Crab Stick / Donut $1.80
  • -1/4 chicken $4.50
  • -large $6.00
  • -whole $18.00
  • -1 dozen $8.00
  • -1 dozen
  • C $30.00
    • 6 fish, 2 scoop chips, 2 hot dogs, 2 pineapple fritters, 2 donuts
  • Hot dog / sausage / paua fritter / bacon fritter $2.20
  • Cheese / hawaiian / egg / steak / bacon $4.00
  • Pasta of the Day $10.00
  • Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
  • All sides are GF
  • Kransky Sausages, Black Pudding, Chicken $5.00 each serving
  • Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
    • Served with toasted ciabatta
  • Pasta of the Day $18.00
    • (Please ask our friendly staff)
  • Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
  • Bacon Sandwich (GF*) $15.00
    • With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
  • -Laksa soup base
  • Chicken teriyaki Don $13,9
  • -Miso soup base
  • Pork or veges Gyoza $9,9
  • Takoyaki $8,9
  • Chicken or Pork Katsu $14,5
  • Harumaki $8,9
  • Seaweed salad $6,9
  • Bacon & Double Egg Sandwich $3.80
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Chicken Kebab $2.50 each
  • Kebab Kicker $9.90
    • 4 Kebabs & Chips
  • Ham & Salad Sandwich $3.80
  • Chicken & Lettuce Sandwich $3.50
  • Chicken & Avocado Sandwich $3.50
  • Sausage & Eggs $12.00
    • Sausages, eggs (any style), mushrooms, tomato, fries & toast
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Bacon & Eggs $7.50
    • Bacon, eggs (any style) & toast
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Fish Sauce Chicken Wings $15.00
    • Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
  • Vegetable wontons with sweet chilli sauce
  • 1 Shank $24.50
  • Crumbed garlic mushrooms with aioli
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • 1/2 $30.00
  • Full $70.00
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Salt & peppered squid with aioli and capers
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • Gulab Jamun 2 pcs $2.99
  • Extra Puri big 2 for $2.99
  • Extra Thepla 2 for $2.99
  • Curd $1.99
  • Gluten free bread available upon request $2
  • (11am-2pm)
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Green beans, seaweed + lemon butter $8
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Olives, orange peel, rosemary, vanilla $8
Masala Village

Masala Village

location

Address

49 Treadwell Street, Naenae, Lower Hutt, Naenae, Wellington 5011

phone

Phone

045670690

email

Email

None

clock

Opened hours

12:30 PM to 2:30 PM (Mon), 12:30 PM to 2:30 PM, 5 PM to 10 PM (Tue-Fri), 5 PM to 10 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian , North Indian , South Indian

features

Features

Takeaway ,  Home Delivery ,  Cash

Location
49 Treadwell Street, Naenae, Lower Hutt, Naenae, Wellington 5011