Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Sausage $ 2.90
  • Potato Fritter $ 0.90
  • Beach Burger $ 4.50
  • Cheese Burger $ 6.00
  • Chips $ 3.10
  • Egg Burger $ 6.00
  • Pineapple Fritter $ 1.70
  • Hot Dog $ 2.90
  • Bacon $3.50
  • Moroccan lamb filo
    • with yoghurt minted salsa
  • Eggs $10.00
    • Egg's poached, fried or scrambled served on whole grain toast.
  • NACHOS & BEEF $10.00
  • Spinach, carrot + feta fritters
    • with relish (GF)
  • Smoked salmon, avocado + brie salad(GF)
  • C.B.A
    • chicken, bacon & avocado
  • Honey sesame chicken salad
    • with avocado(GF)
  • Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
  • ●Sides
  • Breakfast (daily from 8am - 3pm)
  • ●Main meals
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Black pudding slice (waikanae butcher) $4.00
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • S 3 . Pad Priew Warn (Sweet And Sour ) N/A
    • Thai Style Sweet And Sweet Sour Withvege
  • A5 . Chicken Satay(6 Pieces) $7.90
    • Grilled Chicken Marinated Served With Peanut Sauce
  • Cake $2.80
  • Scoop $4.90
  • S 8 . Pad Kra Prow (Basil) $12.90
    • Stir - Fried With Vegetables, Basil , Chilli Abd Other Fragrant Spices Prepared
  • No 2 $43.70
    • 6 Fish , 3 Chips , 2 Hot Dog , 5 Potato Fritters , 3 Spring Roll And 2 Donut
  • S 6 . Pad Prik Gaeng (Red Curry Paste) $12.90
    • Stir - Fried With Red Curry Paste And Vegetables
  • V1. Green Curry $11.90
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • STEAK, TOMATO, CASHEW NUTS $15.50
  • HALF CHICKEN $10.00
  • EGGBURGER $4.80
  • STEAK & ONION ROLL $3.00
  • HALF $5.00
  • STEAK & EGG $4.80
  • MUSHROOM $4.80
  • CHICKEN & MUSHROOM $13.00
  • Vegetarian Burger $4.30
  • Won Tons $0.80
  • Oysters (Rock) $1.80
  • Triple Filling $4.20
  • Bacon Burger $4.70
  • Cheese $0.70
  • Scallops $1.80
  • Mussel Fritter $4.50
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • PENNE SALMONE $17.00
    • penne pasta with smoked salmon & capers in a creamy sauce
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • SPAGHETTI BOLOGNESE $9.00
    • bolognese on spaghetti
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • Chicken with vegetables $19.50
  • Medium $6.00
  • Combination curry or satay sauce $16.90
  • Combination Egg Foo Youg $16.90
  • Chicken $16.00
  • Mince Pork Dumplings soup $6.00
  • Fish Pack $9.90
    • 2 pieces of fish, salad & chips
  • Small $2.00
  • Toasted brioche & jam $ 6.50
  • Scrambled eggs on toast $ 9.50
  • Bread(GF) $ 1.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Beef Lasagne $16.00
    • layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Treasure Chest $6.00
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Steak $3.40
  • Steak, egg, bacon & cheese $4.20
  • Ham & cheese $3.50
  • Bacon & Egg $3.40
  • Steak, bacon & cheese $3.90
  • Mince & Cheese $3.70
  • Chicken & avocado $4.00
  • Cheese & pineapple $3.50
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • Fruit salad $5.00
  • Cakes $5.70
    • Chocolate
  • Soups $9.90
    • French Onion w Toast
  • Soups $9.90
    • Pumpkin w Toast
  • Cakes $5.70
    • Blueberry sour cream
  • Beef strognoff $10.00
    • w salad
  • Sausage Roll $3.70
    • w tomato sauce
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Wedges with sweet chilli and sour cream $10.00
  • turn over for Pizza menu
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • base & cheese $10.00
  • Salt n pepper squid with aioli $10.00
  • Make your Own - Pizza
  • Steak & Stout
  • Mince & Cheese
  • Steak & Mushroom
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Spanakopita
  • Smoked Fish
  • Pork, Apple & Fennel
  • Vege Tex-Mex
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand