Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

MORTADELLA $25.00
- fresh mozzarella, Mortadella ham, garlic, oregano
Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
LB Breakfast $22.00
- Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
Garden Salad (V) $7.00
Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
Mille Feuille, strawberries, lemon verbena $11.00
Bacon $5.00
Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00

Squid with vegetables $15.00
Pork, veg and oyster sauce $15.00
Four happiness $6.50
- spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
Pork $13.50
Pork, Pineapple and pickled Ginger $15.00
Canton crispy Chicken $15.00
Spring Rolls (3) $4.50
Honey BBQ Pork $5.00

Curry with Rice & veg $14.00
Fried Noodles $11.50
Seafood fritter $3.50
Black Bean Sauce & Veg $14.00
Hot Dog $2.60
Lemon Chicken $13.50
ChopSuey $14.00
Jam rap $2.30

Sour Cream $1.00
Corn Nuggets $0.50
Kids Dog (on a stick) $1.30
C $33.40
- 6 Fish 3 Hot Dogs or Sausages, 4 Potato Fritters, 3 Scoops of Chips
Cheese $0.70
Corn Fritter $2.30
Potato Fritter $0.90
Curry Roll $2.50

Hawaiian $4.50
Cheese $2.80
Seasonal Vegetable
Sweet Corn $2.80
Chicken Fillet $5.00
Large $13.50
Prawn
6 Fish

GLUTEN FREE $4.00
- gluten free bases available for all pizzas GF
TIRAMISU $8.00
- pronto's style mascarpone, coffee, sponge & chocolate
CHEESECAKE $8.00
- flavor of the day
HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
MARGHERITA $15.50
- tomato basil & mozzarella V
GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
FETTUCCINE PRONTO $17.00
- tender pieces of chicken & capsicum in a blue cheese sauce

Won Ton Soup with pork $5.00
Chicken curry or satay sauce $14.50
Bami Goreng noodle $17.00
Chicken Sweetcorn soup $5.00
Chinese Vegetable $16.00
Squid with vegetables $19.50
Chicken Egg Foo Youg $14.50
Yang Chow Fried Rice $17.00

SEAFOOD $18.00
BEEF DING $15.00
STEAK $4.50
PINEAPPLE $2.50
COMBINATION MEAT $13.00
BBQ PORK HOT PEPPER SAUCE $14.00
CHICKEN $14.00
BACON $3.00

Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
Soup of the Day $10.00
- served with freshly made bread
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21

Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
Roti Pisang $4.50
- Filled with sliced banana and butter
Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
Fish Cutlet (2 pieces) $7.00
- Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
Roti Cheese $4.50
- Filled with cheese

(all lunches and dinners come with dessert)
Friday Changes every week $12.00
Lamb Fry $6.00
roast Beef $6.00
roast Chicken $6.00
Beef Curry $6.00
Hot Takeaway Dinners Available desserts $6.00
Hot Takeaway Dinners Available mains $11.00

FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
tomato relish, aioli, maple syrup, hollandaise (weekends only)
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta

Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
for every topping added on $2.00
Prawn twisters with lemon aioli or sweet chilli $10.00
Spicy chicken wings with sweet chilli dipping sauce $10.00
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
Make your Own - Pizza
Pizza and Handle of beer combo $20.00

Chicken $11.00
Lamb $10.50
Chicken $9.50
Apple Tea $2.00
Mixed Vegeterian $10.00
Mujiver $1.50
Falafel $1.50
Lamb & Falafel $10.00

Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
Garlic Bread $11.50
- pizza style garlic bread serves two
Pancakes, banana & bacon $12.50
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Fresh Fruit Platter $14.50
- Fresh seasonal fruits served with yogurt
Hoki fish bites & chips $9.00
Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
Bacon, sausages, mushrooms, tomatoes each $4.50

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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