Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Won tons $0.80
  • Steak & egg / Bacon & egg $5.00
  • Chicken, pineapples & & cashew nuts / Roast pork, pineapples & cashew nuts / Roast pork, tomatoes & cashew nuts $15.00
  • F $16.00
    • ! fish, 2 chicken nuggets, 2 sausages, 4 potato fritters & scoops of chips
  • Roast pork & mushroom / Steak & mushroom $13.50
  • Shrimp / Combination $14.00
  • Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
  • Egg / Hawaiian $4.60
  • Sichuan Roast Pork with Vegetables $12.00
  • Mussel Fritter $3.50
  • Spring Roll (Home made) $2.50
  • Lunch Pack $8.00
    • (1 Sausage, 1 Fish, Salad, Chips)
  • Won Ton $0.80
  • Ham $2.50
  • Steak, Egg $5.00
  • Meat Pattie $2.50
  • Bacon & Egg $5.00
  • Wedges $4.50
  • Vege Roll $2.50
  • Beef $4.00
  • C $33.40
    • 6 Fish 3 Hot Dogs or Sausages, 4 Potato Fritters, 3 Scoops of Chips
  • Bluecod Fillet Dinner $13.00
  • Sausage $2.50
  • One Scoop $2.90
  • Large $13.50
  • Large $13.00
  • Pineapple / Onion / Ham / Bacon $1.50 each
  • Large $12.50
  • Small $11.00
  • Bami Goreng (Fried Noodles)
  • King Prawn Large $18.50
  • Crumbed Fish $3.20
  • STEAK & ONION ROLL $3.00
  • CURRY STEAK, VEG. $12.00
  • SPRING ROLL $3.00
  • PINEAPPLE $1.50
  • LONG SOUP $9.50
  • ROAST PORK $12.50
  • BOWL OF FRIED RICE $4.00
  • PRAWN MUSHROOM $14.00
  • Jumbo Burger $6.20
  • Steak $3.50
  • Chicken Burger $4.70
  • Vegetables $2.00
  • Roast Pork Small $11.00 Lrg $12.50
  • Chicken Sweet Corn Soup $9.50
  • Steak Filling $3.50
  • Battered Mussels $2.20
  • Grilled Chicken Fillet (9S% be free) $3.80
  • Potato Fritter $0.90
  • Scallop doz $16.90
  • Oyster each $1.80
  • Fish kids Meal $6.50
  • (battered, crumbed or grilled)
  • Vegetarian Burger $5.90
  • Mussels each $0.90
  • Adana Iskender (spicy minced beef)
  • Vege Iskender (zucchini and carrot fritters or felafels)
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Lamb Iskender
  • Chicken Doner
  • Vege Fritters $9.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Spanakopita $16.00
    • Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis
  • Chicken Dinner $16.50
    • 1/2 chicken salad & chips
  • Ginger Beef $16.50
  • Banana Fritter Ice cream $4.00
  • Seafood Soup $6.50
  • Roast Duck veg on rice $13.00
  • Spring Roll 3 $5.00
  • Scallops with vegetables $35.00
  • Fried Rice Noodles with Beef $18.00
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Peanut butter $5
    • by Fix and Fogg
  • Bacon & egg $10
    • with aioli and rocket fuel sauce
  • Free range ham $11
    • with grilled smoked cheese and wholegrain mustard
  • Quattro formaggi $16.5/$22.5
    • ricotta, mozzarella, parmesan, gruyere
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Ham & Egg
  • Potato top $3.70
  • Chicken, cranberry & brie $4.20
  • Ham & tomato $3.50
  • Mince & Cheese $3.70
  • Cheese & pineapple $3.50
  • Mince $ 3.00
  • Ham & cheese $3.50
  • Sausage Roll $3.70
    • w tomato sauce
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Quiche $9.90
    • zucchini & feta w salad
  • Soups $9.90
    • French Onion w Toast
  • Cakes $5.70
    • Blueberry sour cream
  • Fruit salad $5.00
  • Lasagne $9.50
    • w salad
  • Cakes $5.70
    • Chocolate
  • Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
  • Maca Cookie Slice $3.00
  • Kiddies cone $3.50
  • Blackcurrant Cheesecake $6.00
  • -Organic Frozen Banana
  • all sugar/dairy/gluten free, raw & vegan treats
  • You can also choose the size of your ice cream to be served in a cup.
  • -Organic Vanilla Yoghurt Ice Cream
  • Chicken, Lamb & Mujiver $10.00
  • Mixed $9.50
  • Falafel $9.50
  • Chicken $9.50
  • Lamb $9.50
  • Hummus Garlic Bread $5.00
  • Chicken, Lamb & Falafel $10.00
  • Lamb $9.50
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Bacon and Egg Pie and salad $18.50
  • Soup and Toast $10.00
    • please ask for the soup of the day
  • Lemon Meringue Pie $11.00
    • served with cream
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Muffin $4.50
    • blueberry with bran
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand