Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

Hot Dog $ 2.90
Curry Roll $ 2.90
Egg Burger $ 6.00
Spring Roll $ 2.90
Chips $ 3.10
Pineapple Fritter $ 1.70
Steak Burger $ 6.50
Potato Fritter $ 0.90

Extra vegetables $2.50
Panaeng Curry
- choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
Crispy pork $20.00
Grilled Sirloin(weeping tiger) $17.50
Gallic and pepper
- choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
Spring roll $7.00
- lightly spiced minced chicken, vermicelli and vegetables filling, deeply fried and served with sweet chilli sauce
Lamb, duck or crispy pork $12.50
Grilled Pork $17.50

Chicken Burger $5.50
Spring Roll $3.00
Sausages $3.00
Cheese Burger $5.50
Hawaiian Burger $5.50
Corn Fritter $3.50
Garlic Chips $3.50
Jumbo Burger $7.20

-Bacon, mushroom, steak $1.00
Bacon / Steak $3.00
●Chop Suey
- No noodles
-Combination $12.50
-Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
-Lemon Chicken $14.50
Chips / Fish $3.00
1/2 Chips $2.00

-house smoked pastrami $17.50
THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
Battered fish & shoestring fries $10.00
Mango parfait, spiced pineapple, honeycomb, blackberry, mango reduction GF $12.00
Beef or veg burger w/ cheese & shoestring fries $10.00
Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
TOASTED MUESLI $9.50
- W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit

TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
Gluten free bread avaliable $2 Extra
gluten free bread avaliable
extra with all breakfasts
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
Toast & baked beans $8.90
the café toasted sandwich (2 fillings) $6
- Ham, cheese, pineapple, onion, tomato

Paua Fritter $5.90
Works $6.70
Jam Rap $2.00
Bluecod Fillet Dinner $13.00
Small Spring Roll $0.40
Chicken Nuggets $0.90
Garlic Butter Chips (1 scoop) $4.10
Meat Pattie (Homemade) $2.50

Banana bread, toasted oats, cream, raspberries $ 7.00
Toasted brioche & jam $ 6.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Bread(GF) $ 1.50
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Scrambled eggs on toast $ 9.50
Porridge oats, cranberries, almonds $ 8.00

KING PRAWNS $22.00
STEAK $11.50
ONION $2.50
ROAST PORK $11.50
CHEESE $2.50
STEAK $3.00
CHICKEN $14.00
KING PRAWNS $24.00

Please add $1.50 for Lamb dishes
18) Kaju Methi Malai Mutter $15.50
- Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
1) Mango Lassi $5.50
- Yogurt smoothie made with flavour of mango.
$0.50¢ for beef
23) Mysore Chicken/Lamb/Beef $15.50
- A Southern delight from South India cooked with mustard seeds and combination of spices, made in onion and tomato gravy.
5) Aloo Kulcha $5.00
- Naan stuffed with mashed potatoes, chopped onion and fresh coriander.
FROM $9.00
Aloo Mutter $13.50

GF=Gluten Free / V=Vegetarian
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
Roti Planta $3.50
- Butter and icing sugar
Fish Cutlet (2 pieces) $7.00
- Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
Roti Telur Bawang $4.50
- Hand made roti with egg and onion filling
Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
Served with rice. More in the noodles and rice section

SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam

Steak & Mushroom
Steak & Cheese
Steak & Stout
Choc, Chilli, Beef
Smoked Fish
Mince & Cheese
Pork, Apple & Fennel
Triple ‘B’ (beef, bacon, blue vein)

Banana cake $7.00
- served with caramel sauce and cream
Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
Ice Cream Sundae $9.00
- chocolate or caramel
Cheesecake and cream $11.00
- please ask for the flavor of the day
Pate and Wholemeal Toast $13.00
- homemade chicken pate
Garlic Roll $3.50
Chocolate cake $7.00
- served with chocolate sauce and cream
Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry

Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
Eggs Any Style $9.50
- Poached, fried or scrambled served with toast
Pancakes, banana & bacon $12.50
Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad
Eggs, hash browns, baked beans, toast each $3.80
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Seafood Platter $17.50
- medley of deep fried seafood with chips and salad

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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