Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

E $12.00
- 2 fish, 6 chicken nuggets, 2 squid rings and 1 scoop of chips
Steak & cheese $5.00
Cheese $4.80
Fish Fillet Dinner $12.00
Vegetable $9.50
Chicken, pineapples & & cashew nuts / Roast pork, pineapples & cashew nuts / Roast pork, tomatoes & cashew nuts $15.00
Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00

Avocado $3.50
Hollandaise Sauce $2.00
Croissant $14.00
- Choose between bacon and egg or bacon and mushroom
WARMED CROISSANT $5.00
- with jam and cream
WEDGES $7.00
Small/Large Salad $8.00/$10.00
Vege Nachos (add beef $15.00) $12.00
KIDS BREAKY $7.00
- one egg fried with bacon and toast

Drunk stir fried
- choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
Seafood $20.00
Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
Crispy pork $20.00
Oyster sauce
- choice of meat, marinated in spices and oyster sauce, stir fried with cauliflower, broccoli, bok choy, mushroom, carrot, onion, red pepper, spring onion and bean paste
Black beans
- choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
Beef, pork, chicken $15.50
Extra meat $4.50

Fried Noodles $11.50
Steak & onion roll $2.60
Steak $3.60
Cashew Nuts & Veg $17.50
Donut $1.50
CurrywthRice&veg $12.50
Mr.Seafood Paua $5.50
Chow Mein $12.50

Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini

-Prawns $12.50
Crab Stick / Pineapple Fritter / Donut $1.70
-Fish $10.50
-Bacon, mushroom, steak $1.00
Scallop $1.90
Chicken Nugget / Squid Ring $0.80
1/2 Chips $2.00
Jumbo Burger $6.20

POACHED OR SCRAMBLED EGG ON TOAST $5.00
-house smoked pastrami $17.50
Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
KIDS FISH & CHIPS $10.00
Mango parfait, spiced pineapple, honeycomb, blackberry, mango reduction GF $12.00
-house smoked salmon $19.00
Battered fish & shoestring fries $10.00
SHOESTRING FRIES $5.00
- w/house made aioli

gluten free bread avaliable
-With bacon & fruit $16.90
the café pate platter $15.90
- Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
Eggs, as you like with toasted ciabatta $10.90
Gluten free bread avaliable $2 Extra
-Bacon $2.90
-Tomatoes $2.90
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.

Kumerachips / Scoop $4.50
Jumbo Burger $6.20
Meat Patty $3.00
Vegetarian Burger $4.30
Bacon + Egg Burger $5.20
Pineapple Fritter $1.60
Curry $1.00
Jam Wrap $2.70

Dishes can be made mild, medium, hot & Indian hot.
4) Tandoori Roti $3.00
- Bread made with wholemeal flour.
2) Garlic Chicken Tikka $10.00
- Tender boneless pieces of chicken marinated with garlic, ginger and Indian spices cooked in tandoor served with mint sauce.
3) Samosa Chaat $6.50
- Flaky pastry filled with mashed potatoes and spices served Chaat style.
2) Gulab Jamun $5.00
- Milk dumpling served with cardamon syrup, 2 pieces
6) Prawn Kadai $17.00
- Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
Prawn Biryani $17.00
5) Prawn Masala $17.00
- This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.

Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
Treasure Chest $6.00
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad

Murtabak Ayam $6.50
- Hand made roti stuffed with spicy chicken, egg an onion
Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
$40 $40.00
- 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
Roti Telur $4.00
- Handmade roti with an egg filling
Garlic Roti $3.50
- Plain Roti topped with garlic and butter

Chicken & avocado $4.00
Steak, bacon & cheese $3.90
Ham $3.00
Mince, bacon & cheese $3.90
Steak, egg, bacon & cheese $4.20
Cheese & pineapple $3.50
Potato top $3.70
Bacon & Egg $3.40

Orange & Vanilla Cheesecake $6.00
-Organic Frozen Banana
Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
Kumara & Orange with Tahini/Mustard Dressing
all sugar/dairy/gluten free, raw & vegan treats
●Fruit
Chocolate Brownie $3.50
Chocolate Macaroon Slice $2.50

Chips $7.50
- lightly salted
Garlic Roll $3.50
Chilli Con Carne $16.00
- spicy meat sauce with corn chips
Bacon and Egg Pie and salad $18.50
Lemon Meringue Pie $11.00
- served with cream
Ground Beef Lasagne with Salad $18.50
Carrot cake $7.00
- with cream cheese icing and cream
Nachos $13.00
- corn chips served with salsa cheese and sour cream

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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