Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Bakers bun butter and sea salt (v) $2.50
  • Citrus cured salmon $6.00
  • Tuna Panzanella $19.00
    • capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
  • Bircher Muesli breakfast trifle $11.00
    • whipped yogurt, berries, coconut >>
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • Curry puff $7.00
    • minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
  • King prawn, scallop or squid $20.00
  • Extra Cashews $3.00
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Roasted chilli sauce
    • choice of meat, stir-fried with roasted sweet chilli paste, courgette, celery, red pepper, mushroom, onion, cauliflower, spring onion, broccoli, sweet basil leaves
  • Stir fried
    • cashew nuts/ fresh chilli, garlic & sweet basil leaves/ oyster sauce/ garlic & pepper/ mixed vegetables
  • Grilled Pork $17.50
  • Extra vegetables $2.50
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • -Vegetables $10.00
  • -Prawn, Pork, Chicken, Beef $3.00
  • -Mushrooms $1.00
  • -Vegetables $10.00
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • ●Extras
  • -Eggs,onion,cheese, pineapple $0.70
  • -Mushrooms, Pineapple $2.00
  • Fish $2.90
  • Sichuan Beef with Vegetable $12.00
  • Cheese $4.00
  • Meal Deal B Special $12.00 $15.70
    • 3 Fish, 1 Sausage, 3 Potato Fritters, 1 Scoop Chips
  • Bacon Pack $9.00
    • (2 Bacon, 2 Egg, Salad, Chips)
  • Saucy Dog $3.00
  • Steak $11.00
  • Ham $2.50
  • -With bacon & fruit $16.90
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • gluten free bread avaliable
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • Toast & baked beans $8.90
  • -Eggs $2.90
  • ROAST PORK MUSHROOM $13.00
  • CRAB STICK $1.80
  • CHICKEN & PINEAPPLE $13.00
  • DONUT $1.50
  • STEAK $4.30
  • COMBINATION $13.00
  • CHICKEN , PINEAPPLE, CASHEW NUTS $15.50
  • CHEESE $4.80
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • Roast Duck veg on rice $13.00
  • Beef Egg Foo Youg $14.50
  • Roast Duck $10.50
  • Fish Dinner $16.50
    • 3 fish, egg, salad & Chips
  • BBQ pork $9.00
  • Oyster Dinner $24.50
    • 8 oysters, 2 eggs salad & chips
  • Combination seafood $39.00
  • Golden Special Fried Rice $18.50
  • Lamb $11 / $14 / $18
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
  • Potato & Gravy $5 / $7 / $9
  • Beef $11 / $14 / $18
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Chicken $11 / $14 / $18
  • Roast Kumara $0.70
  • Pork $11 / $14 / $18
  • Roast lamb $6.00
  • Lamb Fry $6.00
  • Homemade Pies $4.00/$6.00
  • Friday Changes every week $12.00
  • Thursday Roast Beef Carvery $12.00
  • (all lunches and dinners come with dessert)
  • Cold Takeaway Dinners Available mains $6.00
  • Lamb Shanks $10.00
  • Raw Spinach Quiche $6.00
    • slice - nutritious & filling, Popeye would go nuts for this
  • ●Base
  • all sugar/dairy/gluten free, raw & vegan treats
  • Chocolate Cheesecake $6.00
  • Fruit Fantasia $6.00
    • fruit salad with yoghurt or nut milk
  • Large waffle cone $6.50
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Choose Your Own Healthy & Delicious Combination of Organic Base & Fruit
  • Moroccan Lamb
  • Spanakopita
  • Pork, Apple & Fennel
  • Steak & Mushroom
  • Coconut & Kumara
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Mince & Cheese
  • Curry Mince
  • Carrot N/A
  • Oat & Raisin N/A
  • Turkey N/A
  • Subway Club N/A
  • Western Egg and Cheese N/A
  • White Bread N/A
  • Steak and Cheese N/A
  • Italian B.M.T N/A
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Lemon Meringue Pie $11.00
    • served with cream
  • Scone $4.50
    • seved with jam and cream
  • Soup and Toast $10.00
    • please ask for the soup of the day
  • Bacon and Egg Pie and salad $18.50
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand