Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Paua Fritter $ 2.90
  • Hawaiian Burger $ 6.50
  • Sausage $ 2.90
  • Fish Burger $ 6.00
  • Hamburger $ 5.50
  • Potato Fritter $ 0.90
  • Kapiti Burger $ 8.50
  • Extra Fillings $ 0.70
  • Chicken sweet corn soup $10.00
  • Egg / Hawaiian $4.60
  • Roast pork / Steak / Bacon / Chicken $11.50
  • F $16.00
    • ! fish, 2 chicken nuggets, 2 sausages, 4 potato fritters & scoops of chips
  • Roast pork & mushroom / Steak & mushroom / Chicken & mushroom / Roast pork & pineapple / Chicken & pineapple $12.50
  • Hamburger $4.30
  • Cheese $4.80
  • Mussel / Hash browns $1.30
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • extra with all breakfasts
  • -Hash Browns $2.90
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • -Tomatoes $2.90
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • Eggs, as you like with toasted ciabatta $10.90
  • Toast & baked beans $8.90
  • C 3 . Yellow Curry $12.50
    • Yellow Curry Paste With Coconut Cream , Vegetables And Potato
  • S5 . Pad Gratiam Prik Thai (Garlic And Pepper) $12.90
    • Stir- Fried With Garlic , Black Pepper And Vegetables
  • Sausage (Jumbo) $2.90
  • Pork N/A
  • Corn $3.20
  • No 1 $52.10
    • 7 Fish, 3 Chips, 4 Sausage , 6 Wonton , 4 Potato Fritters , 6 Nuggets And 2 Pineapple Fritters
  • No 6 $12.70
    • 9 Fish Bites And Chip
  • Tofu $2.50
  • Mussels $0.90 / $10.60
    • Each / 1 Doz
  • Meat Pattie (Homemade) $2.50
  • Terakihi $6.90
  • Beef $4.00
  • Fish $2.90
  • Bacon $5.30
  • B $24.50
    • 4 Fish 2 Hot Dogs or Sausages, 3 Potato Fritters, 3 Scoops of chips
  • Seafood Fritter $3.20
  • Chicken $4.50
  • Potato Wedges $3.50
  • Steak $11.00
  • Chicken $12.00
  • Kumara Chips $4.50
  • Roast Pork $11.00
  • Vegetable $9.00
  • Fish cakes $3.00
  • Groper $6.90
  • Crumbed Fish $3.50
  • Calamari Ring $0.90
  • SMALL FAMILY PACK $24.50
    • 4 fish, 2 hot dogs, 2 potato fritters, 2 chips, large tartare sauce
  • Spring Roll $3.40
  • (served with chips potato fritter & sauce)
  • CALAMARI PACK $12.90
    • 12 calamari rings, chips, large tartare sauce
  • Steak Burger $6.50
  • Turkish Grilled Chicken $16.00
    • Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
  • Lamb Iskender
  • Affogato $6.50
    • vanilla ice cream with espresso coffee poured over
  • Grilled Chicken
  • Chicken Doner
  • Baklava $4.50
    • with walnuts and honey syrup
  • All $15.00
  • Spicy Grilled Beef Kofte $16.50
    • Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
  • 1 $1.00
  • CHEESE $5.00
  • JAM DONUT $2.50
  • SPICY WEDGES $4.00
  • CHICKEN, CHEESE, BACON $5.50
  • SAUSAGE $2.50
  • PINEAPPLE FRITTER $1.20
  • CURRY ROLL $2.50
  • OYSTER $2.80
  • CHICKEN $4.50
  • STEAK $12.00
  • HAWAIIAN $3.80
  • EGG FOO YOUNG $10.00
  • ONION $2.50
  • ROAST PORK $11.50
  • PAUA FRITTER $2.60
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • French Toast or Pikelets $15.00
    • served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
  • Soup of the Day $10.00
    • served with freshly made bread
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Treasure Chest $6.00
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Beef strognoff $10.00
    • w salad
  • Soups $9.90
    • French Onion w Toast
  • Soups $9.90
    • Pumpkin w Toast
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Cakes $5.70
    • Blueberry sour cream
  • Cakes $5.70
    • Chocolate
  • Quiche $9.90
    • zucchini & feta w salad
  • Lasagne $9.50
    • w salad
  • Mixed Vegeterian $11.50
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • Chicken & Falafel $10.00
  • Chicken $9.50
  • Falafel $9.50
  • Mujiver $10.00
  • Chicken $10.50
  • Hummus & Tabouli $8.00
  • Chicken tenderioins $18.50
    • in house crumbed chicken with salad and chips
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Scnitzel $21.00
    • your choice of beef or chicken, homemade and served with salad/CHICKEN
  • Macaroni Cheese $18.00
    • creamy macaroni combined with onions and bacon, topped with cheese and served with toast
  • Pancakes, banana & bacon $12.50
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Bacon & Eggs $14.50
    • Poached, Fried or scrambled served with toast
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand