Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Holandaiise $4.00
  • Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Roast Pork Black bean sauce $12.00
  • Mussel / Hash browns $1.30
  • B $29.00
    • 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
  • Ham $4.00
  • Squid Ring / Chicken Nuggets $0.90
  • Curry roast pork vege / Curry steak veggie / Curry chicken Vege $12.00
  • Bami goreng (noodles) $13.00
  • Fish cakes / Battered moro bars $3.00
  • Spicy Squid with chilli and Garlic $15.00
  • Beef, Ginger and Spring Onions $15.00
  • Orange Beer $15.00
  • BBQ Pork $16.00
  • Thailand style Honey Fish $16.00
  • Seafood Combination $ 25.00
    • deep fried, breadcrumbs or batter
  • Vegetable(no meat) $12.50
  • Cashews $3.00
  • Hot Dogs $3.00
  • Fish $3.20
  • Extra Fillings $1.00
  • Potato Fritter $1.00
  • Bacon Burger $5.50
  • Paua Fritter $3.50
  • Squid Rings $1.00
  • Scoop of Chips $3.00
  • Salsa, hollandaise, creole mayonnaise or sour cream $2.00
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Mexican slaw $4.50
  • Sizzling fajitas $26.00
    • With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • Seasonal salad $4.00
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Lasagne Square $3.00
  • Egg $1.00
  • Corn Nuggets $0.50
  • Small Spring Roll $0.40
  • Bluecod $9.50
  • Small Terakihi $4.50
  • Chicken Nuggets $0.90
  • Kumara $4.50
  • Roast pork $12.00
  • Roast Pork Tomato Cash Nut $14.00
  • Prawn $12.00
  • 1/2 Dozen Wontons $4.20
  • Chicken Black Bean Sauce $13.00
  • Combination $12.00
  • Fish $11.00
  • Chicken $12.00
  • Steak Burger $6.00
  • Steamed Rice Small $3.00 Lrg $4.00
  • Prawn Small $11.00 Lrg $12.50
  • Spring Roll $2.90
  • Combination Small $11.00 Lrg $12.50
  • Fish Small $9.00 Lrg $11.00
  • Roast Pork Small $11.00 Lrg $12.50
  • Donut (Cinnamon) $1.60
  • Scrambled eggs on toast $ 9.50
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Toasted brioche & jam $ 6.50
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Bread(GF) $ 1.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • ROAST PORK $12.00
  • KING PRAWNS $24.00
  • KUMARA CHIPS $4.50
  • ROAST PORK $12.00
  • CHICKEN $12.00
  • BEEF CHOW HOFAN $13.00
  • STEAM RICE $4.50
  • HOTDOG ON STICK $2.60
  • Melanzana $16/$22
    • eggplant, olives, fresh herbs, tomato, mozzarella
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Parma $16.5/$22.5
    • garlic, rosemary, parma ham, potato, mozzarella
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
  • Porchetta $17/$23
    • slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Cream cheese $8
    • with berry jam
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Potato top $3.70
  • Ham & cheese $3.50
  • Cheese & pineapple $3.50
  • Mince $3.00
  • Chicken & avocado $4.00
  • Mince, bacon & cheese $3.90
  • Ham & Egg
  • Ham $3.00
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • Subway Club N/A
  • Hot Chilli N/A
  • BBQ N/A
  • Pickles N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken & Bacon Ranch Melt N/A
  • Mayo N/A
  • Chips $4.00
  • Chicken, Lamb & Falafel $10.00
  • Hummus Garlic Bread $5.00
  • Chicken & Falafel $10.00
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • Lamb $11.00
  • Mixed Vegeterian $10.00
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand