Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Terakihi $7.00
  • Battered pork / Fish $12.50
  • Egg / Hawaiian $4.60
  • Nasi goreng (rice) $13.00
  • Ham $4.00
  • Wonton $10.00
  • Steak, pineapples & cashew nuts / Steak, tomatoes & cashew nuts $15.00
  • Cheese & corn / Cheese & onion $4.00
  • Extra meat $4.50
  • Soup
    • Tom Yum/Tom Kha
  • Black beans
    • choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
  • Seafood sauna $20.00
    • mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
  • Thai spicy salad $11.50
    • Grilled beef or pork salad
  • Fish fillet or whole fish $20.00
  • Beef, pork, chicken $15.50
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Cashew nuts $3.50
  • PACK A $38.80
    • 6 Fish, 3 Scoop Chips, 3 Hot Dogs, 2 Sprng Rolls
  • vegetable $5.80
  • Satay with Rice & Veg $15.00
  • Fried Rice $11.50
  • Fried Rice $13.00
  • Donut $1.50
  • Seafood fritter $3.50
  • Combination Seafood $12.00
  • Sichuan Roast Pork with Vegetables $12.00
  • Donut $1.50
  • Steak $4.50
  • Roast Pork $11.00
  • Ham, Egg $4.00
  • Roast Pork $11.00
  • Beef and Satay Sauce $11.00
  • gluten free bread avaliable
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • -With bacon or fruit $12.90
  • -Sausages $2.90
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • -Tomatoes $2.90
  • Eggs, as you like with toasted ciabatta $10.90
  • extra with all breakfasts
  • Chocolate mud cake served with spiced sugar syrup mandarins $10.00
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Sausages - breakfast sausage or spanish chorizo
  • Curry fries $6.90
    • No.6 Cajun seasoned with creole mayonnaise
  • No.6 Creole burger $18.00
    • Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
  • Single $3.00
  • Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • V1. Green Curry $11.90
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • No 6 $12.70
    • 9 Fish Bites And Chip
  • S5 . Pad Gratiam Prik Thai (Garlic And Pepper) $12.90
    • Stir- Fried With Garlic , Black Pepper And Vegetables
  • N2 . Pad Thai $13.90
    • Stir- Fried Rice Noodles,Egg, Bean Sprouts And Peanuts
  • C 1 . Green Curry $12.50
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • A 2 . Spring Roll (6 Pieces) $6.50
    • Deep Fried Minced Chicken And Vegetables Served With Thai Sweet Chilli Sauce
  • Hash Brown $1.50
  • V6 . Pad Satay Noodles $11.90
    • Stir-Fried Noodles With Satay Sauce And Vegetables
  • Chilli Sauce $1.00
  • One Scoop $2.90
  • Vegetarian $5.80
  • Crab Stick $1.50
  • Terakihi Fillet Dinner $10.40
  • C $33.40
    • 6 Fish 3 Hot Dogs or Sausages, 4 Potato Fritters, 3 Scoops of Chips
  • Hot Dog $2.50
  • Mussel Fritter $3.20
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • DIAVOLA $18.00
    • tomato, salami, chilli & mozzarella
  • Pork $11 / $14 / $18
  • Roast Potato $0.50
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Vegetarian $7 / $9 / $11
  • Dim Sim $1.50
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Roast Pumpkin $0.70
  • Dishes can be made mild, medium, hot & Indian hot.
  • 8) Chicken/Lamb/Beef Balti $14.50
    • A dish made with mixed vegetables cooked in thick masala gravy.
  • 3) Mix Pickle $4.00
  • 7) Chicken/Lamb/Beef Peshwari $15.00
    • A dish prepared with a combination of butter sauce, coconut and onion and tomato gravy finished with dry fruits.
  • 4) Bombay Aloo $9.00
    • A side dish of diced potatoes cooked with cumin seeds and our special Indian spices.
  • 1) Butter/Lamb/Beef Chicken $14.50
    • This world famous dish cooked in creamy, rich tomato gravy
  • $1.00 for beef
  • 1) Kids Butter Chicken $9.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Friday Buffet $21.00
  • Sausages $6.00
  • (all lunches and dinners come with dessert)
  • Hot Takeaway Dinners Available desserts $6.00
  • Beef Curry $6.00
  • Cottage Pie $6.00
  • Roast lamb $6.00
  • Mince $ 3.00
  • Cheese & pineapple $3.50
  • Steak, egg, bacon & cheese $4.20
  • Chicken & mayo $3.50
  • Mince $3.00
  • Chicken, cranberry & brie $4.20
  • Ham $3.00
  • Ham & cheese $3.50
  • Muffin $4.50
    • blueberry with bran
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Chips $7.50
    • lightly salted
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Spicy Wedges $10.50
    • served with sour cream
  • Bacon and Egg Pie and salad $18.50
  • Gelato-strawberry sorbet $5.00
  • Greek salad $6.50
    • cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
  • Gelato-Raspberry sorbet $5.00
  • Gelato-Vanilla Bean $5.00
  • Mediterian V $13.00/$8.00
    • lebanese herbs, olives oil, fresh tomatoes olives onion
  • Exra pizza toppings $3.00/$2.00
  • Gelato-Passionfruit $5.00
  • Cheesecake $6.50
    • with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand