Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • NUGGETS AND CHIPS $9.00
  • Smoked salmon fishcakes
    • with hollandaise
  • Salmon Special $17.00
    • Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
  • Garlic Bread $6.00
  • Chicken + mushroom pie
    • with relish
  • VEGETARIAN NACHOS $8.00
  • Avocado $3.50
  • Smoked salmon, cream cheese + spinach roulade(GF)
  • Small chips, potato fritter and sauce included N/A
  • Grilled Fish Burger $6.80
    • with Tartare, 98% fat free
  • Wedges (with Chilli Sauce & Sour Cream) $5.00
  • Fish (Crumbed) $3.60
  • Kids Fish Meal $6.50
  • Crab Stick $1.60
  • Battered Sausage (Kapiti Coast Meats) $3.20
  • Hot Dog $3.20
  • Bacon Pack $9.00
    • (2 Bacon, 2 Egg, Salad, Chips)
  • Ham $11.00
  • Hot Dog $2.50
  • Roast Pork Pineapple Cashew nut $13.00
  • Egg $4.00
  • Paua Fritter $6.00
  • Chicken Curry Fried Rice $12.00
  • Steak $3.20
  • Small $11.00
  • Roast Pork
  • Oyster sauce Large $19.00
  • 1/2 Chicken $9.00
  • Hot Dog $3.00
  • Cheese / Egg / Corn / Tomato $1.00
  • Cheese $2.80
  • Steak Small $9.50 Large $11.00
  • Chicken Small $10.00 Lrg $12.00
  • Banana Fritter $1.60
  • Crumbed Hoki Fish $3.20
  • Chicken Sweet Corn Soup $9.50
  • Steak $3.50
  • Apple Roll $2.00
  • Tomato, Pineapple. Steak, Egg, Mushroom Ham, Cheese, Corn, Bacon, Onion N/A
  • Vegetable Roll $2.90
  • PENNE SALMONE $17.00
    • penne pasta with smoked salmon & capers in a creamy sauce
  • CANNELLONI CARNE $17.00
    • beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • BOSCAIOLA $18.00
    • mozzarella, pork sausage, potato, spinach, caramelised onion & pine nuts
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • MOUSSE DI CIOCCOLATO $8.00
    • rich milk chocolate mousse
  • Felafel Meal $16.50
    • Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
  • Turkish Chicken Burger $17.50
    • Grilled pieces of chicken breast, grilled tomato and halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
  • Turkish Grilled Chicken $16.00
    • Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
  • Grilled Chicken
  • Curly Fries $6.50
    • with garlic mayo
  • Home-made Tiramisu $6.50
  • Chicken Doner
  • Bread(GF) $ 1.50
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Scrambled eggs on toast $ 9.50
  • Toasted brioche & jam $ 6.50
  • CHICKEN $12.00
  • MUSSELS $0.80
  • BAMI GORENG HOT $12.50
  • FISH $10.00
  • CURRY ROLL $2.80
  • MEAT $2.00
  • CRUMBED FISH $3.30
  • BEEF CHOW HOFAN $13.00
  • 2) Paneer Pakora $9.00
    • Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
  • 1) Onion Bhaji $6.00
    • Onions mixed with chickpea flour and spices deep fried and served with tamarind sauce.
  • 4) Kachumber $6.00
    • Diced onions, cucumber, tomatoes, carrots with a touch of lemon and chaat masala
  • 7) Chicken/Lamb/Beef Peshwari $15.00
    • A dish prepared with a combination of butter sauce, coconut and onion and tomato gravy finished with dry fruits.
  • 6) Chicken/Lamb/Beef Spinach (Saagwala) $15.00
    • This traditional Indian dish is cooked with spices, spinach in our special sauce.
  • Paneer Makhari $14.00
  • 18) Kaju Methi Malai Mutter $15.50
    • Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
  • 1) Butter Prawn $17.00
    • A dish cooked in creamy and rich tomato gravy.
  • Melt $8.50
    • Guacamole & tomato w salad
  • Cakes $5.70
    • Chocolate
  • Cakes $5.70
    • Blueberry sour cream
  • Beef strognoff $10.00
    • w salad
  • Soups $9.90
    • French Onion w Toast
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Soups $9.90
    • Pumpkin w Toast
  • Quiche $9.90
    • Spinach & feta w salad
  • Kumara & Orange with Tahini/Mustard Dressing
  • Lemon Cheesecake $6.00
  • LARGE BOWL $12.00
  • Small waffle cone $5.50
  • -Organic Vanilla Yoghurt Ice Cream
  • Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds
  • Beet Slaw with Raspberry Vinaigrette
    • (beet/carrot/red onion/sesame seeds)
  • Sustainable Beginning $8.00
    • buckola (buckwheat), fruit salad, nut milk or yoghurt
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • Fries with tomato sauce & aioli $8.50
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • turn over for Pizza menu
  • Salt n pepper squid with aioli $10.00
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Wedges with sweet chilli and sour cream $10.00
  • Aioli N/A
  • Pizza Sub with Cheese N/A
  • Tuna N/A
  • Wheat N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Ranch N/A
  • Pickles N/A
  • Oat & Raisin N/A
  • Gelato-Chocolate $5.00
  • Chicken Chorizo $20.50/$14.50
    • chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
  • Anchovy $18.50/$13.50
    • Anchovy, pepperoni, mozzarella
  • Spring Special $18.50/$13.50
    • pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella
  • Cheese $11.50/$7.50
    • mozzarella, oregano
  • Margheritta $13.00/$8.00
    • fresh tomato, mozzarella, fresh basil, parmesan
  • Homemade garlic butter ficelles $5.50
  • Satay Chicken $20.50/$14.50
    • smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand