Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

Fish Burger $ 6.00
Cheese Burger $ 6.00
Crab Stick $ 1.90
Hot Dog $ 2.90
Pineapple Fritter $ 1.70
Spring Roll $ 2.90
Sausage $ 2.90
Hawaiian Burger $ 6.50

Seafood fritters / Mussel fritters $5.00
Crumbed fish $3.50
Mussel / Hash browns $1.30
Hamburger $4.30
Meat Pattie / Chicken pattie / Sausage $3.00
Fish & Egg $5.20
Chicken & Egg $5.20
Steak / Bacon $4.80

Omelette $16.00
- Served with roasted bread and a garnish salad a choice of Bacon and cheese /Tomato and cheese /Mushroom and cheese
Hollandaise Sauce $2.00
Salmon Special $17.00
- Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
Garlic mushrooms w toasted bread $14.00
WARMED CROISSANT $5.00
- with jam and cream
Beef + spinach lasagne
- with relish
Small/Large Salad $8.00/$10.00
Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.

Honey Chicken fillet $15.00
(‘rumbed Scallops (4) $6.00
Shrimp $13.50
Fish veg and Black Bean Sauce $16.00
Chicken, veg and Black Bean Sauce $15.00
Combination Meat $16.00
Wonton $6.00
Beef $16.00

Chatham Is.Blue Cod (seasonal) $7.00
Bacon & Egg $7.90
- Homemade Beef Pattie
Chicken $6.90
- Grilled tenderloins, 98% fat free
Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
Vegetarian $6.70
- with Corn Fritter
Cod $7.00
Meat Pattie (Homemade) $3.20
Fillet Dinner $11.50

Cheese $0.70
Egg $5.20
Beef $4.00
Cheese $4.70
Seafood Fritter $3.20
Chicken $4.70
Bacon $1.30
Vegetarian $5.80

VEGETABLE ROLL $3.00
HOT DOG $3.00
STEAK, TOMATO, CASHEW NUTS $15.50
COMBINATION $13.00
CHICKEN DINNER $14.00
- 1/2 CHICKEN, VEGETABLES, SALAD & CHIPS
PRAWN $13.00
MUSHROOM $3.30
BACON & EGG $4.80

Grilled Chicken
Chicken Shish, Lamb Shish or Mixed Shish $17.50
- Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
Home-made Rich Chocolate Cake $6.50
- with berry coulis
Lamb Iskender
- with ice cream, add $2.50
Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Adana Kebab (spicy minced beef)
Chicken Meze $17.50
- Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.

Soy sauce Chicken and BBQ pork Veg on rice
Lychee ice Cream $4.00
BBQ pork egg foo Youg $14.50
Chicken curry or satay sauce $14.50
Squid with vegetables $14.50
Prawn Egg Foo Youg $15.50
Seafood Soup $6.50
Sliced beef & vegetable soup $5.00

Bread(GF) $ 1.50
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Scrambled eggs on toast $ 9.50
Porridge oats, cranberries, almonds $ 8.00
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Toasted brioche & jam $ 6.50
Banana bread, toasted oats, cream, raspberries $ 7.00
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00

ONION $2.50
TOMATO $3.50
CRUMBED FISH $5.50
BEED HOT PEPPER SAUCE $14.00
HAM $3.00
COMBINATION MEAT $15.00
STEAK $4.50
STEAK & TOMATO ON RICE $12.50

Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
Bacon & egg $10
- with aioli and rocket fuel sauce
Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere

Chicken, cranberry & brie $4.20
Steak, bacon & cheese $3.90
Ham & Egg
Mince & Cheese $3.70
Ham & cheese $3.50
Ham & tomato $3.50
Steak, egg, bacon & cheese $4.20
Steak $3.40

Tuna N/A
Wheat N/A
Ranch N/A
Italian B.M.T N/A
Sweet Onion N/A
Thinly Cut Ready Salted N/A
Chicken Classic N/A
Ham, Egg and Cheese N/A

Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
Homemade garlic butter ficelles $5.50
Gluten free cheese cake $6.50
- see in store for flavor of the day
Gelato-cafe latte $5.00
Margheritta $13.00/$8.00
- fresh tomato, mozzarella, fresh basil, parmesan
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Gelato-Chocolate $5.00
Spring Special $18.50/$13.50
- pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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