Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

TROPICANA $16.00
- harm, pineapple, mushrooms, mozzarella
Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
Battered Fish $16.00
- twice cooked chips, leafy greens, aioli
Mille Feuille, strawberries, lemon verbena $11.00
Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00

Hamburger $ 5.50
Spring Roll $ 2.90
Hawaiian Burger $ 6.50
Hot Dog $ 2.90
Curry Roll $ 2.90
Extra Fillings $ 0.70
Chips $ 3.10
Sausage $ 2.90

Vegetable $11.00
Wonton $10.00
B $29.00
- 6 fish, 2 hot dogs, 6 potato fritters and 2 scoop of chips
Steak & egg / Bacon & egg $5.00
Seafood fritters / Mussel fritters $5.00
Chicken sweet corn soup $10.00
Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner $11.00
Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50

Chicken, bacon, mushroom + spinach crepe
WEDGES $7.00
Caesar salad
- with bacon, croutons + poached egg(add chicken + $3.00)
Vegetarian Breakfast $18.50
- Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
Avocado $3.50
Potato, bacon, S.D tomato + cheese fritters(GF)
NUGGETS AND CHIPS $9.00
VEGETARIAN NACHOS $8.00

Lamb, duck, crispy pork $17.50
Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
Chicken $8.50
Fresh chilli, garlic and sweet basil leaves
- choice of meat, stir-fried with sweet basil sauce, courgette, long bean, bamboo, carrot, red pepper, mushroom, onion
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
Grilled Pork $17.50
Seafood sauna $20.00
- mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
Lamb, duck or crispy pork $12.50

-Vegetables $10.00
-Chicken $14.50
Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
-Lemon Fish $10.50
Stuffed Mushroom / Dim Sim $1.50
Fish Burger / Chicken Burger $4.70
-Beef $11.50
-Mushrooms, Pineapple $2.00

POACHED OR SCRAMBLED EGG ON TOAST $5.00
THE CYPRIOT SANDWICH $15.00
- grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
MIXED VEGETABLE FALAFEL BURGER $20.00
- smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
SPICE RUBBED PORK FILLET $29.00
- potato rosti smoked currants, zucchini, confit tomato, jus GF
BEER BATTERED FISH $21.50
- shoestring fries, fresh garden salad, aioli, lemon
HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00

Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
Chocolate mud cake served with spiced sugar syrup mandarins $10.00
Single $2.50
●Desserts
Sausages - breakfast sausage or spanish chorizo
Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
House made com chips with mexican dips $12.00
Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50

Triple Filling $4.20
Vegetable Roll $2.90
Nasi Goreng (Rice) Small $12.00 Lrg $13.50
Vegetable Small $9.00 Lrg $10.00
Curry Roll $2.90
Vegetable Small $9.00 Lrg $10.00
Black Bean Sauce $1.00
Steak Small $11.00 Lrg $12.50

Works Burger $7.90
Chicken, Camembert & Cranberry Burger $7.90
Chicken Breast Seltzer $3.80
Vegetarian Burger $5.90
1/2 chips $2.50
Crab Stick $1.60
Grilled chicken Burger (95% eat free) $6.90
(battered, crumbed or grilled, served with chips, salad and dressing)

HAWAIIAN $3.80
FISH $10.00
MUSHROOM $4.50
STEAM RICE $4.50
FISH $4.80
STEAK $12.00
STEAK $4.50
CHICKEN $12.00

7) Chana Masala $13.50
- Chickpea made with diced capsicum and onions, and Indian spices in masala gravy.
2)A dish prepared in creamy and rich tomato gravy.
15) Vegetable Kolhapuri $14.50
- Mixed vegetables cooked with coconut whole chillies, ginger and garlic in a sauce. A medium to hot dish.
9) Kheema Naan $5.50
- Naan stuffed with lamb mince and spices.
8) Chicken/Lamb/Beef Balti $14.50
- A dish made with mixed vegetables cooked in thick masala gravy.
FROM $14.50
8) Prawn Jhalfrezi $17.00
- Prawns cooked with finger cut onions, tomatoes, ginger and Indian spiced cooked in tomato and onion gravy.
Seafood curry, rice & naan

Triple ‘B’ (beef, bacon, blue vein)
Smoked Fish
Curry Mince
Vege Tex-Mex
Mince
Pork, Apple & Fennel
Steak & Kidney
Spanakopita

Subway Melt N/A
Wheat N/A
Lettuce N/A
Three Pepper Chicken N/A
Apple Slices N/A
Pickles N/A
Italian Herbs & Cheese N/A
Chicken Classic N/A

Scone $4.50
- seved with jam and cream
Garlic Roll $3.50
Chocolate cake $7.00
- served with chocolate sauce and cream
Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
Hummus $12.50
- served with wholemeal toast
Ice Cream Sundae $9.00
- chocolate or caramel
Carrot cake $7.00
- with cream cheese icing and cream
Apricot Yoghurt cake $7.00
- with cream

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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