Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • Garden Veg picked daily from our veggie patch V $8.00
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • HAM/SALAMI/ANCHOVIES/OLIVES/MUSHROOMS $4.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • CurrywthRice&veg $12.50
  • SaaywilhRce&Veg $12.50
  • Wonton $12.00
  • Curry Roll $1.50
  • Meat Shrimp or Seafood $3.80
  • Fried Rice $11.50
  • Hot Dog $2.60
  • Fish $2.90
  • ●Fried Rice
  • Potato Fritter $1.00
  • -Prawns $12.50
  • Chicken Nugget / Squid Ring $0.80
  • ●Chop Suey
    • No noodles
  • Moro bar $2.50
  • -Beef $11.50
  • -Seafood $15.50
  • Buttermilk pancakes $16.00
    • Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
  • Eggs benedict $15.00
    • Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
  • Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
  • No.6 Ranch style beans (vegetarian) $14.00
    • With a poached egg, salsa, sour cream & grilled ciabatta
  • No.6 Slaw $3.50
    • House made coleslaw with mayonnaise (ordered with a meal)
  • Chicken $10.00
  • Chicken $14.00
  • Zuchini $9.00
  • Beef $13.00
  • -All salad dishes served with salad & your choice of sauces
  • Mujva $9.00
  • Mixed $13.00
  • Falafel $9.00
  • 1/2 Dozen Squid rings $4.80
  • Chicken $11.00
  • Hot Dog $2.70
  • Chicken Pineapple Cash Nut. $14.00
  • Kumara Chips $4.50
  • Vegetable $9.50
  • Combination $13.00
  • Ginger Steak and vegetables $13.00
  • Lasagne Topper $3.00
  • Pineapple $0.70
  • Steak + Egg Burger $5.70
  • Pork Small $11.00 Lrg $12.00
  • Soya Sauce Fried Noodles Small $6.50 Lrg $8.00
  • Fish Dinner (Crumbed Fillet) $10.00
  • Spring Roll $2.90
  • Vegetable Roll $2.90
  • Porridge oats, cranberries, almonds $ 8.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Scrambled eggs on toast $ 9.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Bread(GF) $ 1.50
  • Toasted brioche & jam $ 6.50
  • Paneer Makhari $14.00
  • 2) Paneer Pakora $9.00
    • Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
  • 5) Chicken/Beef Curry $14.50
    • Your choice of meat cooked in onion and tomato gravy.
  • 10) Mushroom Masala $14.50
    • Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
  • 14) Bhuna Paneer $14.50
    • Cottage cheese cooked with Indian spices, chopped onions, tomatoes, ginger and garlic, made with thick sauce.
  • 1) Kids Butter Chicken $9.00
  • 4) Kachumber $6.00
    • Diced onions, cucumber, tomatoes, carrots with a touch of lemon and chaat masala
  • 26) Chicken/Lamb/Beef Makhanwala $15.50
    • A popular Indian dish cooked with choice of meat with mix vegetables, cream in a thick gravy.
  • Margherita $13/$17.5
    • tomato, basil, mozzarella
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Quiche $9.90
    • zucchini & feta w salad
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Cakes $5.70
    • Chocolate
  • Sausage Roll $3.70
    • w tomato sauce
  • Cakes $5.70
    • Blueberry sour cream
  • Soups $9.90
    • French Onion w Toast
  • Melt $8.50
    • Guacamole & tomato w salad
  • Lasagne $9.50
    • w salad
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Blackcurrant Cheesecake $6.00
  • -Organic Vanilla Ice Cream
  • Raw Vegan Wraps $7.50
    • flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
  • Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
  • All fruit is organic except for pineapple
  • Kiddies cone $3.50
  • LARGE BOWL $12.00
  • base & cheese $10.00
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Wedges with sweet chilli and sour cream $10.00
  • Fries with tomato sauce & aioli $8.50
  • for every topping added on $2.00
  • turn over for Pizza menu
  • Make your Own - Pizza
  • Hummus & Tabouli $8.00
  • Bakalava $4.00
  • Mujiver $10.00
  • Lamb & Falafel $10.00
  • Chicken $11.00
  • Kofte Meat Ball $11.50
  • Mixed Vegeterian $11.50
  • Mixed $9.50
  • Continental Breakfast $14.50
    • Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
  • Pancakes, banana & bacon $12.50
  • Chicken tenderioins $18.50
    • in house crumbed chicken with salad and chips
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Chicken nuggets & chips $9.00
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Jan’s pancakes $16.00
    • European-style crepes stacked with banana & bacon finished with maple syrup
  • Garlic Prawn Salad $18.00
    • Skewered garlic prawns on a seasonal salad
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand