Waterfront Bar and Kitchen in Kapiti Coast Menu

Are you the owner? Manage this listing for free.

Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

Sausage $ 2.90
Kapiti Burger $ 8.50
Hawaiian Burger $ 6.50
Fish Burger $ 6.00
Curry Roll $ 2.90
Hamburger $ 5.50
Paua Fritter $ 2.90
Fish (Per Piece) $ 3.20

Bacon, sundried tomato, olive + feta salad(GF)
Eggs Montreal - $17.00
- two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
Gluten Free Bread $2.00
Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.
Ambience Special $17.00
- Two poached eggs on top of a potato hash with a choice of salmon or bacon drizzled In hollandaise sauce
Muihruom5 $3.50
Vegetarian Breakfast $18.50
- Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
Beef + spinach lasagne
- with relish

Fillet Dinner $11.50
Kids Burger $3.30
- Pattie, Cheese & Sauce
Vege Roll $3.20
Mussel or Seafood Fritter (Genuine) $3.80
Chicken Tender $2.80
Snack Pack $10.00
- 1 fish, 1 hot dog, small scoop of chips and a 420ml drink
Battered Sausage (Kapiti Coast Meats) $3.20
Chatham Is.Blue Cod (seasonal) $7.00

Chicken Fried Noodle with Chillies $12.00
Cheese $2.50
Cheese, Egg $5.00
Steak $11.00
Chicken $12.00
Ham, Cheese, Tomato $5.00
Cheese $4.00
Vegetable $10.00

Double $6.00
Mexican slaw $4.50
Orders taken at your table from 11 am
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
Sausages - breakfast sausage or spanish chorizo
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
Salsa, hollandaise, creole mayonnaise or sour cream $2.00
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta

-All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
Zuchini $9.00
Mixed $10.00
Mixed Vege $12.00
Beef $9.00
Chicken $14.00
-All salad dishes served with salad & your choice of sauces
-All kababs served with salad & your choice of sauces

Hot Dog $3.00
Curry $3.10
Hawaiian Burger (Meat Patty And Pineapple) $5.20
V2.Red Curry $11.90
- Red Curry Paste With Coconut Cream And Vegetables
No 2 $43.70
- 6 Fish , 3 Chips , 2 Hot Dog , 5 Potato Fritters , 3 Spring Roll And 2 Donut
C 1 . Green Curry $12.50
- Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
Banana Fritter $2.10
Maxi Burger ( Chicken , Bacon And Cheese) $7.90

SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
SPAGHETTI BOLOGNESE $15.00
- traditional pork & beef sauce with herbs & parmesan topping
MARTILLO POLLO $19.00
- chicken, cranberry sauce, spinach & brie
MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce
SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato

Calamari Ring $0.90
Egg Burger $6.90
Potato Fritter $0.90
Grilled Fish (95% bt free) $3.70
Steak Burger $6.50
Chicken fillet Dinner $12.90
Chips $3.50
CALAMARI PACK $12.90
- 12 calamari rings, chips, large tartare sauce

Beef $11 / $14 / $18
Price: Small / Medium / Large
Roast Kumara $0.70
Dim Sim $1.50
Pork $11 / $14 / $18
Yorkshire Pudding $1.00
Roast Potato $0.50
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50

Potato top $3.70
Steak $3.40
Ham $3.00
Ham & Egg
Ham & tomato $3.50
Chicken, cranberry & brie $4.20
Mince & Cheese $3.70
Ham & cheese $3.50

Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
Double chocolate ice cream as a base $0.50 extra Frozen banana as a base $0.50 extra
Single standard cone $5.00
You May Choose Your Own Combination
●Base
Maca Cookie Slice $3.00
Sustainable Beginning $8.00
- buckola (buckwheat), fruit salad, nut milk or yoghurt
Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry

The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
Fries with tomato sauce & aioli $8.50
Crumbed fish Gougons with tartare $10.00
for every topping added on $2.00
base & cheese $10.00
turn over for Pizza menu
Wedges with sweet chilli and sour cream $10.00

Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella
Vegetarian $18.50/$8.00
- aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
Herb $11.50/$7.50
Gelato-Raspberry sorbet $5.00
Pancetta $19.50/$14.50
- pancetta, mozzarella
Tiramisu $6.50
- sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
Margheritta $13.00/$8.00
- fresh tomato, mozzarella, fresh basil, parmesan

Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad
Bacon & Eggs $14.50
- Poached, Fried or scrambled served with toast
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

Nearby restaurants

Relish Cafe

Waikanae Beach Takeaways

Tavern Takeaways

Helen's Kitchen Catering

Muang Thai Restaurant

Eastern Egret Restaurant

Maclean Street Fish Supply

Beach Road Deli