Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

D $33.00
- 6 fish, 2 spring rolls, 2 hot dogs, 4 potato fritters & 2 scoops of chips
Steak & egg / Bacon & egg $5.00
Chicken sweet corn soup $10.00
Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
Nasi goreng (rice) $13.00
Mushroom $1.20
Mussel / Hash browns $1.30
Roast pork / Steak / bacon / Chicken $11.50

Vege
- mushroom, spinach, tomato, avo + brie
Bacon and Eggs $13.50
- Egg’s Poached, fried or scrambled served with bacon and whole grain roost
Seafood chowder $14.00
Garlic Bread $6.00
NACHOS & BEEF $10.00
Moroccan lamb filo
- with yoghurt minted salsa
Chicken, cranberry, cashew & brie filo
Small/Large Salad $8.00/$10.00

Satay Beef with vegetables $15.00
King prawns, veg black bean sauce $18.00
Shrimp $13.50
Four happiness $6.50
- spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
Fish in Lemon Sauce $16.00
Shrimp $4.00
Fish, veg and Garlic Butter $16.00
Yeung chow(shrimp & BBQ pork $13.50

Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
Patate Fritte GF $9.00
- hand cut chips with aioli
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds

Scallops $2.00
Sausages $3.00
Scoop of Chips $3.00
Hawaiian Burger $5.50
Cheese Burger $5.50
Spring Roll $3.00
Corn Fritter $3.50
Curry Roll $3.00

Bacon & Egg $7.90
- Homemade Beef Pattie
Donut $1.70
Sausage (Kapiti Coast Meats) $3.00
Hawaiian Burger $7.90
- Beef Pattie, Pineapple & Cheese
Cod $7.00
Kids Fish Meal $6.50
Banana Fritter (Crumbed) $1.70
Burger Deal $10.20
- Beef burger, small scoop of chips and a 420ml drink

Corn Fritter $2.50
Steak $3.20
Combination Seafood $12.00
Meal Deal F Special $35.00 $40.60
- 6 Fish, 4 Hot Dogs, 2 Sausage, 3 Potato Fritters, 2 Scoop Chips
Ham $11.00
Bacon $3.20
Potato Fritter $0.80
Roast Pork Pineapple Cashew nut $13.00

Hash Brown $1.50
Crab Stick $1.60
Chicken Burger ( Crumbed Chicken) $6.90
Bacon $1.00
Banana Fritter $2.10
Onion Rings $$3.00
Scoop $3.30
Potato $0.90

4 Potato Fritters
Large $12.50
Chicken Fillet $5.00
Vegetable Small $9.50 Large $11.00
Small $11.00
Pork with Rice
Small $12.50
3 Chips

ROAST PORK $12.50
CHICKEN $12.50
OYSTER PACK
- 6. OYSTERS, SALAD & CHIPS
CHICKEN & MUSHROOM $13.00
ROAST PORK $11.50
CHICKEN DINNER $14.00
- 1/2 CHICKEN, VEGETABLES, SALAD & CHIPS
PAUA FRITTER $3.00
DONUT $1.50

Bluff Oyster(Seasonal) $2.80
Hamburger $3.70
Mushrooms $2.00
Double Filling $3.50
Vegetable Small $11.00 Lrg $11.50
Steak + Egg Burger $5.70
Moro Bar $2.50
Chicken Burger $4.70

portobello mushrooms, tomatoes, potato, toasted house-made bread 5
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
tomato relish, aioli, maple syrup, hollandaise (weekends only)
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta

Prawn twisters with lemon aioli or sweet chilli $10.00
Pizza and Handle of beer combo $20.00
Crumbed fish Gougons with tartare $10.00
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
Spicy chicken wings with sweet chilli dipping sauce $10.00
Wedges with sweet chilli and sour cream $10.00
for every topping added on $2.00

Apple Tea $2.00
Lamb & Mujiver $10.00
Falafel $9.50
Chicken $9.50
Mujiver $9.50
All served with fresh salads, hummus, tabouli and sauces. N/A
Chips $4.00
Chicken, Lamb & Falafel $10.00

Chilli Con Carne $16.00
- spicy meat sauce with corn chips
Garlic Roll $3.50
Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
Scone $4.50
- seved with jam and cream
Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
Pate and Wholemeal Toast $13.00
- homemade chicken pate
Muffin $4.50
- blueberry with bran
Ground Beef Lasagne with Salad $18.50

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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