Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

Anti-pasto Platter $35.00
Muesli $15.00
- Served with fresh fruit, yoghurt and honey
Smoked salmon, avocado + brie salad(GF)
Tandoori chicken
- in a toasted relish v vegetables
Spinach, carrot + feta fritters
- with relish (GF)
Eggs Montreal - $17.00
- two poached eggs served on Turkish bread topped with salmon then drizzled in hollandaise sauce
Small/Large Salad $8.00/$10.00
French fries with aioli $6.00

Chow Mein $11.50
Donut $1.50
ChopSuey $11.50
Fried Rice $13.00
Black Bean Sauce &Veg $12.50
Bacon & Egg $4.70
Fried Noodles $13.00
PACK E $20.00
- 3 Fish, 2 Scoop Chips, 2 Hot Dogs, 2 Sausage

Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili

Jam Wrap $2.90
Family Pack 2 $24.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
Shellfish - Scallops $1.70/$10.00/$20.00
- Each / 1/2 Doz / Dozen
Kids Hot Dog Meal $6.50
Chicken, Cranberry & Brie $7.90
Chocolate Temptation $3.50
Meat Pattie (Homemade) $3.20
Hawaiian Burger $7.90
- Beef Pattie, Pineapple & Cheese

Seafood Fritter $3.20
Small Spring Roll $0.40
Crumbed Fish $3.20
Steak Roll $2.50
B $24.50
- 4 Fish 2 Hot Dogs or Sausages, 3 Potato Fritters, 3 Scoops of chips
Mussels $0.90 / $10.60
- Each / 1 Doz
Chilli Sauce $1.00
Squid Ring $0.90

Chicken Mushroom Fried Rice $13.00
Pineapple fritter $2.00
Chicken $12.00
Chicken Black Bean Sauce $13.00
Chicken $4.50
Mussel $1.00
Fish $3.00
Lemon Fish $13.00

Fish Dinner (Crumbed Fillet) $10.00
Roast Pork Small $11.00 Lrg $12.50
Cheese $0.70
Seafood Fritter $4.50
Fish Burger $4.20
Steak Filling $3.50
Mussel Fritter $4.50
Steak $3.50

Chicken with vegetables $19.50
Beef $14.50
Young Steamed Chicken $35.00
Seafood Soup $6.50
Combination Egg Foo Youg $16.90
Beef Egg Foo Youg $14.50
Roast Duck $10.50
Won Ton $14.90

DONUT $2.00
SQUID RINGS $1.00
CHICKEN $6.00
- with apricot sauce
TARAKIHI $30.00
9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
CHICKEN NUGGETS $0.60
DEEP FRIED MORO $3.00 loaf
6 $5.00

Lamb $11 / $14 / $18
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
Dim Sim $1.50
Beef $11 / $14 / $18
Pork Bun $20.50
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
Pork $11 / $14 / $18
Yorkshire Pudding $1.00

Add $1.50 for lamb
2) Paneer Pakora $9.00
- Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
21) Chicken/Lamb/Beef Shabnam $15.50
- Choice of your meat cooked with mushroom and Indian spices in a thick masala gravy.
10) Mushroom Masala $14.50
- Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
8) Aloo Gobi $13.50
- Potatoes and cauliflower cooked in onion and tomato gravy.
1) Butter Prawn $17.00
- A dish cooked in creamy and rich tomato gravy.
1) Raita $3.90
- Yogurt mixed with shredded cucumber, coriander and cumin.
9) Bhuna Chicken/Lamb/Beef $15.00
- Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.

Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Happy Pizza $6.00
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
Treasure Chest $6.00
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast

Lamb Shanks $10.00
Wednesday Roast Lamb Carvery $12.00
(all lunches and dinners come with dessert)
Lamb Fry $6.00
Cold Takeaway Dinners Available mains $6.00
Homemade Pies $4.00/$6.00
Hot Takeaway Dinners Available desserts $6.00
Puddings $4.00

Melt $8.50
- Guacamole & tomato w salad
Lasagne $9.50
- w salad
Spud $9.50
- Stuffed (incl bacon) w salad
Quiche $9.90
- zucchini & feta w salad
Fruit salad $5.00
Soups $9.90
- French Onion w Toast
Cakes $5.70
- Chocolate
Soups $9.90
- Pumpkin w Toast

Honey Mustard N/A
Italian Dressing N/A
Subway Club N/A
Cucumber N/A
Yoghurt N/A
Onion N/A
Roast Beef N/A
Turkey & Ham N/A

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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