Waterfront Bar and Kitchen in Kapiti Coast Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SMALL PLATES & ENTREES SMALL PLATES & ENTREES
  • Buttermilk Chicken $12
    • with chipolte mayonnaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Seasoned Wedges $11
    • with bacon, melted cheese & sour cream
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • Devilled Lambs Kidneys $18
    • with chorizo & onion puree on toasts
  • Seafood Chowder $19
    • fresh fish, mussels, prawns & smoked fish in a creamy veloute
  • Melon & Feta Salad $11/$20
    • with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Hand Cut Chips $8
    • with a choice of curry sauce, aioli or tomato sauce
MAINS MAINS
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Fresh Bongusto Casarecce $24
    • with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
  • Beetroot, Toasted Walnut & Rocket Salad $22
    • with grapefruit & grilled halloumi
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Chargrilled Sirloin Steak $30
    • with green beans, hand cut chips & cafe de paris butter
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
BREADS & SIDES BREADS & SIDES
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Breads and Dips $13
  • Garlic Bread $11
  • Garden Salad $6
DESSERTS DESSERTS
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Adult Sundae $12
    • vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • NZ Cheese - French Brie $14
  • NZ Cheese - Kapiti Kikorangi $12
  • NZ Cheese - Winstone Aged Cheddar $12
  • NZ Cheese - Cheeseboard $32
KIDS MENU KIDS MENU
  • Buttermilk chicken and chips $12
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Chargrilled sirloin and chips $14
  • Battered fish and chips $11
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

  • Pineapple Fritter $ 1.70
  • Paua Fritter $ 2.90
  • Extra Fillings $ 0.70
  • Spring Roll $ 2.90
  • Fish Burger $ 6.00
  • Steak Burger $ 6.50
  • Kapiti Burger $ 8.50
  • Hot Dog $ 2.90
  • Chicken Burger $5.50
  • Vege Burger $5.50
  • Bacon Burger $5.50
  • Bluff Oysters $3.00
  • Garlic Chips $3.50
  • Fish $3.20
  • Paua Fritter $3.50
  • Extra Fillings $1.00
  • Small chips, potato fritter and sauce included N/A
  • Chocolate Temptation $3.50
  • Battered Sausage (Kapiti Coast Meats) $3.20
  • Kids Hot Dog Meal $6.50
  • Chicken Nuggets (each) $1.00
  • Burger Deal $10.20
    • Beef burger, small scoop of chips and a 420ml drink
  • Chatham Is.Blue Cod (seasonal) $7.00
  • Chips (Small Scoop, Fresh or Frozen) $2.50
  • Beef and Satay Sauce $11.00
  • Chicken Pineapple Cashew nut $13.00
  • Shrimp $11.00
  • Scallops $1.70
  • Combination Seafood $12.00
  • Chicken $12.00
  • 1/2 doz Battered Mussel $6.00
  • Shrimp $11.00
  • Fries $3 / $4.5
  • Beef $9.00
  • Chicken $14.00
  • Apple Tea $3.00
  • -All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
  • Turkish Coffee $3.00
  • Turkish Delight $3.00
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • Fish & Egg $5.00
  • Roast Pork $11.00
  • Chicken $11.00
  • Bami Goreng(Noodles) $13.00
  • Prawn $12.00
  • Cheese $2.50
  • Kumara Chips $4.50
  • Vegetable $9.50
  • POTATO FRITTER 80¢
  • PLAIN NO MEAT $9.50
  • CURRY COMBINATION, VEG. $13.00
  • STEAK $4.30
  • CURRY PRAWN, VEG. $13.00
  • WON - TON $11.50
  • STEAK, TOMATO, CASHEW NUTS $15.50
  • MUSHROOM $4.80
  • Roast Pork Small $11.00 Lrg $12.50
  • Combination Small $12.00 Lrg $13.00
  • Prawn Small $12.00 Lrg $13.00
  • Potato Wedges / Scoop $4.50
  • Crabstick $1.60
  • Cheeseburger $4.20
  • Lasagne Topper $3.00
  • Cashew Nuts $3.50
  • Spicy Grilled Beef Kofte $16.50
    • Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
  • Chicken Doner
  • Grilled Halloumi Cheese $12.00
    • with humus, felafels and Turkish bread
  • All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
  • Turkish Chicken Burger $17.50
    • Grilled pieces of chicken breast, grilled tomato and halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Lamb Iskender
  • Home-made Tiramisu $6.50
  • Adana Iskender (spicy minced beef)
  • ROAST PORK $11.00
  • CASHEW NUTS $4.00
  • DONUT $1.80
  • HAWAIIAN $3.80
  • DEEP FRIED MORO $3.00
  • BEEF CHOW HOFAN $13.00
  • MUSHROOM $3.50
  • SHRIMP $12.50
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Melanzana $16/$22
    • eggplant, olives, fresh herbs, tomato, mozzarella
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Cream cheese $8
    • with berry jam
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
  • Peanut butter $5
    • by Fix and Fogg
  • Ham & tomato $3.50
  • Bacon & Egg $3.40
  • Ham & cheese $3.50
  • Potato top $3.70
  • Mince & Cheese $3.70
  • Steak, egg, bacon & cheese $4.20
  • Chicken, cranberry & brie $4.20
  • Ham $3.00
  • Melt $8.50
    • Guacamole & tomato w salad
  • Quiche $9.90
    • zucchini & feta w salad
  • Sausage Roll $3.70
    • w tomato sauce
  • Cakes $5.70
    • Chocolate
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Quiche $9.90
    • Spinach & feta w salad
  • Beef strognoff $10.00
    • w salad
  • Lasagne $9.50
    • w salad
  • Falafel $1.50
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • Mujiver $1.50
  • Chicken $9.50
  • Mixed $10.50
  • Lamb $10.50
  • Chips $4.00
  • Soup and Toast $10.00
    • please ask for the soup of the day
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
  • Ground Beef Lasagne with Salad $18.50
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Lemon Meringue Pie $11.00
    • served with cream
  • Spicy Wedges $10.50
    • served with sour cream
  • Carrot cake $7.00
    • with cream cheese icing and cream
Waterfront Bar and Kitchen

Waterfront Bar and Kitchen

location

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049026363

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand