Waterfront Bar and Kitchen in Kapiti Coast Menu

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Eggs Benedict $17
- toasted english muffin, poached eggs, bacon & chorizo hollandaise
Eggs Montreal $18
- toasted english muffin, hot smoked salmon, poached eggs & hollandaise
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
Homemade Beans $17
- with candied belly bacon & fried potatoes
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast

Buttermilk Chicken $12
- with chipolte mayonnaise
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Crab, Chilli and Avocado Remoulade $17
- served with toast
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Buttered asparagus finished with a parmesan & balsamic dressing $9
Breads and Dips $13
Garlic Bread $11
Garden Salad $6

Chocolate And Praline Tart $14
- with clotted cream & cherries
Orange Cheesecake $14
- with killinchy gold lemon sorbet
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
NZ Cheese - French Brie $14
NZ Cheese - Kapiti Kikorangi $12
NZ Cheese - Winstone Aged Cheddar $12
NZ Cheese - Cheeseboard $32

Buttermilk chicken and chips $12
Fresh casarecce pasta & tomato sauce finished with cheese $12
Chargrilled sirloin and chips $14
Battered fish and chips $11
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Nearby Sample Menus

Egg Burger $ 6.00
Beach Burger $ 4.50
Paua Fritter $ 2.90
Potato Fritter $ 0.90
Sausage $ 2.90
Spring Roll $ 2.90
Chips $ 3.10
Fish Burger $ 6.00

Crispy pork $20.00
Prawn cake $8.00
- deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
Roasted chilli sauce
- choice of meat, stir-fried with roasted sweet chilli paste, courgette, celery, red pepper, mushroom, onion, cauliflower, spring onion, broccoli, sweet basil leaves
Coconut rice $3.50
Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
Extra Cashews $3.00
Soup
- Tom Yum/Tom Kha

Chicken Nuggets $0.90
Hot Dogs $3.00
Squid Rings $1.00
Scoop of Chips $3.00
Chicken Burger $5.50
Spring Roll $3.00
Egg Burger $5.50
Paua Fritter $3.50

Kids fried chicken $10.00
- Chicken coated in spicy cornmeal with curly fries & atoi
Menu hems are ordered at the table - please see your waiter/waitress
Buttermilk pancakes $16.00
- Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
Side salad
- With citrus dressing (ordered with a meal)
Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
Single $2.50
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
Spicy chicken $14.00
- Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1

Chicken Small $11.00 Lrg $12.00
Chicken $3.50
Paua Fritter $3.00
Chicken Burger $4.70
Crumbed Tarakihi Fillet $8.00
Jumbo Burger $6.20
Crabstick $1.60
Vegetable Roll $2.90

CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
MARINARA $20.00
- mixed seafood, tomato, cheese, lemon and garlic oil
PROSCIUTTO FUNGHI $19.00
- prosciutto, mozzarella, portobello mushroom & truffle oil
DIAVOLA $18.00
- tomato, salami, chilli & mozzarella
PENNE SALMONE $17.00
- penne pasta with smoked salmon & capers in a creamy sauce
FETTUCCINE PRONTO $17.00
- tender pieces of chicken & capsicum in a blue cheese sauce
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti

Fish Pack $9.90
- 2 pieces of fish, salad & chips
Beef Egg Foo Youg $14.50
Pan Fried minced pork Dumplings $5.00
Sizzling Ginger/satay beef $18.00
Chicken curry or satay sauce $14.50
Bacon & Egg Pack $9.90
Singapore fried Rice noodle $18.50
Beef Brisket veg on rice $12.50

$1.00 for beef
19) Kadai Chicken/Lamb/Beef $15.50
- Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
(Saagwala) Paneer Palak $14.50
6) Prawn Kadai $17.00
- Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
8) Prawn Jhalfrezi $17.00
- Prawns cooked with finger cut onions, tomatoes, ginger and Indian spiced cooked in tomato and onion gravy.
8) Aloo Gobi $13.50
- Potatoes and cauliflower cooked in onion and tomato gravy.
Add $1.00 for lamb
23) Mysore Chicken/Lamb/Beef $15.50
- A Southern delight from South India cooked with mustard seeds and combination of spices, made in onion and tomato gravy.

Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
Soup of the Day $10.00
- served with freshly made bread
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Treasure Chest $6.00
Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato

roast Beef $6.00
Hot Takeaway Dinners Available desserts $6.00
Roast pork $6.00
Friday Buffet $21.00
Wednesday Roast Lamb & Beef Carvery $18.00
Fish in white Sauce $6.00
Wednesday Roast Lamb Carvery $12.00
Friday Changes every week $12.00

Potato top $3.70
Chicken & mayo $3.50
Cheese & pineapple $3.50
Steak $3.40
Ham & tomato $3.50
Mince, bacon & cheese $3.90
Steak, egg, bacon & cheese $4.20
Mince $3.00

WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
tomato relish, aioli, maple syrup, hollandaise (weekends only)
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
FREE RANGE EGGS SCRAMBLED ON TOAST 11

Beef strognoff $10.00
- w salad
Fruit salad $5.00
Cakes $5.70
- Chocolate
Quiche $9.90
- Spinach & feta w salad
Filo Twist $10.50
- Chicken & mush sweet curry w salad
Cakes $5.70
- Blueberry sour cream
Melt $8.50
- Guacamole & tomato w salad
Quiche $9.90
- zucchini & feta w salad

●Fruit
●Base
Large waffle cone $6.50
-Organic Vanilla Yoghurt Ice Cream
Choose Your Own Healthy & Delicious Combination of Organic Base & Fruit
Chocolate Macaroon Slice $2.50
You can also choose the size of your ice cream to be served in a cup.
Choice of 3 (mix & match if you wish)

Chilli Con Carne $16.00
- spicy meat sauce with corn chips
Garlic Roll $3.50
Carrot cake $7.00
- with cream cheese icing and cream
Hummus $12.50
- served with wholemeal toast
Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
Ice Cream Sundae $9.00
- chocolate or caramel
Cheesecake and cream $11.00
- please ask for the flavor of the day
Specialty Bread $13.00
- served with a selection of spreads

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

049026363

Email

theboss@waterfrontbar.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Drinks , Brunch , Street Parking , Private Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Waterfront Bar and Kitchen in Kapiti Coast Menu

Nearby Sample Menus

Waterfront Bar and Kitchen

Wellington Region > Kapiti Coast > Waterfront Bar and Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Marine Garden, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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