Waterside Restaurant And Bar in Taupo Menu

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  • Garlic Bread $8.00
    • Freshly toasted ciabatta coated in our famous garlic butter
  • Bread & Dips $12.00
    • A variety of lightly toasted breads served with a trio of housemade dips
  • Wedges $14.00
    • Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
  • Flamed Olives $9.00
    • Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
  • Peppered Calamari $15.00
    • Flash fried calamari, seasoned and served with capsicum purée and preserved lemon aioli
  • Cheese Quesadillas $14.00
    • Cheese quesadillas filled with black bean and bell pepper salsa
  • Fig & Blue Cheese Wontons $14.00
    • Crispy wontons filled with puhoi blue cheese and peanuts, served with our housemade balsamic fig glaze
  • Mussel Fritters $16.00
    • Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
  • Venison Meatballs $16.00
    • Horopito venison meatballs served in capsicum fondue and served with goats cheese
  • Chicken Liver Pate $14.00
    • Branded liver pate partnered with crostini, cherry compote and cashews
  • Cured Salmon $16.00
    • Ginger cured salmon, partnered with wakame seaweed and miso
  • Chicken Strips $15.00
    • Crumbed chicken strips served with our housemade satay vinaigrette
  • Pulled Pork Cigars $15.00
    • Filled with mustard, fresh herbs, fennel and dijon mayonnaise
  • Sweetcorn Cakes $13.00
    • Housemade sweetcorn cakes served with chilli jam
LUNCH LUNCH
  • Fush and Chups h-half f-full $12.00 / $22.00
    • Beer battered market fish, served with fries, a wedge of lemon and our housemade tartare [Add fresh salad +$3]
  • Steak Diane $12.00
    • 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
  • Rump $24.00
    • 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
  • B.L.T $20.00
    • On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
  • Beef Burger $23.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon, served with crispy fries
  • Chicken and Mushroom Lasagne $19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Waterside Fattoush Salad $18.00
    • Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken, beef or salmon +$5]
  • Garlic Prawn Linguini $23.00
    • Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
  • Steamed Mussels $20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon cream and partnered with our housemade garlic bread
  • Salmon $25.00
    • Baked salmon fillet served with cauliflower, pickled onion and fennel salad, topped with our housemade orange dressing
  • Loaded Nachos $17.00
    • Spiced chilli bean salsa, corn chips, jalapenos, sour cream and avocado [Add chicken or beef +$5]
ENTREES ENTREES
  • Soup of the Day $15.00
    • Our Chef’s soup of the day served with freshly toasted bread
  • Seared Scallops $19.00
    • Seared to perfection with pancetta, pomegranate salsa and our housemade cauliflower purée
  • Pork Belly $19.00
    • Harissa pork belly served with a chunky pea mash, candied chilli and lemon
  • Panna Cotta $18.00
    • Goats cheese panna cotta with herbed crostini and a fig compote
  • Tempura Prawns $19.00
    • Tempura Prawns with wakame seaweed, cucumber, rice noodles and miso
  • Lamb Terrine $18.00
    • Confit lamb and shallot terrine with pickled beetroot and lavosh bread
MAINS MAINS
  • Eye Fillet Steak $39.00
    • Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
  • Pork Ribeye $37.00
    • Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
  • Lamb Rump $38.00
    • Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
  • Duck Breast $38.00
    • Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus
  • Chicken Breast $36.00
    • Za'atar crusted free range chicken breast, served kale and walnut pesto, corn cakes and topped our housemade goats cheese dressing
  • Fush & Chups $28.00
    • Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
  • Pan-fried Market Fish $35.00
    • Our Chef’s special dish that changes daily
  • Vegetarian Delight $34.00
    • Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
PASTA PASTA
  • Lamb Penne $24.00
    • Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
  • King Prawn Linguini $25.00
    • Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
  • Sweet Potato Gnocchi $23.00
    • Cooked in a bell pepper napolitana sauce with confit mushrooms, kalamatta and goats cheese
BURGERS BURGERS
  • Beef $25.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
  • Chicken $25.00
    • Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
  • Fish $23.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Vegetarian $21.00
    • Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
SALADS SALADS
  • Ocean $27.00
    • Grilled scallops with king prawns, cured salmon, vine ripened tomato, fresh lettuce and our housemade pomegranate salsa
  • Waterside Fattoush Salad $20.00
    • Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken or salmon +$5]
  • Caesar $22.00
    • Classic caesar of romaine lettuce, crispy bacon, shaved parmesan, crostini, poached egg and housemade anchovy dressing [Add chicken or salmon +$5]
SIDES SIDES
  • Fries $7.00
    • Crispy fries served with aioli and tomato sauce
  • Onion Rings $7.00
    • Crispy battered onion rings, dusted with chilli salt and served with aioli
  • Chef's Potatoes $8.00
    • Potatoes served with sour cream and chives
  • Seasonal Vegetables $8.00
    • Steamed seasonal vegetables drizzled with a citrus glaze
  • Garden Salad $6.00
    • Fresh green salad with tomato, sliced cucumber and a housemade yoghurt dressing
  • Ciabatta $5.00
    • Four pieces of fresh toasted ciabatta drizzled with extra virgin and balsamic
PLATTERS PLATTERS
  • Waterside $42.00
    • Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
  • Countryside $37.00
    • Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
DESSERTS DESSERTS
  • Dark Chocolate Torte $15.00
    • With raspberry sherbet, housemade coulis and fresh cream [Add a scoop of Kapiti ice cream +$2]
  • Cheesecake $15.00
    • Our Chef’s special cheesecake that changes daily [Add a scoop of Kapiti ice cream +$2]
  • Pavlova $15.00
    • Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]
  • Almond Cake $15.00
    • Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
  • Cherry Crème Brulée $15.00
    • With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
  • Affogato $9.00
    • Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
  • Banana Split $13.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • Classic Ice Cream Sundae $12.00
    • Your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
CHEESES CHEESES
  • Distinction Blue and Fig $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
  • Aged Cheddar and Quince $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
  • Camembert and Grapes $14.00 / $24.00 / $32.00
    • Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
KIDS MENU KIDS MENU
  • Lasagna $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Hot Doggy & Chips $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Fish n Chips $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • K-Burger & Fries $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Steak & Fries $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
KIDS - DESSERTS KIDS - DESSERTS
  • Kids Sundae $6.00
    • Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
  • Banana Split $6.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping

Nearby Sample Menus

  • Feta and Rosemary Bread $9.90
    • Feta, rosemary pizza bread served with a sun dried tomato pesto spread
  • Chilli Chicken Noodles $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • BBQ Ribs $24.90
    • Tender baby back BBQ basted ribs served with seasoned fries and onion rings
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Pork Belly $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • Lambs Fry and Bacon $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Wedges with Sour Cream $8.00
  • Choose your Add-ons: Garlic Prawns $5.90
  • With our Beef & Bean Mix GF $18.90
  • Or upgrade to Curly Fries or Wedges for $2.50
  • Nachos GF $13.90
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Seasonal Vegetables GFA $5.90
  • Side Salad GF $5.90
  • Low country beans $6.00
  • 1/2lb Crispy calamari $16.00
    • Smoked salt, chipotle mayo
  • All pit meals come with BBQ Mac 'n' cheese, S.M.K slaw, southern rice
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • Fresh donuts $12.00
  • Pit fries $8.00
    • Derby shoestrings, confit garlic aioli
  • Smoked mushrooms + paneer $22.00
    • Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
  • "Swine it" add pulled pork, S.M.K salsa & sour cream $8.00
  • Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • Garden Salad $7.00
  • -Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
  • Cheese of the night
  • Frangipane tart
    • Roasted rhubarb, crème anglaise, vanilla ice cream
  • 3 Courses With Beef $60
  • Mains
  • PORK TERRINE $13.50
    • with pickled prunes & toasted bread
  • CRUMBED LAMB SWEET BREADS $12.50
    • with pickled vegetable & salad greens
  • CHEF'S SPECIAL PIE $25.00
    • see specials board for today's creation
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • PILSNER BEER BATTERED FRESH FISH $25.00
    • with house tartare sauce, salad and chunky fries
  • ROAST CHICKEN BREAST $27.00
    • grilled beans, bacon mustard potato salad & jalapeno corn bread
  • FRESH BAKED CIABATTA LOAF $12.50
    • with garlic and parsley butter
  • Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
    • Standard / add Bacon / add Smoked Salmon
  • The Geordie $21.00
    • Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • Free-Range Bacon & Eggs $14.50
    • with grilled tomato and artisan toast
  • Organic Macadamia Nut Museli $10.00
    • With Yogurt & Milk. Add Fruit Compote $13.00
  • Kid's Sweetcorn Fritters $12.00
    • With Bacon
  • Kid's Sausage & Egg $9.00
    • One Egg, Sausage, Toast, Hashbrown
  • Swiss Toasted Museli $9.00
    • With Yogurt & Milk. Add Fruit Compote $12.00
  • (GF) Gluten free
  • Garlic Bread $9.50
    • toasted chiabatta with lashings garlic butter
  • On the side
  • Venison Crostini $19
    • with Pomegranate Molasses, Blue Cheese & Walnuts
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • Fresh Selection of Warm Bread $16
    • with Garlic Butter, Mediterranean Spice Mix & Olive Oil
  • Margherita $19
    • Homemade Tomato Sauce, Buffalo Mozzarella, Vine Ripened Tomato & fresh Basil.
  • Hot Cakes $16.5
    • Bacon or berry served with caramelized banana, maple syrup & whipped cream
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Pork Chops
    • Pork Chops served with salad, pub chunky fries, gravy & applesauce
  • Chocolate Mud Cake $12.50
    • Served with chocolate sauce, ice cream
  • All Day Pub Brekky $16.90
    • Bacon, eggs, tomato, hashbrown on toasted ciabatta
  • Cheesy Toast $5.00
  • Spicy Chicken Wings
    • Served with a peri peri mayo
  • Choose your sauce:
  • Crispy Skin Salmon $29.50
    • Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
  • 2 Chops $22.00
  • Kasmiri naan $6.50
    • Special naan from Kashmir. Plain flour bread stuffed with dried fruit and spices
  • Poppadums $1.00
    • 2pcs
  • Peas pulav $9.90
    • Steamed Basmati rice cooked with green peas
  • Lamb nawabi $21.90
    • Lamb sautéed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream
  • Biryani - Chicken, Lamb or Beef $19.90
    • Rice cooked with chicken, lamb or beef in herbs and spices
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Shahi paneer $16.90
    • Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
  • Goan fish curry $23.90
    • Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
  • The Grand Loch $9.00
    • 120g beef, bacon, egg, beetroot and salad
  • Fresh Fish $5.50
  • Cheeseburger $4.50
  • Chicken Stixs $0.50
  • Batt Scallop $6.00
  • Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
  • Seafood $18.50
    • Flamegrd Chicken petty cheese and salad
  • Chicken Bacon Avocado $9.50
    • Crumbed Schnitzel, bacon, and salad
  • Pulled Pork Bun $10.00
  • Pumpkin + feta Wrap $6.00
  • Hot Chips $4.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Watermelon with Mint $6.00
  • Baked Beans $4.00
  • Gluten-free gourmet beef burger with fries $29.50
  • B.L.A.T. $24.50
    • bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
  • Savoury Mince on Toast $18.00
    • with one poached egg
  • Bacon $4.00
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Roast Tomatoes (GF) $4.00
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • GFA - Gluten Free Available
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Mince bacon & cheese $3.90
  • Bacon and egg slice $3.90
  • Mince and cheese pie $3.60
  • Mince savories pie $1.60
  • Chicken pie $3.60
  • Steak potato top pie $3.80
  • Steak and mushroom pie $3.60
  • Steak and cheese pie $3.60
Waterside Restaurant And Bar

Waterside Restaurant And Bar

location

Address

3 Tongariro Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073786894

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
3 Tongariro Street, Taupo, Waikato, 3330, New Zealand