Wetlands Cafe in Timaru Menu

Wetlands Cafe in Timaru has no menu available, but can choose from many other options such as MOTHER'S DAY Breakfast Hours 9am-11am or Breakfast every Sunday from 9am -12pm from Silver Dollar Bar & Restaurant. Robert Harris Cafe offers many options including -With Bacon and Soup of the Day. The Little Bistro includes a wide range like Olives or Bread. 8.30am- 2.pm and Please place your order at the counter GF toast, GF bagel, whole grain available from . Underground Coffee Sumner offers Hang Seng Food Bar and Beef Gravy on Rice.

Nearby Sample Menus

  • Vegetable Sushi (V) 5pcs $5 / 8pcs $8
    • Lettuce, tempura beans, avo, carrot
  • Prawn Katsu $19.50
  • Chicken Katsu Don $17.00
    • Chicken Katsu, Onion, Egg
  • Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
  • Vegetable Lunch Box (V) $13.00
  • Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
    • Cooked tuna, lettuce, avo, mayo, carrot
  • Combo Sashimi
  • Salmon Don $19.00
    • Sliced fresh salmon on sushi rice
  • Green Curry Fried Rice Or Noodles $19.00 / $28.00
    • Chicken / Pork / Beef Or Banana Prawns From Aus / Mixed Seafood - Jasmine Rice Or Rice Noodle Come Together With Mighty Green Curry Paste And A Pinch Of The Herbs With Your Selection Of Meat
  • Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
    • Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
  • Crispy Pork With Manuka Honey $28.00
    • Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
  • Roasted Pork Stir Fried With Chilli N/A
  • Tom Yum Tempura King Prawn $28.00
    • Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
  • Pad Kapraw $28.00
    • Stir Fried Basil Laeves With Chilli And Fresh Garlic
  • Gai Satay N/A
  • Panaeng Lamb Rack N/A
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
  • Toast and Jam $5
  • Oxford Salad $17
    • Asparagus, green beans, goats cheese, red quinoa, shaved fennel
  • with bacon $14
  • Fish and Chips $12
    • with tomato sauce
  • Vanilla ice cream, espresso, liqueur $12
    • Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Large Platter $45
    • Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
  • GF= Gluten Free
  • GF= Gluten Free
  • Cheesecake $12.00
    • Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Benny's Famous Seafood Chowder & Bun $13.00
  • Angus Beef Patty $19.50
    • With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
  • GF= Gluten Free
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Raita $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Onion Salad $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Red curry $16.00
    • Gang dang with coconut milk
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Combination $12.00
    • spring rolls, satay, curry puffs, money bag
  • Pad Thai Noodles $16.00
  • Seafood and chilli $20.00
  • Tom yum prawns $20.00
    • prawns and a little coconut milk
  • Green curry $12.00
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Fish of the day $12.00
    • one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
  • Copper House Bread $7.80/ 4 pieces $15
    • 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
  • Crumbed Camembert $10.00
    • 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
  • Fried Egg $2.00
    • Fried Egg
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • Kumara Fries side $5.00
    • Kumara Fries side
  • Berry Fruit Crunch Parfait $8.00
    • Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
  • The Flinstone $29.90
    • 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
  • Samosa (2 pcs) $6.00
    • Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
  • Mango Chicken $16.00
    • Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
  • Tandoori Chicken (full) $16.00
    • Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
  • All Mains are served with rice at no extra cost / Extra meat add $3.00
  • Mint Chutney $3.00
    • Homemade with yoghurt, mint and light spices
  • Malai Kofta $16.00
    • Homemade cottage cheese dumplings cooked in a rich creamy sauce
  • Vegetable Platter for two $14.50
    • Includes samosa, potato pakora, and onion bhaji. Served with mint and tamarind chutney
  • Stuffed Naan $5.00
    • Naan stuffed with spiced vegetables
  • Yoghurt N/A
  • Thousand Island N/A
  • Subway Club N/A
  • Ham, Egg and Cheese N/A
  • Sweet Onion N/A
  • Cheesy Garlic Toasties N/A
  • Tomato N/A
  • Honey Oat N/A
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Wonton Soup $7
  • Mushrooms and Bamboo Shoots with Cashew Nuts $16
  • King Prawns with Chilli and Garlic ( Sizzling ) $23
  • Scallops with Season Vegetables $22
  • Stir-fried Chinese Vegetables with Garlic $16
  • Pork with Ginger and Sping Onion $19
  • Steak Fried Rice $17
  • Steamed Whole Flounder $20
  • Pressed Cheese
    • Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
  • Blue Cheese
    • Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
  • Blue Cheese
    • Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Steak Ribeye 400g $30.00
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
  • 8-11am
  • -With Salad $10.00
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Assorted Cakes & slices from $3.90
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Wetlands Cafe

Wetlands Cafe

location

Address

169 King Street, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036889424

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
169 King Street, Timaru, Timaru, Canterbury, 7910, New Zealand
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