Whangamata Ocean Sports Club in Bay of Plenty Menu -

Mayo Based Sauces
- fresh free range eggs
Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
Fish Pack $15.00
- 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
Real Potato Smash With Bacon Gravy $5.00
Flying Solo $22.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips
Chicken Burger
Maple Bourbon Bbq Glaze

Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
Toasted Focaccia and Pita bread $16.90
- Pumpkin hummus, garlic & herb butter (V)
Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Seasonal vegetables with parmesan butter (V) (GF) $7.90
Salt and Lemon pepper Calamari $18.90
- With citrus and parsley aioli
Chargrilled free-range chicken $21.90
- bacon & brie burger with smoked paprika aioli & fries
Rosemary Lamb Cutluts $36.90
- Rosemary lamb cutluts,kumara rosti,minted pea puree & greek salsa (GF)

Steak Salad $11.90/ $9.90
- Regular/ Petita
Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
Extra Dip $1.00
Marmite Mania $4.00
Very Vegemite $4.00
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita

Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Swiss Cheese $1.50
- Large $6.50
Seriously Large Chips $9.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun

Bulgogi $20.00
- Marinated beef
Yukgaejang $16.00
- Spicy beef soup
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Sundubu jjigae $15.00
- Spicy soft tofu stew
Janchi guksu $14.00
- Noodles in anchovy broth
Bibimbap $16.00
- Rice mixed with vegetables and beef

Squid ring $1.10
- Battered, each
Potato fritter $0.95
- Each
Spring roll $2.85
- Each
Chicken nugget $0.95
- Each
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Hot dog $2.80
- Each

Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
two shanks $36.00
- add buffalo chips and Lone Star coleslaw +5
twelve $37.00

Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion

Garlic Ciabatta Bread $6.00
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi

Café Hash $5.00
Creamy Mushrooms $5.00
Pulled pork sandwich $18.00
- Asian style pork with vietnamese slaw & crackling
Pork & Sage Sausage $5.00
Satay chicken salad $18.00
- Creamy satay chicken served with green salads, banana & crispy noodles
3 Egg omelette $1.00
- Add toasted sour dough
Green thai chicken $18.00
- And potato cooked in thai spiced coconut cream served with aromatic rice & crispy noodles
Roast Tomato $3.00

Pizza Sub with Cheese N/A
Thousand Island N/A
Chicken & Bacon Ranch Melt N/A
Veggie Patty N/A
Steak and Cheese N/A
Double Choc Chip N/A
Bacon, Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A

Fries $5.00
Eggs Benedict with bacon $18.00
Sausage & Eggs $13.50
Eggs Benedict with salmon $20.00
Chicken Schnitzel Burger $17.50
- with fries, chicken Schnitzel, bacon, egg, camembert cheese, tomato, lettuce
B.L.T $15.50
- bacon lettuce & tomato with fries
Chicken Nuggets & fries $7.50
Nachos $13.50
- beef mince chili beans, salsa, sour cream & cheese

Boulliabaisse $34.00
- Seafood selection in a lightly -spiced tomato broth
Fish of the day N/A
- As advised by our specials Blackboard
Calamari $29.00
- Amophora classic: tender, grilled Squid rings served with our garlic aioli
Pork Belly $33.00
- Marinated and braised, served on truffle mash, with pork crackle and jus
Fries $5.50
- Available gluten free- please ask wait staff
Calamari $16.50
- Amphora classic : tender, grilled squid rings served with our garlic aioli
Scallops $18.00
- Poached in lime, Cream and chilli sauce, served with salad
Chicken Salad $24.00
- Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.

Kulfi irabri faluda $6.50
Pani puri $6.50
Mutter paneer $14.99
Chhole bhature $7.99
Vada sambhar $9.90
- 4 pcs
Mysore platter $17.80
- Mysore masala dosa, uttapam, uppama vada 2 pcs, sambhar & chutney
Veg chinese platter $17.50
Rava masala dosa $11.99

Steam/Deep Fried Whole Fish Seasonal Price
Scallop with Cashew Nuts $23.00
Stir Fried Rice Noodles With Gravy-Egg & Shrimp $12.00
Crispy Skin Roast Pork $20.00
Whole $15.00
Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
Deep Fried Combination $10.00
Vegetarian Fried Noodles $10.00

Whangamata Ocean Sports Club in Bay of Plenty Menu

Nearby Sample Menus

Whangamata Ocean Sports Club

Bay of Plenty > Whangamata Ocean Sports Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1100A Port Road, Whangamata, Waikato, 3620, New Zealand

Bay of Plenty Restaurants

Nearby restaurants

Soulsa Restaurant

Golden BBQ Seafood Restaurant

The Surf Shack

Fisherman's Wharf Cafe

Amphora Cafe Bar

Mehtab Indian Restaurant

Te Puke Food Hut

BREW - Craft Beer Pub Rotorua