Whangamata Ocean Sports Club in Bay of Plenty Menu -

Vegetarian Panini $12.80
- Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
Smoked Salmon Salad $19.40
- Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast
Hotdog & Chips / Hawaiian Pizza & Chips $10.50
TS= Toddle Size
Garden Salad $5.30
Big Bad Beefy Boy Salad $19.40
- Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds

Caesar Salad $17,90
- cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
Banana Fritters $7,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
Urbano Open Steak Sandwich $20,90
- sirloin steak med-rare / charred red capsicum / herb focaccia /sundried tomato aioli / garden salad / roasted portobello mushroom / chilli kelp fries
Pizza $11,50
- bacon / pineapple / cheese fries or salad option
Crab Cakes $24.00
- crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
Lemon Meringue Cheesecake $16,50
- lemongrass-pistachio dust / basil syrup / whipped cream

Thyme Roasted Gourmet Potatoes $7.00
Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
Soup of the moment with artisan bread $15.00
Trio of ice cream and fresh fruits $14.00
Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
Steamed Seasonal Vegetables (ask your server) $7.00

Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Wedges $15.00
- Bacon, grilled cheese, sour cream
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom

Chocolate Brownie sundae. $12.00
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
ADD prosciutto $4.00
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.

Brioche French Toast $17.50
- served with berries, mascarpone and maple syrup
Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
Paleo Muesli $17.50
- with almond milk and cinnamon plums
Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Mince on Toast $17.90
- served with poached eggs
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce

-1/2 $5.00
Pacific shrimp cocktail $13.00
- Served on a bed of lettuce and topped with seafood sauce
Garlic king prawns $16.50
- Sauteed in garlic butter and served with a tosser salad
Cajun chicken salad $24.00
- Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
Chicken breast $28.00
- Stuffed with apricots and camembert, cheese and topped with an apricot sauce
New Zealand scallops $33.00
- Fresh scallop golden fried
Pork kebabs $28.50
- Cooked with mushroom and wine in a rich creamy sauce. Yummy!!
Chicken and garlic prawns $25.00
- Tender sliced chicken breast, pan fried, with garlic and parsely prawns finished with brandy cream ( does not come with veges of the day or salad and fries )

Seafood Basket: $25.00
Panini $9.00
- Toasted served with side salad
Apricot chicken: S $12/M $16/L $18
Sweet chilli chicken S $12/M $16/L $18
All Day Breakfast: $20.00
Garlic: S $7/M $11/L $13
Vegetarian: $14.00
Ice Cream Sundae $6.00

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Bacon $15.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
Free range eggs & five-grain toast 12
Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
Eggs Benedict have your benedict on hash browns 21
Handmade chocolates 2.5 each
Hand cut chips, truffle mayonnaise
Charcuterie plate, pickles, bread 24
Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25

Babinka Style Calamari/ Vegetarian Salad $17.00
- Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Chicken or Beef with Shrimp (Chefs Specialty) $16.00
- Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
Breads $4.90
- Pita Bread Garlic or Plain
Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad
Scallops or Prawns $18.00
- Cooked in a creamy champagne sauce served with salad and crostini french bread
Pork Fillet - Plain or Cajun $17.50
- Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish

Chicken & Bacon Ranch Melt N/A
Pizza Sub with Cheese N/A
Olives N/A
Chipotle N/A
M&M N/A
BBQ N/A
Oven Roasted Chicken N/A
Veggie Delite N/A

Add Egg, cheese or garlic butter $1.00
Hamburger $6.00
Hasbrown $1.00
Bacon & Egg on Toast $8.00
Cakes $4.00
Steak & cheese $9.00
Bacon $3.00
Egg burger $7.00

Papadom $1.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Onion Salad $3.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00

chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef

Whangamata Ocean Sports Club in Bay of Plenty Menu

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Whangamata Ocean Sports Club

Bay of Plenty > Whangamata Ocean Sports Club

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1100A Port Road, Whangamata, Waikato, 3620, New Zealand

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