Address
Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand
Willoway - The Feline Retreat in Marlborough Menu
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Willoway - The Feline Retreat in Marlborough has no menu available, but can choose from many other options such as Full Cooked Breakfast or Stuffed Cinnamon French Toast from Red Salt Cafe Bar & Restaurant. Jolly Roger Bar and Cafe offers many options including Garlic Bread and Cheesy Mu Bread. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Noodle Corner and Fresh Spring Roll Chicken.
Nearby Sample Menus
- - Crispy Pork $14.00
- DEEP FRIED PORK DUMPLING (4) $5.00
- - Prawns $17.00
- SWEET SESAME BALLS (3) $4.50
- CRISPY CHICKEN WITH SWEET CHILLI SAUCE $6.00
- CHICKEN SATAY KEBABS (2) $6.00
- LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
- THAI SPICY HAINANESE CHICKEN $8.00
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- Mini Hot Dogs, fries $ 9.50
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
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Pizza $19.50 each
- 8.5” with a thin and crispy base
-
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
- 4 x Pizza Take-Away or Dine-in $55.00
-
Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
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Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
- Small $13.00
-
Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
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Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Small $13.50
- FOR TWO $48.00
-
Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
-
Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
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Vegetarian Salad $16.90
- With kalamata olives and feta cheese
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Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
- All served with mesculin mix tossed with sundried tomatoes, red onion, capsicum, parmesan and local olive vinagrette. Choose from:
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Pasta of the Night $23.90
- Please ask about tonight's pasta treat
-
Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
- - Streaky Bacon $2.00
-
Olives $9.50 each
- Warm marinated mixed olives with toasted ciabatta
- Mussel Burger $8.00
- Fish of the day $8.00
- Cheese & Tomato $5.00
- Nuggets & Chips $5.50
- Hash Brown $1.20
- Pineapple Ring $1.60
- Curry Roll $3.40
- Veggie $3.30
- Available from 10 AM every day.
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Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
-
Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
- Gluten-free options are available, please ask your server.
-
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
-
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
-
Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
-
Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
- Salad $6.90
- Chicken Nuggets and fries with tomato sauce.
-
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
-
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
-
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
-
Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
-
Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
-
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
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Garlic Bread $6.00
- Oven Baked garlic bread
- (Receive Drink, Main Meal, and Dessert)
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Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
-
Renwick Roast $19.00
- A kiwi favorite, Roast with all the trimmings please ask for today’s roast
-
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
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Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
-
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
- Moroccan Lamb $4.70
- Steak & Mushroom $4.40
- Steak & Blue Cheese $4.70
- Vegetarian $4.70
- Mince $4.20
- Steak, Kidney, Bacon & Mushrooms $4.70
- Potato Top $4.70
- Chicken & Camembert $4.70
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Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
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Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
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Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
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Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
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Fish of the Day $21.50
- Matched by our chefs with fresh local produce
- - 3 fillings $11.00
-
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
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Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
- Crème Brulee $16
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
- Greens, rocket, pine nut and parmesan $14
- Agria and cauliflower gratin $14
-
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
- Garlic Bread $8.50
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
- Italian Tiramisu $13.00
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Mini Hot Dogs $9.50
- Served with fries
-
Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
- Trio of New Zealand Gourmet Ice Cream $13.00
- Spaghetti Bolognese $9.50
- Cereal With Toast + Jams $11.00
- Scones $4.00
- Filled Rolls $5.50
- Chocolate Croissant $3.70
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
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Bacon & Egg $14.00
- Fried / Poached / Scrambled
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Muffins $4.00 / $4.00
- Sweet / Savoury
- Pies $4.50
- Apple and oat muffin
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Toasties
- be your own boss
- Croissant
- Moroccan chicken pie
- Beef red wine pie
- Chicken and brie pie
-
Cherry clafoutis
- Clafoutis aux cerises
- Lemon cheese cake
-
Jerusalem Artichoke Soup $17
- With grilled Prawns
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Willoway - The Feline Retreat
Phone
035728982
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand
- Marlborough Catering Menus
- Marlborough Region Catering Menus