Address
Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand
Willoway - The Feline Retreat in Marlborough Menu
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Willoway - The Feline Retreat in Marlborough has no menu available, but can choose from many other options such as Full Cooked Breakfast or Stuffed Cinnamon French Toast from Red Salt Cafe Bar & Restaurant. Jolly Roger Bar and Cafe offers many options including Garlic Bread and Cheesy Mu Bread. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Noodle Corner and Fresh Spring Roll Chicken.
Nearby Sample Menus
- LD3 STIR FRIED DUCK WITH GINGER AND VEGE (SERVED WITH RICE) $17.00
- - Prawns $17.00
- LT20 STIR FRIED VEGE & GINGER
- THAI SPICY HAINANESE CHICKEN $8.00
- EDAMAME SALTED BEANS IN POD $4.50
-
LT19 KAPOW MOO SUB & RICE $15.00
- Stir fried basil chilli with pork mince and egg on top (original Thai country style cooking)
- - Prawns / Mixed Seafood $17.00
- S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
-
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
- -With Smoked Salmon $19
-
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
-
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
-
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
-
Pizza $19.50 each
- 8.5” with a thin and crispy base
-
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
- Dodson street burgers $ 21.50 each
- -or crushed garlic, rocksalt, Parmesan
-
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
-
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
- -or sun-dried tomato pesto, cheese
- Pizza Margharita $ 9.50
- Small $12.00
- Large $13.00
-
Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
- Turkish Coffee One Size $4.00
-
Tarator (carrot dip) One Size $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic.
-
Fries One Size $5.00
- Served with tomato sauce or aioli.
- Jalapenos $1.00
-
Doner Kebab
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
- Mixed Green Salad $ 8
- Perla Potatoes $ 8
-
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
-
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
-
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
-
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
-
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
-
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
- Mince & Cheese $4.40
- Curry Mince $4.40
- Moroccan Lamb $4.70
- Steak, Bacon & Cheese $4.70
- Sausage Rolls $2.20
- Steak & Cheese $4.40
- Butter Chicken $4.70
- Steak, Kidney, Bacon & Mushrooms $4.70
-
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
-
Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
-
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
-
New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
- Trio of New Zealand Lamb $43.50
-
Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
-
Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
-
Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
-
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
-
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
-
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
- Da’s Porridge $9.00
-
Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
-
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
-
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
-
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
- Fish (tarakihi) $20.00
- Chicken $20.00
- Fries $5.00
- Shrimp cocktail $10.00
- Roast pork with veg + roasties $18.00
- Nug / chips $10.00
- Roast $10.00
- Salad $5.00
-
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
- Greens, rocket, pine nut and parmesan $14
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House Baked Bread $12
- marinated olives, spiced hummus
- Agria and cauliflower gratin $14
-
Fish of the Day $30
- tomato risotto, capers, lemon confit
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Chocolate Mousse $16
- cranberry, strawberry sorbet
-
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
- Fries with Tomato Sauce $7.00
-
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
- Italian Tiramisu $13.00
- Spaghetti Bolognese $9.50
-
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
- Trio of New Zealand Gourmet Ice Cream $13.00
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Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
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Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
-
Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
-
NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
- Warmed Citrus Marinated Olives $10.00
- Garlic Bread with Twelve Trees Dukkah $6.50
-
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
-
Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Beer Batter Fish $19.50
- W/ fries & green styled mix salad
-
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
-
Toasted Sandwiches $5.50
- Choose any 3 fillings
-
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
-
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
-
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
-
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
- Chef Special Garden Salad $18.00
- Garden Salad $7.00
- Eye Fillet Steak $33.00
-
Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
- Chocolate and Hazelnut Parfait $12.50
-
Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
- Pasta of the Moment $20.00
- Danishes $3.70
- Pecan Brownie $4.00
- Cereal With Toast + Jams $11.00
- Filled Rolls $5.50
- Sandwiches $4.50
-
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
- Vegeterian Fritata $6.50
- Cakes $5.50
Willoway - The Feline Retreat
Phone
035728982
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand
- Marlborough Catering Menus
- Marlborough Region Catering Menus