Address
Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand
Willoway - The Feline Retreat in Marlborough Menu
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Willoway - The Feline Retreat in Marlborough has no menu available, but can choose from many other options such as Full Cooked Breakfast or Stuffed Cinnamon French Toast from Red Salt Cafe Bar & Restaurant. Jolly Roger Bar and Cafe offers many options including Garlic Bread and Cheesy Mu Bread. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Noodle Corner and Fresh Spring Roll Chicken.
Nearby Sample Menus
- S1 THAI BEEF SALAD $17.00
- S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
- LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
- LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00
- Served with rice
- - Mixed Seafood $17.00
- - Prawns $17.00
- - Prawns / Mixed Seafood $17.00
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Vegetable Mahkmali $15.00
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
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Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
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Laksa $17.00
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Fish Masala $19.50
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
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Cheese Garlic Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
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Fish Curry Amritsari $19.50
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
- Raita $3.00
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Madras Chicken $17.00
- South Indian delight cooked with coconut-based gravy.
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Homemade Soup of the Day $12.00
- Served with Turkish bread
- Shrimp Cocktail $14.00
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Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
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Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
- Garlic Bread $8.00
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Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
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From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
- - add local marinated olives extra $2.00
- For two $40.00
- For one $20.00
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
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Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
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Salt & Pepper Fish Bites $4.00
- With fries and tartare sauce
- Available from 10 AM every day.
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Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
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Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
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Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.
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Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
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Munchkins (option 1) $18.00
- Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
- Steak & Blue Cheese $4.70
- Potato Top $4.70
- Moroccan Lamb $4.70
- Butter Chicken $4.70
- Bacon & Egg $4.20
- Steak & Cheese $4.40
- Savories : Bacon & Egg $2.00
- Steak, Kidney, Bacon & Mushrooms $4.70
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Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
- Optional side salad/vegetables $10.50
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Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
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Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
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Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
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Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
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Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
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Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
- Sirloin Steak, Salad, and Chips $25.00
- Bread and Butter $1.90
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Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
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T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
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Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
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Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
- Tomatoes $2.90
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Fresh Fish of the Day Full$19.00/Half$16.00
- Served with Chips, Salad Bar or Vegetables Battered
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Selection of Seasonal Vegetables $7.00
- Cheese Plate (to share) $18.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
- Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
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Affogato $12
- espresso, maple walnut ice cream
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Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
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House Baked Bread $12
- marinated olives, spiced hummus
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
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Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
- Garlic Bread $8.50
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
- Italian Tiramisu $13.00
- Spaghetti Bolognese $9.50
- Pecan Brownie $4.00
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Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
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Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
- Pasties $4.50
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Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
- Scones $4.00
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Muffins $4.00 / $4.00
- Sweet / Savoury
- Slices $3.70
- Pies
- Breakfast bun
- Scone savoury
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Sandwich le français
- Traditional french bread, ham, cheese, butter.
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Toasties
- be your own boss
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Cherry clafoutis
- Clafoutis aux cerises
- Sweet bakery / viennoiseries
- Moroccan veggie pie
- *= Gluten free Option Available
- Bowl of Fries $ 7.00
- With bacon & cheese $ 12.50
- Bowl of Wedges
- * Fresh Cabinet Food
- * Bangers & Mash $ 15.00
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Porridge $ 8.50
- with brown sugar & cream
- *Omelette
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
- Chilli Eggs & Ham $19
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Croissant $8
- W/ Home Made Preserves
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
- The Store Classic Seafood Chowder $18
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Willoway - The Feline Retreat
Phone
035728982
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand
- Marlborough Catering Menus
- Marlborough Region Catering Menus