Willoway - The Feline Retreat in Marlborough Menu

Willoway - The Feline Retreat in Marlborough has no menu available, but can choose from many other options such as Full Cooked Breakfast or Stuffed Cinnamon French Toast from Red Salt Cafe Bar & Restaurant. Jolly Roger Bar and Cafe offers many options including Garlic Bread and Cheesy Mu Bread. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Noodle Corner and Fresh Spring Roll Chicken.

Nearby Sample Menus

  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Gluten Free (GF)
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Available Gluten Free (AVG)
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Brazilian fish $32.90
    • Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
  • Chicken nuggets
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Wakanui steak $38.00
    • New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Garlic Bread $10.00
    • Toasted ciabatta bread with homemade garlic butter.
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Shish Kebab
    • Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Open Kebab One Size $14.00
    • Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non-wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Chicken Shish One Size $22.00
    • Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Garlic Bread One Size $5.00
    • Sliced pita spread with a homemade garlic butter.
  • Grilled Halloumi Salad Bowl One Size $16.00
    • Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Meat on Fries $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Large $16.50
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Add fried egg $2.00
  • Mighty Morning Muesli $12.90
    • A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
  • Prime Eye Fillet Steak $39.90
    • 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
  • The Great Big Kiwi Breakfast $19.90
    • NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
  • Vegetarian Salad $16.90
    • With kalamata olives and feta cheese
  • Smoked Salmon Mousse $10.50
    • Served with toasted ciabatta
  • Chef's Cake of the Night $12.50
    • Served with Greek yoghurt or vanilla icecream
  • Seared Scallops $15.90
    • On a bed of rocket with a sweet tomato and basil sauce
  • 24cm gluten free base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Check out our Specials Board for Pasta of the Day
  • Criss Cross Waffle Fries Small$7.00/Large$12.00
    • Served with sour cream and sweet chilli sauce
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Bread w Spreads $16.00
    • A selection of bread and spreads for two or more
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • BLT
    • (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
  • Bangers & Mash $18.50
    • Steak and onion sausages and mashed potato w onion gravy and peas
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • 8-11 AM
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Bacon, Avocado and Tomato on Toast $12
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Fish of the Day $16.00
    • served with fries and salad
  • Toast – 2 slices $6.00
    • served with variety of spreads
  • Da’s Porridge $9.00
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Roast of the Day $18.00
    • Succulent roast meat served with steamed and roasted vegetables
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Sweet and Sour Chicken $19.00
    • Succulent tenderloins with a tangy sauce served with fragrant rice and salad
  • Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
  • Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Inside-Out Cheesecake $15.00
    • Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
  • Razors Edge Marlborough Salmon $29.50
    • Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
  • Cranky Goat 'The Nag' Goats Cheese $15.50
    • Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
  • House Rolled Chocolate Truffles $4.00
    • Please ask our wait staff for today's selection, price is per piece
  • Artichoke & Mushroom Salad $22.50
    • Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
  • Tomato Risotto $16.50 G / $27.50 Main
    • Basil, crumbled feta, parmesan
  • Rolled Roasted Pork Belly $31.50
    • Potato rosti, cabbage, harissa sauce, apple puree, crackling
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • Sauteed New Potatoes $7.00
  • Fresh Fish Slider $15.00
  • Full Cooked Breakfast Buffet $28.00
    • Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
  • Tuscan Roast Vegetables & Polenta Tart $16.00
  • Pasta of the Moment $20.00
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Chef Special Garden Salad $18.00
  • Sausage $5.00 Each
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Slices $3.70
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Scones $4.00
  • Caramel Slices $4.00
  • Cakes $5.50
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Pies $4.50
  • Italian Homemade Ciabatta $13.00
    • With delicious house made dip & Marlborough extra virgin olive oil
  • Spaghetti with homemade meat balls $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Delectable Espresso Brulee $14.00
    • A heavenly chocolate sorbet & orange sesame tuile
  • Pesce Mercato $27.00
    • Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
  • L’Agnello Al Forno $28.00
    • Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
  • To Die for Affogato $16.50
    • With Italian biscotti & TerraVin late harvest Pinot Gris
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Tagliata Di Manzo $28.00
    • Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
  • Local Seafood Chowder w Rye Bread $25
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Pan-Fried Chilli Squid Salad $19
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Classic Caesar Salad $19
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Moroccan veggie pie
  • Sandwich complete - chicken roll
    • Traditional french bread, sliced chicken, lettuce, eggs, tomato.
  • Sweet menu
    • Banana bread
  • Carrot cup cake
  • Ciabatta chicken & brie
  • Scone date
  • French pie / le pie français
    • Chicken, béchamel sauce, brie, onion, carrot
  • Ciabatta roasted beef
Willoway - The Feline Retreat

Willoway - The Feline Retreat

location

Address

Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand

phone

Phone

035728982

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand
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