Willoway - The Feline Retreat in Marlborough Menu

Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Side salad $10
- Mixed leaf, tomato, olive, parmesan
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad

-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
Dodson street burgers $ 21.50 each
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
Pizza $19.50 each
- 8.5” with a thin and crispy base
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce

Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Small $11.00
Large $13.00
Falafel (1 x piece) $1.50
Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.

Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
For one $20.00
350 gram Wakanui Ribeye $39.50
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
- add local marinated olives extra $2.00

Steamed Mussels $15.90
- (1/2 Kilo available on request)
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
Hoki Fish Bites and fries with tomato sauce.
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Garlic bread (garlic, mustard seeds, parsley) $5.20
Homemade Bread $4.50

Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
Fish, Fries, and Salad
HOT PLATTER $24.00
- Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces

Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Cereal, Fruit and Yoghurt $11.00
Bacon and Eggs on toast $14.50
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream

Sirloin Steak and Pork ribs $31.00
- 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
Egg $1.90
Fish Pie $9.50
Soup of the Day $9.40
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Tempura Prawns $11.90
Chicken Chippies and Salty Dogs $17.30
- Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
Chips Large $7.20

Tandoori roti $3.00
- Unleavened wholemeal bread.
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Kabli / peshawari naan $5.00
- Dessicated coconut, sultanas, butter and nuts.
Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
Pineapple raita $6.00

Soup of the Day $12.00
- Seasonal soup of the day
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread

Selection of Seasonal Vegetables $7.00
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
Whittaker’s Sante Bars $1.50
Soup of the Day - w warm turkish bread $11.00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Biscotti $1.50

Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Bacon / Vegetarian / hash brown / Portobello mushroom
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream

NAAN CHUTNEY PLATTER (FOR4) $20.00
- assorted naan pieces, sauces, chutneys
KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/prawns
SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
TIKKA MASALA(GF) $22.00
- tomato cream sauce with onion & capsicum with prawns
CHICKEN TIKKA $20.00
- fillets marinated overnight then skewered & barbequed 12pcs
MANGO(GF) $18.00
- creamy cashew based mango flavoured curry with vegetable
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb

Local Seafood Chowder w Rye Bread $25
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Char-Grilled Field Mushroom & Pesto Salad $17
Classic Greek Salad $15
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Smoked Fish & Kumara Pie w Garden Salad $25
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27

Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Renwick Shallot Tart $18
- Pea puree and house relish
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Jerusalem Artichoke Soup $17
- With grilled Prawns
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute

Willoway - The Feline Retreat in Marlborough Menu

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Willoway - The Feline Retreat

Marlborough Region > Marlborough > Willoway - The Feline Retreat

Address

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Bedford Road, Renwick, Blenheim, Marlborough, 7301, New Zealand

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Marlborough Region Restaurants

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