Willoway - The Feline Retreat in Marlborough Menu

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Willoway - The Feline Retreat in Marlborough has no menu available, but can choose from many other options such as Full Cooked Breakfast or Stuffed Cinnamon French Toast from Red Salt Cafe Bar & Restaurant. Jolly Roger Bar and Cafe offers many options including Garlic Bread and Cheesy Mu Bread. Oxley's Rock includes a wide range like Garlic Bread or Basil Pesto & Cream Cheese Flatbread. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Noodle Corner and Fresh Spring Roll Chicken.

Nearby Sample Menus

CHICKEN & CORN SOUP $5.50
GOLDEN STICKY PORK DUMPLING (2) $4.50
- Mixed Seafood $17.00
LT28 PHAD THAI
LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
LT15 RED CURRY
LT20 STIR FRIED VEGE & GINGER
ROTI FLATBREAD $3.50

Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine
French Toast $14.90
- With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
Wild Berry Seduction $12.50
- Pure NZ berry and vanilla icecream with a mxed berry compote
Afogato $15.00
- A double nip of Amaretto with vanilla icecream and double-shot espresso
The Great Big Kiwi Breakfast $19.90
- NZ streaky bacon, free range eggs (scrambled, fried or poached), roasted tomato, breakfast sausages, home-made rosti, mushrooms with wholemeal sourdough toast
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
Add NZ streaky bacon or breakfast sausages $4.00
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil

Hot Dog Mini $1.50
Flips $1.00
Steak & Onion Roll $3.40
1/2 Scoop of Spicy Wedges $3.50
Nuggets & Chips $5.50
Egg Burger $6.50
1/2 scoop of Kumara chips $3.80
Scallop $2.00

Falafel Meal $18.00
Feta Cheese $1.50
Ezme (spicy dip) $10.00
Curly Fries $6.00
Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
Meat on Fries $10.00
- Chicken, Lamb, Mixed or Vegetarian
Fries $5.00
- Served with tomato sauce or aioli - One size
Extras $2.00
- Halloumi Cheese

Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Mini Pizza $5.00
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
Steak, Fries, and Salad
Fish, Fries, and Salad
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries

Pasties $4.20
Bacon & Egg $4.20
Moroccan Lamb $4.70
Potato Top $4.70
Vegetarian $4.70
Steak & Blue Cheese $4.70
Steak, Bacon & Cheese $4.70
Sausage Rolls $2.20

Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Pancakes $14.50
- served with bacon, banana and maple syrup
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Da’s Porridge $9.00
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Soup of the Day $9.00
- Chef’s special served with garlic bread
Toast – 2 slices $6.00
- served with variety of spreads

Chips Large $7.20
Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper

Fish of the day $20.00
- Tarakihi
Shrimp cocktail $10.00
Mushroom $3.00
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Satay lamb $20.00
- Salad / fries
Fish / chips $10.00
Salad $5.00
Corn nug / chips $10.00

Chocolate Mousse $16
- cranberry, strawberry sorbet
House Baked Bread $12
- marinated olives, spiced hummus
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Greens, rocket, pine nut and parmesan $14
Hand Cut Fries, aioli $12
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Entrée & Main & Dessert $59
- ask the team for today’s selection.

Chicken Nuggets $9.50
- Served with fries
Italian Tiramisu $13.00
Spaghetti Bolognese $9.50
Fries with Tomato Sauce $7.00
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus

Warmed Citrus Marinated Olives $10.00
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
Artichoke & Mushroom Salad $22.50
- Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
Grilled Garlic Bread $4.50

Fresh Local Fish $29.00
Sausage $5.00 Each
Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
Smoked Seafood Chowder $14.50
Ravioli $25.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Pork & Vegetable Dumplings
- With soy dipping sauce
Carrot Sticks
- With peanut and honey dip

Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt

*Omelette
* Fresh Cabinet Food
*Toast & Preserves $ 10.00
Caramelised onions, spinach & cheese $ 16.50
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
* Soup of the Day $ 12.00
Porridge $ 8.50
- with brown sugar & cream
* Whitebait Sandwich $ 14.00