Wine Design Own Label in Christchurch City Menu

Wine Design Own Label in Christchurch City has no menu available, but can choose from many other options such as Garlic Crostini or Pulled Pork from Fiddlesticks Restaurant & Bar. Gentle Giant offers many options including Soup of the Day and Oven Toasted Muesli. Sundog Diner includes a wide range like Reverend Horton Heat Hash or Oliver Cromwell Hash. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Pineacres Tavern and Homemade Pancakes.

Nearby Sample Menus

  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Toast with jam $7.50
  • we only use free range eggs and chicken.
  • Toasted sandwiches
  • 11am – 2.30pm
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
  • Prawn Foo Young Egg $12.00
  • Lemon Chicken $12.00
  • Cashew Nuts $3.00
  • Steak with Tomatoes on Rice $10.50
  • Nasi Goreng (Rice) $10.50
  • Young Chow Fired Rice $10.50
  • Half Roast Chicken with Pineapple $10.50
  • Seasonal Fish Fillet $20.00
  • Crispy pork in Pahd Thai $20.00
  • Combination Meats $18.00
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Chicken, Beef or Pork $17.00
  • Lamb Musmun $21.00
    • Lamb Musmun, one of our best curry dish to try..
  • Beetroot N/A
  • Chicken & Vegetables With Black N/A
  • Cashew Nuts N/A
  • 14 Fish Bites, 1 Scoop Chips $9.00
  • Bacon $2.50
  • Big Dog $3.50
  • Big Dog N/A
  • Combination Foo Young Egg N/A
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Combination Fried Rice R $11.90 / L $12.90
  • Fish $3.00
  • Chicken Sweet Corn Soup $6.50
  • Chicken Satay Skewers 2 for $5.50
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Steak Pattie $2.50
  • Steak & Cashewnuts $12.50
  • Seasonal Vegtable Chow Mein $9.50
  • Chow Chow $4.00
  • Donut $2.20
  • Spring Roll $2.80
  • Vegetarian $5.00
    • mushroom, egg, cheese, pin, onion
  • Roast Pork Fried Rice $9.50
  • Wedges $4.00
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Lamb $8.50/$11.50/$14.50
  • Beef Kebab $15.50
  • KoftanKebab $15.50
  • FISH BITES 5 FOR $3.20
  • SWEET & SOUR CHICKEN $9.80/$11.80
  • VEGETABLE PATTIE $2.20
  • CORN ON COB 2 for $2.10
  • CRAB BITES 5 FOR $2.60
  • POTATO FRITTERS 3 for $2.10
  • CHICKEN PATTIE $2.80
  • PIGGY SPECIAL $19.95
    • 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
  • Roast Pork Chow Mein $11.50
  • Seafood Chow Mein $14.50
  • Steak . $6.00
  • Bacon and Egg $5.40
  • Steak Onion Roll $2.90
  • Chicken Mushroom Chow Mein $12.50
  • Combination Foo Young $14.00
  • Pottle Fried Rice $6.00
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Spicy Wedges with Sour Cream $7.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Polenta Chips with Chilli Sauce $7.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Steamed Veg $7.00
  • Coleslaw $7.00
  • Phad Goong King $19.00
    • Stir fried ginger prawns with vegetables & rice
  • Stemaed Sticky Rice Per serving $5.00
  • Phad Preoh Wan Gai Thai $16.00
    • Mild sweet & sour chicken with veges, tomatoes & rice
  • Phad Preoh Wan Nua $15.00
    • MIld sweet & sour beef with veges, tomato sauce & rice
  • Gaeng Phed ( Roast Chicken or Duck) $19.00
    • Med-spicy red curry with veges, grape, tomato, coconut milk
  • Shoo Shee $20.00
    • Medium spicy curry sauce with veges and rice choice of prawn, fish, squid and mixed seafood
  • Gaeng Pah Talay $18.00
    • Jungle curry with mixed seafood and veges and rice
  • Ma Ma Nua $15.00
    • Ma Ma noodle soup with beef & vegetables
  • Roast lamb with apple and mint jelly
  • Midi $10.00
  • Cheeseburger with beetroot chutney
  • Bacon and egg
    • with tomato and red pepper sauce
  • Butti $8.00
  • Salmon omelette with hollandaise
  • Steak and mushroom with horseradish sauce
  • Ham off the bone and cheese with whole grain mustard
Wine Design Own Label

Wine Design Own Label

location

Address

16/27 Waterman Place, Ferrymead, Christchurch City, CA, 8023, New Zealand

phone

Phone

033846969

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
16/27 Waterman Place, Ferrymead, Christchurch City, CA, 8023, New Zealand
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