Wine Design Own Label in Christchurch City Menu

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Wine Design Own Label in Christchurch City has no menu available, but can choose from many other options such as Garlic Crostini or Pulled Pork from Fiddlesticks Restaurant & Bar. Gentle Giant offers many options including Soup of the Day and Oven Toasted Muesli. Sundog Diner includes a wide range like Reverend Horton Heat Hash or Oliver Cromwell Hash. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Pineacres Tavern and Homemade Pancakes.

Nearby Sample Menus

Avocado Toasties N/A
Honey Mustard N/A
Bacon, Egg and Cheese N/A
Choc Chip N/A
Roasted Garlic N/A
Cheesy Garlic Toasties N/A
Meatball N/A
Subway Melt N/A

Double $12.50
Combo
Double $12.50
Double $13.00
Chicken, Pork, Beef pattie
Single $7.30
Single $10.50
Combo (choice of 2 fillings)

Seasonal savoury mini quiche
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
Southwestern style BBQ meatballs
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Selection of judges and slices
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Plus daily changing seasonal selection(please enquire)

Cheese & Pineapple $4.80
Steak Pattie $2.70
Jam Rap Donut $2.20
Mussels $0.80
Deep Sea Cod $4.50
Giant $6.30
Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
Sausage $2.20

French toast $18.50
- Free range bacon, fried banana and maple syrup
With free farmed bacon $14.50
Bagels and spread $7.50
Free range bacon $4.50
Free range eggs (your style)
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
7am - 2pm / 7 days a week
Tomatoes $3.00

Mini Donuts 1/2 Doz $2.90
1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
Chicken Or Steak
Steak Fried Noodles $10.00
Chips (Scoop) $2.50
Combination Fried Rice $11.00
Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
Real Chicken Burger $6.50
- (2 meat, bacon, egg, cheese & pineapple)

HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
HOT DOG $3.60
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
ONION RINGS 1 DOZ $10.80
CHICKEN NUGGETS 1 DOZ $11.90
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
BACON TOASTED SANDWICH $4.00

Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Fish $9.00
- Mini fish bites served in a basket with fries.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.

Tom yum Noodle soup $15.00
- with prawn
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Red curry (chicken, pork or beef) $13.00
Crispy fried chicken strip $8.00
- with chilli sauce
Tom yum soup with chicken/prawn $9.00/$11.00
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Extra rice $2.50
Panang curry (thick peanut curry) $13.00

Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.

Roast duck and mango salad $35.50
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
-side $14.50
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Spicy Sichuan-style king prawns $32.00
-main $20.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Matcha ice cream with lychee $14.50

Garlic Bread $8.00
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Apple Shortcake
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Toasted Sandwiches 2 fillings & chips $8.50
Soup with garlic bread $10.00
Chicken Nuggets & chips
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites

Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Hot Chips $7.50
- With tomato sauce and aioli
Served until 2pm
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli

Peanut Sauce $3.00
Prawn Vegetables & Peanut Sauce $20.00
Pork Vegetables & Peanut Sauce $18.00
Chicken Fried Noodles & Vegetables $16.00
Set Menu 1 $25.00 per person
- Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
Yellow Calamari Curry & Mushrooms $20.00
Chilli Vegetables $15.00
Steamed Sticky Rice $3.00 / $7.00