Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Feijoa Sorbet $5.00
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Cajun Wedges $5.00
Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Raspberry Sorbet $5.00
Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Thai Bar-B Q Chicken With Sweet Peanut Sauce $22.50
Beef Salad $22.50
Grilled Scotch Fillet, Sliced Tossed Chilli And Lime Dressing, Cucumber, Tomatoes, Onion, Celery And Lettuce.
Beef Cheek Curry $22.50
Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
Steamed Jasmine Rice Per Person $2.50
With Egg, Onion, And Peas
Bowl Of Vegetables $9.50
Mountain Pork (Meat Lovers) $20.50
Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.
Pad Pak Moo Grob $22.50
Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
Starlake Noodles $18.50
Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And