Wisconsin Burgers in Hastings Menu

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Beast GRAND $17.90
- Angus beef with free range Waitoa chicken, egg, bacon, cheddar, sriracha mayo, onion rings, mayo, and relish
Cabbie GRAND/PETITE $13.90/$12.40
- Chicken with avocado, free farmed bacon, salad, mayo and relish
Original Chicken GRAND/PETITE $10.40/$8.90
- Chicken with salad, mayo, and relish
Big Island GRAND/ PETITE $14.90/$13.40
- Chicken with free farmed bacon, pineapple, cheddar, salad, and mayo
Bird on Fire GRAND/PETITE $12.90/$11.40
- Chicken tenderloins with sriracha chili sauce, coriander and lime mayo, salad and relish
Triple C GRAND/PETITE $13.40/$11.90
- Chicken with camembert, cranberry sauce, salad, and mayo
Charlie Brown GRAND/PETITE $11.40/$9.90
- Chicken with spicy satay, salad, mayo, and relish

Beast GRAND $17.90
- Angus beef with free range Waitoa chicken, egg, bacon, cheddar, sriracha mayo, onion rings, mayo, and relish
Rocket GRAND /PETITE $14.90/$13.40
- Angus beef with free farmed bacon, cheese, salad, mayo, relish and topped off with Rocket Sauce
California GRAND/ PETITE $13.40/$11.90
- Angus beef pattie with avocado, free farmed bacon, salad, mayo and relish
Wisconsin Burger GRAND/ PETITE $9.90/$8.40
- Angus beef pattie with salad, mayo, and relish
Wisconsin with Cheese GRAND/PETITE $11.40/$9.90
- Angus beef pattie with cheddar, salad, mayo and relish
Kiwi Classic GRAND /PETITE $16.40/$14.90
- Angus beef pattie with free farmed bacon, cheddar, free farmed egg, beetroot relish, salad, and mayo
Full Monty GRAND $17.90
- Double Angus beef patties with free farmed bacon, cheddar, garlic mayo, salad and relish
BBQ Beef & Bacon GRAND/ PETITE $15.40/$13.90
- Angus beef pattie with free farmed bacon, onion rings, cheddar, Wisconsin BBQ sauce, salad, mayo, and relish
Beef & Blue Cheese GRAND/ PETITE $12.90/$11.40
- Angus beef pattie with blue cheese mayo, caramelized onions, salad and relish

Beauty ( Vegetarian ) GRAND $ 17.90
- Chickpea falafel, Portobello mushroom, capsicum, beetroot hummus, onion rings, mayo, and salad
Davey Jones GRAND /PETITE $11.90/$10.40
- Crumbed NZ dory with coriander and lime mayo, salad and relish
Minted Lamb GRAND $14.90
- Marinated lamb leg with mint and cucumber yogurt, salad, mayo and relish
Big Squeaky GRAND/PETITE $13.90/$12.40
- Organic halloumi with caramelized onions, coriander and lime mayo, salad and relish
Vege Deluxe GRAND/PETITE $13.90/$12.40
- Chickpea falafel with spicy satay, camembert, garlic mayo, salad and relish
The Greek GRAND/PETITE $12.90/$11.40
- Chickpea falafel with avocado, mint and cucumber yogurt, salad, mayo and relish

(Comes with potato fries and a Charlie's Kids drink)
Junior Cheese Burger $8.40
- Angus beef pattie with cheddar, tomato ketchup, and mayo
Junior Chick Burger $8.40
- Chicken with tomato ketchup and mayo
Chicken Littles $8.40
- Three tempura nibbles
Go Fish 8.40
- One piece of crumbed fish

(All sides come with 1 free dip of your choice. Extra Dips $1.20 each)
Potato Fries $4.90
- Choose your dip
Kumara Fries $5.90
- Choose your dip
Onion Rings $5.90
- Choose your dip
Tempura Chicken Nibbles 7.90
- Choose your dip
Dips EACH $1.20

Nearby Sample Menus

Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
Duck Breast $21.00
- Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus

Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges
- Add Smoked Field Mushrooms $2.00
Pork Belly $26.00
- Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
Cheese Burger $10.50
- Meat Patty, double cheese, onion jam and relish
Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
Prawn Cocktail $14.00
- Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges

Bad for you fudge $3.90
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Apple crumble with runny cream $11.90
Anchovy pizza bread $9.90
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90

Halloumi Wrap (Small/ Large) $8.50/$10.50
Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
Warm Mixed Salad $14.00
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
All dips come with warm Turkish bread
Lamb and Rice $7.50
Lamb on Fries $11.00
Falafel and Fries $8.00

EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
MOUSETRAP $3.20
- on white toast- marmite & cheese
CREAMY BUTTON MUSHROOMS $16.00
- on toasted ciabatta-w/ bacon optional extra

PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)

Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup

Mixed Seafood/Squid/Prawns $20.00
Chicken/Beef/Pork $18.50
(CYM)Choice of your meat:
YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
Crispy Chicken PAD-PRIK $18.50
- Stir fried crispy chicken with green beans, capsicum, onion, carrots, & Thai chilli paste
Vegetable Spring Rolls (5 pieces) $7.00
- Served with sweet chilli sauce
Thai Orchid Sweet & Sour
- Your Choice of stir fried meat with cucumber, tomato, capsicum, carrots & pineapple chunks
Meat / Seafood or Crispy Pork $5.00

8PC. JUMBO $6.30
- 8 pieces Jumbo Teriyaki Chicken
5PC. REG $8.50
Fresh Salmon Nigiri
- 8 pieces Avocado, Cucumber & Capsicum
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Regular Teriyaki Chicken
8PC. REG $7.90

Regular $12.90
Small $9.90
Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
Regular $15.50
Extras $2.00
- Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast

CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
ANGUS BEEF $17.00
- with herb, tomato and onion chutney
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
FRIES $7.50
- with aioli and tomato sauce
SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
PASTA BOWL $20.00
- see the blackboard for today's option

Vidal seasonal soup n/a
Green leaf salad with chardonnay dressing $8.50
Apple and blackberry crumble with vanilla ice cream n/a
Cheese cake of the day n/a
Vidal seasonal garden vegetables $8.50
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Sticky date pudding with cream n/a
Rustic fries, aioli, tomato ketchup $8.00

Vegetable Bibimbap $13.00
- With Egg
-Sashimi Donburi (Spicy) $15.50
-Chicken Katsu Udon $18.00
Teriyaki Salmon $17.50
- With Rice
Gyoza (6 Pcs) $7.50
- Pork And Vegetable Dumpling
Salmon Salad Roll $14.00
- Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
-Teriyaki Chicken
-Teriyaki Chicken $16.00

PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
HOT CHIPS $5
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
SALSA NACHOS $6
HOKI BITES+CHIPS $5/S $7/L
WEDGES+SOUR CREAM $7
NUGGETS+CHIPS $5/S $7/L

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)