Wisconsin Burgers in Hastings Menu

Beast GRAND $17.90
- Angus beef with free range Waitoa chicken, egg, bacon, cheddar, sriracha mayo, onion rings, mayo, and relish
Rocket GRAND /PETITE $14.90/$13.40
- Angus beef with free farmed bacon, cheese, salad, mayo, relish and topped off with Rocket Sauce
California GRAND/ PETITE $13.40/$11.90
- Angus beef pattie with avocado, free farmed bacon, salad, mayo and relish
Wisconsin Burger GRAND/ PETITE $9.90/$8.40
- Angus beef pattie with salad, mayo, and relish
Wisconsin with Cheese GRAND/PETITE $11.40/$9.90
- Angus beef pattie with cheddar, salad, mayo and relish
Kiwi Classic GRAND /PETITE $16.40/$14.90
- Angus beef pattie with free farmed bacon, cheddar, free farmed egg, beetroot relish, salad, and mayo
Full Monty GRAND $17.90
- Double Angus beef patties with free farmed bacon, cheddar, garlic mayo, salad and relish
BBQ Beef & Bacon GRAND/ PETITE $15.40/$13.90
- Angus beef pattie with free farmed bacon, onion rings, cheddar, Wisconsin BBQ sauce, salad, mayo, and relish
Beef & Blue Cheese GRAND/ PETITE $12.90/$11.40
- Angus beef pattie with blue cheese mayo, caramelized onions, salad and relish

Nearby Sample Menus

Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Delicious Turkish style dips served with warm Turkish bread
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Vege Combo $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.

Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Terrôir sorbet (selection of flavours) ~ per scoop $5.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00

GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
EXTRA CROQUETTE $4.00
EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms

Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Soup N/A
- See Specials Board

Dinner Box $9.60
- Chips with 3 Piece Chicken. Combo includes 1.5l Coke
Curry Roll $2.80
- Delicious Curry Roll
Gravy Pottle $1.20
Kranski $3.00
- Delicious Kranski's
Chicken Nugget $0.60
- Delicious Chicken Nugget
Medium Chips $2.30
- Medium Bag of Chips
Garlic Pottle $1.20
Regular Chips $1.50
- Delicious chips

Squid Black Bean Sauce $14.00
Seafood $17.00
Combination $12.50
Honey Chicken $12.00
Prawn, vege, Cashews $17.00
Squid Ring $0.60
Oyster $1.60
Steak $11.00

Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
Chilli Cafe-Mocha $5
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
Tea $4

Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Proudly Serving Humming Hill Organic Eggs
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit

Sticky date pudding with cream n/a
Cheese cake of the day n/a
Prawn & paella arancini balls, lemon aioli n/a
Vidal seasonal soup n/a
2 courses / 3 courses $25.00 / $29.50
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Vidal seasonal garden vegetables $8.50
Apple and blackberry crumble with vanilla ice cream n/a

Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Garlic Prawn Cutlets $24.00
Garlic Bread $6.00
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Pumpkin & Chorizo Fritter with Aioli $10.00

Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Whitestone Lindis Pass Brie [NZ] see below
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
Two cheeses $26.0
- your choice from above
St Germain $10.5
- hand-made passionfruit & elderflower liqueur
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
Three cheeses $38.0
- your choice from above

WEDGES+SOUR CREAM $7
NUGGETS+CHIPS $5/S $7/L
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
HOKI BITES+CHIPS $5/S $7/L
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
HOT CHIPS $5
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20

Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
KB's R&D chefs choice surprise luncheon $45.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00

eggs benedict with choice of bacon or salmon $18.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
linguini á la carbonara $18.50
seafood chowder served with french bread (GF option) $16.50
hot cakes, banana, bacon & maple syrup $17.50
-or vegetarian with tomatoes $17.50
soup of the day with bread (GF, V ) $10.50
aromatic curry of the day (GF) $16.50

JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
TOAST $3
* GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
LITTLE FRY UP Bacon, 2 eggs fried & toast $15
Baileys Coffee $12
DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50

Wisconsin Burgers