Wisconsin Burgers in Hastings Menu

CHICKEN CHICKEN
  • Beast GRAND $17.90
    • Angus beef with free range Waitoa chicken, egg, bacon, cheddar, sriracha mayo, onion rings, mayo, and relish
  • Cabbie GRAND/PETITE $13.90/$12.40
    • Chicken with avocado, free farmed bacon, salad, mayo and relish
  • Original Chicken GRAND/PETITE $10.40/$8.90
    • Chicken with salad, mayo, and relish
  • Big Island GRAND/ PETITE $14.90/$13.40
    • Chicken with free farmed bacon, pineapple, cheddar, salad, and mayo
  • Bird on Fire GRAND/PETITE $12.90/$11.40
    • Chicken tenderloins with sriracha chili sauce, coriander and lime mayo, salad and relish
  • Triple C GRAND/PETITE $13.40/$11.90
    • Chicken with camembert, cranberry sauce, salad, and mayo
  • Charlie Brown GRAND/PETITE $11.40/$9.90
    • Chicken with spicy satay, salad, mayo, and relish
BEEF BEEF
  • Beast GRAND $17.90
    • Angus beef with free range Waitoa chicken, egg, bacon, cheddar, sriracha mayo, onion rings, mayo, and relish
  • Rocket GRAND /PETITE $14.90/$13.40
    • Angus beef with free farmed bacon, cheese, salad, mayo, relish and topped off with Rocket Sauce
  • California GRAND/ PETITE $13.40/$11.90
    • Angus beef pattie with avocado, free farmed bacon, salad, mayo and relish
  • Wisconsin Burger GRAND/ PETITE $9.90/$8.40
    • Angus beef pattie with salad, mayo, and relish
  • Wisconsin with Cheese GRAND/PETITE $11.40/$9.90
    • Angus beef pattie with cheddar, salad, mayo and relish
  • Kiwi Classic GRAND /PETITE $16.40/$14.90
    • Angus beef pattie with free farmed bacon, cheddar, free farmed egg, beetroot relish, salad, and mayo
  • Full Monty GRAND $17.90
    • Double Angus beef patties with free farmed bacon, cheddar, garlic mayo, salad and relish
  • BBQ Beef & Bacon GRAND/ PETITE $15.40/$13.90
    • Angus beef pattie with free farmed bacon, onion rings, cheddar, Wisconsin BBQ sauce, salad, mayo, and relish
  • Beef & Blue Cheese GRAND/ PETITE $12.90/$11.40
    • Angus beef pattie with blue cheese mayo, caramelized onions, salad and relish
SPECIALTY SPECIALTY
  • Beauty ( Vegetarian ) GRAND $ 17.90
    • Chickpea falafel, Portobello mushroom, capsicum, beetroot hummus, onion rings, mayo, and salad
  • Davey Jones GRAND /PETITE $11.90/$10.40
    • Crumbed NZ dory with coriander and lime mayo, salad and relish
  • Minted Lamb GRAND $14.90
    • Marinated lamb leg with mint and cucumber yogurt, salad, mayo and relish
  • Big Squeaky GRAND/PETITE $13.90/$12.40
    • Organic halloumi with caramelized onions, coriander and lime mayo, salad and relish
  • Vege Deluxe GRAND/PETITE $13.90/$12.40
    • Chickpea falafel with spicy satay, camembert, garlic mayo, salad and relish
  • The Greek GRAND/PETITE $12.90/$11.40
    • Chickpea falafel with avocado, mint and cucumber yogurt, salad, mayo and relish
JUNIOR MENU JUNIOR MENU
  • (Comes with potato fries and a Charlie's Kids drink)
  • Junior Cheese Burger $8.40
    • Angus beef pattie with cheddar, tomato ketchup, and mayo
  • Junior Chick Burger $8.40
    • Chicken with tomato ketchup and mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish 8.40
    • One piece of crumbed fish
SIDES SIDES
  • (All sides come with 1 free dip of your choice. Extra Dips $1.20 each)
  • Potato Fries $4.90
    • Choose your dip
  • Kumara Fries $5.90
    • Choose your dip
  • Onion Rings $5.90
    • Choose your dip
  • Tempura Chicken Nibbles 7.90
    • Choose your dip
  • Dips EACH $1.20

Nearby Sample Menus

  • Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
    • 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
  • Wakanui sirloin, fries, béarnaise sauce $39.00
    • 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
  • Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
    • 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
  • Seasonal greens from the Terrôir garden $9.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
    • 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
  • Terrôir potatoes, rosemary, garlic $9.00
  • Lemon Cured Mt. Cook Salmon $20.00
    • Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
  • Beetroot Salad $19.00
    • Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
  • Hawkes Bay Caramelized Apples $16.00
    • Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
  • Beetroot Salad $15.50
    • BB Barrel Fermented Chardonnay
  • Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
    • Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
  • Pork Rillette $15.00
    • Mount Beautiful Pinot Noir
  • Venison Short Loin - served Medium Rare $15.00
    • Mount Beautiful Pinot Noir
  • Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
    • Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
  • Creme Brulee $11.00
    • Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
  • BBQ Burger $11.50
    • Meat patty, bacon, cheese, onion jam and BBQ sauce
  • Beef Schnitzel $16.00
    • Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • Fries
  • Pork Belly $26.00
    • Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
  • Prawn Cocktail $14.00
    • Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
  • All Day Breakfast $17.00
    • Served with bacon, two eggs, grilled tomato, mushrooms, hash browns and sausage
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Soup N/A
    • See Specials Board
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • TOD-MUN-PLA Thai Fish Cake $6.50
    • Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
  • -Mixed Seafood / Squid/ Prawns / Scallops $20.00
  • PAD THAI Egg Noodles or Rice Noodles (CYM)
    • With your choice of meat, egg, spring onion, bean sprouts & crushed peanuts
  • -Chicken $16.50
  • Crispy Pork/Roasted Duck $20.00
  • Pork Satay $7.00
    • Grilled marinated pork, comes with peanut sauce
  • GAENG-KEOWN-WAHN Thai Green Curry (CYM)
    • With your choice of meat cooked in green curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
  • Thai Orchid Dim Sum $7.00
    • Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
  • Ham Cheese & Mushroom Omelette $19.50
    • Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
  • Fresh baked bagel toasted with cream cheese and jam $9.20
  • Open Sirloin Pork and Apple Sandwich $16.80
    • Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
  • Open Beef Sandwich $16.80
    • Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Chicken Caesar salad $22.80
    • Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
  • Hot Cake Stack $17.50
    • Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
  • ITALIAN $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, salami, herbs
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • PEAK 1 $17.40/$23.90/$28.50
    • Chicken, cranberry, brie, spring onion
  • Flat Garlic Bread $4.00
  • APRICOT CHICKEN $17.40/$23.90/$28.50
    • Roast chicken, apricot, brie, spring onion
  • Flat Herb Bread $4.00
  • Squid Rings per dozen $6.60
  • FRIES OR GARLIC LOAF $3.50
    • Your choice of fries and/or garlic loaf /ONE SIZE
  • Tea $4
  • Marinara (No Cheese) $20
    • san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil
  • Sorbetto di Frutta $12
    • Blueberry and Limone sorbetto with a splash of icy Limoncello
  • Siciliana $23
    • san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
  • Flat White $4
  • Prosciutto e Rucola $24
    • san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
  • Mediterraneo $24
    • vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
  • Espresso $3
  • Vidal seasonal soup n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Cheese cake of the day n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • 2 courses / 3 courses $25.00 / $29.50
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Teriyaki Chicken $16.00
    • With Rice
  • Lunch Box $16.00
    • Beef, Teriyaki Chicken, Spicy Pork
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • -Teriyaki Chicken $16.00
  • Chicken Yakitori $7.50
  • Chicken Yakidori $13.50
    • With Rice
  • Tempura $13.50
    • 2 Prawns & 6 Vegetables
  • -Sashimi Donburi (Spicy) $15.50
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • NUGGETS+CHIPS $5/S $7/L
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • HOT CHIPS $5
  • HOKI BITES+CHIPS $5/S $7/L
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • WEDGES+SOUR CREAM $7
  • eggs on toast, poached, fried or scrambled $9.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • -or vegetarian with tomatoes $17.50
  • soup of the day with bread (GF, V ) $10.50
  • roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
  • creamy mushrooms on toast $11.50
  • indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
  • toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
  • CHEEKY CHICKIES 2 Chicken tenders $8.50
  • Clearview Sea Red Dessert Wine $8
  • LITTLE FRY UP Bacon, 2 eggs fried & toast $15
  • (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
  • All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
  • APPLE CRUMBLE With vanilla ice cream & cream $12
  • TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
Wisconsin Burgers

Wisconsin Burgers

location

Address

16 Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068772299

clock

Opened hours

Saturday 5–9pm Sunday 5–9pm Monday 5–9pm Tuesday 5–9pm Wednesday 5–9pm Thursday 5–9pm Friday 5–9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
16 Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand