Wisconsin Burgers in Hastings Menu

Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip

Gitlow Pad Ka Prow Talay $20.50
- Sautéed wide rice noodles with combination of seafood in chilli and basil sauce and vegetables
-Chicken, pork or beef $11.50
Five Spice Squid $22.50
- Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
Pad Kraprow
- Sauteed your choice of meat with zucchini, mushroom, chilli, garlic, basil, onion and capsicum
-Mixed Entrée Platter of Chef's Selection
- Includes spring roll, blanket prawns, wonton, curry puffs, and golden bag
-Chicken, pork or beef $21.50
Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
Gaeng Massaman (Muslim Curry)
- Tender meat with potatoes, carrot, coconut milk, onion, peanuts, and tamarind juice

THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
PRAWN/MASALA/SAAGWALA/BUTTER PRAWN $18.00
- prawn cooked as choice of sauce
ENTREE
- two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
MALAI KOFTA $13.00
- cheese & potato dumpling cooked in ground spices & cashew nuts sauce
RAITA $4.00
- yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it

Terrôir glace (selection of flavours) ~ per scoop $5.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Terrôir Petits Fours $9.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00

Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
Pork Rillette $15.00
- Mount Beautiful Pinot Noir
Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
Ice Cream $4.50
- 1 Scoop
Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket

Pita Wrap(large) $11.00
Mixed Iskender $14.50
Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
All dips come with warm Turkish bread
Chicken Iskender $14.50
Humus Wrap (Small/ Large) $7.50/$10.00
Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces

WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)

Siciliana $23
- san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
Latte $4.5
Tea $4
Hot Chocolate $5
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
Chilli Cafe-Mocha $5
Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it

Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Proudly Serving Humming Hill Organic Eggs
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast

Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Green leaf salad with chardonnay dressing $8.50
Cheese cake of the day n/a
Pork and sausage ragout, braised cabbage n/a
Apple and blackberry crumble with vanilla ice cream n/a
Prawn & paella arancini balls, lemon aioli n/a
Vidal seasonal soup n/a

Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
seafood chowder served with french bread (GF option) $16.50
eggs on toast, poached, fried or scrambled $9.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
soup of the day with bread (GF, V ) $10.50
linguini á la carbonara $18.50

Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
for additional sweet treats see our cabinet
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;

BARE BITES 3 crumbed Hoki bites $8.50
Irish Coffee $12
Kahlua Coffee $12
Available from 10-12 noon -
SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50
BAKED BEANS $3
OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -

Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Wisconsin Burgers in Hastings Menu

Nearby Sample Menus

Wisconsin Burgers

Hawkes Bay > Hastings > Wisconsin Burgers

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

Hastings Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Mylk Food Store

Happy Dragon

Ming and Sing Hastings

Kippers Seafoods

Serendipity Cafe

Handi Hangi

Spice Traders

Little Black Bird