Wise Cicada in Auckland Menu

RAW TREATS RAW TREATS
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Raw Tiramisu $9.50 per cake
  • Raw Red Vevet Cake $9.50 per cake
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
REGULAR STARS IN THE CABINET REGULAR STARS IN THE CABINET
  • Panna Cotta $9.50
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Please check the cabinet for new items daily.
ORGANIC SALAD OPTIONS ORGANIC SALAD OPTIONS
  • Beetroot / Carrot N/A
  • Broccoli / Sundried Tomato N/A
  • Cauliflower / Indian Spice N/A
  • Quinoa / Citrus N/A
  • Kale / Mushroom N/A
  • Kale / Apple N/A
  • Silverbeet / Orange N/A
EXTRA 'GOODNESS' OPTIONS EXTRA 'GOODNESS' OPTIONS
  • Vegan Mayo N/A
  • Hummus N/A
  • Vegan Pesto N/A
  • Tamari Seed Mix N/A
  • Sundried Tomato Pesto N/A
ORGANIC PLATTER SELECTION ORGANIC PLATTER SELECTION
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
ORGANIC SOUP OF THE DAY ORGANIC SOUP OF THE DAY
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
ORGANIC MAIN MEAL OF THE DAY ORGANIC MAIN MEAL OF THE DAY
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
NEW ORGANIC PLATTERS NEW ORGANIC PLATTERS
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread

Nearby Sample Menus

Paradise (sample menu)
  • Malai Kofta (made to order) $12.00
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Paradise Special Chicken Masala (made to order) $14.00
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Double Ka Meetha $3.00
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Dum Ka Ghost (medium spicy) $12.00
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Garlic Paneer Naan $5.00
Hallertau (sample menu)
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Roasted nuts $7.00
    • rosemary, chili
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
Bombay Blues (sample menu)
  • Curry/Rice & Naan bread & small drink $14.50
  • V8 Kadhai Paneer
  • Naan Yeast Free Plain Flour Tandoori Bread $3.00
  • V2 Palak Paneer
  • L6 Lamb Rogan Josh
  • Cheese & Garlic Naan $4.00
  • K3 Achaari Tikka
  • V6 Channa Masala (Vegan)
Master Dumplings (sample menu)
  • Mixed seafood & chicken M $12 / L $16
  • Mapo tofu in chilli sauce on rice $12.00
  • Minced checked tofu shrimp $10.00
  • Pine nuts corn $18.00
  • Shredder seaweed in garlic sauce $8.00
  • Salted diced chicken wings with red pepper $18.00
  • Mapo tofu $14.00
  • Cucumber and small shrimps $10.00
Rimu Takeaway (sample menu)
  • BBQ Pork Won Ton $8.50
  • Fish $11.50
  • Prawn $13.50
  • BBQ Pork $11.50
  • Cashew Nuts $4.00
  • BBQ Pork $11.00
  • Combination $13.00
  • Chicken $10.50
Mozaik Cafe (sample menu)
  • CHIX N CHIPS
    • with fries and ketchup
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • Creamy mushrooms $8.50
  • PRAWN AND CHICKEN SALAD gf $22.50
    • salsa kumara crisps mixed greens & curry dressing
  • CINNAMON PORRIDGE (v) $17.90
    • Banana. mixed berries & honey
  • KIDS PORRIDGE
    • served with banana and honey
  • Turkish pide $4.50
  • Smoked salmon $6.80
Glitter Takeaway (sample menu)
  • Cheese & Egg $3.00
  • Vegetable $9
  • 14. Honey with BBQ Pork $15.00
  • 7. Chicken Stir-fried in Spicy Kwan Po Sauce $14.00
  • Ham $3.80
  • Combination Meat $10
  • Honed King Prawn $19.00
  • Combination Seafood $14
B & D Restaurant (sample menu)
  • -Beef fried rice $10
  • Sweet and sour chicken $16.00
  • Sweet sour (spicy sour) potato $12.00
  • -Mix fried rice $10
  • Sliced soy pickle $3.00
  • Home cooked tofu $15.00
  • Pork bun $1.50/ea
  • Marinated cabbage with pork bones and frozen tofu $20.00
Makchang (sample menu)
  • Rumen + Small Intestine BBQ $40.00
  • Rumen BBQ $45.00
  • Crispy Rice Soup $5.00
  • Fried Rice $3.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Jelly Noodle $10.00
  • Small intestine BBQ $38.00
  • Abomasums $18.00
    • Pork / Beef
Lily's Garden Restaurant (sample menu)
  • Sweet and sour pork $24.00
  • Fried prawn with salted duck yolks $32.00
  • Fried lamb with green onion $24.00
  • Stewed meatball with brown sauce $22.00
  • Sizzling lamb $26.00
  • Chicken with sichuan chilli sauce $22.00
  • Stewed prawn with corn soup $28.00
  • Fried chicken with lemon sauce $22.00
Aroy Dee Thai Restaurant (sample menu)
  • Aroy dee yam talay $22.90
    • Mixed combination Seafood Salad with red onion coriander and tomatoes.
  • Muek tod (fried squid) $8.00
    • Fresh baby squid, fried Thai style, with Thai Chilli sauce
  • Pad prew wan $20.80
    • Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Gang dang gai, neua, moo $20.80
    • Chicken, Beef or Pork cooked in a red curry with vegetables and coconut milk.
  • Gang pa pla $25.50
    • Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
  • Hoy shell nam man hoy $24.50
    • Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
Sushi Train (sample menu)
  • Salmon & Avocado $4.50
  • Kakiage Udon $8.00
  • Tamago Sweet Omelette $3.00
  • Lobster Salad Ship $5.50
  • Ebi Katsu Roll Prawn $5.50
  • Mini Roll Platter (Mini Roll) $40
  • Ika Sugata Baby squid $4.00
  • Spicy Crayfish Salad Ship $5.50
Shaolin Kung Fu Noodle (sample menu)
  • Sweet and sour chicken $16.00
  • Chinese cabbage buns $10.00/$6.00
  • Seafood dumplings $15.50
  • Kung pu chicken noodles $11.80/$10.80
  • Pita with spicy lamb soup $12.80
  • Chicken, mushroom & Celery dumplings $15.50
  • Hot and spicy prawns $22.00
  • Fish meat dumplings $13.50
Chinese and European Takeaway (sample menu)
  • Battered Sausage $1.80
  • Sweet & Sour Pork $11.50
  • Bar-Bpork Burger $5.50
  • Chicken Foo Yong $11.50
  • Deep Fried Won- Ton -(1 -Doz) $8.40
  • Ever Glad Special Fried Rice $14.50
    • Prawn, Bar-B-Q-Pork, Chicken, Steak, Cashew Nuts
  • Hawaiian Burger $4.40
  • Mussel $1.30
Little Whale Cafe (sample menu)
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • All Zbove $9.00
  • onion Ring $7.00
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • Creamy Mushroom V $10.50
    • served with sourdough
  • Salmon $5.00
Wise Cicada

Wise Cicada

location

Address

88 Broadway, Newmarket, Auckland, 1023, New Zealand

phone

Phone

095299529

email

Email

Inga@holistichealthclinic.co.nz

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Health Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Private Parking ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
88 Broadway, Newmarket, Auckland, 1023, New Zealand
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