Wise Cicada in Auckland Menu

RAW TREATS RAW TREATS
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Raw Tiramisu $9.50 per cake
  • Raw Red Vevet Cake $9.50 per cake
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
REGULAR STARS IN THE CABINET REGULAR STARS IN THE CABINET
  • Panna Cotta $9.50
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Please check the cabinet for new items daily.
ORGANIC SALAD OPTIONS ORGANIC SALAD OPTIONS
  • Beetroot / Carrot N/A
  • Broccoli / Sundried Tomato N/A
  • Cauliflower / Indian Spice N/A
  • Quinoa / Citrus N/A
  • Kale / Mushroom N/A
  • Kale / Apple N/A
  • Silverbeet / Orange N/A
EXTRA 'GOODNESS' OPTIONS EXTRA 'GOODNESS' OPTIONS
  • Vegan Mayo N/A
  • Hummus N/A
  • Vegan Pesto N/A
  • Tamari Seed Mix N/A
  • Sundried Tomato Pesto N/A
ORGANIC PLATTER SELECTION ORGANIC PLATTER SELECTION
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
ORGANIC SOUP OF THE DAY ORGANIC SOUP OF THE DAY
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
ORGANIC MAIN MEAL OF THE DAY ORGANIC MAIN MEAL OF THE DAY
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
NEW ORGANIC PLATTERS NEW ORGANIC PLATTERS
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread

Nearby Sample Menus

  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • -Add Bacon For $4
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Fries / Mushrooms / Green $6.0 each
  • Chocolate Brownie $10
    • Chocolate Ganache, Gourmet Vanilla Bean Ice Cream
  • Omelette $12.90
    • Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
  • -Bacon $12.90
  • Vegetarian Breakfast $12.50
    • Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • Risotto with creamy mushrooms
  • -Cheese and Bacon $9.90
  • CAB $15.50
    • Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
  • Smoked Chicken Bagel $10.50
    • Bagel and a side of smoked chicken, cream cheese and avocado
  • Egg Benedict (GFA)
    • With Poached Egg,baby spinach and your choice of;
  • Tiramisu $11.9
    • With layers of mascarpone mousse,fresh espresso & marsala
  • Chicken & Broccoli Fettuccine(GFA) $ 21.90
    • Creamy pesto sauce, with rocket and parmesan
  • -Or house cured salmon and capers $16.9
  • Baked Vanilla Cheesecake $9.9
    • With whipped cream
  • Baked Crepes(V) $ 22.9
    • Pumpkin feta, spinach, white beans home made tomato sauce and parmesan
  • Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Wedges bowl $11.50
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Hotcakes w banana maple syrup & cream $11.50
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Eggs Benedict $17.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/salmon
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Cooked Taro $3.00
  • Pai Penu $3.00
  • Keke Saiga $5.50
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Supo / Koko Esi $5.00
  • Povi Masima / Salted Beef $4.00
  • Faausi $8.00
  • Sua Fai $3.00
  • BLAT $12.50
    • Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
  • - Salmon, Salad, Cream Cheese $13.50
  • - Portabello Mushroom, Spinach, Feta $12.50
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • Omelets
    • Free range eggs with garlic bread
  • Porridge
  • - Seasonal Fruit, Honey $10.50
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • Keema Naan $4.00
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Vegetables Noodles $8.00
  • Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
  • Saagwala Prawn/Fish $16.00
    • Choice of prawns or fish cooked with spinach and cream
  • Jalfrezie Chicken / Lamb/ Beef $13.50
    • Choice of chicken, lamb or beef cooked with vegetables and spices
  • Chilly Chicken $14.00
  • Chicken Curry $13.50
    • Indian traditional home style curry
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Avocado / Tomato $4.50
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Poached Egg $3.00
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Free range bacon / Sausage / Mushroom $5.50
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Cold noodle $ 12.00
  • Diced chicken soup $ 10.00
  • Kimchi fried rice $ 12.00
  • Seafood udon noodle soup $ 10.00
  • Beef rib soup $ 12.00
  • BBQ pork $ 12.50
  • Nabe udon $ 12.00
  • BBQ scotch fillet $ 17.00
  • Eggs on toast $ 10.5
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Salt and pepper squid salad $ 17
  • ¼ Roast chicken fries & salad $ 18
  • Tasting Platters $ 25
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Drunken Prawns/Fish $19.00
  • Chicken Makhmali Tikka $16.00
    • Chicken Breast stuffed with cheese & spices then roasted
  • Beef Subzi $16.00
    • Beef cooked with assorted vegetables
  • Methi Matar Malai $14.00
    • Fenugreek leaves and green peas blended with herbs and cream
  • Manchow Soup (ChickenNeg) $8.00
  • Crispy Fried Honey Chicken $18.00
  • Lamb do Piyasa (med) $16.00
    • Lamb cooked with onion ginger and garlic
  • Mixed platter for two $19.00
    • A combination of samosa.pakora.chicken tikka and sheesh kebab
  • Special vegetable soup $22.00
  • Sizzling beef in black pepper sauce $20.00
  • Fried Vermicelli with Xo sauce $20.00
  • Combination Fried Rice $15.00
  • Marinated Shin Beef $8.00
  • Beef and egg Clay Pot $13.00
  • Chicken Knees (or 3 for $5.00) $2.00
  • Sweet & sour pork $18.00
Wise Cicada

Wise Cicada

location

Address

88 Broadway, Newmarket, Auckland, 1023, New Zealand

phone

Phone

095299529

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Health Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Private Parking ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
88 Broadway, Newmarket, Auckland, 1023, New Zealand