Address
88 Broadway, Newmarket, Auckland, 1023, New Zealand
Wise Cicada in Auckland Menu
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RAW TREATS-
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
- Raw Tiramisu $9.50 per cake
- Raw Red Vevet Cake $9.50 per cake
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Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
REGULAR STARS IN THE CABINET- Panna Cotta $9.50
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Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
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Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
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Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
- Please check the cabinet for new items daily.
ORGANIC SALAD OPTIONS- Beetroot / Carrot N/A
- Broccoli / Sundried Tomato N/A
- Cauliflower / Indian Spice N/A
- Quinoa / Citrus N/A
- Kale / Mushroom N/A
- Kale / Apple N/A
- Silverbeet / Orange N/A
EXTRA 'GOODNESS' OPTIONS- Vegan Mayo N/A
- Hummus N/A
- Vegan Pesto N/A
- Tamari Seed Mix N/A
- Sundried Tomato Pesto N/A
ORGANIC PLATTER SELECTION-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day-
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
-
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
ORGANIC SOUP OF THE DAY-
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
ORGANIC MAIN MEAL OF THE DAY-
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
NEW ORGANIC PLATTERS-
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Nearby Sample Menus
-
200GM SIRLOIN STEAK $26.00
- with hand cut chips, garden salad, fried eggs and bearnaise
- MEAL ONLY $8.00
- add chicken or prawns $5.00
- Sour cream $1.00
- Small $12.50
-
VEGETARIAN BRUNCH $18.00
- roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast
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MINI CHEESE BURGER
- with salad and fries
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CRUMBED CHICKEN TENDERS $16.00
- glazed in sweet chilli and honey with blue cheese aioli, fries and a garden salad
- Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
- Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
- 6. Chicken & Wonton Rice Noodle Soup $12.50
- M $23.00
- Medium $16.00
- $5.00 / 2ea
- 8. Beef & Wonton Rice Noodle Soup $12.50
- 5. Stir Fried Egg Noodle with Chicken $14.00
- Extra Order (for Steam Boat)
- 10. Crispy Fried Egg Noodle with Beef $15.00
-
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
- -with bacon $20.00
- Smoked salmon $8.00
-
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
- Fresh tomato/Avocado/Wilted spinach $4.00
- Chips $7.00
- -with House Smoked Salmon $19.50
- Five Grain or Kumara sourdough $5.00
- Chicken(small/large) $9.00/$ 11.00
- Steak (small/large) $10.00/$12.00
- Prawn(small/large) $11.00/$ 13.00
- Fish on the day (Crumbled) extra $0.50
- Tarakihi $3.50
- 40 chicken nibbles, $5 chips $35.00
- Cheese $2.00
- Kiddie burger $2.20
- Steak $4.80
- Squid ring $0.90
- Each bacon $2.50
- Hot dog $1.60
- Golden crumbed $3.00
- Snapper $6.50
- Scallops (4) chips & egg $12.00
- Steak (scotch fillet) chips & eggs $15.00
- Rasmalai $4.00 (4pcs)
- Full $18.00
- Black Lentil Large $5.00 Small $3.00
- Yellow Lentil Large $5.00 Small $3.00
- Plain Rice $2.00
- Half $10.00
- Large Butter Chicken, 1 Rice, 1 Plain Naan, 1 335ml can Of drink $13.00
- Chilli Chicken
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Pad Puk $12.50
- Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
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Pad Med Ma Moung J $8.90
- Sauteed with cashew nut, onion, broccoli, cauliflower and fried chilli
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Gang Phed Daeng $13.00
- Red curry chicken with coconut milk and mixed vegetables - Seafood
-
Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
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Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
-
Prawn Spring Rolls $7.50
- Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
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Gang Panang $13.00
- Panang curry with coconut milk and mixed vegetables - Seafood
-
Pad Kee Mow $9.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
- - paper thin Margherita $12
- Canter Valley duck patĕ & crostini $12
-
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
- Tender lamb & sorrel crispy dumplings $12
- Olives & chat masala wafers $12
-
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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-Danbo $42.00
- firm mild cheddar
- Garlic Bread $7.00
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Fries $7.00 / $3.00
- large / small
- Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
- Bangers & Mash, Bacon & Peas w Onion Rings $15.00
- Bacon & Egg Burger w Onion Rings $10.50
- Sticky Date Pudding $8.50
- BLAT & Fries $14.00
- All Day Breakfast $16.00
- SA1 Mayonnaise Sauce
- Terityaki Chicken Onigiri $3.00
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SEAWEED SALAD $4.99
- A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
- M5 Sweet Chilli Chicken
- SA7 Tar Tar Sauce
-
EATBOX $ 6.99
- EAT FRESH AND DELICIOUS FOOD EVERYDAY WE HOPE YOU ENJOY THE EATBOX EXPERIENCE. IT'S ONLY
- PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
- Beef BBQ Eatbox $6.99
-
Mussels Entree $16 / Main $24
- Steamed in tomato cream chilli onion and wine
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Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
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Marinara Entree $16.50 / Main $22.50
- Tomato, tuna, shrimps, mussels, mixed seafood
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Home Made Gelato $12.50
- Traditional Italian ice cream
- All have tomato & cheese base
- Garlic Pizza Bread & Cheese Std $8.50 / Large $11
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Gnocchi
- With bolognese. or blue vein cheese, or with pesto
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Vegetarian Std $20 / Large $32.50
- Artichokes, feta cheese, sundried tomato, mushroom
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Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
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Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
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Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
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Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
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Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
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Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
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Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
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Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
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(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
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Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
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(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
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(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
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(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
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(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
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(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
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(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
- Korean bulgogi with pear salsa $4.00
- Shrimp burger w mandarin mayo $5.00
- Market fish with pico de gallo $4.00
- Dakgangjeong burger $6.50
- -(5 pcs) $5.00
- Fried rice w kimchi (pork or beef) $6.50
- Bulgogi deopbap $8.00
- -(3 pcs) $4.50
Wise Cicada
Phone
095299529
Opened hours
Mon
8 AM to 6 PM
Tue
8 AM to 6 PM
Wed
8 AM to 6 PM
Thu
8 AM to 6 PM
Fri
8 AM to 6 PM
Sat
9 AM to 6 PM
Sun
9 AM to 6 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , Health Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Buffet , Private Parking , Cards accepted , Dairy Free , Outdoor Seating
88 Broadway, Newmarket, Auckland, 1023, New Zealand
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