Wise Cicada in Auckland Menu

RAW TREATS RAW TREATS
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Raw Tiramisu $9.50 per cake
  • Raw Red Vevet Cake $9.50 per cake
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
REGULAR STARS IN THE CABINET REGULAR STARS IN THE CABINET
  • Panna Cotta $9.50
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Please check the cabinet for new items daily.
ORGANIC SALAD OPTIONS ORGANIC SALAD OPTIONS
  • Beetroot / Carrot N/A
  • Broccoli / Sundried Tomato N/A
  • Cauliflower / Indian Spice N/A
  • Quinoa / Citrus N/A
  • Kale / Mushroom N/A
  • Kale / Apple N/A
  • Silverbeet / Orange N/A
EXTRA 'GOODNESS' OPTIONS EXTRA 'GOODNESS' OPTIONS
  • Vegan Mayo N/A
  • Hummus N/A
  • Vegan Pesto N/A
  • Tamari Seed Mix N/A
  • Sundried Tomato Pesto N/A
ORGANIC PLATTER SELECTION ORGANIC PLATTER SELECTION
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
ORGANIC SOUP OF THE DAY ORGANIC SOUP OF THE DAY
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
ORGANIC MAIN MEAL OF THE DAY ORGANIC MAIN MEAL OF THE DAY
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
NEW ORGANIC PLATTERS NEW ORGANIC PLATTERS
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread

Nearby Sample Menus

  • Mixed cockle pot with bean sprout $29
  • Classic chive fritter $24
  • Potato wedge with aioli sauce $19
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Kimchi fritter $24
  • Curry BBQ Chicken with kumara $35
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Fried chicken $29
  • Spring roll / Curry roll $2.50
  • Fish $11.00
  • Mix Chips $4.50
    • Chips with cheese, mayo sauce & lemon pepper salt
  • Oyster $1.50
  • Hawaiian burger / Fish burger / Veggie burger $5.00
  • Bacon burger / Steak burger $5.50
  • American hot dog $4.00
    • With cheese onion
  • 3 Fish, 2 hot dog, 4 potato fritter, $3.00 chips $16.00
  • Kara Age Chicken Knuckles $4.50
  • Spicy Sauce $1.00
  • Kara Age Chicken $8.20
  • Yakitori Sauce $1.00
  • Salmon With Teriyaki Sauce $8.50
  • Teriyaki Sauce $1.00
  • Scotch Fillet $6.00
  • Beef Tongue $4.90
  • Combination $15.00
  • 7 Curry Sauce Chicken Fried Egg Noodles $12.00
  • Pork $13.50
  • Moro Bar $3.50
  • Cheese $3.00
  • Scallops 1 doz $22.00
  • Pork $13.00
  • 2 Honey Chicken Fried Egg Noodles $12.00
  • Onion Rings $2.60
    • 6 pack
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
  • With Bacon & Egg $7.60
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
  • Donuts With Cinnamon And Sugar $1.00
  • Special C $10.00
    • 2 fish of the day, c2rab stick, 2 sausages, $2 chips
  • Cheese Chicken $5.60
  • With Bacon $6.60
  • Egg Fried Rice - A4 $10.70
    • Fried rice with egg and mixed vegetables.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Murtabak - E3 $7.00
    • Marinated lamb and vegetables in grilled pastry
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Soft drinks $3
  • Raita $3
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Gulab jamun $5
    • Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
  • Roti $3
    • Wholemeal bread buttered and roasted in tandoor.
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Cheese nann $4
    • Naan with a stuffing of cheese.
  • Falafel(vegetarian) S$9/M$11/L$13
  • Bread and dips $8.50
    • Humus, tzatziki, beetroot dips with warm turkish bread
  • Lamb $16.50
  • Mixed (Chicken/lamb) $12.00
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Chicken R$11/L13
  • Chicken S$9.5/M$11.5/L$13.5
  • Fish R$10.00
  • GOLDEN POTATO $0.70
  • BEEF $12.00/$15.00/$19.00
  • PORK $12.00/$15.00/$19.00
  • JUST GRAVY $3.50
  • CHICKEN $12.00/$15.00/$19.00
  • DRUM STICK $3.30
  • 1 SHANK $16.50
  • BOYSENBERRY CHEESECAKE $3.50
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • For today's specials please see the specials board.
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Fungus in chilli soy sauce $10.00
  • Braised beef noodle soup $10.00
  • Sour soup with beef $20.00
  • Stir-fried pork liver with chili sauce on rice $11.00
  • Kung pao chicken on rice $11.00
  • Stir-fried cabbage with vinegar & chilli $16.00
  • Stir-fried cauliflower with spicy sauce $16.00
  • Preserved meat with celery $20.00
  • Vegetarian Dumpling $7.00
  • Combination Satay $11.00
  • Black Bean Sauce Pork Ribs $7.80/Box
  • L $8.00
    • 10x Chicken Nibbles, $1 Chips
  • Chicken Chow Mein $10.00
  • Steak Black Bean Sauce $10.00
  • Combination Curry $11.00
  • Chips $2.50
  • Vegetarian bento $12.00
  • Chicken bento $12.00
  • Noodle bento $12.50
    • Chicken / pork / fish / vegetarian with miso
  • Plain udon $11.00
  • Pork bento $12.00
  • Tempura udon (V) $11.50
  • Teriyaki chicken don $11.00
  • Kakiyage $5.50
    • Shirmp and vege
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • Tapas Platter
    • Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
  • Greek Salad (V) $18.50
    • cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
  • - for two $49.00
  • Ultimate Paella for two $75.00
    • chicken, Spanish chorizo, peeled prawns, market fish, squid, mussels, clams, shrimps, scallops, green beans, Spanish onion, red peppers, and garlic poached in paella rice then served in huge paella pan
  • Limon House Special Boss’s Platter
    • marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • - for two $55.00
  • -Red wine jus
  • -Chicken supreme
  • ·Choose your sauce
  • -Beef fillet
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • -Béarnaise (GF)
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Wise Cicada

Wise Cicada

location

Address

88 Broadway, Newmarket, Auckland, 1023, New Zealand

phone

Phone

095299529

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Health Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Private Parking ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
88 Broadway, Newmarket, Auckland, 1023, New Zealand