Wise Cicada in Auckland Menu

RAW TREATS RAW TREATS
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Raw Tiramisu $9.50 per cake
  • Raw Red Vevet Cake $9.50 per cake
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
REGULAR STARS IN THE CABINET REGULAR STARS IN THE CABINET
  • Panna Cotta $9.50
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Please check the cabinet for new items daily.
ORGANIC SALAD OPTIONS ORGANIC SALAD OPTIONS
  • Beetroot / Carrot N/A
  • Broccoli / Sundried Tomato N/A
  • Cauliflower / Indian Spice N/A
  • Quinoa / Citrus N/A
  • Kale / Mushroom N/A
  • Kale / Apple N/A
  • Silverbeet / Orange N/A
EXTRA 'GOODNESS' OPTIONS EXTRA 'GOODNESS' OPTIONS
  • Vegan Mayo N/A
  • Hummus N/A
  • Vegan Pesto N/A
  • Tamari Seed Mix N/A
  • Sundried Tomato Pesto N/A
ORGANIC PLATTER SELECTION ORGANIC PLATTER SELECTION
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day THE HEALTHY LUNCH - Vegan Main Meal & Soup of the Day
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
ORGANIC SOUP OF THE DAY ORGANIC SOUP OF THE DAY
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
ORGANIC MAIN MEAL OF THE DAY ORGANIC MAIN MEAL OF THE DAY
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
NEW ORGANIC PLATTERS NEW ORGANIC PLATTERS
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread

Nearby Sample Menus

The Fishmonger (sample menu)
  • Any 3 burgers, 1 large chips $33.50
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • Potato fritter $1.20
  • Shrimp + Corn Fritter $4.80
  • Chips (small) $3.50
  • Chips (large) $5.00
Sanehs Thai Restaurant (sample menu)
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • 7. Chicken Tulip $7.50
    • Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
  • 52. Salmon Steak $25.50
    • Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables
  • 70. Tod Mun Kao Pod $7.00
    • Thai corn caked served with sweet chilli sauce
  • 2. Curry Puff (4pcs) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder
  • 6. Tod Mun Pla (4pcs) $9.50
    • Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
  • 43. Choo Chee
    • Stir fried vegetables with red curry paste and coconut cream
  • 65. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
Wade Hotel (sample menu)
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Available All Day & Night
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
Wild Orchid Thai Restaurant (sample menu)
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Gang Gari $19.50
    • Sliced of chicken, beef, pork or lamb with yellow curry paste, potatoes, carrots and onions.
  • Pad Katiem Prig Thai $23.50
    • Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
  • Gang Dang $19.50
    • Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Gari Puff [4 pieces] $8.00
    • Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
Bruce Lee Sushi & Roll (sample menu)
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Philadelphia Roll $13.00
    • Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
  • Eel Roll $16.00
    • BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Super City Roll $15.00
    • Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
Kings House Restaurant (sample menu)
  • Cantonese sponge cake $4.50
  • Crispy deep fried scallops $20.00
  • Steamed ping´s intestines $5.50
  • Baked egg tart $5.00
  • Stuffed eggplant $5.00
  • Red bean with sago $5.00
  • Stir- fried rice noodles with pork $24.00
  • Fried ee- noodles $22.00
Mrs Sushi (sample menu)
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Sushi Combination $8.50
    • 6 Rolls Assorted Sushi
  • Vegetarian $7.90
    • 6 Rolls Salad Veges
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Inari $5.40
    • 3 pcs Sweet Tofu Case with Sushi Rice
  • Salmon $8.70
    • 6 Rolls Salmon with Avocado & Cucumber
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Uncle & Tuk Tuk Thai (sample menu)
  • COCONUT RICE $3.00
  • RED CURRY
    • red curry paste with coconut milk, bamboo shoots, green beans and vegetables
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • DRUNKEN NOODLES
    • stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
  • THAI SPICY SALAD
    • spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion
  • ROTI $3.00
  • CHICKEN, BEEF OR PORK $13.50
  • HONEY CHICKEN
    • stir fried chicken with honey, homemade sauce & vegetables
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Noodle $ 6.00
    • With bean paste
  • Noodle $ 8.00
    • With lamb rib
  • Pancake $ 3.00
    • With beef & spring onion
  • Spicy Noddle $ 6.00
  • Fried Pancake $ 8.00
    • With pork
  • Sichuan Flavour Noodle $ 7.00
  • Chinese Cabbage $ 5.00
    • With chilli
  • Jellyfish $ 7.00
    • With vinegar
Miss Clawdy (sample menu)
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Blackened Market Fish $31.50
    • Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
  • - Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
  • Taco Salads (Served in at Corn Tortilla)
  • Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
  • - Mixed Black Beans & Tomato Salsa $7.00
Palms Bar & Restaurant (sample menu)
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Fish of the Day $23.00
    • Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
  • Garden Salad $7.50
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Continental Breakfast $13.00
    • Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Grilled Tomatoes $3.50
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
Onehunga Cafe (sample menu)
  • Bruschetta $8
    • Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
  • Tempura Vegetables $12
    • Light battered seasonal vegetables
  • Salted Caramel $17
    • Apple, walnuts, mascarpone
  • Add Cheese $16
  • Simple Salad $8
    • Parmesan Garnished Green Salad
  • Sticky Pork Belly $16
  • Veggie $15
  • Seafarer $32
    • Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
Yakuri Japanese Restaurant (sample menu)
  • Tofu Salad $12.00
  • Vege Teri Bento $15.90
  • Seaweed Salad $6.00
  • Hot Chilli Salad $15.00
  • Sushi & Sashimi Set $24.90
  • Salmon Avocado Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Nabe Udon $16.00
  • Salmon Tataki $16.00
Food Shack (sample menu)
  • Samosa Chaat (Single) $4.00
  • Bread Pakoda $2.00
  • Chutney $0.50
  • Samosa Chaat (Double) $6.00
  • Dabeli $4.00
  • Vegeterian Curry With Rice $6.00
  • Samosa $1.50
  • Vada Paav $4.00
Bon Sushi (sample menu)
  • Teriyaki salmon don $14.00
  • Tempura udon $14.50
  • Salmon dynamite $7.80
  • Tempura prawn $7.80
  • Shumai/takoyaki $3.00
  • Unagi (eel) $2.50
  • Curry katsu don $13.50
  • Pumpkin roll $7.80
Wise Cicada

Wise Cicada

location

Address

88 Broadway, Newmarket, Auckland, 1023, New Zealand

phone

Phone

095299529

email

Email

Inga@holistichealthclinic.co.nz

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , Health Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Private Parking ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
88 Broadway, Newmarket, Auckland, 1023, New Zealand
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