Wycliffe Fish and Chip and Chinese Takeaway in Napier City Menu -

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Wycliffe Fish and Chip and Chinese Takeaway in Napier City has no menu available, but can choose from many other options such as Cranberry Granola, fresh fruit, yoghurt (GF also available) or Bagel, cream cheese, jam from Bay Espresso. Corn & Cow offers many options including Available from 10-12 noon and SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF). Hunger Monger includes a wide range like Fish & Chips or steamed potatoes or Fish & Salad. Garlic Bread and Bruschetta from . On The Quay offers Cafe At Westermans and Toast served with Preserves.

Nearby Sample Menus

Market Fish “Pot eu Feu” $35.00
- Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
(Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
‘Taleggio' (Italy)
- a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
‘Hohepa' Fenugreek (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
Chef's Market Soup $13.50
Poached Quince $15.50
- Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
Pistachio Nut Creme Caramel $15.50
- Orange, Mint, Candied Ginger & Rosemary
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>

NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.

Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
Garlic aioli $1.0
Mushrooms $5.0
Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
Mash ’n’ gravy $5.5
Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
Richard’s Chocolate Self-Saucing Pudding Hot self-saucing pudding accompanied with chocolate ice-cream berry coulis and Anglaise. $14
Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5

Paua Fritters $3.00
Chicken pattie $3.00
Donut $1.60
Hot Dog $3.00
Chips $3.00
Chips Cheese & Mayo $4.00
Chips Garlic 1/2 $2.70
Fish Bites (Batter) 3 pcs $3.00

Chicken Classic N/A
Olives N/A
M&M N/A
Honey Oat N/A
Wheat N/A
White Bread N/A
Thinly Cut Ready Salted N/A
Cheesy Garlic Toasties N/A

Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
Chef’s noodle bowl $24
Fries, garlic aioli $6
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24

Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles
Mini milkshakes $3
Extras $2.00
- e.g. Hashbrown 1, egg 1, taost 2,
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries

Malai Kofta $15.99
- Mashed potatoes and cottage cheese balls, deep Thad and cooked In rich spicy gravy
Chicken Vandaloo $16.99
- Boneless pieces with latest spices end gsmish, Cooked in traditional style of old Gos.
Individual Side Dishes $2.50
- Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
Vegetable Korma $14.99
- Vegetables cooked in creamy gravy
Bombay Aloo $13.99
- Diced dry potatoes cooked with cumin seeds & spices
Vegetable Samosa $5.00
- Triangular pastry filled with potatoes and peas. subtly flavoured with spices
Lamb Nawabi $19.99
- Lamb sauteed with onions gravy, cooked in cream and garnished with coconut
Beef Bhunna $17.99
- Beef cooked dry with chopped onions and tomatoes in thick gravy

Free range eggs on toast $4.00
- add mushrooms
Free range eggs on toast $5.00
- add Aoraki salmon
Fries with sea salt and aioli $6.00
Winter harvest hash $4.00
- add bacon
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Planet harvest salad $5.00
- add Aoraki salmon
Winter harvest hash $3.00
- add spinach

Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

Black Pepper Tikka (8 PCS) $12
- Chicken pieces marinated in black pepper, cardamom, yoghurt cashew nuts, cream, garlic and ginger cooked in tandoor.
Hahi Paneer $12.00
- Most delectable dish of cottage cheese cooked In a creamy cashew nut gravy.
Chicken / Lamb / Beef Achari (Medium) $15.00
- Your choice of meat cooked in medium pickle flavour with onion and tomato gravy.
Naan Basket $11.00
- A combination of Plain Naan. Garlic Naan, Plain Roti and Peshawari Naan.
Tandoori Prawn $15.00
- Chicken/Prawn marinated in yoghurt, ginger, garlic, lemon juice and Indian spices then cooked in tandoor.
Chicken / Lamb / Beef Saagwala $15.00
- Your choice of meat cooked with spinach, herbs, spices and tomato gravy.
Butter Naan $3.00
- Naan garnished with butter
Lamb Cutlet $14.00
- Lamb marinated with mustard oil, ginger, garlic, yoghurt and Indian spices then cooked in tandoor.

Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
Homemade Soup of thae day $10.90
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for
Free Range Eggs $9.90
- On toasted ciabatta
Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
Homemade Museli $10.90
- Toasted museli, dried fruits, seeds, poached fruit & yoghurt