Address
521 State Highway 2, Hawke's Bay, 4104, New Zealand
Wyndham's In Clive in Hastings Menu
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Wyndham's In Clive in Hastings has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Garden Chinese Restaurant offers many options including Murg Lasooni Tikka and Murg Nawabi Tikka. Fish `n' Chip Express includes a wide range like Chips or Banana Fritter. BIG BAKER'S BREAKFAST and BACON OR SAUSAGES from . John's Bakery & Cafe offers Albion Canteen and Toast.
Nearby Sample Menus
- Chicken & Rice $7.70
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Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
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Vege Combo $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
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Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
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Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
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Blanket Prawns (GF) $11.50
- Marinated king prawn, enveloped in crispy rice paper deep fried. Served with Nham-jim
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Goong Hemma $24.50
- Sauteed king prawns with onion, mushroom, baby corn, capsicum, chilli paste, carrot, spring onion, and a touch of egg white. Served on a hot sizzling plate
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Panang Mushrooms $18.50
- A sweet curry with mushrooms, potatoes, broccoli, kaffir lime leave, red capsicum and peanuts
- -Crispy pork or seafood $14.50
- -Chicken or pork $20.50
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Spiced Beef Soup E $10.50 / M $18.50
- Slow braised beef soup, rice noodle, bean sprout, onion and fresh herbs
- Side Dishes
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Chilli Beef $21.50
- Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
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Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
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Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
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Vanilla Custard $9.50
- Lemon z Limoncello
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Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
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Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
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Chocolate Truffles $11.00
- Assorted Daily Selection
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Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
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Ice Cream $4.50
- 1 Scoop
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Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
- Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
- Falafel and Fries $8.00
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Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices
- Mixed Meat and Fries $8.00
- With salad add $3.00
- Warm Chicken Salad $14.00
- Falafel and Rice $7.50
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WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
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NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
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HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
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TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
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DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
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GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
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CREAMY BUTTON MUSHROOMS $16.00
- on toasted ciabatta-w/ bacon optional extra
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EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Soup N/A
- See Specials Board
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
- SIDE OF WEDGES $5.00
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
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SIDE OF CIABATTA $5.00
- with garlic or plain butter
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SIDE FRIES $5.00
- With tomato sauce
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BREADS & DIPS $16.00
- Ciabatta Bread & dips
- HASH BROWNS $4.00
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SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
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STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
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PAD-KEE-MAO Fried Rice Noodles with Spicy Sauce (CYM)
- Stir fried rice noodles & your choice of meat, garlic, chilli, basil, capsicum, bamboo shoots and green beans
- Sticky Rice $3.00
- Chicken/Beef/Pork $18.50
- -Mixed Seafood / Squid/ Prawns / Scallops $20.00
- Chicken/Beef/Pork $16.50
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PAD-KING (CYM)
- Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
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Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
- TOM-KHA Thai Creamy Lemon Flavoured Soup
- 8PC. JUMBO $10.10
- 8PC. JUMBO $6.30
- 8PC. REG $8.20
- - 8 pieces Cucumber & Pickle
- Teriyaki Chicken & Fresh Salmon
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Fresh Salmon Supreme
- Fancy Platter - 2 $32.90
- Proudly Serving Humming Hill Organic Eggs
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Create-your-own
- Build your own breakie from our range of sides.
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Pavlova $6.50
- topped with fresh cream and passionfruit
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Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
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Fish n' Chips $10.00
- served with chips & salad
- Pan Seared or Crumbed Scallops $25.00
- Pumpkin & Chorizo Fritter with Aioli $10.00
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
- Gourmet Burger with a side of chips. $15.00
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
- TOAST & SPREADS (3) $4.00
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BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
- Hoki Fish Bites chips & Salad $13.00
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
- Classic B.L.T. SERVED WITH fries $14.00
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
- Eggs Benedict with Salmon $16.50
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BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
- Eggs Benedict with Bacon $15.50
- SALSA NACHOS $6
- NUGGETS+CHIPS $5/S $7/L
- WEDGES+SOUR CREAM $7
- HOT CHIPS $5
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- HOKI BITES+CHIPS $5/S $7/L
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- eggs benedict with choice of bacon or salmon $18.50
- indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- creamy mushrooms on toast $11.50
- linguini á la carbonara $18.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- beer battered blue cod with hand cut chips and sauce tartare $19.50
Wyndham's In Clive
Phone
068700561
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
521 State Highway 2, Hawke's Bay, 4104, New Zealand
- Hastings Cafe Food Menus
- Hawkes Bay Cafe Food Menus