Wyndham's In Clive in Hastings Menu

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Wyndham's In Clive in Hastings has no menu available, but can choose from many other options such as Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad from Birdwoods Gallery. Garden Chinese Restaurant offers many options including Murg Lasooni Tikka and Murg Nawabi Tikka. Fish `n' Chip Express includes a wide range like Chips or Banana Fritter. BIG BAKER'S BREAKFAST and BACON OR SAUSAGES from . John's Bakery & Cafe offers Albion Canteen and Toast.

Nearby Sample Menus

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)

Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Mixed Vegetarian(Small/Large)
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.

Chilli Prawns (GF) $12.50
- Skewered king prawns glazed with fresh chilli garlic and coriander grilled to perfection. Served with sweet chilli sauce
Spicy Seafood Boat $24.50
- Combination of prawn, squid, scallop, mussel, and fish sauteed in lemon grass, kaffir leaves, galangal, coriander and fresh chilli, spicy.
Gai Fai $21.50
- Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
-2 of each - Medium $21.00
Thai Silk Laksa $14.50
- Seafood cooked in curry paste, coconut milk, bean sprout tofu, coriander and egg noodles
Pad Preaw Waan
- Thai style sweet and sour with pineapple, cucumber, onion, tomatoes and capsicum
-Chef's Selection Mixed Starters $9.50
-Crispy pork $23.50

Fish of the Day $15.00
- BB Reisling
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
Roasted Almonds $6.50
- Paprika, Sea Salt
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
Pork Rillette $15.00
- Mount Beautiful Pinot Noir
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter

- Add Blue Cheese $3.00
Spaghetti Bolognaise $8 Meal / $12.5 Combo
Beef Schnitzel $16.00
- Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
Roasted Pumpkin and Pork Arancini $14.00
- Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges
The Puketapu Vege Burger $17.00
- Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
Chicken and Bacon $12.00
- Crumbed chicken, bacon, cheese, onion jam and avocado cream
Served with either – Fries and Salad Or Roast garlic mash with smoked field mushrooms & broccolini And your choice of sauce: Creamy mushroom, Red wine Jus, or Pepper Corn

Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
Mixed Meat and Fries $8.00
With salad add $3.00
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
Halloumi Wrap (Small/ Large) $8.50/$10.50
Vege Combo Iskender $14.50
Pita Wrap(large) $11.00
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces

Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
Small $13.50
Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!
Thai Salad - Beef or Prawn (Gluten Free)
- Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
Small $8.50

Mushroom $2.00
Meats $3.00
Beef Curry $12.00
Fish $2.60
Steak $11.00
Bambi Goreng $12.50
King Prawn $1.60
Crab Stick $1.50

Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Whitestone Windsor Blue [NZ] see below
One cheese $14.0
- your choice from above
St Germain $10.5
- hand-made passionfruit & elderflower liqueur
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)

Eggs Benedict with Bacon $15.50
Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
Kids Pancake Berry & Cream Pyramid $8.00
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
French Toast $16.50
- bacon, banana & maple syrup
Kids Bacon and Eggs - Single Serve $8.00

HOKI BITES+CHIPS $5/S $7/L
NUGGETS+CHIPS $5/S $7/L
HOT CHIPS $5
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
WEDGES+SOUR CREAM $7
SALSA NACHOS $6
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50

the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
hot cakes, banana, bacon & maple syrup $17.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
-or vegetarian with tomatoes $17.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
eggs benedict with choice of bacon or salmon $18.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50

Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce

Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
Our chalk board often has an additional dish of the day
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Gluten free breads and crackers available on request please add $4.00

JARKs FISH n Chips Beer battered fresh fish, fries & salad $17.00 / $22.00
LITTLE FRY UP Bacon, 2 eggs fried & toast $15
MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
CHEEKY CHICKIES 2 Chicken tenders $8.50
SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
EGG $3
(GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50