Yees Takeaways in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Chicken Foo Young Egg $10.50
  • Chicken Pineapples on Rice $10.00
  • Chicken Mushrooms on Rice $10.00
  • Chicken Curry on Rice $9.50
  • Chicken Cashew Nuts on Rice $11.50
  • Chicken Chop Suey $10.00
  • Chicken Tomatoes on Rice $10.00
PORK DISHES PORK DISHES
  • Sweet & Sour Pork $11.00
  • Pork Chow Mein $9.50
  • Pork Fried Rice $9.50
  • Pork Foo Young Egg $10.50
  • Pork Tomatoes on Rice $10.00
  • Pork Mushrooms on Rice $10.00
  • Pork Curry on Rice $9.50
  • Pork Cashew Nuts on Rice $11.50
  • Pork Chop Suey $10.00
  • Pork Pineapples on Rice $10.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Chow Mein $10.00
  • Roast Pork Fried Rice $10.00
  • Roast Pork Foo Young Egg $11.00
  • Roast Pork Tomatoes on Rice $10.50
  • Roast Pork Pineapples on Rice $10.50
  • Roast Pork Cashew Nuts on Rice $11.50
  • Roast Pork Chop Suey $10.50
  • Roast Pork Curry on Rice $10.00
STEAK DISHES STEAK DISHES
  • Steak with Vegetables on Rice $9.50
  • Steak Fried Rice $9.50
  • Steak Foo Young Egg $10.50
  • Steak Tomatoes on Rice $10.00
  • Steak Mushrooms on Rice $10.00
  • Steak Curry on Rice $9.50
  • Steak Chow Mein $9.50
  • Steak Pineapples on Rice $10.00
PRAWN DISHES PRAWN DISHES
  • Prawn Chow Mein $11.00
  • Prawn Fried Rice $11.00
  • Prawn Foo Young Egg $12.00
  • Prawn Curry on Rice $11.00
  • Prawn Chop Suey $11.50
  • Prawn Mushrooms on Rice $11.50
MANAGERS SPECIALS MANAGERS SPECIALS
  • Combination Chow Mein $11.50
  • Combination Fried Rice $11.50
  • Bami Goreng (curry noodles) $11.50
  • Nasi Goreng (curry nee) $11.50
  • Sweet & Sour Wontons $9.50
  • Plain Wontons (without sauce) $7.00
  • Steak with Black Bean Sauce $12.00
  • Sweet & Sour Fish $11.00
  • Chicken/Pork/Steak Satay with Sauce (your choice of meat) $12.00
  • Sweet & Sour Chicken $11.00
  • Steak with Oyster Sauce $12.50
  • Lemon Chicken $11.00
  • Chicken/Pork Fried Noodles $10.00
  • Steak/ Roast Pork Fried Noodles $ 11.00
  • Prawn Fried Noodles $12.50
  • Vegetarian Chow Mein $8.50
  • Vegetable Fried Rice $10.00
  • Vegetarian Foo Young Egg $9.50
  • Vegetarian Chop Suey $9.50
EXTRAS EXTRAS
  • Pineapples $3.00
  • Mushrooms $3.00
  • Tomatoes $3.00
  • Cashew Nuts $4.00
  • Pottle Plain Fried Rice or Noodles $5.50
  • Large Tray Plain Fried Rice or Noodles $8.50
  • Rice or Noodle bases $2.00
  • Extra meat $4.00
  • - Chicken/Pork $4.50
  • - Steak/Prawns/Roast Pork $4.80
  • - Combination
FISH & CHIPS FISH & CHIPS
  • Fish
  • - Battered $2.40
  • - Crumbed $3.30
  • Blue Cod
  • - Battered $5.50
  • - Crumbed $6.30
  • Hoki
  • - Crumbed $3.80
  • Chips $2.40
  • Sausage $2.20
  • Onion Sausage $2.40
  • Potato Pattie $2.40
  • Meat Pattie $2.40
  • Bacon & Corn Pattie $2.40
  • Spring Roll $2.60
  • Curry Rice Roll $2.60
  • Chicken Roll $2.60
  • Plain/Choc/Jam Donuts $2.20
  • Pineapple Ring $2.00
  • Crab Stick $2.00
  • Potato Fritter $0.90
  • Mini Spring Rolls $4.00 doz.
  • Mini Samosas $4.00 doz.
  • Chicken Nuggets $9.50 doz.
  • Squid Rings $9.50 doz.
  • Battered Mussels $9.50 doz.
  • Chicken
  • - Whole $14.00
  • - Half $8.00
  • - Quarter $4.80

Nearby Sample Menus

  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Soup of the Day POA
    • Served with toasted focaccia
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Eggs Benedict $21
    • Poached eggs and toast
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Vegetable Chow Mein $9.00
  • Bami Goreng (Noodles) $11.50
  • Young Chu Fried Rice $12.50
  • Combination Foo Young on Fried Rice $14.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Chicken Satay on Fried Rice $14.50
  • Sliced Steak Tomatoes on Rice $11.50
  • Steak & Onion Pie $4.80
  • CHICKEN DO PAYAZA $10.50
    • Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
  • CHEESE NAAN $5.00
    • Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • POPPADAM (FOUR PIECES) $2.00
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • Fish $2.40
  • Mussels (plain lemon garlic) $0.70
  • Sausage (plain/battered/onion) $2.20
  • Ciant $6.80
  • Chips $2.40
  • Plain $3.50
  • Chicken Nugget $0.70
  • Meat Pattie $2.20
  • ●Burgers
  • Ask wait staff for today's desserts
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Fish &Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • New potatoes $5.50
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Porkribs With Blake Bean Sauce $3.80
  • Scallops With Special Pepper Salt $23.00
  • Honey - Stewed Bbq Pork With Egg $13.90
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Beef With Vegetables In Black Bean Sauce $14.90
  • Candy Pork $17.90
  • Vegetarian Ma Po Tofu (Spicy) $13.90
  • Rice & Curry Chicken Or Beef N/A
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Combination Fried Rice R $11.90 / L $12.90
  • Chicken Satay Skewers 2 for $5.50
  • R=regular / L= Large
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Plain Fried Rice $6.50
  • PLAIN $3.30
  • MUSHROOM $4.00
  • CHICKEN WITH CASHEW NUTS $13.50
  • COMBINATION EGG FOO YOUNG $13.00
  • PINEAPPLE $4.00
  • CHICKEN BURGER $6.00
  • JAM RAP $2.20
  • CHICKEN NIBBLE $1.00
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • -With Salmon $17.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • CHICKEN BBURGER + CHIPS $14.50
  • BANGERS + MASH $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • TOASTED SANDWICH + CHIPS $9.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • NACHOS $12.50
  • HOT CHIPS $5.00
  • Big Breakfast $19.00
  • Pancake Stack with maple $16.00
  • Bacon and egg focaccia $11.50
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • • Smoked chicken, cranberry, brie with red onion
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • • Bacon, egg, Cheddar and tomato relish
  • Fresh fruit salad $11.00
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Fries $6
  • Beer Battered Blue Cod $28
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Garlic Bread $6
Yees Takeaways

Yees Takeaways

location

Address

245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033599801

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand