Yees Takeaways in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Chicken Foo Young Egg $10.50
  • Chicken Pineapples on Rice $10.00
  • Chicken Mushrooms on Rice $10.00
  • Chicken Curry on Rice $9.50
  • Chicken Cashew Nuts on Rice $11.50
  • Chicken Chop Suey $10.00
  • Chicken Tomatoes on Rice $10.00
PORK DISHES PORK DISHES
  • Sweet & Sour Pork $11.00
  • Pork Chow Mein $9.50
  • Pork Fried Rice $9.50
  • Pork Foo Young Egg $10.50
  • Pork Tomatoes on Rice $10.00
  • Pork Mushrooms on Rice $10.00
  • Pork Curry on Rice $9.50
  • Pork Cashew Nuts on Rice $11.50
  • Pork Chop Suey $10.00
  • Pork Pineapples on Rice $10.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Chow Mein $10.00
  • Roast Pork Fried Rice $10.00
  • Roast Pork Foo Young Egg $11.00
  • Roast Pork Tomatoes on Rice $10.50
  • Roast Pork Pineapples on Rice $10.50
  • Roast Pork Cashew Nuts on Rice $11.50
  • Roast Pork Chop Suey $10.50
  • Roast Pork Curry on Rice $10.00
STEAK DISHES STEAK DISHES
  • Steak with Vegetables on Rice $9.50
  • Steak Fried Rice $9.50
  • Steak Foo Young Egg $10.50
  • Steak Tomatoes on Rice $10.00
  • Steak Mushrooms on Rice $10.00
  • Steak Curry on Rice $9.50
  • Steak Chow Mein $9.50
  • Steak Pineapples on Rice $10.00
PRAWN DISHES PRAWN DISHES
  • Prawn Chow Mein $11.00
  • Prawn Fried Rice $11.00
  • Prawn Foo Young Egg $12.00
  • Prawn Curry on Rice $11.00
  • Prawn Chop Suey $11.50
  • Prawn Mushrooms on Rice $11.50
MANAGERS SPECIALS MANAGERS SPECIALS
  • Combination Chow Mein $11.50
  • Combination Fried Rice $11.50
  • Bami Goreng (curry noodles) $11.50
  • Nasi Goreng (curry nee) $11.50
  • Sweet & Sour Wontons $9.50
  • Plain Wontons (without sauce) $7.00
  • Steak with Black Bean Sauce $12.00
  • Sweet & Sour Fish $11.00
  • Chicken/Pork/Steak Satay with Sauce (your choice of meat) $12.00
  • Sweet & Sour Chicken $11.00
  • Steak with Oyster Sauce $12.50
  • Lemon Chicken $11.00
  • Chicken/Pork Fried Noodles $10.00
  • Steak/ Roast Pork Fried Noodles $ 11.00
  • Prawn Fried Noodles $12.50
  • Vegetarian Chow Mein $8.50
  • Vegetable Fried Rice $10.00
  • Vegetarian Foo Young Egg $9.50
  • Vegetarian Chop Suey $9.50
EXTRAS EXTRAS
  • Pineapples $3.00
  • Mushrooms $3.00
  • Tomatoes $3.00
  • Cashew Nuts $4.00
  • Pottle Plain Fried Rice or Noodles $5.50
  • Large Tray Plain Fried Rice or Noodles $8.50
  • Rice or Noodle bases $2.00
  • Extra meat $4.00
  • - Chicken/Pork $4.50
  • - Steak/Prawns/Roast Pork $4.80
  • - Combination
FISH & CHIPS FISH & CHIPS
  • Fish
  • - Battered $2.40
  • - Crumbed $3.30
  • Blue Cod
  • - Battered $5.50
  • - Crumbed $6.30
  • Hoki
  • - Crumbed $3.80
  • Chips $2.40
  • Sausage $2.20
  • Onion Sausage $2.40
  • Potato Pattie $2.40
  • Meat Pattie $2.40
  • Bacon & Corn Pattie $2.40
  • Spring Roll $2.60
  • Curry Rice Roll $2.60
  • Chicken Roll $2.60
  • Plain/Choc/Jam Donuts $2.20
  • Pineapple Ring $2.00
  • Crab Stick $2.00
  • Potato Fritter $0.90
  • Mini Spring Rolls $4.00 doz.
  • Mini Samosas $4.00 doz.
  • Chicken Nuggets $9.50 doz.
  • Squid Rings $9.50 doz.
  • Battered Mussels $9.50 doz.
  • Chicken
  • - Whole $14.00
  • - Half $8.00
  • - Quarter $4.80

Nearby Sample Menus

Thai Container (sample menu)
  • Stir Fried Vegetables $10.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • (A) Vege $7.00
  • Salmon Curry $15.50
  • Seafood Salad (Yaam Talay) $15.50
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Stir Fried Peanut Sauce and Vegetables $10.00
Three Cows Bar & Restaurant (sample menu)
  • Lambs fry $18.50
    • Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • kids chicken and mushroom pasta $10.00
Dose Diner (sample menu)
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • All eggs are free range
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • Available 11am — 3pm
  • - With Bacon $19.50
  • Two Hash browns $21.50
  • FRIES & AIOLI $9.50
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
Little Saigon Restaurant (sample menu)
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • (Minimum 8 People) $30.00 Per Person
  • Special Combination Vietnamese Dessert $5.00
  • Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
  • Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Deep Fried Banana with ice cream $6.00
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Steak With Mushroom On Fried Rice $10.50
  • Nice Cook Fried Rice $12.00
  • Prawn With Mushroom Chow Mein $13.50
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • Nasi Goreng $12.00
  • Roast Pork With Tomato On Fried Rice $10.50
  • Pottle of Fried Rice $4.50
Jade Chinese Takeaway (sample menu)
  • Chips $2.00
  • Sweet & Sour Pork $12.00
  • Steak Black Bean Sauce $11.00
  • Prawn on Fried Rice $13.00
  • Chicken Curry on Fried Rice $9.80
  • Steak Mushroom on Fried Rice $12.00
  • Roast Pork Chow Mein $11.00
  • Meat Pattie $2.00
Wings Takeaways (sample menu)
  • Curry Roll / Spring Roll $2.40
  • Giant $4.90
  • Half Roast Chicken with Tomatoes $10.50
  • Prawn Fried Rice $11.00
  • Vegetarian Special $8.50
  • Roast Pork Chop Suey $10.50
  • Double meat $4.20
  • Roast Pork with Tomatoes on Rice $10.50
Indian Fendalton (sample menu)
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Kuchumber Salad $4.00
Dumplings "2 Dollar Rice" (sample menu)
  • Savoury Fried Rice $2.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Chicken Satay $3.80
  • -Steamed Bbq Pork Bun $2.50
  • Mini Spring Roll $0.60
  • Spring Roll $3.00
O'Shea's Public House (sample menu)
  • Serving of Onion Rings $3.50
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • (All Children's meals are available for anyone under 12 years only)
  • -Pasta
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
Laneway Espresso (sample menu)
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Preservatory Cafe Delicatessen (sample menu)
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • Truffles GF DF available
  • Plus daily changing seasonal selection(please enquire)
Superburger (sample menu)
  • HOT DOGS $2.20
  • CHICKEN MUSHROOM CHOW MEIN $12.00
  • STEAK $6.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • PLAIN $3.30
  • PRAWN EGG FOO YOUNG $13.00
  • CHICKEN WITH SATAY SAUCE $12.50
  • CHICKEN TOMATO ON FRIED RICE $12.00
Portofino Italian Restaurant (sample menu)
  • Jose Cuervo Anejo 1800 $10.50
  • Vladiar $8.50
  • White Russian $14.50
  • Limoncello $16.50
  • Pepe Lopez Tequila $7.50
  • Borgo Tesis Chardonnay Glass $12.90 Bottle $54.90
  • Rusty Nail $14.50
  • TORTELLINI ALLA PANNA- Beef mince parcels w ham, garlic, fresh herbs & mushrooms pan fried in extra virgin olive oil w panna sauce & rocket. 23.9
Yees Takeaways

Yees Takeaways

location

Address

245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033599801

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
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