Address
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Yees Takeaways in Christchurch City Menu
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CHICKEN DISHES- Chicken Chow Mein $9.50
- Chicken Fried Rice $9.50
- Chicken Foo Young Egg $10.50
- Chicken Pineapples on Rice $10.00
- Chicken Mushrooms on Rice $10.00
- Chicken Curry on Rice $9.50
- Chicken Cashew Nuts on Rice $11.50
- Chicken Chop Suey $10.00
- Chicken Tomatoes on Rice $10.00
PORK DISHES- Sweet & Sour Pork $11.00
- Pork Chow Mein $9.50
- Pork Fried Rice $9.50
- Pork Foo Young Egg $10.50
- Pork Tomatoes on Rice $10.00
- Pork Mushrooms on Rice $10.00
- Pork Curry on Rice $9.50
- Pork Cashew Nuts on Rice $11.50
- Pork Chop Suey $10.00
- Pork Pineapples on Rice $10.00
ROAST PORK DISHES- Roast Pork Chow Mein $10.00
- Roast Pork Fried Rice $10.00
- Roast Pork Foo Young Egg $11.00
- Roast Pork Tomatoes on Rice $10.50
- Roast Pork Pineapples on Rice $10.50
- Roast Pork Cashew Nuts on Rice $11.50
- Roast Pork Chop Suey $10.50
- Roast Pork Curry on Rice $10.00
STEAK DISHES- Steak with Vegetables on Rice $9.50
- Steak Fried Rice $9.50
- Steak Foo Young Egg $10.50
- Steak Tomatoes on Rice $10.00
- Steak Mushrooms on Rice $10.00
- Steak Curry on Rice $9.50
- Steak Chow Mein $9.50
- Steak Pineapples on Rice $10.00
PRAWN DISHES- Prawn Chow Mein $11.00
- Prawn Fried Rice $11.00
- Prawn Foo Young Egg $12.00
- Prawn Curry on Rice $11.00
- Prawn Chop Suey $11.50
- Prawn Mushrooms on Rice $11.50
MANAGERS SPECIALS- Combination Chow Mein $11.50
- Combination Fried Rice $11.50
- Bami Goreng (curry noodles) $11.50
- Nasi Goreng (curry nee) $11.50
- Sweet & Sour Wontons $9.50
- Plain Wontons (without sauce) $7.00
- Steak with Black Bean Sauce $12.00
- Sweet & Sour Fish $11.00
- Chicken/Pork/Steak Satay with Sauce (your choice of meat) $12.00
- Sweet & Sour Chicken $11.00
- Steak with Oyster Sauce $12.50
- Lemon Chicken $11.00
- Chicken/Pork Fried Noodles $10.00
- Steak/ Roast Pork Fried Noodles $ 11.00
- Prawn Fried Noodles $12.50
- Vegetarian Chow Mein $8.50
- Vegetable Fried Rice $10.00
- Vegetarian Foo Young Egg $9.50
- Vegetarian Chop Suey $9.50
EXTRAS- Pineapples $3.00
- Mushrooms $3.00
- Tomatoes $3.00
- Cashew Nuts $4.00
- Pottle Plain Fried Rice or Noodles $5.50
- Large Tray Plain Fried Rice or Noodles $8.50
- Rice or Noodle bases $2.00
- Extra meat $4.00
- - Chicken/Pork $4.50
- - Steak/Prawns/Roast Pork $4.80
- - Combination
FISH & CHIPS- Fish
- - Battered $2.40
- - Crumbed $3.30
- Blue Cod
- - Battered $5.50
- - Crumbed $6.30
- Hoki
- - Crumbed $3.80
- Chips $2.40
- Sausage $2.20
- Onion Sausage $2.40
- Potato Pattie $2.40
- Meat Pattie $2.40
- Bacon & Corn Pattie $2.40
- Spring Roll $2.60
- Curry Rice Roll $2.60
- Chicken Roll $2.60
- Plain/Choc/Jam Donuts $2.20
- Pineapple Ring $2.00
- Crab Stick $2.00
- Potato Fritter $0.90
- Mini Spring Rolls $4.00 doz.
- Mini Samosas $4.00 doz.
- Chicken Nuggets $9.50 doz.
- Squid Rings $9.50 doz.
- Battered Mussels $9.50 doz.
- Chicken
- - Whole $14.00
- - Half $8.00
- - Quarter $4.80
Nearby Sample Menus
- Sole Fillets (crumbed or battered) $6.70
- Bacon $4.30
- Hot Dog $2.20
- Chicken Patties $2.60
- Giant $5.50
- Bacon, Egg, Sausage and Chips $8.00
- Chocolate or Jam Donuts $2.20
- French Fries $3.80
-
Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
- ca chien gion
-
Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
- Medium $14.50
-
King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu
-
King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
-
Seafood fried rice noodles $13.00
- hu tieu hai san
-
Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
-
Chicken salad $15.00
- goi ga
- Fish Bile $0.90
- Kebab Chicken $3.20
- Pattic-Meat $2.20
- Double meat $4.80
- Patlie-Steak & Onion $2.20
- Chicken&Cheese $4.80
- Monster $6.80
-
Corn Nuggets $2.50
- 6 for
- Mushroom $4.20
- Pineapple Ring $1.80
- Mushroom $3.50
- Sweet and Sour Pork $14.00
- Roast Pork Mushroom on Rice $13.00
- Lemon Chicken $14.00
- Roast Pork Pineapple on Rice $12.50
- Chips (1/2 scoop $1.80) $2.50
- Serving of Fries $3.50
-
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
- Serving of Onion Rings $3.50
- Serving of Fried Mushrooms $3.50
-
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
-
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
- Serving of Grilled Tomatoes $3.50
-
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
-
Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
- $42.00 per person without dessert / $47.50 per person with dessert
- Eggplant Kebab / Falafel Kebab $13.00
- Carrot Fritter Kebab $12.50
-
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
-
Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
-
Dolma Iskander (GF) $19.50
- Wine leaves stuffed with rice and herbs
- -Gluten Free $10.50
-
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- GF=Gluten Free
-
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
-
Falafel Pattie $15.50
- Served w/ chips
- -Holly, aioli, pesto, toast $2.00 each
- Burger du jour (GF/Vegan available) $11.00
- Avocado $3.00
- Hash $4.50
-
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
- Pesto $2.00
- With free farmed bacon $14.50
- 7am - 2pm / 7 days a week
-
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Salmon $5.50
- Curry + Rice Roll $2.60
- Fish $2.50
- All burgers contain onion, lettuce, tomato sauce and beetroot
- Cheese $4.50
- 1/2 dozen Wontons $4.50
- Pineapple Ring $2.20
- Blue Cod $6.20
- Cheese + Onion Pattie $2.20
-
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
- Magic $ 6.50
- Spicy Tuna Cutlet Roll $ 5.50
- California $ 5.50
- Philadelphia $ 6.00
-
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
- Teriyaki Chicken $ 5.00
- Spicy Chicken Cutlet Roll $ 5.00
- Chicken with Tomatoes on Fried Rice $10.80
- Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
- Giant $6.60
- Chicken with Pineapple on Fried Rice $10.80
- Sweet Chilli Beef / Chicken Chow Mein / Thai Tom Yum / Prawns BBQ Pork Fried Rice $10.40
- Blue Cod $6.30
- Pineapple $2.80
- Pan Fried Prawns with Mushrooms $12.00
-
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
-
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
-
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
-
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
- Thursday to Sunday 11.30am to 2.30pm
-
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
-
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
-
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
- Escargot Snails cooked in their shells with garlic butter -
- Mussel, lemon grass, coriander and ginger fritters -
- Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- New Zealand green-lipped mussels drizzled with a mustard velouté -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
- Fresh fruit skewers marinated with mint and rum -
- Smoked beef fillet and tapenade on garlic croutons -
-
Curry Chicken $6.00
- 6 Pieces
- Vegetarian $5.00
- Vegan R $9 / L $12
- Spicy Pork $5.00
- Chicken Curry $5.00
- Marinated Beef (Bulgogi) $7.00
- Chicken R $9 / L $12
-
Crispy Chicken $8.00
- 8 Pieces
-
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
-
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
-
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
-
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
-
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
-
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
-
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
-
PRAWN NIGIRI each $2.50
- prawn with sushi rice
Yees Takeaways
Phone
033599801
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Takeaway Food
Features
Dine in , Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Cash only
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Takeaway Food Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus