Address
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Yees Takeaways in Christchurch City Menu
Are you the owner? Manage this listing for free.
CHICKEN DISHES- Chicken Chow Mein $9.50
- Chicken Fried Rice $9.50
- Chicken Foo Young Egg $10.50
- Chicken Pineapples on Rice $10.00
- Chicken Mushrooms on Rice $10.00
- Chicken Curry on Rice $9.50
- Chicken Cashew Nuts on Rice $11.50
- Chicken Chop Suey $10.00
- Chicken Tomatoes on Rice $10.00
PORK DISHES- Sweet & Sour Pork $11.00
- Pork Chow Mein $9.50
- Pork Fried Rice $9.50
- Pork Foo Young Egg $10.50
- Pork Tomatoes on Rice $10.00
- Pork Mushrooms on Rice $10.00
- Pork Curry on Rice $9.50
- Pork Cashew Nuts on Rice $11.50
- Pork Chop Suey $10.00
- Pork Pineapples on Rice $10.00
ROAST PORK DISHES- Roast Pork Chow Mein $10.00
- Roast Pork Fried Rice $10.00
- Roast Pork Foo Young Egg $11.00
- Roast Pork Tomatoes on Rice $10.50
- Roast Pork Pineapples on Rice $10.50
- Roast Pork Cashew Nuts on Rice $11.50
- Roast Pork Chop Suey $10.50
- Roast Pork Curry on Rice $10.00
STEAK DISHES- Steak with Vegetables on Rice $9.50
- Steak Fried Rice $9.50
- Steak Foo Young Egg $10.50
- Steak Tomatoes on Rice $10.00
- Steak Mushrooms on Rice $10.00
- Steak Curry on Rice $9.50
- Steak Chow Mein $9.50
- Steak Pineapples on Rice $10.00
PRAWN DISHES- Prawn Chow Mein $11.00
- Prawn Fried Rice $11.00
- Prawn Foo Young Egg $12.00
- Prawn Curry on Rice $11.00
- Prawn Chop Suey $11.50
- Prawn Mushrooms on Rice $11.50
MANAGERS SPECIALS- Combination Chow Mein $11.50
- Combination Fried Rice $11.50
- Bami Goreng (curry noodles) $11.50
- Nasi Goreng (curry nee) $11.50
- Sweet & Sour Wontons $9.50
- Plain Wontons (without sauce) $7.00
- Steak with Black Bean Sauce $12.00
- Sweet & Sour Fish $11.00
- Chicken/Pork/Steak Satay with Sauce (your choice of meat) $12.00
- Sweet & Sour Chicken $11.00
- Steak with Oyster Sauce $12.50
- Lemon Chicken $11.00
- Chicken/Pork Fried Noodles $10.00
- Steak/ Roast Pork Fried Noodles $ 11.00
- Prawn Fried Noodles $12.50
- Vegetarian Chow Mein $8.50
- Vegetable Fried Rice $10.00
- Vegetarian Foo Young Egg $9.50
- Vegetarian Chop Suey $9.50
EXTRAS- Pineapples $3.00
- Mushrooms $3.00
- Tomatoes $3.00
- Cashew Nuts $4.00
- Pottle Plain Fried Rice or Noodles $5.50
- Large Tray Plain Fried Rice or Noodles $8.50
- Rice or Noodle bases $2.00
- Extra meat $4.00
- - Chicken/Pork $4.50
- - Steak/Prawns/Roast Pork $4.80
- - Combination
FISH & CHIPS- Fish
- - Battered $2.40
- - Crumbed $3.30
- Blue Cod
- - Battered $5.50
- - Crumbed $6.30
- Hoki
- - Crumbed $3.80
- Chips $2.40
- Sausage $2.20
- Onion Sausage $2.40
- Potato Pattie $2.40
- Meat Pattie $2.40
- Bacon & Corn Pattie $2.40
- Spring Roll $2.60
- Curry Rice Roll $2.60
- Chicken Roll $2.60
- Plain/Choc/Jam Donuts $2.20
- Pineapple Ring $2.00
- Crab Stick $2.00
- Potato Fritter $0.90
- Mini Spring Rolls $4.00 doz.
- Mini Samosas $4.00 doz.
- Chicken Nuggets $9.50 doz.
- Squid Rings $9.50 doz.
- Battered Mussels $9.50 doz.
- Chicken
- - Whole $14.00
- - Half $8.00
- - Quarter $4.80
Nearby Sample Menus
- Chocolate Donuts $2.00
- Pacific Oysters $1.40
- Hot Dogs $2.00
- Cheese Lovers
- Chips $2.60
- Kumara Chips (box) $5.50
- Whole Scallops $1.50
- Lasagne Topper $2.50
-
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
-
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
-
Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
-
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
-
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
-
Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
-
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
-
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
- Spicy Wedges $4.0o
- Crab Stick $1.20
- Jam Rap $2.00
- 1 Scoop chips $2.40
- Plain Sausage $2.20
- Crumbed Prawn $0.80
- Steak $ 5.20
- Hoki $4.50
- Fish $3.00
-
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Homemade Pies $4.00
-
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
- Chicken Nuggets & Fries $7.20
-
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
-
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
- Freshly Made Sandwiches $4.00
-
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
-
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
-
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
-
Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
-
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
-
Keema Naan $4.50
- Minced lamb filling
-
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
-
Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
- Chocolate Donut $2.00
- Plain $3.30
- Pineapple Ring $2.00
- Chicken Chow Mein $9.50
- Steak & Cashewnuts $12.50
- Tomato $4.00
- Pottle Fried Noodles $5.00
- Combination Fried Rice $12.00
-
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
-
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
-
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
-
Tom-Yum Soup $18.00
- With rice
-
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
-
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
-
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
-
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
-
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
-
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
-
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
-
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
-
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
-
Tom yum Noodle soup $13.00
- with chicken
-
Crispy fried chicken strip $10.00
- on rice
-
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
- Tom yum soup with chicken/prawn $9.00/$11.00
-
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
- Green curry fried rice (chicken, pork or beef) $13.00
-
Laksa Noodle soup $13.00
- with chicken & rice noodles
-
Chow mein egg noodles $13.00
- with chicken
- Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
- Cha Ca Fish Cake x6 $8.00
- Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
- Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
- Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
- Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
- Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
- Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
- Thursday to Sunday 11.30am to 2.30pm
-
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
-
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
-
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
-
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
-
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
-
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
-
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
- Wheat N/A
- Flatbread N/A
- Beetroot N/A
- Thousand Island N/A
- Oat & Raisin N/A
- White Bread N/A
- Cheesy Garlic Toasties N/A
- Herb & Garlic Toasties N/A
-
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
-
Bacon and Eggs $12.00
- Bacon, eggs on toast
-
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
-
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
-
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
-
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
-
200g Eye Fillet Steak $38
- Cooked the way you like it
-
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
-
250g Ribeye Steak $30.5
- Cooked the way you like it
- Beer Battered Blue Cod $28
-
The Roast $13.5
- Today's roast of the day (Please ask our staff)
-
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
-
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Yees Takeaways
Phone
033599801
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Takeaway Food
Features
Dine in , Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Cash only
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Takeaway Food Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus