Address
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Yees Takeaways in Christchurch City Menu
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CHICKEN DISHES- Chicken Chow Mein $9.50
- Chicken Fried Rice $9.50
- Chicken Foo Young Egg $10.50
- Chicken Pineapples on Rice $10.00
- Chicken Mushrooms on Rice $10.00
- Chicken Curry on Rice $9.50
- Chicken Cashew Nuts on Rice $11.50
- Chicken Chop Suey $10.00
- Chicken Tomatoes on Rice $10.00
PORK DISHES- Sweet & Sour Pork $11.00
- Pork Chow Mein $9.50
- Pork Fried Rice $9.50
- Pork Foo Young Egg $10.50
- Pork Tomatoes on Rice $10.00
- Pork Mushrooms on Rice $10.00
- Pork Curry on Rice $9.50
- Pork Cashew Nuts on Rice $11.50
- Pork Chop Suey $10.00
- Pork Pineapples on Rice $10.00
ROAST PORK DISHES- Roast Pork Chow Mein $10.00
- Roast Pork Fried Rice $10.00
- Roast Pork Foo Young Egg $11.00
- Roast Pork Tomatoes on Rice $10.50
- Roast Pork Pineapples on Rice $10.50
- Roast Pork Cashew Nuts on Rice $11.50
- Roast Pork Chop Suey $10.50
- Roast Pork Curry on Rice $10.00
STEAK DISHES- Steak with Vegetables on Rice $9.50
- Steak Fried Rice $9.50
- Steak Foo Young Egg $10.50
- Steak Tomatoes on Rice $10.00
- Steak Mushrooms on Rice $10.00
- Steak Curry on Rice $9.50
- Steak Chow Mein $9.50
- Steak Pineapples on Rice $10.00
PRAWN DISHES- Prawn Chow Mein $11.00
- Prawn Fried Rice $11.00
- Prawn Foo Young Egg $12.00
- Prawn Curry on Rice $11.00
- Prawn Chop Suey $11.50
- Prawn Mushrooms on Rice $11.50
MANAGERS SPECIALS- Combination Chow Mein $11.50
- Combination Fried Rice $11.50
- Bami Goreng (curry noodles) $11.50
- Nasi Goreng (curry nee) $11.50
- Sweet & Sour Wontons $9.50
- Plain Wontons (without sauce) $7.00
- Steak with Black Bean Sauce $12.00
- Sweet & Sour Fish $11.00
- Chicken/Pork/Steak Satay with Sauce (your choice of meat) $12.00
- Sweet & Sour Chicken $11.00
- Steak with Oyster Sauce $12.50
- Lemon Chicken $11.00
- Chicken/Pork Fried Noodles $10.00
- Steak/ Roast Pork Fried Noodles $ 11.00
- Prawn Fried Noodles $12.50
- Vegetarian Chow Mein $8.50
- Vegetable Fried Rice $10.00
- Vegetarian Foo Young Egg $9.50
- Vegetarian Chop Suey $9.50
EXTRAS- Pineapples $3.00
- Mushrooms $3.00
- Tomatoes $3.00
- Cashew Nuts $4.00
- Pottle Plain Fried Rice or Noodles $5.50
- Large Tray Plain Fried Rice or Noodles $8.50
- Rice or Noodle bases $2.00
- Extra meat $4.00
- - Chicken/Pork $4.50
- - Steak/Prawns/Roast Pork $4.80
- - Combination
FISH & CHIPS- Fish
- - Battered $2.40
- - Crumbed $3.30
- Blue Cod
- - Battered $5.50
- - Crumbed $6.30
- Hoki
- - Crumbed $3.80
- Chips $2.40
- Sausage $2.20
- Onion Sausage $2.40
- Potato Pattie $2.40
- Meat Pattie $2.40
- Bacon & Corn Pattie $2.40
- Spring Roll $2.60
- Curry Rice Roll $2.60
- Chicken Roll $2.60
- Plain/Choc/Jam Donuts $2.20
- Pineapple Ring $2.00
- Crab Stick $2.00
- Potato Fritter $0.90
- Mini Spring Rolls $4.00 doz.
- Mini Samosas $4.00 doz.
- Chicken Nuggets $9.50 doz.
- Squid Rings $9.50 doz.
- Battered Mussels $9.50 doz.
- Chicken
- - Whole $14.00
- - Half $8.00
- - Quarter $4.80
Nearby Sample Menus
- Cranberry Chicken
- Crab Stick $1.80
- Thai Chicken (HOT)
- Corn & Bacon Patties $2.00
- Chocolate Donuts $2.00
- Fish $2.60
- Kaiapoi Special
- Spring Rolls $2.80
-
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
-
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
-
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
-
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
-
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
-
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
-
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
-
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
- Steak $6.00
- Crispy Chicken $6.50
- Battered Mushrooms (1/2 dozen) $4.70
- Chicken Kebab $2.80
- Warehou $4.50
- Cheese $4.00
- Kumara Chips (Bog) $4.70
- Plain Donut $2.20
- Aloo Kulcha $4.50
- Plain Naan $2.99
-
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.
- Onion Kulcha $4.50
-
Lamb Saag $17.50
- Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
-
Butter Prawn $17.99
- Prawn cooked in cream y mild gravy with nuts and sultana
- Paneer Kulcha $4.99
-
Chicken Lollipop □ • $11.99
- Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
- Served with a side of greek salad & sauces
- Single $11.00
- Double $12.50
- Greek Salad $8.50
- Single $10.50
- Childrens Souvlaki
- Double $13.00
- Single $10.50
- Beef single $9.00 / double $11.00
- Turkish Delight $3.00
- Cheese Burger $3.50
- Baklava $2.50
- -Beef & Lamb $11.00
- Chicken single $9.00 / double $11.00
- -Lamb & Falafel $11.00
- -Falafel single $8.00 / double $10.00
- Spring Roll homemade $2.70
- Mixed Vegetable Chow Mein $10.00
- Roast Pork Chow Mein $11.00
- Cashew Nuts $3.50
- Prawn Fried Rice $12.00
- Jam rap
- Steak $5.20
- Pineapple $3.80
- seasoned Edamame Bean $4.50
-
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
- Red Bean and Condensed Milk Shaved Ice $6.00
-
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
- Thick Cut Toast w/ Coconut & Condensed Milk $4.80
- Seaweed Salad $4.00
- Braised Seaweed $4.50
- Thick Cut Toast w/ Peanut Butter $4.80
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
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Chicken Littles $8.40
- Three tempura nibbles
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
-
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
- Pineapple $1.00
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Go Fish $8.40
- One piece of crumbed fish
- Coriander & Lime Mayo $1.00
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French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
-
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
- Bundaberg ginger beer $4.0
- Change to gluten free toast add $1.0
- Free range egg $2.5
-
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
- Free-range smoky bacon, Rosti, Bratwurst $5.0
-
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
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Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
- Jam Wraps $2.60
- Mini Hotdogs $1.20
-
Veggie Burger $9.50
- Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
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Chicken Fillet Burger $9.00
- Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
- Crumbed Mussels $1.00
- Hotdogs $2.60
- Fish Bites $1.20
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Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
-
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
-
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
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Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
-
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
-
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
- Half Chicken, Cashew Nuts $12.50
- Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
- Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
- Sweet & Sour Chicken $12.00
- Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
- Steak Tomatoes on Rice $10.50
- Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
- Extra Serving on Meat $5.50
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Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice
- Steamed Jasmine Rice Per serving $4.00
-
Phad Kee Mao Tofu $14.00
- Medium fried rice noodles with chilli and basil
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Phad See Eew Gai $15.00
- Stir fried flat noodles with eggs and veges
-
Phad Woon-sen $14.00
- Mild fried glass noodles with tofu, veges, bean sprouts & egg
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Pla Meuk Tod Kra-tiem Prik Tai $17.00
- Sauted garlic, pepper squid with veges and rice
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Phad Preoh Wan Nua Thai $16.00
- MIld sweet & sour beef with veges, tomatoes & rice
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Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
- Sweet & Sour Beef $16.00
- Curry Puff (4) Vegetarian $8.00
- Vegetables & Cashew Nuts $15.00
- Steamed Sticky Rice $3.00 / $7.00
- Vegetables & Soy Sauce $15.00
- Green Curry (Chicken, Pork or Beef) $16.00
- Ginger Prawns & Vegetables $20.00
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Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
Yees Takeaways
Phone
033599801
Opened hours
Monday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Takeaway Food
Features
Dine in , Takeaway , Fish n Chips , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Cash only
245 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Takeaway Food Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus