Address
9/9 Sir Gil Simpson Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand
Extraction cafe & bar in Christchurch City Menu
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ALL DAY BREAKFAST-
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
BAR SNACKS-
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Nearby Sample Menus
- Fried Moro Bar $3.00
- Corn pattie $2.00
- Onion ring $0.50
- Bacon $4.00
- Kiwi $6.00
- Chips $2.40
- Blue cod $5.80
- Paua pattie $4.00
- Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
- Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
- Fresh Vietnamese Spring Roll
- Prawn Fried Rice S $14.00 / L $26.00
- Fish Curry with Tomato & Onion S $23.00 / L $34.00
- Beef Curry
- Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
- Pork Lemongrass with Chilli S $17.50 / L $30.00
- Corn Nuggets 12 For $ 5.00
- Mussels 6 For $4.50
- Donut Plain, chocolate, or jam $2.00
- Baeon And Egg $5.40
- Chocolate Expiosion $3.50
- Meat $1.20
- Bacon $1.20
- Mushroom $ 4.40
- Tomato $4.00
- Vegetable Rolls $2.50
- Chicken Mushroom on Rice $11.00
- Combination Fried Rice $12.00
- Kumara Chips (Large Bag) $8.00
- Pork Mushroom on Rice $11.50
- 1/2 Dozen Wontons $3.00
- Fried Mushrooms $1.00
- Pineapple Ring $1.50
- Cashew Nuts $3.00
- Combination Fried Rice $11.50
- Bacon Corn Patty $2.40
- Chicken Veges and Cashew Nuts $12.00
- Bottle Fried Rice $5.00
- Tomato $3.90
- Mushroom $4.00
- Fried calamari Deep Fried Squid $6.00
- Chinese Pork Chinese Style Pork Fillet $20.00
- Sign Duck Peking Duck
- Chicken And Corn Soup S $5.00 / M $18.00
- Steamed Chinese Bacon and Salted Fish $22.00
- Fried Ho Fun with Beef $14.00
- Spicy & Salted Spare Ribs $18.00
- Roast Pork Small $22.00 / Medium $32.00
-
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
- Dairy Free $1.00
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Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
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Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
- Hash Brown $3.00
- -Add bacon $4.00
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BB Pancakes $8.70
- Served with banana, bacon and maple syrup
- Kids wedges $4.50
- Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
- 8 People $22 per person
- Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
- Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
- Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
- -Fresh Summer Rolls
- -Lemongrass Chilli Chicken
- Bo Xao Hanh Gung Beef Ginger and Spring / Goi Bo Tai Tasty Myhanh Fresh Beef Salad served with garden fresh salad, dressing and cashews $16.00
- Fries $7.00
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Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
- Fish Bites & Chips
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Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
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BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
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Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
- Shrimp cocktail $12.00
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Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
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Bacon butty $2.5
- with fried egg add
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
- Hot smoked salmon $6.5
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Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
- Free range egg $2.5
- Iced chocolate, Iced coffee $6.0
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Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
- Nutella shake $6.0
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Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
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Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
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Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
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Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
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Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
- Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
- Chicken thighs skewers marinated with ginger and fresh chilli paste -
- Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
- Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
- Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
- Terakihi and tequila cevice served in a red chicory nest -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
- Nigiri Sushi N/A
- Half Roll N/A
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Sushi Roll N/A
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
- Seafood udon $13
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Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
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Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
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Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
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P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
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Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
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Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
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Tom Yum Goong $21.00
- King Prawn
- Tofu -$0.50
- Pineapple curry $17.00
- Jungle curry $17.00
- Priced from components
- Seafood or Fish $3.00
- Vegetarian -$1.00
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Spring rolls (V) $7.50
- 8 pcs
Extraction cafe & bar
Phone
033579262
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Breakfast , Brunch , Cafe Food , Finger Food , Sandwiches , Vegetarian
Features
Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Cash , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating , Full Bar
9/9 Sir Gil Simpson Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Brunch Menus
- Christchurch City Cafe Food Menus
- Christchurch City Finger Food Menus
- Christchurch City Sandwiches Menus
- Christchurch City Vegetarian Menus
- Canterbury Breakfast Menus
- Canterbury Brunch Menus
- Canterbury Cafe Food Menus
- Canterbury Finger Food Menus
- Canterbury Sandwiches Menus
- Canterbury Vegetarian Menus
