Aroy Thai Restaurant in Christchurch City Menu

ENTRÉE ENTRÉE
  • Spring Rolls (6 pcs) $10.00
  • Deep Fried Chicken Wings (4 pcs) $10.00
  • Fish Cakes (5 pcs) $10.00
  • Satay Chicken Sticks (4 pcs) $10.00
  • Minced Pork Toasts (4 pcs) $10.00
  • Curry Puffs (4 pcs) $10.00
  • Deep Fried Squids $12.00
  • Pork Spare Ribs (6 pcs) $14.00
  • Mixed Entrée $12.00p.p.
    • One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
THAI SOUPS THAI SOUPS
  • Tom Yum
    • Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
  • -Chicken or Tofu $12.00
  • -Prawns $13.00
  • Tom Kha
    • A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
  • -Chicken or Tofu $12.00
  • -Prawns $13.00
SPICY THAI SALADS SPICY THAI SALADS
  • Thai Style Beef Salad $18.00
    • Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Larb (Minced Chicken Salad) $18.00
    • A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Seafood Salad $28.00
    • We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
MAIN MENU SPICY THAI CURRIES MAIN MENU SPICY THAI CURRIES
  • Green Curry
    • Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Red Curry
    • Thai red curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • yellow Curry
    • Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Pineapple Red Curry
    • Our red curry with capsicum, courgette, green beans, onions, and pineapple
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • Choo Chee
    • A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
  • -Prawns or deep fried Monkfish $26.00
THAI STIR FRIES THAI STIR FRIES
  • Pad Thai
    • Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Sweet and Sour
    • Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Ginger
    • Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Cashew Nuts
    • A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Scallop, or Squid $21.00
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Peanut Sauce
    • Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Mixed Vegetable
    • A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Chilli
    • For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Rice
    • Stir fried rice, with vegetables and egg.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Noodle
    • Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Garlic
    • Stir fried garlic, onions and black pepper with a mixture of sauces.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Scallop, or Squid $21.00
  • Stir-fry Chilli-Ginger
    • A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Scallop, or Squid $21.00
AROY THAI SPECIALS AROY THAI SPECIALS
  • Aroy Thai chicken Salad $22.00
    • A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
  • Drunken Noodle
    • Stir fried rice noodle with sweet basil and mixed vegetables.
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • Prawn, Scallops, or Squid $20.00
  • Deep Fried Whole Fish $28.00
    • A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • Hormok $25.00
    • Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
  • Prawns, Scallops and Squid. $28.00
  • Aroy Thai BBQ Chickens $20.00
    • Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
  • Hot plate $22.00
    • Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
  • Duck Curry $25.00
    • Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
  • Thai Traditional Omelette $17.00
    • A traditional Thai omelette, with onions and fish sauce. Can also include your choice of minced Chicken or Pork.
  • Garlic King Prawns $25.00
    • We have sliced these King Prawns down the back, flattened them, and drowned them in a garlic sauce while cooking. Topped with shallots and coriander.
  • Lamb Massaman Curry $23.00
    • Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
  • Special Crispy Chicken $22.00
    • Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
EXTRAS EXTRAS
  • We can add to your meal a choice of :
  • Rice $3.00
  • Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
  • If you want extra vegetables on the side (e.g. #32) $8.00
THAI SPICY SOUP- LUNCH SPECIALS THAI SPICY SOUP- LUNCH SPECIALS
  • Tom Yum Chicken or Tofu $12.00
  • Tom Kha Chicken or Tofu $12.00
THAI SPICY SALADS- LUNCH SPECIALS THAI SPICY SALADS- LUNCH SPECIALS
  • Yum Nere $12.00
  • Larb $12.00
THAI SPICY CURRY- LUNCH SPECIALS THAI SPICY CURRY- LUNCH SPECIALS
  • Green Curry $12.00
  • Red Curry $12.00
  • Yellow Curry $12.00
  • Panang Curry $12.00
  • Pineapple Red Curry $12.00
THAI STIR-FRY- LUNCH SPECIALS THAI STIR-FRY- LUNCH SPECIALS
  • Pad Thai $12.00
  • Sweet and Sour $12.00
  • Stir-fry Ginger $12.00
  • Stir-fry Cashew Nuts $12.00
  • Stir-fry Mushroom $12.00
  • Stir-fry Peanut Sauce $12.00
  • Stir-fry Mixed Vegetable $12.00
  • Stir-fry Chilli $12.00
  • Stir-fry Rice $12.00

Nearby Sample Menus

  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • -With streaky bacon and hollandaise sauce for $21
  • Eggs Benedict $21
    • Poached eggs and toast
  • Oaty pancakes $21
  • -Or with bacon, banana and maple syrup for $22
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Guinness N/A
  • Chicken & Satay N/A
  • Chicken N/A
  • Vension Portbello N/A
  • Peppered Steak N/A
  • Steak & Kidney N/A
  • Steak N/A
  • Curried lamb N/A
  • Chipotle N/A
  • Flatbread N/A
  • Turkey N/A
  • Sweet Onion N/A
  • Bacon, Egg and Cheese N/A
  • Natural Swiss N/A
  • Subway Club N/A
  • Pickles N/A
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • -Roast of the day
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Serving of Side Salad $3.50
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • Fish Nuggets 6 for $4.50
  • 1/2 Scoop $1.60
  • Chicken $10.00
  • Kiddies $3.20
  • Mini Spring Rolls 6 for $2.00
  • -Single $8.50
  • Chips $2.40
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Chicken & Brie $22.00
    • Chicken, Brie,& Cranberry Sauce
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Saki Maki $ 5.50
  • Teka Maki $ 6.00
  • Teriyaki Chicken $ 5.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Spicy Chicken Cutlet Roll $ 5.00
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Chicken Patties / Paua Patties $2.40
  • 1 Dozen Chicken Nuggets $9.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Monster $7.00
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • 100 Tom Yum Gai (Chicken) $13.00
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • 200 Tom Yum Talay Seafood $18.00
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • • Bacon, egg, Cheddar and tomato relish
  • Choose one of...
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Available all day at $9.50, GF available
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Pancake Stack with maple $16.00
  • SOUP $12.50
    • please ask at counter
  • Toasties $4.00
  • Mince
  • Raspberry Muffin $2.50
  • Steak & Cheese
  • Steak
  • Carrot Cake $3.00
  • Pies $4.00
  • Chow Chow Beef $4.00
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • Quarter Chicken & Chips Meal $9.50
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Sweet & Sour Fish $11.00
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Sweet & Sour Oysters (in season) $16.00
  • Sweet & Sour Chicken $12.00
  • Soup of The Day $12.50
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
Aroy Thai Restaurant

Aroy Thai Restaurant

location

Address

61 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033652400

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
61 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Similar Restaurants based on Cuisines