Zara's Turkish Kebab in Nelson Menu

Zara's Turkish Kebab in Nelson has no menu available, but can choose from many other options such as Pan de Ajo or Patatas Bravas from Cafe Max. Squires Pub and Cafe offers many options including Pork Ribs and Porterhouse or Chicken Sandwich. Wakefield Village Takeaways includes a wide range like Kids or Kids Cheese. Madras and Do pyaza from . Mango Restaurant offers Urban Oyster Bar and Eatery and Tempura.

Nearby Sample Menus

  • Ceviche $15.50
    • Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
  • Tasman Bay Seafood Risotto $28.00
    • W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
  • BBQ Chicken $22.00
    • Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
  • Deli Platter for One $26.00
    • Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
  • Five Tiger Prawns $16.50
    • Crumbed in coconut
  • Warm Marinated Green & Black Olives $7.50
  • Vegetarian Salad $19.00
    • Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
  • Salad Greens & Vinaigrette $6.00
  • Chocolate Truffles $4.00 ea.
    • dark or white
  • Vanilla Custard $16.00
    • hazelnut, rhubarb & yoghurt sorbet
  • Dark Chocolate Mousse $16.00
    • popcorn ice cream, banana & salted caramel
  • Iced Lemon & Mascarpone Parfait $16.00
    • strawberry meringue & mandarin sorbet
  • Smoked Beef Tartare $24.00
    • fried egg, parmesan fries, mushroom & black garlic
  • Crispy Prawns $24.00
    • salted melon, tomato, cucumber & yoghurt
  • Warm Beet & Local Mozzarella Salad $22.00
    • asparagus, pine nut & vincotto
  • Braised Beef Short Rib $38.00
    • mustard crust, carrots, prunes & PX sherry
  • Extra meat topping S $4/ M $5/ L $6
  • Italian Pizza Bread (V) $6.00
    • Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
  • Carciofini (V) S $9/ M $18/ L $24
    • Italian Artichokes
  • (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
  • Caesar Salad $12.00
    • Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • Stefanos S $15/ M $26/ L $33
    • Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Tempura $5.00ea
  • Affogato $14.50
    • with liqueur
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Affogato $9.50
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Tofu $4.50
  • Kur Ho [med - hot - thai hot] $19.00
    • A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Rice $3.50
  • Phad Rah-Nah $19.00
    • Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Vegetables in the meal $3.50
  • Phad Prik Khing Pla (crispy fish with red curry paste) $29.00
    • Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicum, sweet basil and shredded kaffir lime leaf.
  • Peanut sauce $4.00
  • Fresh Spring Rolls $10.00
    • A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Large fries $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cookies & cream mousse $3.50
  • Ediballs $3 or $5 for two packs
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Grilled Wedges $4.90
  • -Calamari soup $12.00
  • Tagaliatelle al ragu or pesto $15.00
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • -Ricotta and figs jam $15.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Panna cotta $12.00
    • cream berries, chocolate
  • Tagliata di tonno $20.00
  • -Tuna steaks $20.00
  • -Chicken, Pork, Beef or Tofu $11.00
  • Vegetable Fried Rice GF
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • Stir Fried Crispy Pork with Whisky Sauce $14.50
  • Kadook Moo Thod $9.50
    • Deep fried marinated spare ribs.
  • Poh Pieh Sod GF $10.50
    • Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
  • -Chicken, Pork, Beef or Tofu $11.00
  • Chicken, Vegetarian $17.00
  • C4. Little Lamb $22.00
    • Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
  • M3. Pad Ped Nor Mai
    • Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
  • MIXED ENTREE - for two $15
  • Seafood $20.00
  • Seafood $19.00
  • F4. Choo Chee Goong $27.00
    • Flame fried king prawns in our Penang curry sauce with coconut milk and fresh seasonal vegetables
  • N2. Pad See Eiw
    • Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
  • BANANA BREAD FRENCH TOAST $18.00
    • Streaky bacon, maple butter, almond praline & whipped cream.
  • TWICE COOKED PORK BELLY $32.00
    • Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
  • SALT&PEPPER CALAMARI $19.00
    • Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
  • SORBET OF THE DAY (GF)(DF) $13.50
  • WARM PRAWN SALAD $22.00
    • W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
  • COCONUT CREAM PIE $14.00
    • Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
  • BACON $4.00
  • HORSERADISH&POTATO MASH $6.00
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Prawns $13.50
    • half dozen served with garlic aioli
  • Olive $17.00
    • spinach, olives, feta, red onion, tzaki
  • Falafel $17.50
    • Chickpea patties, served with hummus, tabbouleh green salad and bread
  • Chilli Penne $22.50
    • prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
  • Hawaiian $17.50
    • with pineapple and diced ham
  • Seafood platter $38.50
    • prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
  • Lasagne Bolognaise $17.50
    • with bechamel sauce, mozzarella served with side salad
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
Zara's Turkish Kebab

Zara's Turkish Kebab

location

Address

275 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

phone

Phone

035441494

clock

Opened hours

Mon - Sun 11:00am - 9:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Group Meal ,  Seating ,  Dinner

Location
275 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
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