Zee Cafe & Catering Company in Waikato Menu

CAFE MENU CAFE MENU
  • French Toast $13.50
    • brioche served w/ bacon and maple syrup
  • Eggs Benedict $13.00
    • poached eggs with bacon on an English muffin w/ hollandaise
  • Omelette $14.00
    • tri-egg omelette with a choice of three fillings
  • Scrambled Egg $13.00
    • scrambled eggs with bacon and toast
  • Zee Brekkie $16.50
    • eggs, bacon, tomato, cheese Kransky and sautéed potatoes w/ toast
  • Loaded Bagel $13.00
    • toasted bagel filled w/ scrambled egg, sautéed mushroom, hash brown & cheese
  • Salmon & Potato Cakes $15.50
    • served atop salad greens
  • Wedges $14.00
    • topped with grilled cheese & bacon served w/ sour cream & sweet chilli
  • Chicken, Cranberry & Camembert Burger $15.00
    • succulent chicken, cranberry, camembert & salad greens on a toasted bap w/ fries
  • BBQ Bacon Cheese Burger $15.00
    • juicy beef patty, bacon, cheese & salad greens on a toasted bap w/ fries
  • Mushroom, Bacon & Cheese Burger $15.00
    • sautéed mushrooms, rasher bacon, cheese & salad greens on a toasted bap w/ fries
  • Mediterranean Style Wraps $12.00
    • filled with your choice of beef or lamb and seasonal salad greens.
  • Steak Sandwich $15.00
    • steak and sautéed onions on toasted Turkish pide w/ fries .
  • Nachos $13.50
    • crispy tortilla chips with either veggie beans or beef chilli topped Wi sour cream and cheese
  • Bowl Of Fries $6.00
    • served w/ tomato sauce or aioli

Nearby Sample Menus

  • We also pan fry fish fillets as a gluten free alternative
  • Mini hot dogs $1.20
  • Potato fritters $1.00
  • 6x Chicken nuggets $3.50
  • Bacon, egg and cheese burger $8.50
  • Fish cakes $3.00
  • Fish bites 80¢
  • Squid rings 80¢
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Seafood Udon $11.50
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken
    • Udon
  • Reguar Donburi & Miso Combo $14.00
  • Regular Donburi & Coke Combo $15.00
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Menu available when dining in bar area only
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Agria potato puree $8.00
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Salt and pepper squid with chipotle mayo $16.00
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Selection of handcrafted breads $12.00
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • 2 Choka BBQ Bacon Burger $6.90
    • Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • 7 Wedge Delight
    • whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
  • All $11.90
  • 9 Kiwi Sausage
    • Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
  • 3 Doom Spicy Burger $6.90
    • Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
  • Chicken , pine nut and parmesan croquettes $14
    • peperonata puree
  • OTM creamy blue w honey, pears and walnuts
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Gluten free pizza bases available…add $5
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Roast duck breast with confit duck leg and puy lentil ragout $33
    • duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • Hereford prime scotch fillet (260g) $36
    • hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • -bacon $4
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • -small $4
  • -Add Salmon $6
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • -large $8
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Blanched edamame beans, crushed sea salt $6
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Sliders, ask your server what flavour they are today $18
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • -One Choice $14
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Soup of the day $8.00
  • Muffin $4.00
  • Ploughman Sandwich $6.00
  • Cold Pork Pie $6.00
  • Cheese Mouse trap $5.00
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • Homemade Stew $10.00
  • MK chicken, bacon & brie on a sour dough bun $19
    • w salad, garlic aioli & cranberry sauce
  • Platter for two $32
    • romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Bowl of fries $6
  • MK beef, bacon & cheese on a sour dough bun $19
    • w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Thai green curry $24
    • w coconut cream & lime
  • Sides
  • - Avocado Smash $14.50
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • - Bacon $16.50
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • Side of fries with tomato sauce $6.50
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Brad’s tip: Try with our house made chilli sambal!
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • smoked salmon or bacon with spinach & relish $16.00
  • Or just ask us for a smaller something else. N/A
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Plain Salmon OR Bacon Bagel $10.00
  • Kids Fries $4.00
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Chicken Kebab $3.00
  • Ham & Cheese $5.00
  • Chips $2.50
  • Fish-fresh Gurnard $5.00
  • Oyster Burger $9.99
  • Steak $6.00
  • Egg $5.50
  • Chicken Seasoning $1.00
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
Zee Cafe & Catering Company

Zee Cafe & Catering Company

location

Address

43 The Boulevard, Pukete, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078475666

clock

Opened hours

Monday: 07:00-15:30, Tuesday: 07:00-15:30, Wednesday: 07:00-15:30, Thursday: 07:00-15:30, Friday: 07:00-15:30,
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
43 The Boulevard, Pukete, Hamilton, Waikato, 3200, New Zealand
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