Zippy Central Bar and Cafe in Rotorua Menu

Zippy Central Bar and Cafe in Rotorua has no menu available, but can choose from many other options such as Osteria Pizza Bread or -Garlic/Chilli from Osteria da gino. Curry Mehak offers many options including Onion Bhaji (4pcs) and Vege Samosa (2pcs). Cardamom Indian Restaurant includes a wide range like Mix Platter or Tandoori Platter. Golden Fish & Chips and Steak & Guinness Pie from . Rosie O'Grady's Irish Pub offers Hell and The Kraken.

Nearby Sample Menus

  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Onion rings $3.50
  • Cookies & cream mousse $3.50
  • Garlic bread $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Butterscotch Pecan Tartlets N/A
  • Coconut Rough Slice N/A
  • Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
  • Tropical Chicken on Turkish N/A
  • Scotch Fillet Grilled Scotch Fillet Steak served with Gratin Potato, Baby Vegetables and a Red Wine Jus. N/A
  • Chicken and Cashew on Turkish N/A
  • Mediterranean Orzo Salad N/A
  • Nicoise Salad N/A
  • Happy Ham $5.00
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • Brave Beef $5.00
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Chicken Caesar Pita $11.50/ $9.50
    • Regula/ Petita
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Free Range Chicken Tenders $4.90/ $7.90
    • 4 Pack/ 8 Pack
  • Roast Beef Salad $10.90/ $8.90
    • Regular/ Petita
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • Creperie
    • Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
  • Sweet Crêpes - La Canadienne (Maple syrup) $8.50
  • Vege Soup (homemade) $9.90
  • French Homemade Soup $9.90
  • English Breakfast Tea $3.50
  • Tea or Filter Coffee $3.50
  • M9 Prawn fried Rice with egg
  • D17 Lamb's offal in thick spicy tongue-numbing sauce
  • E1 Chong-Qing style hot and spicy fish fillet
  • C5 Stir fry sliced chicken with Chinese pickled chilli
  • L17 Rice noodle soup with sliced chicken breast
  • L10 Rice noodle soup with wild Chinese mushroom and thinly sliced lamb
  • D8 Stir fry beef with Chinese pickled chilli
  • S11 Hand-made noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
  • Paua Fritter $6.50
  • Calamari Rings $1.00
  • TOWER BURGER $8.50
    • 100% chicken breast fillet bacon cheese hashbrown lettuce tomato mayo & relish
  • Battered Sausages $2.50
  • Kumara Chips $4.00
  • Prawn Cuttlet $1.50
  • C
    • 3 fish, 1 sausage, $2.00chips
  • 4 Fish Bites, Chips & Charlie's Juice Pouch
  • Quarter $5.00
  • -Med Kiwi $15.00
  • -Half $10.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • -Large Kiwi $26.00
  • COFFEE -Real bean Espresso $3.50/cup
  • -Med Kiwi $9.00
  • -Small Kiwi $12.00
  • CHOCOLATE BROWNIES
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • YOUR CHOICE OF $35.00
    • 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
  • BOIL - UP $12.00
    • pork, kumara, potato, watercress
  • CHICKEN $8.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • KAI MUFFIN $5.00
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • WHOLE DOZEN $17.00
  • SANDWICHES $6.50
  • SAUSAGE ROLLS $4.00
  • SHIES & SQUARES $4.90
  • VEGETABLE BRUNCH $4.00
  • CAKES $5.50
  • MINI QUICHE $3.50
  • WRAPS $7.50
  • BISCUIT/COOKIES TARTS $6.00
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • Add $ 2.00
    • For avocado
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Wedges $ 10.00
    • Served with Sour Cream
  • Fettuccine $ 20.00
    • Sauteed seasonal vegetables in a garlic, basil pesto sauce
  • Add for mushrooms $ 2.00
  • The Works Burger $ 17.00
    • Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
  • Dickies Pie $ 20.00
    • Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Black Olive Paste $6.10
  • Marinated Olives $6.10
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Insalata di Frutta a gusto e Formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Calamari Rings $1.00
  • Mussels $1.00
  • 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
  • Moro Bars $3.00
  • Fish Burger $6.00
  • Crumbed Fish $1.00
  • 4 Fish, 6 Nuggets & Chips $15.00
  • Extra $1.00
    • cheese, bacon, egg,
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Bandido $18.00
    • For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
  • Chilean bread $3.00
    • 3 pieces with butter
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • Spanish Churros $10.00
    • Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
  • Pie de Limon (Lemon Merengue Pie) $10.00
    • Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
  • Flan de Leche (Creme Caramel) $10.00
    • Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
  • Fungi & cheese
  • Spicy rice
  • The Meaty Burger $20.00
    • (lamb, venison & Angus beef)
  • Scotch 250g $30.00
  • Ice cream
  • RIBS $32.00
    • 1kg
  • Hog & Bull (ribs & steak) $32.00
  • RIBS $27.00
    • 750g
Zippy Central Bar and Cafe

Zippy Central Bar and Cafe

location

Address

1153 Pukuatua Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073488288

clock

Opened hours

Monday: 7:00 AM – 6:30 PM, Tuesday: 7:00 AM – 6:30 PM, Wednesday: 7:00 AM – 6:30 PM, Thursday: 7:00 AM – 6:30 PM, Friday: 7:00 AM – 6:30 PM, Saturday: 7:00 AM – 6:30 PM, Sunday: 7:00 AM – 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1153 Pukuatua Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand