Zone Cafe Wine Bar in Tauranga City Menu

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Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
Toasted Muesli $9.50
- With Yogurt, Fresh Fruit & A Drizzling Of Honey
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
Bacon $14.00
Omelette $12.50
- Ham & Cheese

Eggs Any Way $6.50
- Served On Hot Buttered Toast
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Eggs Benny
- Poached Eggs

Crinkle Fries $6.50
- With A Homemade Garlic Alo
Beer Battered Fries & Dipping Sauce $9.50
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Wicked Toasties
With 3 Fillings $6.00
On Cape Seed Bread $8.50
Toasted Flat Breads $11.50
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
Sweet corn Fritters $14.50
- Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome

Nearby Sample Menus

Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)

American Sea Dog $3.70
Chicken Kebab $2.20
Cheese & Onion $2.50
Lasagne $2.70
Squid Rings $1.00
Curry Roll $2.50
Ham $2.50
Scallops $2.10

Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice

Chicken Laksa $12.00
Chips $3.50
Satay Chicken $15.00
Prawn $17.00
Sweet & Sour Pork $15.00
BBQ Pork $14.00
Vegetable Noodle Soup $12.00
Combination $14.00

Lasagne $3.00
Pineapple $5.40
Fish cake $3.00
Ham $4.80
Cheese Weezy's per scoop $5.00
Potato Fritter $1.00
Battered Sausage $2.10
Vegetarian $4.70

Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
Sides $5.00
- Salmon, Bacon
Eggs Benedict $18.50
- as above with salmon instead of bacon
Seasonal Fruit Salad $9.50
- with honey yoghurt
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns

Wheat N/A
Cheddar N/A
Ranch N/A
Turkey N/A
Turkey & Ham N/A
Cheesy Garlic Toasties N/A
Double Choc Chip N/A
Steak, Egg and Cheese N/A

Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
To compliment bread, dips from the cabinet $3.50
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Yoghurt Marinated Chicken
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
Islanders * $21.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
Garlic Bread $10.00

Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Fish Curry $19.50
- Chef’s Special
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Onion and Peas Rice $15.00
Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce

Fish and Chips $8.50
Mushrooms on Toast $8.50
Baked Beans on toast $6.50
Spaghetti on Toast $6.50
Chicken Salad $8.00
Omelete $14.50
Scrambled Eggs on Toast $7.00
Bowl of Fries $4.00

Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Seafood Platter $18.00
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Small Platter $12.00
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy

Scotch Fillet Steak $17.90
BLT Supreme $5.00
-Combo $8.80
Pork Chop with Wedges, Salad $16.90
Mushroom Breakfast $11.90
Rump Steak with Eggs Chips or Wedges $14.90
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Chicken $5.00

Roasted butternut risotto with spinach & crispy parma ham $17.5
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0

Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A

nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
GF V kumara chips $5.50/$9.00
- with sour cream
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread