A La Turca in Auckland Menu

Nearby Sample Menus

T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
Rump (600g) $44.00
- Double the size for the very hungry.
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Table Salad (GF) $8.00
-Quarter $22.00
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00

Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
-mini version $3.50
Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
-poached or fried w' toast $11.00
Salmon $23.00
- Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
Sweet muffins $4.50
- Flavours change daily
Almond croissant $5.50

Keema naan $4.50
- Naan filled with minced lamb
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
Zeera rice $4.00
- Rice cooked with cumin seeds
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe

GARLIC & PEPPER $15.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
MOO PING $6.90
- Grilled pork skewers with traditional Thai dipping sauce 3 skewers
DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
PRAWN CAKES [5 pieces] $8.00
- Prawn cakes with pickled plum relish.
GREEN CURRY [Medium Hot] $13.90
- Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
PRAWN ROLLS [5 pieces] $8.00
- Tastily marinated prawn wrapped with crispy pastry
JASMINE RICE $1.50
KUA KLING $13.90
- Stir fried chicken with chili, fresh turmeric & beans.

SPICY $10.00
Vege Curry Don $15.00
- Vege, Curry Soup, Vege Salad with Rice
Crispy Pork Katsu Curry Don $15.00
- Crispy Pork, Curry Soup, Vege Salad with Rice
Crispy Tofu Don $14.00
- Crispy Tofu, Vege Salad with Rice
TERIYAKI
Beef Teriyaki Don $14.00
- Beef Teriyaki, Vege Salad with Rice
PORK $15.00
CHICKEN $15.00

Steamed Vegetables $7.50
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)
Chicken Tikka Masala $19.50
- Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
Fish Fingers and Chips $12.00
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler

Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Fried rice with Pork mince & pickles $22.00
Stir-fried Lamb with cumin $24.00
Jasmine rice per person $2.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Kung Pao Chicken $22.00
Deep fried sliced chicken meat with Lemon/Lime sauce $24.00

Hurk $15.50
- Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-jalapeno $5.00
-beetroot $5.00
-large chips $5.50
Chicken med $13.90
- Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-egg $1.00
●toppings
Kau fondu $11.90
- Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun

A La Turca