A La Turca in Auckland Menu

Nearby Sample Menus

ONION UTTAPAM $10.50
GUJU KACHODI $5.00
SOUTH THALI $14.50
TANDOORI SALAD $8.90
- (Tandoori Paneer, Capsicum, Onion, Cabbage, Tomato & Pineapple)
RAVA PLAIN DOSA $9.00
PURI SABJI $9.90
PYAAZ KACHORI $1.50
DAL VADA W/ CHUTNEY $5.00

CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
Ice cream Sundae $8.50
- chocolate/vanilla
CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
Garlic Naan $2.90
BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
SOUP OF THE DAY $6.90
- daily fresh soup served with bread.
GOAT NIHARI $14.90
- slow cooked marinated goat with spices served with naan bread and salad.

-Add Bacon $5.00
-With smoked salmon $19.00
-With Free range bacon & spinach $18.00
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta

Lamb Rogan Josh $14.50
- Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
Fries $4.00
Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
Mixed Vegetables $12.50
- Seasonal vegetables cooked in spices
Prawn Pakora $10.50
- King Prawns dipped in chickpea batter and deep fried
Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
Tandoori Chicken - Half/Full $12.50/$19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
Dal Tadka $12.50
- Lentils cooked home style

Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
-Add bacon $5.00
-Salmon $19.50
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Adds on
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze

Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Chicken With Chipotle Aioli And Guacamole
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
OR

Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A

Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
Date & Orange
Choc Crackle
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
Any 4 For $7.00
Ham, Cheese & Onion
Jam & Cream
Dressings
- Mayo, honey mustard

Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
French toast $17.5
- Streaky bacon, grilled banana, maple syrup
Cajun Chicken Salad $16.5
- Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
Eggs on toast (GF available) $8.5
- Two eggs any way, ciabatta or 5 grain
Muesli $12
- Homemade muesli, yoghurt, berry compote and fresh fruit
Mushroom/ Tomato/ Avocado/ Spinach $4
Pancake $17.5
- Streaky bacon, grilled banana, berry compote and maple syrup
Beef Burger $16.5
- Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries

Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
Home made baked beans on toast(V) $ 9.50
Hash Browns(V) $ 5.50
Extra Honey(V) $ 2.50
Eggs any style & toast(V) $9.50
Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50

A La Turca