A La Turca in Auckland Menu

Nearby Sample Menus

Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Double Topping $5.00
Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
Chicken Tenders $4.90
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00

Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
Grilled Asparagus, Mustard Dressing $11
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics

Fresh tomato $4.00
Grilled $9.90
- Halloumi, chargrilled capsicum, onion jam, basil (v)
Toppings $2.00
- From mix and match from the menu above
Scoops $4.50/ $6.50/ $8.50
- Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
Cream cheese $5.50
- and conserve
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
Affogato $6.50
Kids scoop $3.50/ $5.50
- (Single scoop/ Double scoop)

Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Tarte of the day $14
- served with a side salad
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Healthy caesar $22
- free range chicken
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah

Lamb Shish $12.00
Meat $3.50
Chicken satay $11.50
Chicken souvlaki $12.50
Chicken souvlaki (spicy) $14.00
Kiwi Chicken burger $11.00
- Marinated & Chargrilled chicken breast,melted cheese, beetroot, mayo & tomato relish
Hummus & cheese roll $9.00
Combo deal, get chips & any can of drink for only $4.50 with any kebab or burger

Hollandaise, aioli $2.50
free range bacon, free range breakfast sausages, haloumi $5.00
SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
Gluten free bread option $2.00

With pesto $9.00
Lasgne $19.90
- Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
Pepperoni $24.90
- Tomato, cheese, capsicum and salami.
Risotto Con Fungi e Pollo $26.90
- Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
Insalata Rucola $9.90
- Rocket, shaved parmesan and balsamic vinegar.
Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
Pollo alla Cacciatora $33.90
- Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.

Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
-Add bacon $5.00
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
-Salmon $19.50
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1

Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Stir Fried with Thai Peanut Sauce $11.90
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Stir Fried King Prawn with Black Pepper Sauce $13.90
Thai Fish Cake $4.50
- For 5
Jumbo Size Fish $16.00
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90