A La Turca in Auckland Menu

Nearby Sample Menus

Sweet & Sour Pork / Beef Brisket $15.50
Combination Fried Noodles $13.50
Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
Bream with Brown Sauce
Beef with Vermicelli & Satay Sauce / Twice Cooked Pork / Chilli Chicken / Cucumber with Twice Cooked Pork in XO Sauce $16.80
Won Ton Soup (with Noodles) $9.50
Beef Brisket Fried Noodles $12.00
Steamed

4. Kakuni no katsu $11.90
- (Soft pork belly covered with crunchy bread crumb)
1. Beef Spring Roll $7.90
- (Mash potato with beef mince stew, 4pcs)
5. Unagi Teriyaki Set $22.90
35. Hamburg Steak Set $19.90
- 2pcs of Big Hamburg with fruits sauce
1. Sushi & Udon $20.90
- (Assorted sushi & plain udon)
6. Vegetarian Teishoku (Vegetable lover) $26.90
- (Vege Sushi, Vege Tempura, Vege Croquette on Rice, Boiled vege, Tofu Teriyaki)
20. Salmon Don $16.90
- Salmon Teriyaki on Rice
32. Tonkatsu Combination $15.90
- Deep fried pork & fish cutlet

-main $22.00
Lamb Souvlaki $14.00
- Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
-with chicken $10.00
Penne Arabiata
- Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing

Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
Gang panang moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Pad pug (mild) $12.90
- Stir fried vegetable with light oyster sauce
Tom yum Chicken $8.00/$16.50
- A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
Pad ped pla kha-pong $21.90
- Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce

Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
-Maple syrup, blueberries and bacon $18.90
-Preserve $7.90
-Creamy Mushroom Mix Extra $1.00
-Mushrooms (V), or Bacon or Ham $17.90
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
-Maple syrup, and blueberries $17.90

Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
Rice $4
Garlic yoghurt $4
Humus dip $7
- Hummus dip served with Turkish bread
X1. Barg $16
Seasoned salad $6
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.

H=Half / F=Full
●Lamb Mains
Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style
Paneer Pakora (6pcs) $10.00
- Batter fried cottage cheese
Malai Kofta $16.00
- Cottage cheese and potato dumplings in mild korma sauce
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Chicken Bukhara $18.00
- Slow cooked in secret spices
Tadoori Grill Salmon $16.00
- AMrinated in Bukhara house herbs & spice, grilled in tandoor

Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
7AM - 3PM
-Grilled halloumi $6.00
Chocolate fondant, popcorn ice cream $14.00
Cheese platter - A fine selecction of NZ - made cheeses $26.00
The eggs you want, toast, creames feta $14.50
Devon bacon benny, rosti, spinach, herbed hollandaise, greted apple, dates $22.00
Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00