A La Turca in Auckland Menu

Nearby Sample Menus

Fresh spring roll (GF) (V) $12.00
- Wrapped with rice paper, filled with various fresh veges with pineapple served with ponzu sauce
Medium(9pcs) $21.00
-Tonkatsu(pork) curry
Banbabji chicken salad $13.00
- Chicken and cucumber, green salad with sesame dressing
Donburi
- Served in a bowl with rice and veges
-Karaage chicken
-Teriyaki chicken don $15.00
Karaage chicken $13.00
- Crispy crumbed chicken mayo and sweet chilli sauce

Avo - Mame Smash $15.5
- w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0

Som Tom Salad $12.00
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
-Add Satay Sauce $3.00
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu

Smoked salmon $6.00
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
-Bacon $19
Egg $3.00
-Jam and marscapone $14
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
Pikelets (V) $16
- peanut butter and jelly

Mixed Sovlaki $13.00
Chicken Avocado $11.50
- Grilled chicken tenderloin, avocado and burger salad.
Dolma $8.00
- Authentic turkish dish of vine leaves stuffed, served with youghurt.
Chicken Shish $13.00
Mix $18.50
Lamb or Chicken Chilli Lover $18.50
Combinaton on Rice $14.50
- A selection of lamb, chicken and falafel.
Classic Burger $11.50
- Prime beef pattie, melted cheese and burger salad.

Gardener's Brunch (V) $18.90
- quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
● Gardener's Favourites
-Add Toasted freedom loaf $4.00
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto
Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
-With Cured Meats $6.00
Barbecue Ribs $16.90
- smoked in the courtyard and char-grilled with our spicy marinade
Free Range Eggs (V)(GFA) $12.90
- Cooked how you like 'em and served on toasted rye sourdough

Miso Soup
Tokyo Club Nigiri Hand Formed Rice (10pc) $22
- Salmon Maki Rolls spicy, Tuna, White Fish, Salmon & Prawn Nigiri (4pc)
Takoyaki Octopus ball
All Served With Rice & Organic Greens
Salmon & Avocado Caviar Roll
Panko Tiger Prawn
‘The Grill’ Bento Box (A selection of mainly grilled meats & other specialties) $25
Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing

Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers

Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
Toasted muesli $13.00
- With thickened yoghurt & baked plums
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
Olives & feta $7.00

Blueberry Pancakes $15.90
- With seasonal fruits, crispy bacon and Canadian maple syrup
Seared Steak Sandwich $17.90
- Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
YMCA Chicken Chorizo Salad $16.50
- Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
Trans Gluten-Free Breakfast Salad $17.90
- Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
-Made with smoked salmon and cheese $16.50
Souffle Omelettes
- All accompanied with our house baked toasted 5 grain and chutney
-With house preserves and cream cheese $7.50
Golden French Toast $15.90
- Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup

-Lamb cutlets $8.00
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
Sauteed green beans with garlic butter & almonds $9.50
-Cajun beef $6.50
Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
Chicken or mushroom sliders $20.00
- 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
Market salad $7.50

Seasonal vegetables $5.00
- With lemon butter
Choose one main and one dessert for $12.00
Thai beef salad $17.00
- Fresh cucumber, tomato, celery and palm sugar dressing
Channa masala $18.50
- Chickpea curry with steamed rice and poppadom
-Dozen $10.00
Seafood chowder $12.00
- With shrimps, mussels, clams, and squid, served with freshly baked bread roll
Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish

Meat Lovers N/A
- Base sauce, Salami, bacon, ham,mozzarella
Vege Bingo N/A
- Basil Sauce, capsicum, onion, zucchini, eggplant,olives,feta cheese, tomatoes, salt & pepper, chilli,flakes, mozzarella
Chocolate chips, Dry fruit Nuts Only Medium $6.00
Chicken Hotshotz N/A
- Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
Satay Chicken L $11.00 / M $8.50
- Choice of salads with satay chicken
Butter Chicken N/A
- Butter Sauce, Chicken, Onion, Corriander, Mozzarella
Wedges $5.00
Spicy Lamb N/A
- Base Sauce, Jalapeons,Capsicum, Lamb, hot, Chilli Sauce,Mozzarella

A La Turca