Aberdeen in Auckland Menu

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Aberdeen in Auckland has no menu available, but can choose from many other options such as KHAW MAN KAI or KHAW NA PED from Smile Thai BBQ & Roast. Japanese Dining You offers many options including 11:00 - 19:00 and All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50. Better Burger includes a wide range like Hamburger or Hamburger. E. Singapore Rice Noodles and from . Deli Roast offers Fisher House and Spaghetti Bolognaise.

Nearby Sample Menus

Salmon Sashimi $15.00
Salmon $15.50
Please ask waiting staff
California Roll $9.50
French Fries $6.00
Squid $11.50
All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
Chop-Chop Fried Rice $5.00

Chips (350gm) $2.50
Crumbed Chicken Breast $2.50
Sausage x 4
Chips x $3
Sausage x 1
Bacon $2.50
Steak (Scotch fillet) $8.00
Chicken Nuggets $0.60

Thai Ocean $18.90
- Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
Seafood Special $22.90
- Combination seafoods in milk thick red curry with vegetables and coconut milk
Gari Curry $17.90
- Chicken cooked in yellow curry with potato
Garlic Pepper (hot-plate) $17.90
Choo Chee Prawns $21.90
- Prawns cooked in creamy red curry sauce with vegetables
Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Ginger Prawns $21.90
- Stir fried prawns with fresh ginger, onion and vegetables

85 DUCK MANGO & CASHEW (YUM PED) $15.90
- Shredded BBQ duck w/ lime juice & coriander.
42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
Mixed $16.90
Prawn or Seafood $15.90
122 GINGER FISH (PLA KHING) $15.90
- Spring onion & fresh ginger w/ market fresh vegetables.
64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
Rice is not included & is $2 per serve.
104 THAI GOLDEN (PAD MEE)
- Egg noodle w/ egg & market fresh vegetables.

Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Warm Chicken Salad $19.50
- balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
Crushed Garlic & Parmesan Bread $8.00
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
White chocolate Panna Cotta $10.00
- Sweetened cream thickened w white chocolate, finished w raspberry sauce

B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
E8 Tofu Dengaku $9
- Deep fried tofu with miso sauce
A9 Prawn Cutlet
Bento Box $15
- A bowl of rice, miso, pickles & your choice of three dishes
A14 Agedashi Tofu
A7 Takoyaki
E1 Edamame $7
C9 Seafood Curry $14

Pork Belly with Taro $18
Chicken with Pineapple Fried Rice (Lunch/ Dinner) $9.50/ $13.00
Eggplant with Chicken & Salted Fish $18
Roast Duck On Rice (Lunch/ Dinner) $8.50/ $10.00
Deep Fried PraWns $8
Beef Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
Broccoli with Prawn Balls $20
Beef with Chili Sauce $18

250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Double $27.00
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)

Salt & Pepper Squid on Rocket $14.00
- W ginger, chilli & caramel
Empanadas $13.00
- Beef cheek, olives, tomato & feta
Baked Eggplant $12.00
- W ginger, chilli caramel sauce
Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
Duck Fat Potatoes $9.00
Fusilli $28.00
- W chicken, bacon, lemon, artichokes, mascarpone & pinenuts

Adds on
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
-Salmon $19.50
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
-Add bacon $5.00
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

Tuna Mini Don $6.00
Beef Tataki Don $5.00
Grill Mussels (2 pieces) $4.00
Dumplings Set $14.00
Eggplant Set $16.00
Ramen Nabe Set $16.00
Fresh Oysters (2 pieces) $5.00
Fried Tofu (4 pieces) $5.00

Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Dumpling $10.00
- Vegetarian (12 pcs)
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
Teriyaki Salmon $18.00
Steamed or deep fried
Ramen with Egg $10.00
- Spicy noodle soup

22. Tom Zap Seafood $11
- With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
45. Deep Fried Ice Cream $6
38. Pla Nueang Ma Now $18.50
- With steamed whole snapper topped with hot & sour sauce
6. Three Brothers
- With stir fried mixed 3 noodles, vegetables
24. Cashew Nuts Gai Grob $11
- With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
13. Beef Noodle Soup(Nua Sod) $11
- With thai style beef soup rice noodles, sliced beef & vegetables
11. Tom Yum Hot & Sour Noodle Soup
- With thai spicy hot & sour soup in tom yum paste rice
2. Pad See Ew
- With stir fried flat rice noodles, seasonal vegetables & egg

Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
Massaman Lamb $24.50
- Slow cooked with potatoes, star anise and crushed peanut (medium hot)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Selection of thai dessert $8.50
- Your waiting staff will inform you
Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
Sweet and Sour Pork $22.50
- Thai style sweet and sour pork with carrot, red onions and pineapple
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)

KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
KOKO $5.00
- House chocolate hazelnut spread
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
Free range bacon $5.00
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
Marmite $7.00
SWISS MELT $6.00
- Grilled Swiss cheese
Pastrami / Salmon $5.00