Aces Bar in Auckland Menu

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Seasoned Potato Wedges $4.5
- Served With Sour Cream And Sweet Chilli Sauce
Prawn Twister $6.5
- Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
Southern Fried Chicken Wings $6.5
- Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
Salt And Pepper Squid $6.5
- Crispy Salt & Pepper Squid Strips Served With A Citrus Mayo
Nachos $7.5
- Crispy Corn Chips, Topped With Chilli Con, Carne, Melted Cheese, Sour Cream And Guacamole
Potato Fries $3.5
- Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
FISH OF THE DAY $15.00
- Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base

Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
or lamb $15.80
or lamb $12.80
Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40

Sauce $1.00
Royale chicken $10.00
- Grille chicken fillets, melted cheese, salads & Sauces
Hot Chips and your choice of drink with your kebab N/A
Chips $4.00
Falafel Kebab (Vegetarian) $10.00
Hawaiian Classics $10.00
- Prime beef pattie, pineapple, salads & sauces
Super Kebab $16.00
- (Lamb & Chicken mixed with falafel)
Cajun Chicken 13.50
- Cooked with cajun Seasoning)

Agria potato pur6e, smoked bone marrow $8
Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Gem lettuce, brioche, parmesan $8
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Farm eighty four tomatoes, local buffalo mozzarella, basil $25
French fries $8

Ginger Chicken 2pieces
Takoyaki 2pieces
Pork
Salad
Seafood Teri $17.00/$22.00
Tofu Teri $15.00/$19.00
Prawn $17.00/$22.00
Salad

Lemon and poppy seed cake $17.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Chocolate selection $17.00
-2 courses $39.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Milk + honey sundae $17.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00

Gourmet chicken salad $ 20.5
- cashews, avocado, tomatoes & crispy kumara chips
Eggs soldier $ 7
- with turkish bread
Cured salmon beetroot salad $ 20.5
- poached poar, walnut crumbs, radish and feta
Eggs on toast
Add bacon $ 20
Seafood salad $ 21.5
- pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
Spaghetti $ 20
- add bacon, chorizo or prawns
Tomatoes / Avocado / Portobello Mushroom Spinach / Sausages / Homemade Beans $ 5

Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
- Bacon $17.00
Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.

Quarter Chicken $4.00
Half Chicken $8.00
Lamb - Sandwich / Roll $5.00/$6.00
Chicken Piece (each) $2.40
Pavlova $3.00
Pumpkin $0.60
Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
Lamb - Small / Medium / Large $9.00/$13.00/$17.00

SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
Sauteed seasonal vegetables
Eye Fillet 220g $35.90
Add Surf n Turf $5.90
eye fillet 220g $31.90
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
Bread & Dips $10.90
- oven warmed bread with assorted dips

MINI BIBIMBAP
AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
GARLIC SE - WU(6 pcs) $29.00
- stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
KIMCHI JJIM $17.00
- thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
LUNCH "SU: T" $15.00
- rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
JING-O SALAD
KIM SAM GYEOP $29.00
- stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
DENG - SIM $24.00/$25.00
- black Angus beef scotch fillet steaks, plain/marinated

Onion $2.50
Bar-B-Q Pork $11.90
Hamburger $3.00
Fish $4.40
Bar-B-Q Pork Fried Rice $11.90
Chicken $13.50
Lemon Sauce Chicken $15.00
Steak $12.50

Braised beef noodle soup $10.00
Shredded pork with garlic sauce $12.00
Stir-fried shrimp with celery & cashew $22.00
Stir-fried pork intestines with green pepper $20.00
Sour soup with beef $20.00
Deep-fried pork ribs $18.00
Sweet & sour pork $18.00
Stir-fried shredded pork with bean curd sheet & green pepper $18.00

Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.

24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
23. GARLIC AND PEPPER
- Stir fried with garlic, pepper, Thai seasoning and vegetables
46. OYSTER SAUCE TOFU $14.90
- Stir fried with vegetarian oyster sauce and vegetables
29. GOONG CHAE NAM PLA $18.90
- Raw prawns with spicy fish sauce
Seafood $18.90
Prawns $17.90
34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
40. TOM YUM NOODLES
- Rice noodles in Hot and Sour Tom Yum Soup with vegetables