Aces Bar in Auckland Menu

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Seasoned Potato Wedges $4.5
- Served With Sour Cream And Sweet Chilli Sauce
Prawn Twister $6.5
- Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
Southern Fried Chicken Wings $6.5
- Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
Salt And Pepper Squid $6.5
- Crispy Salt & Pepper Squid Strips Served With A Citrus Mayo
Nachos $7.5
- Crispy Corn Chips, Topped With Chilli Con, Carne, Melted Cheese, Sour Cream And Guacamole
Potato Fries $3.5
- Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

Papa Salada $5.00
- Salted baby potatoes
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
Toston $10.00
- Large fried green plantain served with your choice of toppings
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces

Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
Miso soup S$2.00/L$3.00
California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
Platter C $55.00
- 45 pieces
Individual nigiri $2.00/4.50ea
- Teriyaki chicken katsu chicken spring roll seaweed Eel deep fried prawns salmon deep fried fish avocado ebi deep fried sushi surimi tamago tuna unari
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
Platter B $65.00
- 54 pieces

Cheese / Egg $2.80
Cheese & onion / Cheese egg $3.60
Fish cake $2.50
6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
American hot dog $4.00
- With cheese onion
Tarakihi $4.30
- Fresh
Seadog $4.00
- With cheese onion
Ham burger $3.80

Steamed free range chicken n/a
Coconut jelly n/a
Stewed shark's fin with crab meat n/a
Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
Sweeten egg ball n/a
Roast duck (half) n/a
Thai style stir-fried prawns n/a
Steamed curry fish ball n/a

Add salad $3.50
Dairy free Hash Cakes $16.50
- with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
Spinach $3.00
Grilled Banana and Chocolate Sauce $13.50
Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Ham & Cheese Crepe $14.50
Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon

Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Pork, egg with black fungus rice $10.00
Tofu with green chili $12.80
Sweet & sour pork with pineapple $15.80
Steamed beef with soy sauce $9.80
Wang wang speial soup $10.00
Pork with soy sauce $9.80
Pork fried rice $10.00
$5 (10) / $2.5 (5)

Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Mixed oven Roasted Vegetables $17.00
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Pannacotta $12.00
- with melted chocolate and toasted almond flakes

Bagels $2.00
- sourdough based traditionally chewy bagels. Available with a mixed seeds topping
English muffins $1.50
- very light, soft interior with crisp shell
200g mini loaf $3.00
Loaf $5.50
Wholemeal rolls $2.00
100g buns $1.50
1.5 kg cobb $8.50
Half sticks $3.50

Steak & Cheese Pie $ 2.80
Double Happy $ 3.00
Chicken Roll $3.50
Chicken & Tomato Sandwich $3.00
Butterfly Cake $ 1.80
Egg Sandwich $2.80
Kiwi Club $2.20
Ham Roll $3.50

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

Italian Style Garlic Bread $4.90
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
Double Topping $5.00
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)

Chicken Katsu Donburi $12.50
Deep Fried Scallop $29.9 / $39.9
- Petti / Main
Tempura Donburi $13
- Vege(3pcs) and Prawn(2pcs)
Spicy Shredded Chicken Udon $14.5
Chicken Salad $12
Seafood Udon $18
Chicken Katsu Udon $14.5
Tuna (L) (16Pcs) $35

Curry Roll $2.00
Thigh $3.00
Hot Chips $2.00
Bacon & Egg Muffin $2.80
Drumstick $2.00
Snack Pack $6.50
- 1 thigh, 1 drum, 1 regular chips
Dinner Pack $16.00
- 3 thigh, 3 drum, 1 regular chips
Bacon & Egg Toastie $3.00

Albondigas $12.50
- herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
Antipasto Platter
- orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
Lamb Skewers $29.50
- marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
Tomato Bread (v) $9.50
- from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
Grilled Haloumi and Whole Tiger Prawn Salad $22.50
- quinoa, garden salad, garlic yoghurt, and tomato relish
Vegetarian Breakfast (v) $17.50
- two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
-add extra shank $10.00