Aces Bar in Auckland Menu

Seasoned Potato Wedges $4.5
- Served With Sour Cream And Sweet Chilli Sauce
Prawn Twister $6.5
- Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
Southern Fried Chicken Wings $6.5
- Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
Salt And Pepper Squid $6.5
- Crispy Salt & Pepper Squid Strips Served With A Citrus Mayo
Nachos $7.5
- Crispy Corn Chips, Topped With Chilli Con, Carne, Melted Cheese, Sour Cream And Guacamole
Potato Fries $3.5
- Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

Palak kofta $14.99
- Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
Keema naan $4.99
Chilli paneer $13.99
- Stir fried fresh indian cheese with green pepper, onion and soja sauce
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
Zeera aloo $13.99
- Potatoes cooked with jeera and spices
Paneer butter masala $14.99
- Cottage cheese cooked in rich tomato puree, butter and cream
Peshawari naan $4.99
Rarra chicken $18.99
- Boneless chicken cooked together in a mince gravy with ginger, garlic and spices

Chicken masala dosa $10.99
Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
Raita $3
Coriander rice $6
Tava poratta $2
-tamarind rice $6
Aaloo jeera $11.99
Vegetable stew $11.99
- Mixed vegetables cooked in coconut (milk, flavored with spices)

Sautéed garlic butter mushrooms (gf) $4.00
Buttermilk Fried Chicken Burger $22.00
- Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
Braised Steak Sandwich $19.00
- Fried onion, gorgonzola dressing, salad.
Pork weisswurst sausages (gf) $4.00
Homemade Muesli $11.00
- with yoghurt & grilled seasonal fruits.
Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
Egg any style (gf) $3.00
Gluten Free Bread $1.00

Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
Egg and chicken fried rice $10.00
Braised beef with potato in hot pot $20.00
Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
Spicy potato gelatine $6.00
Pork noodle with chilli and hot pepper $12.00
Cold noodle salad $8.00
Beef noodle $10.00

Egg whites only odd $2
Thick cut fries $10
- with aioli and herbed sea salt
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4

Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
Add on’s $2.00
ICE CREAM $9.00
- Vanilla maple
GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
BRISKET TACO $7.00
- Avocado, jalapeno
BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt

Teriyaki Beef Don (regular/small) $12.00/ $ 8.00
- teriyaki beef, salad on rice
Chicken Katsu Curry $12.00/$ 8.00
- deep fried crispy chicken & Japanese curry on rice
40 Pieces Party Platter
Ten Ebi Don $12.00/$ 8.00
- deep fried prawn, salad on rice
Roll & Nigiri $83.00
Spicy Cooked Salmon Roll $1.30
Fried Salmon Roll $1.30
Pork Katsu Salad $10.00
- deep fried crispy pork & miso sauce on salad

-tempura vegetables(V)
Smoked venison loin $32
- Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
Pulled pork summer roll $12
- Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
4 people per plate
Tempura prawns (4p) $16
- Tempura sauce, freshly grated daikon radish
Seafood platter $30
- Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
Fresh oysters (from 2p) $3.5/each
- Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
-stir fried teriyaki chicken thigh