Aces Bar in Auckland Menu

Seasoned Potato Wedges $4.5
- Served With Sour Cream And Sweet Chilli Sauce
Prawn Twister $6.5
- Prawn Wrapped In Crispy Pastry Served With A Sweet And Sour Sauce
Southern Fried Chicken Wings $6.5
- Crispy Spicy Crumb Chicken Nibbles With Kumara Fries Served With Garlic Ranch Dressing
Salt And Pepper Squid $6.5
- Crispy Salt & Pepper Squid Strips Served With A Citrus Mayo
Nachos $7.5
- Crispy Corn Chips, Topped With Chilli Con, Carne, Melted Cheese, Sour Cream And Guacamole
Potato Fries $3.5
- Straight Cut Potato Chips Served With Tomato Sauce

Nearby Sample Menus

Spider 8
Traffic Light 8
Assorted Cloudy Bay Clams per 500g scoop 15.5
The Shack Steak 29
- 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
Kiwi Lamb Rump 29
- from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
Half A Roast Chook 25
- maple glaze, kumara hash, chorizo, jalapeno & yoghurt
Shack 'n' Cheese 12.50
- Ham, Mac 'n' Cheese...Yum!
Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)

Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Chicken nibbles (12) $8.50
●triple layers
●double layers
Sausage $1.40
Fish / Double / Spicy Garlic Chicken $5.80
Wontons $3.80
- 6 with sauce
Squid ring / Potato fritter / Chicken nugget $0.80
F $9.00
- Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink

Ground beef patty $12
- Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Chopstick chicken $15
- Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Mixed tempura $12
- include 2 prawns
Main only - served with teppanyaki vegetables
-steamed rice
Ice-cream $5
-teppanyaki fried rice $5
Fish fillets $35

4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
Shrimp + Corn Fritter $4.80
Thai Fish Cake $5.90
Snapper / Blue Cod $7.90
Small $7.00
Battered fish or sausage/Hotdog with chips $6.00
Chips (large) $5.00
Large $12.50

Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus

Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2

Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Turkish delight $10.00
- A selection of different flavours
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
Begendi $32.00
- Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon

Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter
Cafe Royale $21
- Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
Tiramisu Delight $9
- Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
Cappucciono Rum Shake $12
- Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach
Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
Clams A La Marinara $9.5
- Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
Spanish Feast $15
- Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges