Adam & Eva's in Hastings Menu

Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
Lamb Shish $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Mixed Vegetarian(Small/Large)
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Chocolate Cake $5.5
- chocolate cake
Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf

Khao Pad $18.50
- Simple fried rice with combination of chicken, pork and beef cooked with shredded cabbage, carrots, onions, peas and eggs
Khao Pad Sapparod $19.50
- Fried rice with pineapple, prawns, chicken, onion, peas, carrot, onion, egg, curry powder and a touch of cashew nuts
Bowl of Fries $6.00
Golden Bags (4 pieces) $10.50
- Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
Golden Wok Noodle $19.50
- Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots
Pad Nam Prik Pao $20.50
- Sauteed your choice of meat with hose made bbq chilli paste, mushroom, carrot, celery, onion, baby corn and capsicum. Choice chicken, pork or beef
Golden Wok Noodle $13.50
- Stir fried egg noodles with chicken, prawns, egg and vegetables
Green Curry Chicken with Coconut Cream and Vegetables $12.50

Falafel and Rice $7.50
Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Humus Wrap (Small/ Large) $7.50/$10.00
Lamb and Rice $7.50
Lamb Iskender $14.50
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Lamb and Fried $8.00

Curry Puffs $10.50
- Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
Crispy Moon $10.50
- Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
Bowl Of Vegetables $9.50
Starlake Sweet And Sour Pork $21.50
- Fried Pork Tossed In Pineapple, Onion, Cucumber, Capsicum, With Sweet And Sour Sauce.

EXTRA CROQUETTE $4.00
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli

Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Soup N/A
- See Specials Board
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries

Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
Garlic (bag only) $0.80
The Special $3.80
- Chips with 1 Piece Drumstick
Tartare Sauce $1.50
Lamb Shank $5.50
- Delicious Lamb Shanks
Tomato Pottle $1.20
Meatball $2.60
- Delicious Meatballs
Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins

Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Espresso with a shot of Grappa or Amaretto or Frangelico $10
Flat White $4
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary

ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
FARMHOUSE GARLIC & CHEESE BREAD $8.00
T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
FRIES $7.50
- with aioli and tomato sauce
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)

Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
Venison Meatballs $14.5
- w chilli plum dipping sauce
Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
Whitestone Lindis Pass Brie [NZ] see below
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)

add extras: avacado, mushrooms, toast All $12.00 each
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
Eggs Benedict with Bacon $15.50
Eggs on Toast: your style eggs $10.00
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese

Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Mesculin Hand Picked / Balsamic Essence $6.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Local Cheese $15.00
Spuds / Olive Earth / Green Oil $6.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter

hot cakes, banana, bacon & maple syrup $17.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
eggs benedict with choice of bacon or salmon $18.50
eggs on toast, poached, fried or scrambled $9.50
linguini á la carbonara $18.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
soup of the day with bread (GF, V ) $10.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50

Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
or with a free range egg & bacon add $6.00
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
the Cheese board selection below 2 Cheeses $17.50
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread

Adam & Eva's in Hastings Menu

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Adam & Eva's

Hawkes Bay > Hastings > Adam & Eva's

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4 Donnelly Street, Havelock North, Hawke's Bay, 4130, New Zealand

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