Marinated white fish fillet battered in faour served with house special chutney.
Side Dish (Each) $3
Butter Chicken
All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Papadums Basket
Lunch Takeaway $12
Naans and Roti $ 3
Tamarind Chutney
Fish Madras
Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.