Ajadz in 2 Korora Road Menu

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Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Tandoori Chicken $14.90 (R) / $14 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
- Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
Mansoori Kebab $29.90 (R) / $29.90 (T)
- Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
Samosa (2 pcs) $7 (R) / $6 (T)
- Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Beef Korma $19.90 (R) / $18.50 (T)
- Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
Beef VIndaloo $19.90 (R) / $18.50 (T)
- Beef cooked in a hot vindaloo spicy sauce straight from Goa
Beef Tudka $19.90 (R) / $18.50 (T)
- Beef cooked in onion, ginger, garlic and lightly spiced
Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Tikka Sawadee $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
Mango Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce
Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce
Balti Chicken $19.90 (R) / $18.50 (T)
- Chef's special recipe
Chicken Do Piaza $19.90 (R) / $18.50 (T)
- Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Chicken Korma $19.90 (R) / $18.50 (T)
- Chicken cooked in delicious mixed nut sauce, lightly spiced
Rogan Josh $19.90 (R) / $18.50 (T)
- Tender lamb cooked in an exotic blend of spices from North India
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
Lamb Korma $19.90 (R) / $18.50 (T)
- Lamb cooked in a delicious mixed nut sauce, lightly spiced
Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
Aloo Gosht $19.90 (R) / $18.50 (T)
- Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Butter Prawn $23.90 (R) / $23.50 (T)
- Prawns cooked in a special creamy tomato flavoured sauce
Prawn Saagwala $23.90 (R) / $23.50 (T)
- Prawns cooked in a puree of spinach. An iron-rich meal
Prawn Vindaloo $23.90 (R) / $23.50 (T)
- Prawns cooked in spicy medium or hot vindaloo sauce
Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
Wild Fish $20.90 (R) / $19.50 (T)
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Tandoori Chicken $21.90 (R) / $20.50 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
Mansoori Kebab $29.50 (R) / $24.50 (T)
- Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
R=Restaurant / T=Takeaway

Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Vegetable Korma $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
Aloo Gobhi $18.50 (R) / $17.50 (T)
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
Aloo Matter $18.50 (R) / $17.50 (T)
- Peas and potatoes cooked in a smooth onion and spicy sauce
Palak Paneer $18.50 (R) / $17.50 (T)
- Spinach cooked with cubes of ricotta cheese and lightly spiced
Channa Masala $18.50 (R) / $17.50 (T)
- Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
Matter Paneer $18.50 (R) / $17.50 (T)
- Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
Dal $18.50 (R) / $17.50 (T)
- Mixed beans cooked on a slow fire and garnished with ginger coriander
Veg Makhani $18.50 (R) / $17.50 (T)
- Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
Malai Kofta $18.50 (R) / $17.50 (T)
- Ricotta cheese and potato balls cooked in a lightly spiced sauce
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
R=Restaurant / T=Takeaway

Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Vegi Paratha $4.50 (R) / $4.50 (T)
- Naan stuffed with peas and potatoes
Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
Cheese Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with ricotta cheese and spices
Keema Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with mince and spices
Garlic & Cheese Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with ricotta cheese and garlic
R=Restaurant / T=Takeaway

Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Naan $3.50 (R) / $3.00 (T)
- Plain flour bread
Roti $3.50 (R) / $3.00 (T)
- Wholemeal bread
Side Dishes Platter $12.00 (R) / $10.00 (T)
Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
R=Restaurant / T=Takeaway

Nearby Sample Menus

MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
FRIES $7.50
- Served with aioli and tomato sauce
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.

Caesar pleaser $10.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Toasted filled bagels - Big bird $6.90
- Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
- Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
Chick fixation (Full Fix / Fetish) $8.90 / $5.50
- Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
Buffalo chicken salad $8.90
Bansai bowl salad $8.90
Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
- Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing

Vietnamese Grilled Lemon Grass Chicken Chop $13.00
Vegetarian $12.50
Chef's Special on Rice $13.50
Grilled Beef $11.00
Grilled Lemon Grass Chicken $9.50
Shredded Chicken $9.50
Cambodian Noodle Soup $11.00
Combination Meat $14.00

Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
Meat Lovers(Small / Large) $18.00/$24.00
- - pepperoni, salami, bacon, capsicum and chillies
Capricciosa(Small / Large) $17.00/$22.00
- - anchovies, capers and olives
Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
Tandoori chicken(Small / Large) $19.00/ $27.00
- - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
Pizza Bread(Small/Large) $5.00/$8.00
- with crushed garlic, oregano and mozzarella cheese
Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50

Pizza Con Pollo Speciale $24.90
- Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
Pizza Con Pollo Speciale $26.90
- Chicken breast, bacon, artichoke, black olives, sundried tomato and mozzarella.
Pollo Frangelico $34.90
- Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
Ravioli Di Vitello $22.90
- Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
Pesce All'uva $34.90
- Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
Insalata Rucola $9.90
- Rocket, shaved parmesan and balsamic vinegar.
Chocolate Mousse $12.50
- Chocolate mousse spiked with kahlua liqueur
Papardelle Con Agnello Ragout $19.90 E / $28.90 M
- Hand made fresh papardelle with slow cooked lamb ragout.

Pork / Beef / Lamb / Chicken $10.00
Half chicken $8.00
Pork / Beef / Lamb / Chicken $15.00
Combo $12.00
Sandwich combo $8.00
- Combo with 3 potatoes & a 600ml drink pepsi range
Pork/Beef/Lamb/Chicken $5.00
Whole chicken $16.00
Large gravy $4.00

Spaghetti con le Polpette $19.00
- traditionally Italian pasta made with beef meatballs
Cheese pizza pane $7.9
Rigatoni con capesante $26.9
- delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
Ostriche pacifiche $3.2
- fresh rock oysters w.balsamico & lemon (as available) (each)
Gnocchi della casa $22.9
- traditionally made w. Bolognese sauce & topped w. Rocket
Insalata al 3 Formaggi $17.00
- mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
Gamberi romani $24.9
- prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
Margherita $18.9
- a classic w mozzarella, sliced tomato, bocconcini & fresh basil

Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
- CHICKEN QUESADILLA
- BANGERS MASH
Chicken Nuggets $12.00
Irish gourmet shepherd's pie $17.00
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
Spring Roll $12.00
2 person share $49

Boiled Egg $4.00
- with avocado
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Free Range Eggs $12.00
- your way with ciabatta
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Kids Platter $6.00
- with fruit & cheese toast
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
GF Bread $1.00

Pork katsu $12.50
Tempura prawn udon $13.00
Maki assorted (32pcs) $40.00
Chicken katsu don $12.50
-Udon spicy $13.00
Salmon Delux(38pcs) $60.00
Rice warp assorted(16pcs) $46.00
Chicken katsu udon $12.00

Chicken
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
-served with nuremberg sausage & salad greens. $14.50
Viennese style crumbed camembert $16.50
- Salad garnished and served with Cumberland sauce.
-jagerschnitzel $27.50
- Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter