Ajadz in 2 Korora Road Menu

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Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Tandoori Chicken $14.90 (R) / $14 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
- Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
Mansoori Kebab $29.90 (R) / $29.90 (T)
- Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
Samosa (2 pcs) $7 (R) / $6 (T)
- Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Beef Korma $19.90 (R) / $18.50 (T)
- Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
Beef VIndaloo $19.90 (R) / $18.50 (T)
- Beef cooked in a hot vindaloo spicy sauce straight from Goa
Beef Tudka $19.90 (R) / $18.50 (T)
- Beef cooked in onion, ginger, garlic and lightly spiced
Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Tikka Sawadee $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
Mango Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce
Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce
Balti Chicken $19.90 (R) / $18.50 (T)
- Chef's special recipe
Chicken Do Piaza $19.90 (R) / $18.50 (T)
- Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Chicken Korma $19.90 (R) / $18.50 (T)
- Chicken cooked in delicious mixed nut sauce, lightly spiced
Rogan Josh $19.90 (R) / $18.50 (T)
- Tender lamb cooked in an exotic blend of spices from North India
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
Lamb Korma $19.90 (R) / $18.50 (T)
- Lamb cooked in a delicious mixed nut sauce, lightly spiced
Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
Aloo Gosht $19.90 (R) / $18.50 (T)
- Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Butter Prawn $23.90 (R) / $23.50 (T)
- Prawns cooked in a special creamy tomato flavoured sauce
Prawn Saagwala $23.90 (R) / $23.50 (T)
- Prawns cooked in a puree of spinach. An iron-rich meal
Prawn Vindaloo $23.90 (R) / $23.50 (T)
- Prawns cooked in spicy medium or hot vindaloo sauce
Goan Fish $20.90 (R) / $19.50 (T)
- Fish cooked in lightly spiced coconut flavoured sauce
Wild Fish $20.90 (R) / $19.50 (T)
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Tandoori Chicken $21.90 (R) / $20.50 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
Mansoori Kebab $29.50 (R) / $24.50 (T)
- Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
R=Restaurant / T=Takeaway

Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Vegetable Korma $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
Aloo Gobhi $18.50 (R) / $17.50 (T)
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
Aloo Matter $18.50 (R) / $17.50 (T)
- Peas and potatoes cooked in a smooth onion and spicy sauce
Palak Paneer $18.50 (R) / $17.50 (T)
- Spinach cooked with cubes of ricotta cheese and lightly spiced
Channa Masala $18.50 (R) / $17.50 (T)
- Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
Matter Paneer $18.50 (R) / $17.50 (T)
- Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
Dal $18.50 (R) / $17.50 (T)
- Mixed beans cooked on a slow fire and garnished with ginger coriander
Veg Makhani $18.50 (R) / $17.50 (T)
- Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
Malai Kofta $18.50 (R) / $17.50 (T)
- Ricotta cheese and potato balls cooked in a lightly spiced sauce
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
R=Restaurant / T=Takeaway

Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Vegi Paratha $4.50 (R) / $4.50 (T)
- Naan stuffed with peas and potatoes
Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
Cheese Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with ricotta cheese and spices
Keema Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with mince and spices
Garlic & Cheese Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with ricotta cheese and garlic
R=Restaurant / T=Takeaway

Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Naan $3.50 (R) / $3.00 (T)
- Plain flour bread
Roti $3.50 (R) / $3.00 (T)
- Wholemeal bread
Side Dishes Platter $12.00 (R) / $10.00 (T)
Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
R=Restaurant / T=Takeaway

Nearby Sample Menus

Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
a mixture of a Diamond shell, Moonshell & Tuatara's
Crab & Prawn Cakes 16
- w/ caper & pickled onion mayo
Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
The King! 115
- 700g of Red King crab w/ garlic butter and lemon
Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
Green Lip mussels 1kg scoop 29
Bread Roll 3

Fillet of Beef $39.50
- 300gms with Scallops wrapped in Bacon served with Tartare Sauce
Whitestone Cheese Board $22.00
- Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
Satay Chicken Kebabs N/A
- Skewers of chicken grilled & served with a mildly spiced peanut sauce
Vegetarian Sushi Roll N/A
- Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
Long John Dory $32.00
- Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Caribbean Chicken $26.00
- Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
Creamy Chicken, Garlic & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven

Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
See our dessert board for today’s choices or try the $14.00
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust

Mini Savoury (10pc/ 30pc) $35/$100
- Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
Nibbles platter (60pc) $152
- Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
Dark Chocolate Whisky Cake $60
- With dark chocolate ganache
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
2 choices/3 choices $49/$60
Gorgeous Celebration Cake Available (POA)
- Using freeze-dried fruits fresh flowers, different style of piping and writing too
Serve 24-half size available
Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini

Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
Streaky bacon $4.00
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
Savoury Pancake (V) $15
- roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
-Add egg (V) $18
Egg $3.00
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers

Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Creamy Mushrooms $16.50
- on toast
Chunky Chips $7.00
- served with aioli
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Home made muesli $12.50
- fresh yoghurt and fruit compote
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Kids Nachos $12.00

-Chicken $17.50
-Prawns / Fillet Snapper $21.50
-Prawns / Fillet Snapper $21.50
--Chicken / Beef $18.50
Pad Prik Thai
- With garlic, leek and market vegetables in homemade black pepper sauce
Tod Mun Pla (Thai Fish Cake) $10.00
- Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
Drunken Noodles
- Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots
Gaeng Ped Yang $19.50
- a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk

-tempura
- Vege and prawns
-tempura
- Vege and prawns
Nigiri $24.00
- Combination of nigiri sushi
-salt & pepper squid
served with miso soup, today's small dish & choice of rice (brown/ white)
Karaage don $16.00
- Marinated fried chicken thigh on rice
Sirloin steak
-mixed seafood

Edamame $5/$9
- small/large
Mushroom $3
Spicy salmon $2.5
- w/mayo & teriyaki sauce
California carb $1.3
Spicy chicken $2.5
Pork katsu curry $14
Spicy salmon $2.5
Seaweed $1.3

Yellow Curry $12.00
- yellow curry paste cooked with meat and vegetables in coconut milk
Pork Noodle Soup $12.00
- rice noodle soup with pork and vegetables
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce
Chips $3.00
Chicken Noodle Soup $12.00
- rice noodle soup with chicken and vegetables
Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
Pla Tod $18.00
- deep fried whole snapper served with sweet & sour chilli sauce
Nam Tok $12.00
- bbq meat salad mixed with thai herbs, chilli powder, spring onion & coriander

Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
Gong Bo Spicy Chicken on Rice $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Chicken and Salted Fish Fried Rice $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50
Lemon Chicken on Rice $11.50
Shanghai Fried Rice Cake $11.50
Indonesian Fried Rice Stick (Ho Fan) $11.50

Small Nigiri – 8 pcs $18.00
Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Prawn Tempura $13.90
Chicken Teriyaki $13.50
Served with miso soup
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit

Salt & Pepper King Prawn $35.00
Fried Vermicelli with Shredded Pork $16.00
Honey BBQ Pork / Roast Pork $25.00
Egg Fried Rice $12.00
Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
Egg Gravy and Chicken on Rice $16.00
Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00

Pepperoni (Medium/Large) $13/$17
- Pepperoni salami, capsicum
Margherita (Medium/Large) $11/$14
- Pizza sauce & mozzarella cheese
Mezze platter $16
- Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
Souvlaki chicken and rice (cajun, chilli) $14.50
- Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
Mix Fettuccini $17
- Chicken & bacon
Mexicana (Medium/Large) $14/$18
- Salami, bacon, capsicum, jalapeno, chili
Supreme (Medium/Large) $17/$20
- Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
Falafel salad (vegetarian) $12
- Falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces

Side Pasta $7.50
Side Potato/Mashed Potato $7.00
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps
Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
Seafood Marinara R $16.50 / L $26.50
- Shrimp, tuna, anchovies and olive.
Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce