Address
2 Thomas Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
Alexander Bakery in Auckland Menu
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SANDWICH LIST- Cheese & Onion $3.20
- Chicken & Egg $3.20
- Egg $2.80
- Ham $2.80
- Chicken & Mayo $2.80
- Ham & Egg $3.20
- Ham & Tomato $3.20
- Ham, Cheese & Mayo $3.20
- Chicken Avocado $3.30
- Chicken, Egg Salad $3.30
- Ham, Egg Salad $3.30
- Corned Beef & Pickle $3.30
- Bacon & Egg $3.30
- Bacon, Lettuce & Tomato $3.30
BREAD- French Stick $1.50
- Tank Loaf $1.50
- White Square Loaf $2.50
- White High Top $2.50
- Cheese Top Vienna $3.00
- Olive & Herb Focaccia $3.00
- Wholemeal Square Loaf $3.50
BREAD ROLLS- White Long Roll 60¢
- Cheese Top Long Roll 80¢
- Wholemeal Long Roll 80¢
- Sesame Knot 80¢
- Bap 80¢
PIE LIST- Steak $3.50
- Steak & Pepper $3.80
- Steak & Mushroom $3.80
- Steak & Cheese $3.90
- Curry Mince $3.90
- Bacon & Egg $3.80
- Mince $3.50
- Mince & Cheese $3.90
- Potato Top Mince $3.80
- Creamy Chicken $4.00
- Chicken Curry $4.00
- Chicken, Spinach & Feta $4.00
- Butter Chicken $4.20
- Smoked Fish $3.90
- Mince Savoury $2.00
- Sausage Roll $2.20
- Pork Turnover $3.60
- Bacon & Egg Quiche $4.00
- Spinach & Feta Quiche $4.00
- Vegetarian Pie $4.00
Nearby Sample Menus
- Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
- Braised Pork Tripe with Pickled Cabbage / Home Style Tofu / Sautéed Dried Tofu with Green Chili Peppers $15.00
- Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
- Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
- -Mixed Seafood with Pork $15.00
- Fried Shredded Potato with Vinegar / Fried Chinese Cabbage with Vinegar / Fried Cabbage $12.00
- Home Style Pancake / XI'An Pancake (Pork or Beef or Lamb) / Smoked Pork Pancake / Deep Fried Golden Mini Bun (10 pcs) $6.00
- Fried Clams in Chilli Pepper / Fried Clams with Egg / Braised Ribbonfish in Brown Sauce $16.00
-
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
- Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
- Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
-
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
-
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
-
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
-
Fish fillet $34.00
- with entrée set
- Takoyaki 5 pcs $8.00
-
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main choose from steak, chicken, fish
- Extra Vegetables $5.00
- Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
- Oysters Half dozen ,Seasonal $18.00
- Scallops $15.00
-
Wagyu Steak with entrée set $69.00
- japanese Marbled beef
-
Free range Eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Smoked Chicken, Spinach & Roast Tomato
- with home made Lamb or Chicken Sausage $15.00
- Plain Croissants $2.20
- Smoked Salmon & Spinach $16.50
- Fruit Danish w Custard $3.50
-
Free range eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
- Lemon & Ricotta Almond Croissant $4.50
- with home made Pork Sausage $13.00
-
Marinated Olives $12.5
- warm ciabatta, rosemary butter
-
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
-
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
-
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
-
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
-
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
-
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
-
Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- Pork wontons w chilled spanner crab & bisque 17.00
- Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
- Work-fried Asian greens w garlic & sesame (V) 12.00
- School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
- Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
- Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
- Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
- French fries $8
-
Trufed celeriac with leek soup $12
- Rice crisp
-
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
-
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
-
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
-
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
-
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
- Seasonal vegetables with avocado oil $8
- Spinach or wild pork sausage $4.00
- Homemade hashbrown $5.50
- Cream Cheese or Mascarpone or hollandaise $1.00
-
Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
-
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
- Scramble Egg $5.00
-
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
-
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
- Spicy Beef Teriyaki Donburi $12.00
-
Fish Teriyaki $15.50
- Fish & veg with teriyaki sauce
-
Sakana Salada $6.90
- Sakana style salad
- Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
-
Unagi Teriyaki $17.50
- Marinated eel & vege with teriyaki sauce
-
Vegetable Yaki $12.50
- Pan fried assorted, veggies & noodles with sweet soy sauce
-
Tofu Teriyaki Bento $17.50
- Fried tofu & veggies with teriyaki sauce
- 55 pcs roll sushi $58.00
- SIMMERED PORK BALL WITH RICE $14.50
- SIMMERED PORK TROTTERS WITH RICE $14.50
- SPICY CHICKEN LEG WITH RICE $15.50
- SIMMERED PORK TROTTERS $8.50
- DEEP FRIED PORK CHOP WITH RICE $14.50
- SIMMERED PORK BALL $7.00
- PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
- PAN FRIED CHICKEN LEG NOODLES $14.00
-
Steak Sandwich $19.5
- served with fries
-
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
-
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
-
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
-
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
-
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
-
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
-
Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
- Chilli Beef Noodle $10.00
- Mussels $1.00 Half Doz $5.00
-
I $7.00
- 1x Fish, 1x Spring Roll, 1x Sausage, $2 Chips
-
K $8.00
- 6x Mussels, 1x Fish, $2 Chips
- Chicken Soft Noodle $10.00
- Prawn Soft Noodle $12.00
- Combination Fu Yong $11.50
- Chicken Burger $4.20
- Beef soup $ 10.00
- BBQ scotch fillet $ 17.00
- Dumpling $ 10.00
- BBQ beef $ 12.50
- Sweet and saw pork $ 20.00
- Kimchi pancake $ 15.00
- Kimchi soup $ 12.00
- Teriyaki chicken $ 12.50
- Multigrain bread / Ciabatta / Gluten free bread $2
-
Tiramisu Delight $9
- Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
-
Smugglers Coffee $15
- Cold rum, dark pirates rum, cinnamon, double shot coffee, with orange test and cream on top
-
Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
-
Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
-
Lime Yoghurt Cheesecake $8
- Lime, yoghurt and lemon cake with ice cream and wiped cream
-
Espresso Martini $13
- Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
- Sausage $6.5
- With Bacon
-
FRENCH TOAST
- 2 Slices served with maple syrup
- -Creamy mushrooms and bacon served on 2 slices of toast $12.90
- -Bacon, avocado and tomato $12.90
- -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
-
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
- -With bacon $12.90
-
OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
Alexander Bakery
Phone
092789869
Opened hours
6 AM to 4:30 PM (Mon-Fri), 7 AM to 4:30 PM (Sat-Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
2 Thomas Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
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