Alexander Bakery in Auckland Menu

SANDWICH LIST SANDWICH LIST
  • Cheese & Onion $3.20
  • Chicken & Egg $3.20
  • Egg $2.80
  • Ham $2.80
  • Chicken & Mayo $2.80
  • Ham & Egg $3.20
  • Ham & Tomato $3.20
  • Ham, Cheese & Mayo $3.20
  • Chicken Avocado $3.30
  • Chicken, Egg Salad $3.30
  • Ham, Egg Salad $3.30
  • Corned Beef & Pickle $3.30
  • Bacon & Egg $3.30
  • Bacon, Lettuce & Tomato $3.30
BREAD BREAD
  • French Stick $1.50
  • Tank Loaf $1.50
  • White Square Loaf $2.50
  • White High Top $2.50
  • Cheese Top Vienna $3.00
  • Olive & Herb Focaccia $3.00
  • Wholemeal Square Loaf $3.50
BREAD ROLLS BREAD ROLLS
  • White Long Roll 60¢
  • Cheese Top Long Roll 80¢
  • Wholemeal Long Roll 80¢
  • Sesame Knot 80¢
  • Bap 80¢
PIE LIST PIE LIST
  • Steak $3.50
  • Steak & Pepper $3.80
  • Steak & Mushroom $3.80
  • Steak & Cheese $3.90
  • Curry Mince $3.90
  • Bacon & Egg $3.80
  • Mince $3.50
  • Mince & Cheese $3.90
  • Potato Top Mince $3.80
  • Creamy Chicken $4.00
  • Chicken Curry $4.00
  • Chicken, Spinach & Feta $4.00
  • Butter Chicken $4.20
  • Smoked Fish $3.90
  • Mince Savoury $2.00
  • Sausage Roll $2.20
  • Pork Turnover $3.60
  • Bacon & Egg Quiche $4.00
  • Spinach & Feta Quiche $4.00
  • Vegetarian Pie $4.00

Nearby Sample Menus

  • Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
  • Stir fried pork intestines in brown sauce / Double cooked pork belly with chilli sauce / Stewed pork belly in brown sauce $18.00
  • Fried chicken with sweet and sour sauce / Crispy fried chicken with sweet and sour sauce $18.00
  • ●Fried Rice
  • ●Pancakes in Soup
  • Fried eggs with cucumber and shredded pork $14.00
  • Sizzling Tofu $14.00
  • Wontons with shredded chicken in soup / Wontons with shredded chicken in hot and sour soup $10.00
  • 65 Hayami Salmon Set $61.00
  • Medium (10 pcs) $20.00
  • Small (4 pcs) $16.50
  • 2 Agedashi Tofu $7.50
    • Deep fried tofu with special Hayami sauce
  • 27 Combination Tempura $18.50
    • A mixture of deep fired fish, prawn and vegetables
  • Select one dessert
    • Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
  • Small $10.50
  • 30 Crunch Roll $19.50
    • Prawn tempura, avocado, topped with fine potato threads
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • Sambal Petai Prawns $32.00
    • King prawns with butter bean in sambal sauce
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • -Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Fried Rice with Salted Fish $10.00
  • Salt and Pepper Pork Chop $17.00
    • Deep fry with chopped chilli garlic and ginger
  • Beef V8 $11.50
    • Prime beef pattie, beetroot and burger salad.
  • Chicken Breast $14.50
    • One piece of chicken breast grilled on the BBQ.
  • Garlic Wedges $6.50
  • Kumara Chips $6.00
  • Chips $4.50
  • Combinaton on Rice $14.50
    • A selection of lamb, chicken and falafel.
  • Butter Chicken on Rice $14.50
    • Diced chicken cooked with rich creamy tomato gravy.
  • Wedges $6.00
  • Fish $ 10.00
  • BBQ Pork $ 4.00
  • Chicken $ 11.00
  • Prawn $ 12.00
  • Combination $ 13.00
  • Chicken $ 12.00
  • Pork $ 10.00
  • Chicken $ 11.00
  • Steak $4.80
  • Sweet & Sour Pork $14.30
  • Beef & Black Pepper Sauce $16.00
    • beef with onion, spring onion, fresh bean & broccoli in tasty black pepper sauce
  • Ham $3.20
  • Snapper $5.00
  • Crumbed fish extra $0.50
  • American hot Dog $4.00
  • curry Chicken $12.00
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Mini chicken & mushroom $4.50
  • Wedges $9.50
    • With sour cream
  • -Fruit, yoghurt & maple syrup
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • Steak & cheese $5.50
  • Poached eggs and baked bean on toast $12.00
  • -Beef
  • Butter chicken $5.50
  • 17 Garlic Spareribs with rice & vegetables $12.50
  • 26 Chicken Wings with Rice $12.00
    • Ingredients: 12 Chicken Wings
  • 32 Wonton / Fish Ball Noodle Soup $11.00
    • Ingredients: 6 Wontons / 8 Fish Balls, Vege
  • 11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
    • Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
  • 21 Ginger & Spring Onion Squid with Rice $12.00
    • Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
  • Lamb (hot) with Rice $13.00
  • 10 Black Pepper
    • Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
  • Fish with Rice
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
  • Creamy Coconut Porridge $13.90
    • with rhubarb & raspberry compote, honey, almonds, seeds
  • Vanilla Brioche French Toast $18.90
    • with banana
  • Eggs Benedict $18.50
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
  • Vanilla Brioche French Toast $16.90
    • Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • Free Range Bacon $6.00
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Yellow Curry (Gang Gari Gai) $11.00
    • Chicken in yellow curry and vegetables
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Beef noodle soup (Kuai Tiao) $12.00
    • Thin or Thick rice noodle soup with meat, meatballs and vegetables
  • Rice with braised chicken (in bones) $12.00
  • Dry-fried French beans with minced pork $16.00
  • Omelets and tomatoes chopped with noodles soup $8.00
  • Young chow fried rice $9.80
  • Braised beef braised with potato $16.50
  • Sweet and sour cabbage $10.00
  • Steamed chicken with ginger and spring onion sauce $11.00
  • Broccoli $2.00
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
  • Roast Duck Noodle/Rice $9.80
  • Braised Pork Hock $9.80
  • Fried Prawn with Cashew Nut $20.80
  • Dongpo Braised Pork Belly $14.80
  • Spring onion pancake with pork floss $5.00
    • 2 pcs
  • Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
  • Rice Soup with Vegetable & pork $8.50
  • Rice $3.00
  • BBQ Nibbles $10.00
  • Chicken & Chips $14.00
    • Crispy fillet with chips & salad
  • Bacon wedges $10.00
  • Hash $2.50
  • Smoked Salmon Salad $12.00
    • mixed salad, cucumber, tomato cheese & smoked salmon
  • Grilled Tomato $2.00
  • Fried Wonton $8.00
Alexander Bakery

Alexander Bakery

location

Address

2 Thomas Road, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

092789869

email

Email

None

clock

Opened hours

6 AM to 4:30 PM (Mon-Fri), 7 AM to 4:30 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
2 Thomas Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
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