Alexander Bakery in Auckland Menu

SANDWICH LIST SANDWICH LIST
  • Cheese & Onion $3.20
  • Chicken & Egg $3.20
  • Egg $2.80
  • Ham $2.80
  • Chicken & Mayo $2.80
  • Ham & Egg $3.20
  • Ham & Tomato $3.20
  • Ham, Cheese & Mayo $3.20
  • Chicken Avocado $3.30
  • Chicken, Egg Salad $3.30
  • Ham, Egg Salad $3.30
  • Corned Beef & Pickle $3.30
  • Bacon & Egg $3.30
  • Bacon, Lettuce & Tomato $3.30
BREAD BREAD
  • French Stick $1.50
  • Tank Loaf $1.50
  • White Square Loaf $2.50
  • White High Top $2.50
  • Cheese Top Vienna $3.00
  • Olive & Herb Focaccia $3.00
  • Wholemeal Square Loaf $3.50
BREAD ROLLS BREAD ROLLS
  • White Long Roll 60¢
  • Cheese Top Long Roll 80¢
  • Wholemeal Long Roll 80¢
  • Sesame Knot 80¢
  • Bap 80¢
PIE LIST PIE LIST
  • Steak $3.50
  • Steak & Pepper $3.80
  • Steak & Mushroom $3.80
  • Steak & Cheese $3.90
  • Curry Mince $3.90
  • Bacon & Egg $3.80
  • Mince $3.50
  • Mince & Cheese $3.90
  • Potato Top Mince $3.80
  • Creamy Chicken $4.00
  • Chicken Curry $4.00
  • Chicken, Spinach & Feta $4.00
  • Butter Chicken $4.20
  • Smoked Fish $3.90
  • Mince Savoury $2.00
  • Sausage Roll $2.20
  • Pork Turnover $3.60
  • Bacon & Egg Quiche $4.00
  • Spinach & Feta Quiche $4.00
  • Vegetarian Pie $4.00

Nearby Sample Menus

  • Spicy seafood pot stew $35
  • Tofu with sweet fried kimchi $29
  • Fried chicken $29
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Yellow peach and cherry on ice $19
  • Classic chive fritter $24
  • Kimchi pot stew (tuna/ pork) $24
  • Stir fried chilli chicken $29
    • (cheese $2.00)
  • Navratan Korma $14.49
    • A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
  • Mango Kulfi $5.50
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Do Piaza $15.99
    • Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
  • Dinner Special $12.99
    • Mon, Tues & Wed. Curry - Rice (Except Seafood)
  • Cheese Naan / Keema Naan $4.50
  • Chicken Manchurian (Dry or Gravy) $15.00
    • Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
  • Achari Gosht $15.99
    • Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
  • -Add Pancetta $28.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • -Add a Fried Egg or Bacon $27.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • -Add Pancetta $28.00
  • -Add Pancetta $28.00
  • Market Fish, Garden Harvest Salad $28.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • Squid body / Whole eggplant $4.50
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Samma $7.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Chicken wing $5.00
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Dolche Vita $12.00
    • Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Rump Steak $33.00
    • Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Carpet Bag $38.00
    • Eye fillet stuffed with oysters, a potent mix.
  • F26 Stir-Fried Cumin Lamb on Rice $ 10.8
  • N2 Stir-Fried Pork with Cucumber & Eggs Sauce on Noodles $ 12.0
  • R1 Steam Rice Bowl $1.5 Bucket $8
  • R4 Steam Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • M16 Stir-Fried Pork Kidney in Sweet Chili $ 16.8
  • V10 Sweet Corn and Pine Nuts $ 22.0
  • P9 Prickly Spicy Beef Things Rice Noodle in Stone Pot $ 10.8
  • F18 Sweet and Sour Fish on Rice $ 9.8
  • Prawn $10.50
  • Nasi Goreng rice $9.50
  • Egg $8.00
  • Mussel $0.70
  • Chicken $8.50
  • Chicken Sweetcorn soup $6.50
  • Bami Goreng noodles $9.50
  • Egg no meat $6.50
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Bowl of Fries $9.00
  • Spring Roll $12.00
  • - BEEF MINCE NACHOS
  • With Purchase of any Drink / Other Time $8 Extra
  • - MUDDY SPECIAL PIZZA
  • Chef special Ice-cream $10.00
  • Lachcha Paratha $3.00
    • Wholemeal bread rolled in multi layers and caked.
  • Prawn Malabari $14.00
    • Prawns cooked with sauteed onions, tomatoes and coconut milk.
  • Lamb Jalfrezi Curry $14.00
    • A tangy flavored meat dish with vegetables.
  • Tandoori Paneer Tikka $14.00
    • Indian dish made from chunks of paneer marinated in spices and grilled in tandoor
  • Prawn Masala $14.00
    • Prawn cooked with onion, capsicum and special spices.
  • Chicken Rogan Josh $13.00
    • Curry chicken
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
  • Cheese & Garlic Naan $4.00
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • (Small no rice / Medium with rice / Large no rice)
  • Lamb S$12/M$13/L$14
  • (Medium with rice / Large no rice)
  • Lamb S$12/M$13/L$14
  • Lamb S$12/M$13/L$14
  • Chicken S$10/M$11
  • Prawn $11.00
  • (Small no rice)
  • Salad, Mustard emulsion, $8
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Soup, Daily breads. $14
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Vine Tomatoes – Fresh or Roasted $6
  • Eggs Benedict - Bacon, $19
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $13.00
  • Roti Roll $2.50
  • Curd steak $1.50
  • Chick pea curry $3.00
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Halava $2.50
  • Lasagna $7.50
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • -Berries and natural yoghurt $15.00
  • -Gluten free bread $2.50
    • 2
  • -3 fillings $6.50
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • -Crispy bacon $17.50
  • -Smoked salmon $7.50
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • -With cream cheese & jam preserve $6.00
Alexander Bakery

Alexander Bakery

location

Address

2 Thomas Road, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

092789869

email

Email

None

clock

Opened hours

6 AM to 4:30 PM (Mon-Fri), 7 AM to 4:30 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
2 Thomas Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
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