Alexander Bakery in Auckland Menu

Nearby Sample Menus

on fried rice / soft noodle + $2.00
On Steam rice +$1.50 on fried rice /Soft noodle + $2.00
Pineapple Ring $1.30
Chicken /Fish $13.50
Thai Sweet Chilli Beef $10.00
- Egg noodles with beef and fresh veges in Thai sweet chilli sauce
Sweet Corn $3.20
Scallop $16.50
BBQ Pork /Chicken $11.50

Chocolate & Hazelnut Torte $13.90
- market garden strawberries, mascarpone and vanilla bean ice cream
-Add pink pepper basted chicken $5.50
Served with garden pesto, house terracotta bread and crisp flatbread
Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
-Add Toasted freedom loaf $4.00
-Add pink pepper basted chicken $5.50
Mushroom & Mozzarella Arancini (V) $13.90
- coriander mayo

Butter Chicken
- A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
Green Salad $5.00
Garlic Naan $3.50
Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin
Balti (Lamb or Beef)
- A combination of lamb or beef and potatoes cooked balti style
Sabzi Gosht (Lamb or Beef)
- Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
Saag (Paneer or Aaloo)
- Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
Aloo (Mattar or Gobi )
- A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy

Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Daily Tart $12.00
- Your waiter will let you know the flavour
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
Ravioli $30.00
- Potato, Mushrooms and Truffle
House Made Nougat $6.00
- Your waiter will let you know the flavour
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)

Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Garlic bread $8
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Seasonal vegetables with avocado oil $8
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Selection of breads $7
Creamed potatoes $8
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble

Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus

Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
Panna Cotta $9.50
Sundried Tomato Pesto N/A
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Hummus N/A
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing

Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Chicken noodle $10
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Combination udon $12.00
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
45 pcs $49.00
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
Udon $10

Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Big Breakfast $22
- eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough
Soup of the Day $12
- with toasted sourdough
Beer Battered Fries small $6 large $9
- served with free range aioli and tomato sauce
Omelette of the Day $20
- on your choice of toast