Alexander Bakery in Auckland Menu

Nearby Sample Menus

Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Hollandaise $2.00
Bacon $7.00
Sauteed Greens $4.00
Avocado $4.00
Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00

Chips $7
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Bratwurst (1) $2.50
Caprese on Bagel (GF Av) $16.50
- Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
Gluten Free Toast / Bagel (1) $3/$4
Mini Crumbed Market Fish & Chips $12.50

Pork $11.00
Lemon fish $11.50
Wontons(6), sweet and sour pork, combination meats fried rice $22.00
Spring roll $2.00
Egg $3.20
Crab stick $1.20
Extra to burgers and toasted sandwiches $0.70 each
- Ham, egg, sweet corn, pineapple or meat pattie
Pork with cashew nuts $13.00

The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg

Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
-Add Poached Chicken or Goats Cheese $4.50
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan

Vege spring roll (8 pc) $ 3.00
CB44 Combination Noodle Soup $10.80
- Thin egg noodles simmed with prawns, chicken, BBQ pork, beef and fresh vegetables served in special Star Noodle soup
CB4I Hut Noodle $10.30
- Udon noodle cooked with fresh vegetables, chicken and prawns in special sweet sauce
PS25 Special Fried Rice $9.30
- Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
S35 Honey king Prawn Noodle $13.50
- Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables
Chicken mince & carrot (20 pcs) $ 8.00
T48 Green Curry with rice $10.90
- Your choice of chicken, BBQ pork or beef with vegetables and special coconut red curry soup
V28 Vegetarian Mee Goreng $9.30
- Fresh thick egg noodles with tofu, mushrooms, baby corn and fresh vegetables in an Indian style sauce

4. Beef Tongue $30.00
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
1. Lam Soup
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
5. Chef's Choice $20 ~ $50

Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Black pudding $6.50
Goats cheese and chive omelette $16.50
Garden salad/harissa vinaigrette $5.00
Salad of the day $10.00/$15.00
Free range eggs scrambled or poached $12.00