Jimmy Cook's Kiwi Kitchen in Auckland Menu

TO START TO START
  • Oven baked selection of bread $8.00
    • With homemade dips
  • Grilled garlic bread $5.00
    • Grilled ciabatta with garlic butter
  • Pork and shrimp gyosa
    • With dipping sauce
  • -Half dozen $6.00
  • -Dozen $10.00
SOUPS AND SALADS SOUPS AND SALADS
  • Soup of the day $8.00
    • Served with freshly baked bread roll
  • Ask your waiter for today's special
  • Seafood chowder $12.00
    • With shrimps, mussels, clams, and squid, served with freshly baked bread roll
  • Thai beef salad $17.00
    • Fresh cucumber, tomato, celery and palm sugar dressing
  • Caesar salad $17.00
    • With parmesan, anchovy choice of vegetarian or salmon
  • Five bean salad $15.00
    • With tomato, cucumber, lettuce and corn chips
BURGER WITH FRIES BURGER WITH FRIES
  • Beef burger $22.00
    • With lettuce, cheese, beer battered onion rings and tomato relish
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • Vegetarian feta and quinoa burger $20.00
    • With lettuce, tomato, onion and garlic aioli
CURRY CURRY
  • Thai red beef curry $18.50
    • With steamed rice
  • Traditional butter chicken $18.50
    • With steamed rice & poppadom
  • Channa masala $18.50
    • Chickpea curry with steamed rice and poppadom
MAINS MAINS
  • Fish 'N' chips $22.00
    • Tempura battered fish, fries, tartar sauce and garden salad
  • Steak egg 'N' chips $24.00
    • New Zealand angus sirloin steak, egg, fries, garden salad and jus
  • Fish of the day $24.50
    • With vegetable ribbons, saffron potatoes, orange beurre blanc
  • Sizzling beef $22.00
    • With spring onions, peppers, garlic, ginger and soy sauce
  • Pappardelle $23.00
    • With cockles, prawns and seafood veloute
  • Fettuccine $19.50
    • With medley of mushrooms
FROM THE GRILL FROM THE GRILL
  • From the grill $32.00
    • Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
SIDES SIDES
  • Garden fresh salad $5.00
  • Seasonal vegetables $5.00
    • With lemon butter
  • Mash potato $4.50
    • with parmesan
  • French fries $5.00
    • With tomato sauce
  • Steamed rice $2.50
DESSERTS DESSERTS
  • Pavlova $10.00
    • With fresh fruit salsa, whipped cream and passion fruit syrup
  • Trio of chocolate mousse $14.00
    • With chocolate sauce and ice cream
  • Warm sticky date pudding $10.00
    • With caramel and ice cream
  • Ice cream selection $10.00
NEW ZEALAND CHEESE NEW ZEALAND CHEESE
  • Creamy brie $10.00
  • Kikorangi blue $10.00
  • Port wine cheddar $10.00
  • All served with quince paste, dried fruit, crackers
  • Platter of all three cheeses $25.00
    • Served with quince paste, dried fruit, crackers and two glasses of house port
KIDS MENU KIDS MENU
  • -Seasonal fruits with ice cream of the day
  • Children are ages 0-12 years
  • Choose one main and one dessert for $12.00
  • Main
  • -Kid's beef burger with cheese and lettuce
  • -Fish fingers with fries
  • -Chicken nuggets with wedges
  • Dessert
  • -Ice cream sundae with banana & chocolate sauce
  • -Pavlova with fruits salsa, cream & passion fruit syrup
BREAKFAST MENU BREAKFAST MENU
  • Served from 6:30 to 10:00 am
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • Cooked breakfast $25.50
    • Enjoy a full selection from our continental breakfast in addition to our hot selection.
  • Fresh from the kitchen
  • -Design your own omelette, NF $16.00
    • Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
  • -Smoked salmon and eggs, NF $18.00
    • Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
  • -cinnamon croissant french toast, NF $15.00
    • Grilled croissant, caramelized banana, crispy bacon and maple syrup
  • -Kiwi big breakfast, NF $19.00
    • Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
  • -Eggs Benedict, NF $16.00
    • Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
  • -Hale and hearty $15.00
    • Crepes, toasted muesli, berry yoghurt and fresh fruit salad
DAILY SPECIALS DAILY SPECIALS
  • All week
  • -Full buffet breakfast $18.00
  • Served from 6:30 to 10:00 am
  • Sunday
  • -Roast of the day $15.00
    • Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
  • Monday
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
  • Tuesday
  • -Curry night $15.00
    • Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
  • Wednesday
  • -From the grill $27.00
    • Your choice from The grill menu, plus a glass of red or white kopiko wine or tap beer
  • Thursday
  • -Free soup of the day & 5$ Dessert with any main $19.50
    • Buy any main dish from the Jimmy cook's menu and get free soup of the day and $5 dessert of your choice.

Nearby Sample Menus

  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Beef Lasagne $12.00
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Carne $25
    • tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • Chicken Fettucine $22.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • Greek salad $10.5
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
  • Eggs Benedict with streaky bacon $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • K3.Cheese Burger
  • A11. Large $9.00
  • A5. Fish
  • A17. Rump Steak with Chips & eggs $13.90
  • A29 Wedges Bacon & Cheese $ 9.90
  • A30 Squid Rings $ 8.90
  • A7. Bacon & Egg
  • A25 Fish & Chips $ 11.90
    • with salad & egg
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Single $22.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Wasabi dice / Preserved eggs and tofu in sauce $7.00
  • Lamb rack / Ox tongue $2.50
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Five spiced beef $10.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Roast okra / Mushroom / Chives $2.00
  • Squid body / Whole eggplant $4.50
  • Lamb $0.90
  • Mighty Munch $12.50
    • 2 Thighs, 2 Drums, 1 Large Chips
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • $3.90
    • 1 Drum & Small Chips
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Sashimi Don $14.00
    • Fresh sliced King salmon with green salads
  • Okonomiyaki $6.50
    • Japanese style seafood pancake topped with waving katsuobushi & vegetable sauce
  • Teriyaki Chicken Don $11.00
    • Seared chicken thigh cook with manuka home made honey teriyaki sauce
  • King's Eggplant Don $12.00
    • Thick sliced eggplant cooked with Kingdom's special sauce, served with green salad on rice
  • Tofu Don $11.50
    • Deep fried silky tofu cook with vegetables and egg on rice
  • Vegetable Gyoza $5.00
    • 6 deep fried vegetable gyoza served with green salad
  • Tempura Prawn $13.00
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Crispy chicken steak $7.00
  • Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
  • Cumin flavoured lamb on rice $14.00
  • Potato chips $5.00
  • Seaweed
  • Creamy mushroom chicken pasta $12.50
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Al-tang $15
    • Fish roe soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Chicken gristle in homemade sauce $16.00
  • Black mushroom & pork ribs noodle soup $9.00
  • Fried french beans with spicy salt $15.00
  • Beef tripe in chilli oil $8.00
  • Salt & pepper with chicken $16.00
  • Wonton noodle soup $9.00
  • Chicken with sweet corn soup S$5.00/L$18.00
  • Lemon Chicken $16.00
  • -Cream Cheese with Jam $8.00
  • -Add Mushrooms $3.00
  • -B.L.A.T $12.00
  • -Bacon $16.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Add Hash Browns $1.50
  • Resus Hot Meal Of The Day
  • Homemade Soup
  • Eggs on toast $7.50
  • Bacon & egg
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Cheese burger
  • With salmon $ 13.90
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • With bacon $11.90
  • -With bacon or ham $14.90
  • -Salmon omelette $13.90
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • -Salmon & cream cheese $12.90
  • Vegetarian $13.90
    • Eggs, tomatoes, mushrooms, hash browns served with toast
  • Green Salad $3.00
  • - w/ Cajun Chicken + $1.00
  • Steak Sandwich $19.50
    • Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
  • Fish: $17.00
    • Two Pieces OF Classic Battered Tarakihi Fish;
  • Summer L.A.T. $14.00
    • Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
  • Eggs x 2 $3.00
  • Pesto
  • - w/ Chicken + $3.00
Jimmy Cook's Kiwi Kitchen

Jimmy Cook's Kiwi Kitchen

location

Address

150 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093026218

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Local cuisine ,  Dinner ,  Full Bar

Location
150 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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