Alishah Fast Food Takeway in Taranaki Menu

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Alishah Fast Food Takeway in Taranaki has no menu available, but can choose from many other options such as Toasted Pistachio Granola (GF) or Eggs on Toast from Oak Eatery. Pita Pit offers many options including The Family Feast and The Protein Pack. Tanoshimu includes a wide range like Cheesy Cabbage or Butter Phoenix Tail Mushroom. Chicken Karaage Don and Oyako Don from . Umi & Umiya Sushi offers Texas Chicken and 2 PC Chicken.

Nearby Sample Menus

Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
-add bacon $18.50
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Bacon $6.50
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips

Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
Beef Fried Noodles $12.00
Fried Rice with BBQ Pork $12.00
Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
Sliced Beef in Mongolian Hot Sauce $12.00
Stir-fried Tofu in Sichuan Chilli Sauce $12.00
Stir-fried Bokchoy with Garlic $12.00
Sliced Beef in Sweet Chilli Sauce $12.00

Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
Bombay Aloo $13.99
- Potato Cubes Cooked With Roasted Cumin Seeds, Tumeric And Herbs, Finished With Coriander And Ginger.
Cumin Rice $7.50
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
Cheese And Garlic Naan $5.50
Fries $4.99
Chicken Tikka h $10.90 f $19.90
- Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.

- Truffle & potato croquettes
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Carrot and cheese lasagna
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Salad of the day POA
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
- Chilli & garlic broccoli

Smothered Beef Rib-Eye $35.90
- A succulent prime local rib-eye steak grilled the way you like, then covered with our famous mushrooms sauce and served with herbed baby potatoes and coleslaw
-With Salmon $21.90
Available until 2.30 pm
Thai Beef Salad (GF) $21.90
- Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
The Big Naki Burger $22.90
- Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
Breakfast Sides $4.00 EA
- Mushroom, potato & herb rosti, tomato or spinach
GF=Gluten Free
-Main $32.90

Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
Spinach & Cheese $4.90
Raita $2.90
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Garlic or Cheese $4.50
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Beef Rogan Josh $9.90
- Brown onion gravy with tender beef

Hotcakes $9.00
- served with whipped cream and maple syrup.
Banana Parfait $6.00
Fish Of The day POA
- Always fresh and locally caught. Flavor changes daily. Refer to in-house blackboard.
Garlic Focaccia Bread $7.00
Open Steak Sandwich $19.00
- Scotch fillet topped with onion rings. Served with fries and aioli.
Crumbed Camembert $12.50
- Crumbed in-house and served with cranberry sauce.
Deep fried selection Small $30.00 Lrg $50.00
NZ Green lipped Mussels $35.00
- Choose from: Creamy garlic, sweet chilli OR chilli, lime and coconut cream.

-Large $18.00
Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
-Small $13.00
Bowl of fries(GF) $4.00
Fries (GF) $4.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50

-chips 400g farmers scoop $3.00
Vegetarian Burger $6.50
- aioli sauce
-mini hotdog $1.00
Small $1.50
-lasagne
Barron Builders Burger $11.50
- t/relish
-crab stick $1.50
Side salad $ Sml $3.50 / Lg $5.00

-bacon $16.50
Until 2pm
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
-salmon $18.00
All served
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,

Nacho’s $13.50
- chicken or spicy beef and bean, with cheese, sour cream and salsa
-large $21
Green Salad $6.00
Garlic Pizza Breads $7.00
-large $19.50
-Small $13
Open Steak Sandwich $19.50
- grilled scotch fillet medium rare, lettuce, tomatoes, battered onion rings, mushroom sauce, on toasted bread with fries
*Large Gluten Free bases available $2

Cheesecake $14.00
- Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
For two $15.00
Trio of Sorbets $11.00
- Nuts praline, fresh mint
Filet Mignon $39.00
- Beef cheek cigar, shallots, pomme puree, mushroom jus
Chocolate Sphere $15.00
- Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
Market Fish of the Day - Ask your server for today's dish $35.00
Rustic cut fries with aioli (GF, DF, V) $7.00
Bread and Dips (V)

Combination Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
Vegetable Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
Online Value Pack
- Chicken Cashew Nut, Combination Fried Rice, Sweet 'n Sour Pork, 3x Spring Rolls, 6x Wontons. All dishes are regular size.
Vege Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots, cabbage, and chilli. Tell us how spicy you would like it in the comments.
Satay Chicken
- Carrots, capsicum, cucumber and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Lemon Fish
- Deep fried fish portions served with lemon sauce.
Satay Vegetables
- Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Potato Fritter

Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Coleslaw $4.00
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries

Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Passion fruit cheesecake $8.50
- Comes with ice cream
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Grilled calamari $16.50
- Served with tamara and salad
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips