Alisha's Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Toasted bagel preserves and cream cheese $7.50
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • -add side bacon $4.00
  • -add free- range egg $1.00
  • Scrambled smoked salmon $15.00
    • On toasted croissant served with avocado, capers & cream cheese
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Homemade hash cake $14.00
  • -with grilled bacon and side green salad
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
LUNCH MENU LUNCH MENU
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Fettuccini carbonara $16.50
    • An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Steak meal $18.00
    • Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
SOMETHING ON THE SIDE SOMETHING ON THE SIDE
  • Bacon, ham, grilled pork sausage $4.00
  • Mushroom, tomatoes, spinach $3.00
  • Smoked salmon $5.00
  • Free range egg $1.50
  • Gluten free bread $2.50
  • Rustic cut fries with aioli $4.50
  • Kumara chips with aioli $7.50
  • Chicken nuggets- served with rustic cut fries and aioli $7.50

Nearby Sample Menus

  • -Salmon, lemon chevre & dill pickles
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • Caprisi $19.50
    • Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
  • -Ham, confit, shallots, emmental salad
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • Large (20pcs) $38.00
  • Miso Chicken Katsu
  • Teriyaki Tofu
  • Teriyaki Salmon
  • Assorted $15.00
    • seafood & vegetable
  • Salmon Avocado $14.00
  • Rice $4.00
    • premium white rice
  • Beef Steak rice
  • Steak & Egg / Steak & Onions $4.70
  • Snapper $5.90
  • SAusages $1.50
  • Fish cakes / Mussel fritters / Corn Fritters / Paua Fritters $2.50
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • Seadogs $2.80
  • Steak & Bacon $5.40
  • Others Normal $0.90
  • Won Ton $8.50
  • BBQ Pork $7.50
  • Chicken $8.00
  • Egg (no meat) $6.50
  • Chips $1.50
  • Ham $2.00
  • Beef $8.50
  • Special (E) $50.00
    • 100 Chicken Nibbles
  • Swiss Cheese $2.00
  • Avocado / Free-Range Bacon / Pattie - Protein $4.00
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • -Freen Range Aztec Chicken $4.50
  • S = Single / D = Double
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • ●Extras
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Wings $2.00
  • Vege Pakora $0.50
  • Chicken Rice(Regular/Combo) $12.00/$14.00
  • Thigh $2.50
  • Vege Korma(Regular/Combo) $9.00/$12.00
  • Falafel Salad $11.50
  • Mixed Pickle $1.00
  • Papadum $0.50
  • Chips $4.50
    • 1 scoop
  • Battered sausage $2.50
  • Spring Roll $2.50
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Crab stick $2.00
  • Squid rings $7.00
    • 1/2 dozen
  • Kumara Chips $7.00
  • Ginger Slice $3.00
    • Oaty ginger spiced biscuit base layered with ginger icing.
  • Chicken & Leek Pie $28.00
    • Free range Chicken & sautéed leeks in creamy sauce with a crusty puff pastry top - ready to heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Shepherds Pie $28.00
    • Traditional slow cooked lamb mince & vegetables topped with potato & kumera mash - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults
  • Chicken Skewers x 5 $22.50
    • Free range Chicken skewers marinated in Peri peri sauce & served with tahini yoghurt dipping sauce. Comes in multiples of five & are Gluten free.
  • Sticky Date Loaf $35.00
    • Ripe's Sticky Date Loaf is super moist & comes with a delicious butterscotch sauce.
  • Stuffed Mushrooms x 5 $20.00
    • Roasted button mushrooms stuffed with spinach and feta. Comes in multiples of five.
  • Beef Lasagna $28.00
    • Layers of cheesy béchamel sauce, slow cooked tangy tomato minced beef and pasta - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Tuna & Cottage Cheese Sammie $6.50
    • Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Candied kumara baked New Orleans style w pecans N/A
  • Mac & cheese fritters N/A
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • JSH creamed spinach N/A
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • Mince Potato Savouries $1.70
  • Steak & Oyster $4.00
  • Steak $3.50
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Steak Bacon & Cheese $3.90
  • Steak & Kidney $3.90
  • Large Chips $2.50
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Beer Battered onion rings $4.00
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • Chicken Parmigiana $20.50
    • Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Hot greens $7.00
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Mac ‘n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Breads and dips $15.00
    • A selection of breads served with garlic butter, hummus and pesto
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Spiced fish bites (gf) $15.00
    • Chef's special marinated with mint chutney and Onion, Radish salad
  • Flap dem wings (3) $9.00
    • Marinated in BBQ sauce, served with fries
  • Honolulu for you huu $9.00
    • Bacon and Pineapple
  • Pork ribs (half rack or full rack) (gf) $17.00/$28.00
    • Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
  • Chick'n fala $20.00
    • Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
  • Steak & Mushroom $3.00
  • Butter Chicken $3.50
  • Bacon & Egg Roll $3.80
  • Honey Chicken Leg $2.00
  • Mince & Cheese $3.00
  • Chicken Wrap $3.50
  • Chicken Satay $3.80
  • Bacon Quiche $3.00
  • Toast $3.50
    • 2 pieces
  • Baked beans or spaghetti on toast $7.00
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Ham & cheese $4.50
  • Chicken & avocado $5.00
  • Kiwi burger $6.00
  • Cheese burger $4.50
  • Bacon & cheese $4.50
Alisha's Cafe

Alisha's Cafe

location

Address

165 Harris Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

099843060

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
165 Harris Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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