-whit wilted spinach, poach eggs and homemade hollandaise sauce
Eggs on toast $7.00
Eggs any style on your choice of multigrain or ciabatta
Chorizo and spud crush $16.00
Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
Toast preserves $5.50
Served with your choice of fruit preserve or marmalade
Toasted bagel preserves and cream cheese $7.50
Bacon and eggs on toast $11.00
Bacon, eggs any style on your choice of multigrain or ciabatta
Eggs benny $15.50
Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Creamy mushrooms on toast $14.00
Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
-add side bacon $4.00
-add free- range egg $1.00
Scrambled smoked salmon $15.00
On toasted croissant served with avocado, capers & cream cheese
Pesto portobello mushroom $15.00
Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Homemade hash cake $14.00
-with grilled bacon and side green salad
Alisha's breakfast $18.00
Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
The vege breakfast $16.00
Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
The fry up $19.90
Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
Smoked salmon $15.50
Eggs any style, wilted spinach, on toasted focaccia
Brioche french toast $15.00
Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Blueberry pancakes $13.00
Banana, blueberries and yoghurt and canadian maple syrup
LUNCH MENU
B.L.T $14.00
Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
Thai fish cakes $14.00
Homemade fish cakes served with side thai green salad
Steak burger $16.50
Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Gourmet beef burger $14.50
Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
Grilled chicken burger $14.50
Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Fettuccini carbonara $16.50
An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
Chef's special $14.00
Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Beef lemongrass salad $14.00
Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Chicken melt $16.50
Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Steak meal $18.00
Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
SOMETHING ON THE SIDE
Bacon, ham, grilled pork sausage $4.00
Mushroom, tomatoes, spinach $3.00
Smoked salmon $5.00
Free range egg $1.50
Gluten free bread $2.50
Rustic cut fries with aioli $4.50
Kumara chips with aioli $7.50
Chicken nuggets- served with rustic cut fries and aioli $7.50
Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Brioche french toast $19.50
Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
Belgian waffles (V) $19.50
Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
-With cream cheese, preserves (V) $8.50
Egg benedict
Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
Silverdale burger $20.90
Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
Homemade Falafels and Goats Cheese
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
TOFU SALAD
Chop - Chae(V) $18.00
sweet potato noodles, stir-fried in sesame oil with various vegetables
KIMCHI JJIM $17.00
thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
SE-WU GUI $9.00/$24.00
salted tiger prawns(2 piece/6 piece)
LUNCH "SU: T" $15.00
rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
Galbi $28.00/$29.00
prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated