Alisha's Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Toasted bagel preserves and cream cheese $7.50
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • -add side bacon $4.00
  • -add free- range egg $1.00
  • Scrambled smoked salmon $15.00
    • On toasted croissant served with avocado, capers & cream cheese
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Homemade hash cake $14.00
  • -with grilled bacon and side green salad
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
LUNCH MENU LUNCH MENU
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Grilled chicken burger $14.50
    • Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Fettuccini carbonara $16.50
    • An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Steak meal $18.00
    • Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
SOMETHING ON THE SIDE SOMETHING ON THE SIDE
  • Bacon, ham, grilled pork sausage $4.00
  • Mushroom, tomatoes, spinach $3.00
  • Smoked salmon $5.00
  • Free range egg $1.50
  • Gluten free bread $2.50
  • Rustic cut fries with aioli $4.50
  • Kumara chips with aioli $7.50
  • Chicken nuggets- served with rustic cut fries and aioli $7.50

Nearby Sample Menus

  • Butter naan $2.50
  • Rasmalai $6.50
  • Tandoori chicken
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
  • Gulab jamun $6.50
  • -Full $19.50
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • -Half $12.50
  • Raita (cucumber & yoghurt) $2.50
  • Rice $2.00
  • Sizzling seafood $25.00
  • Black bean salted fish with vege $20.00
  • Roast pork noodle soup $10.00
  • Oil Deep Fried Pork filet $16.00
  • Fried sour cabbage $15.00
  • Sweet & sour pork $18.00
  • Pork & Cabbage Dumpling $15.00
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • All classic speciality coffees available on request $12
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Sesame crusted rare tuna loin $23
    • Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • 62. Pla Rad Prik $25
    • Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander
  • 52. Pad See Eiw $14 - $16
    • Stir fried noodles with egg, vegetable & soy sauce
  • Vegetables $2
  • Lamb, Prawns, Seafood $17
  • 34. Sarm Sahai $15
    • Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs.
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $14
  • Lamb, Prawns, or Seafood $18
  • Chips (min) $2.00
  • Steak, egg, lettuce & tomato $4.00
  • PACK6 $29.00
    • $6.00chips, 5fish, 5 potato fritter, 3 sausage, 3hotdog
  • Battered Scallop $1.50
  • Chicken Nugget $0.60
  • Cheese Burger $3.80
  • COMBO B $8.00
    • $1.50chips, 2 potato fritter, 2 hamburger
  • Steak & mushroom $3.70
  • Extra Steamed Jasmine Rice $2.00
  • Extra Omelette $3.00
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Bagel $11.50
    • with haloumi, spinach, avocado, tomato & aioli
  • Avocado or Spinach $3.00
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • POTATOES SERVED WITH AIOLI $10.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHEESE BOARD $10.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FISH BALLS $11.50
  • Butter Paneer $9.99
    • Mild / Medium / Hot
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • Combo (Chips + Coke) $6.50
  • Tandoori Platter $18.00
  • Tandoori Chicken H $12.00/F $18.00
  • Seekh Kebab $10.00
  • Aaloo Matar $9.99
    • Mild / Medium / Hot
  • Cheese Naan $4.00
  • VEGETABLES $3.00
  • GREEN CURRY
    • green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
  • SPRING ROLL (5 PCS) $7.00
    • thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
  • TOM YUM $8.50/$11.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
  • TOM YUM $14.50/$17.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
  • THAI BASIL
    • stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
  • LEMONGRASS
    • stir-fried choice of meat with lemongrass and seasonal vegetables
  • CHICKEN, BEEF OR PORK $14.50
  • Fish curry $12.00
    • Served with ricem or roti
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Duck curry $15.00
    • Served with ricem or roti
  • Fried rice $12.00
    • Chicken or lamb
  • Chicken chopsuey $12.00
    • Served with rice
  • Crab curry $15.00
    • Served with ricem or roti
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Fish & Chips $20.95
    • Beer battered fresh Terakihi & chips served with tartare, ketchup & malt vinegar
  • The Hangover $19.50
    • Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
  • Garlic Bread
  • Tandoori Delight $19.50
    • Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
  • - Garlic Butter $7.50
  • The Big Bastard Burger $21.50
    • 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
  • Sweetcorn Fritters $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • - Green Salad with Honey Mustard Dressing $6.95
  • Falafel Salad L $11.00/Mini $9.00
  • Souvlaki Chicken L $10.50/Mini $8.00
  • Satay Lamb on Rice L $13.50/Mini $11.00
  • Hummus N/A
  • Falafel Kebab L $9.50/Mini $7.00
  • Satay Lamb Salad L $12.50/Mini $10.50
  • Mixed Burger $8.00
  • Mixed Satay Salad L $13.00/Mini $11.00
    • Chicken, Lamb & Falafel
  • Grilled Salmon $22.00
    • Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Extra: Gluten-free $1.00
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Mediterranean Eggs with Bacon $16.50
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
Alisha's Cafe

Alisha's Cafe

location

Address

165 Harris Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

099843060

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
165 Harris Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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