Amaize in Auckland Menu

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Amaize in Auckland has no menu available, but can choose from many other options such as Sisg lettuce cups(DF, NF, CS) or Salted duck egg chicken from Azon. Krung Thep Thai Street Food offers many options including Duck and Thai Street Food Starter. Suzies dumplings includes a wide range like Pork with purple seaweed or Pork with pickled (sour) Chinese cabbage. Toasted Bun with Avocado and Tomato and Porridge with Pumpkin seeds, Pears and Rosemary Syrup from . Kick Back Cafe offers Lyn's Bakery and -with cream.

Nearby Sample Menus

*Vegetables may vary by the season
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
- with tantan free range spicy pork mince and poached egg $17.00
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
- Yuzu-shin GF ramen $13.00
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
22. BAMBOO SHOOTS $2.00

Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
Mexican Chicken Salad(Gf) $25
- with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese

Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Wedges $7.00
- Plus sour cream
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Chips $7.00
- with sauce

Shredded Cabbage Salad 8.00
- w/ sesame dressing**
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Fried teriyaki tofu
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Miso soup
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
Edamame 8.00
- soy beans w/ smoked sea salt
Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion

Kumara chips $5.60
Prawn twister (not g/f) $1.80
Silverdale meals
Whitebait fritter $9.80
Pineapple fritter $1.80
Crumbed-extra $1.00
Flounder % 1/2 chips $9.00
Gurnard $5.50

Chef’s Special Roast Beef $23.00
Gluten Free Bread
Munaka bacon
Pancake Of French Toast $16.00
- toasted banana, bacon served with pancake or French toast, dressed with maple syrup
Mushroom
Sauteed Mushroom $16.50
Panko Crumbed Fish & Lime Mayo $18.00
Four Season Salad $10.00

SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
ICE CREAM $9.00
- Nutella
“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
PIE $9.00
- Smores pie
CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
- Salsa verde, duck fat kumara chips
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
BRISKET TACO $7.00
- Avocado, jalapeno
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp

chicken $8.5 / $12
lamb $8.5 / $12
kumara chips $4.50
wedges $4.50
mix $8.5 / $12
chicken $8.5 / $12
lamb $10.00
satay/souvlaki-plus $0.50
- chicken/lamb/mix

Chicken saagwala $12.00
Chicken jhal frezie $11.00
Dinner $9.90
- 3 pices of chicken, regular chips
Prawn saagwala $15.00
Chicken lollipop $8.00
- 5 Pcs
Butter naan $3.00
Prawn biryani $12.00
Aloo matar $10.00

Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice

Fries with aioli & tomato sauce $6.50
BLAT Bagel $11.50
- Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
Vegetarian Kiwi Breakfast $19.40
- free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
Fresh Mixed Side Salad $6.50
French Toast $14.50/$17.50
- with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
Aiolia $2.00
Chicken Tenders & Aioli $14.00
- with salad or fries
Eggs on Toast $9.50/$14.50
- on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon

Risotto
Toasted Lox Bagel
Creamy Mushrooms
Blake Street Pasta of the Day
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
Thai Green Chicken
Chicken Burger
Vege Bubble & Squeak

Tuna sandwich $3.50
Add to get 355ml drink $1
Cheese burger $4.50
Add to get 355 ml drink $1
Chicken pie $3.30
Cheese & onion sandwich $3.00
Ham & tomato sandwich $3.00
Corn beef sandwich $3.00

Pickles Breaky N/A
- two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
Chicken Burger N/A
- crispy chicken, brie, avocado, cranberry sauce & salad w fries
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries
Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
Fries N/A
- for 1 or 2
Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries

Cooked breakfast $25.50
- Enjoy a full selection from our continental breakfast in addition to our hot selection.
Thai red beef curry $18.50
- With steamed rice
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish
Seafood chowder $12.00
- With shrimps, mussels, clams, and squid, served with freshly baked bread roll
-Smoked salmon and eggs, NF $18.00
- Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
Grilled chicken burger $22.00
- With lettuce, cheese, grilled bacon, tomato and garlic aioli
Fresh from the kitchen
All week

Amaize

Auckland Region > Auckland > Amaize

Address

100 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Phone

092828458

Email

None

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: Closed