Amaize in Auckland Menu

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Amaize in Auckland has no menu available, but can choose from many other options such as Sisg lettuce cups(DF, NF, CS) or Salted duck egg chicken from Azon. Krung Thep Thai Street Food offers many options including Duck and Thai Street Food Starter. Suzies dumplings includes a wide range like Pork with purple seaweed or Pork with pickled (sour) Chinese cabbage. Toasted Bun with Avocado and Tomato and Porridge with Pumpkin seeds, Pears and Rosemary Syrup from . Kick Back Cafe offers Lyn's Bakery and -with cream.

Nearby Sample Menus

Sweet Corn Pesto
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
Desi Fries $6.50
Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
Salmon & Feta
- Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.

TRIPLE CHOCOLATE & KAHLUA ICE CREAM $15.00
- (R18) double shot of Kahlua, freshly whipped chantilly cream and savoiardi biscuit
GREEK SALAD $18.00
- romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
LIL BO PEEP
- pulled lamb, basil pesto, olives, spinach, feta, mozzarella and garlic aioli
Large $22.50
Side Salad $5.00
Entree $15.00
NACHOS $14.50
- with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
Sour cream $1.00

Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
- Wakanui Rump $36.00
Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
Coda di pesce roasted Sardinian style w summer vegetables POA
Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
- Flat Iron Steak Tagliata $33.00

Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
Hariyali Naan $ 6.5
Mint Coriander Sauce $ 3
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
Garlic Chilly Naan $ 5
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice

Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Midnight soldiers $7.00
- Soft boiled egg
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Almond & spiced cookie better butter $14.00
- Raspberry chia jam

Spring Roll $2.00
Banana Fritter $1.20
Won Ton
Oyster
Combination Meat $12.90
Potato Fritter $0.70
Donut
NO.12 $6 SPECIAL
- Fish, Chips, Potato Fritter and 420ml Coke Drink. (Upgrade 600ml extra $1)

Egg with chives $12.80
Braised tofu $12.80
Jellyfish cucumber $9.80
Cucumber with potato $9.80
Egg, prawn and chives $10.00
Pork, egg with black fungus $13.00
Tomato & egg $12.80
Eggplant, potato & capsicum $12.80

Chicken $10
Cheese & Pineapple $3.00
Chicken $10
Vegetables $9
Sweet & Sour Pork $11.50
King Prawn $14
2. Chicken Cashew Sots & Vegetable $13.00
Combination Seafood $14

Battered sausage $2.50
Tarakihi $6.50
- Add $1.00 for crumbed
Prawn twister $14.50
- 1/2 dozen
Snapper $8.50
- Add $1.00 for crumbed
Crab stick $2.00
Kumara Chips $7.00
Onion rings $7.00
- 1/2 dozen
Squid rings $7.00
- 1/2 dozen

NZ green-lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
BBQ Bacon Beef Burger $16.90
- flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
Sirloin 250g/350g $29.50/$34.50
Seafood Pot $25.90
- scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread

Sisig $6.00/$8.00
Kare-Kare $6.00/$8.00
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Laing $6.00/$8.00
Pork Barbeque $2.00/$6.00
Steam Rice $2.00/ $4.00
Menudo $6.00/$8.00
(1 Rice plus 2 Mains from the availability selection display of regular/large )

Kanompang Nha Mhu N/A
- marinated minced pork on toast served with plum sauce.
Geang Ga - Ree Je N/A
- vegetables and tofu in a Yellow curry.
Klook Foon N/A
- stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
Geang Mussamman Nua N/A
- beef in a masala curry.
Nua Khi Mao N/A
- stir fried Beef with basil leaves, chilli and vegetables
Phad Phed Nua N/A
- stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
Pla Goong N/A
- spicy prawns with Thai Herbs and roasted chilli paste
Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.

Chicken & mushroom quiche
Chicken drum
Jumbo roll
Mince pie
Steak & kidney pie
Ham rolls
Mince & cheese pie
Double happy

Cheese & Spinach Naan $4.50
Fish Nuggets & Chips $6.50
Hot Dogs & Chips $6.50
Bombay Aloo(Dry) $13.50
- Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.
Samosa $5.90
- Pastry stuffed with spicy potatoes & peas
Balti (Veg/Non-Veg) $16.90
- Choice chicken/lamb/beef cooked in north indian style with spicy ginger, garlic, onion gravy and herbs
Bhindi Do Pyaza $16.90
- Dry okra cooked in fresh coriander , sliced onion, Indian herbs and spices in punjabi style
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried

Dessert
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Chocoholic $16
- Dark chocolate ganache sandwich, white chocolate Ice-cream, chocolate fondant
Steamed broccoli
Cauliflower momay
2 choice (100g) $22
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta

Amaize

Auckland Region > Auckland > Amaize

Address

100 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Phone

092828458

Email

None

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: Closed