Amaize in Auckland Menu

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Amaize in Auckland has no menu available, but can choose from many other options such as Sisg lettuce cups(DF, NF, CS) or Salted duck egg chicken from Azon. Krung Thep Thai Street Food offers many options including Duck and Thai Street Food Starter. Suzies dumplings includes a wide range like Pork with purple seaweed or Pork with pickled (sour) Chinese cabbage. Toasted Bun with Avocado and Tomato and Porridge with Pumpkin seeds, Pears and Rosemary Syrup from . Kick Back Cafe offers Lyn's Bakery and -with cream.

Nearby Sample Menus

Battered Scallops $1.60
Prawn skewers $3.00
Hawaiian Burger (Chicken) $4.00
Chips per scoop $2.00
Battered Fish $2.80
(comes with chips & 1 can drink)
Chicken Burger $8.00
Battered Hotdog $1.60

Battered Prawn $1.00
Gold Star Special(patty, cheese, egg & pineapple) $5.00
(cooked with onion and veggies)
Fish $4.50
Honey Prawn $13.50
Wontons $10.50
vegetables $9.00
Combination (Pork, Chicken, and Beef) $12.50

Freedom Rangers (AKA Big Brekky) GFA $20.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Beef Lemon Grass Vermicelli Noodles $18.50
Omelette Exhibit ‘B’ GFA $19.00
Carrot Risotto VG $18.50
Eggs Benny GF $19.50
Grilled Polenta Cakes GF, VGA, VG $16.50
So Frenchy, So Toast VGA $19.50

Toasties $1.90
- Add bacon, ham, chicken
Tea for 2 $19.90
- Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
Classic caesar salad $4.90
- Add bacon and chicken
Olivers seafood chowder $12.90
- A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
Rustic omelette $15.90
- An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
Classic caesar salad $12.90
- Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
Eggs benedict $4.90
- Add bacon/ salmon/avocado & tomato
Kids french toast with maple syrup and cream $9.90

Tava Naan $2.00
Green Garlic Kheema $14.00
- Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
Paneer Tikka $8.00
- Marinated fried paneer cooked in oven served with chutney
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
Butter Bun $1.00
Kaju Curry $12.00
- Roasted Cashews cooked with Chef's special curry
Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs

Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
-Lamb $13.50
-Chicken / Beef $13.50
-Fish / Prawns / Squids / Seafood $14.50
-Chicken & Fish Balls $11.50
-Chicken / Beef $13.50
-Chicken / Beef $11.50
-Lamb / Fish Fillet / Prawn / Seafood $13.50

ALOO PARATHA (2 pcs) $6.00
BAJRA ROTI (6pcs) $7.00
METHI THEPLA (8 pcs) $7.00
SAMOSA CHAAT $5.00
VADA PAAV (2 pcs) $6.00
FRESH PARATHA (8 pcs) $7.00
THALIPEETH (4 pcs) $7.00
JOWAR ROTI (6 pcs) $7.00

Baby cos lettuce, radish, chardonnay dressing $12.00
Sirloin on the Bone $40.00 360g
The Grill Wagyu burger, duck fat chips $29.00
Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
Salt & pepper Alaskan king crab $34.00 / $58.00
Robbins Island scotch fillet, 300g $125.00 35d
Grain fed, Tasmania, Australia
Caesar salad ‘Moderne’, 62º egg $26.00

Vege $10.90
Fresh salmon $12.90
50 pieces party platter $50.00
Teriyaki salmon $13.90
-15 pcs $20.00
Prawn $10.90
Jumbo prawn roll $9.00
30 pieces party platter $30.00

B7 Raw salmon $12.00
- raw salmon with seasonal vegetables / served with hot chilli paste sauce
Regular 40 pieces $56.00
Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
Sashimi $20.00
- 10 pieces of fresh salmon
M2 Chicken thigh(G/F available) $14.00
- pan fried chicken thigh with teriyaki sauce
Salad with chicken thigh(G/F available) $10.00
B2 Chicken thigh(G/F available) $11.00
- pan fried chicken thigh with teriyaki sauce
Extra rice $2.00

3 - Lasagne $2.50
Mouse Trap $3.20
Mince Pie $2.00
Steak Pie $2.80
Smoke Fish Pie $3.20
Chicken Sui Mai $2.00
2 - Garlic Bread $1.50
Steak and Curry Pie $3.00

Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
Methi malai matar $13.90
- The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
-Option of full chicken for extra $5.00
Mango kulfi $5.90
Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables
Mughlai Meat thali $19.90
- A mughlai classic! slow cooked lamb in a rich onion and tomato gravy along with a range of exotic indian spices
Chana masala $13.90
- An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
Fish amritsari $14.90
- From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad

Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
Chunky Polenta Chips $10.5
- with truffle aioli
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Vanilla & Strawberry Sundae $7.5
- vanilla ice cream, hundreds 'n' thousands & strawberry sauce
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips

Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
Dhal $13.00
- Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
Vindaloo $16.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Mutter Paneer $14.50
- Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
Madras $16.50
- Lamb prepared with exotic spices, coconut milk in a tomato gravy
Prawns Masala $17.50
- Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy

Ranch N/A
Meatball N/A
Chipotle N/A
White Bread N/A
White Chip Macadamia N/A
Pizza Sub with Cheese N/A
Wrap N/A
Turkey & Ham N/A

Amaize

Auckland Region > Auckland > Amaize

Address

100 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Phone

092828458

Email

None

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: Closed