Ambrosia Restaurant & Bar in Rotorua Menu

Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
M $3.40
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.

Steamed Seasonal Vegetables (ask your server) $7.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Potato Gratin $7.00
Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
Crispy Fries $7.00
Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
Pot de crème au chocolate, almond coco spoon $16.00

2 Pieces fried sausages & chips $5.00
Garlic Naan Bread $3.00
Dal Makhani mild+ rice $14.00
Plain Naan Bread $2.50
Chicken Burger & chips $6.00
Butter Prawn mild+ rice $16.00
1 Chicken Burger $3.50
Malai Kofta mild+ rice $14.00

Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Filled pasta of the day – please see the specials for tonight n/a
Tiramisù $12.50
- Doesn’t get any more traditional than this
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love

Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
Hot Chocolate $5.00
Macchiato $3.70 for Short, $4.20 for Long
Chocolate Cake $4.00
Sweet Crêpes - La Speciale (Bacon,Banana, Maple syrup & Vanilla Ice cream) $12.90
Chips $5.00
Croissant $3.50
Long Black $3.80

French toast $17.5
- served with fruit compote and roasted almonds
Bacon and eggs $16.5
- with orange juice
Pancakes $15.5
- with bacon, banana and maple syrup
Soup of the day $10.5
- (see board)
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Bacon $4.0
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa

Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Muffin or Scone $5.00
- Served with jam, cream, and butter
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Soup of the Day $13.00
- Please ask for Today's choice, served with bread

Battered Fish $25.90
- Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
Bread & butter, or extra ice cream $3.50
Mushrooms or Avocado or Mushroom Gravy $4.50
We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A
Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
Chocolate Fudge Cake $9.90
- Chocolate cake with warm fudge sauce & whipped cream.

We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Steak sauce options
Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.

CAKES $5.50
STEAK PIE $4.50
CIABATTA $8.50
CHEESE CAKES $5.00
VEGETABLE BRUNCH $4.00
VEGETABLE QUICHE $12.50
CAJUN CHICKEN WINGS $2.50
BACON SPINACH & FETA QUICHE $12.50

Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
- Homemade Chilly Eleef served with Sour Cream
Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
Lasagne $ 20.00
- Lasagna served with salad & mushrooms
Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
Fish Burger $ 15.00
- Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries

Cream cheese and jam $8.00
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Chicken Nuggets and Chips $6.00
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.

Masala vadai 2pcs $4.00
- deep fried lentil savory served with coconut chutney
Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
Mysore masala dosa $12.50
- special dosa filled with potato masala and chutneys
Lamb/Beef kothu $13.50
Plain rice $2.00
Jeera rice/ tomato / pulav / lemon $5.50
Any curry with 2 nos of big square roti $15.00

Kadai Paneer $14.50
- Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Chilli Paneer $13.50
- Cubeb cottage cheese dipped in gram flour batter and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
Prawn Biryani $17.50
- Rice cooked with prawns and served with raita and papadums
Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Paneer Korma $14.50
- Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew

Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
Madras (Chicken, Lamb or Goat) - Delicious medium hot Chicken, Lamb or Goat curry, prepared and garnished with coconut gravy and cream, South Indian Style $17.90
Korma (Chicken, Lamb or Goat) - Chicken,Lamb or Goat cooked in cashew nuts, gravy and home-made cream. Traditionally cooked. $18.90
Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
Chicken Jalfrezi - Boneless chicken pieces cooked with diced onions, capsicum, tomato cubes in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
Poppadums ( 2 pieces ) $1.00

Ambrosia Restaurant & Bar in Rotorua Menu

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Ambrosia Restaurant & Bar

Bay of Plenty > Rotorua > Ambrosia Restaurant & Bar

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1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand

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