50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
Avocado & Cilantro Guacamole $2.00
Maple Bourbon Bbq Glaze
Kansas City Bbq
tomato base with a hint of citrus
Get Smoked For 4 $45.00
1X ¼ rack pork ribs with maple bourbon bbq sauce or bacon gravy. 1X medium pulled pork with Carolina bbq sauce, 2 X portion of wings with Memphis bbq & orange pop glaze, 1X two tone factory slaw, 2X serves of chips and 2X corn
Fish & Chips Meal $12.00
2x fish, chips and garden salad, garlic mayo and tartare
50/50 Cheeseburger $12.00
ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
Streaky bacon x 2 N/A
Lite Breakfast $15.50
Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
Moroccan Chicken Salad (GF) (DF) $18.50
Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
Jack Daniel's Chocolate Fudge Pudding $12.00
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- also available as a vegetarian option with a lentil, pea and kumara pattie
Barney's Ribs $15.50
Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
- Also available as a vegetarian option with a lentil, pea and kumara pattie
Green Salad $6.00
Apache Fish medium $27 / classic $32
Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
Side Dish Platter $10.00
A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
Raita $3.50
Yogurt mix with cucumber, onion, carrots and cumin seeds
Chilli Chicken $14.50
Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
Non Vegetarian Banquet $62.00
Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons
Vegetable Samosa (2 pcs) $5.00
Flaky pastry filled with potatoes, mild spices and green peas and deep fried