Ambrosia Restaurant & Bar in Rotorua Menu

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Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
Full Grill $19.00
- Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
Crepes $15.00
- Berry compot, whipped cream

Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Three cheese $16.00
- Feta, aged cheddar, camembert

Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Fries $5.00
- Tomato sauce, aioli
Wedges $15.00
- Bacon, grilled cheese, sour cream
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini

Eggs each $2.50
Mushroom $3.50
Hashbrown $3.50
Sausage $3.00
Tomato $2.50
Bacon $3.50
Toast $3.00

All Served on toasted Turkish Pocket with garden salad (G/free available )
-Chicken and Brie $15.00
-BLAT $15.00
-Steak $15.00
Add fries $3.00

Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche

Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50

Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,

Nearby Sample Menus

Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
9 pcs $7.30
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
5 pcs $4.20
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.

Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
Money Bag (5 Pieces) $7.00
- Thai style with minced chicken, crushed peanut and vegetables
All mains are served with Rice
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Stir Fried Ginger with Vegetables $15.50
Thai Jasmine Rice $2.00
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables

Chocolate Self Saucing Pudding N/A
Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
Pastrami, Cheese and Chutney on Wholegrain N/A
Chicken and Cashew on Turkish N/A
Mediterranean Couscous Salad N/A
Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A

Selection of New zealand cheeses
- With grapes and cracker selection
Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
Trio of kapiti ice cream
- With brandy snap basket and berries
Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
Tomato sauce $2.00
-Mains $18.00
Tabasco sauce $2.00
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing

Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
Crispy Fries $7.00
Pot de crème au chocolate, almond coco spoon $16.00
Steamed Seasonal Vegetables (ask your server) $7.00
Potato Gratin $7.00
Parfait of chicken livers with port, citrus and coriander $15.00
Thyme Roasted Gourmet Potatoes $7.00
Trio of ice cream and fresh fruits $14.00

Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
Steak Pita $11.50/ $9.50
- Regular/ Petita
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Brownie $2.50
Extra Dip $1.00
Breakfast Pita $10.90/ $8.90
- Regular/ Petita

Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
All Pizzas served with tomato herbed sauce and cheese
Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.

Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Ice Cream (1 scoop) $1.60
Eggs, Tomato & Toast $13.00
- Cage-free eggs, grilled tomato, toasted ciabatta
Lemon Pepper Calamari $6.40
Field Mushrooms $4.50
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
Asian Calamari Salad $19.00
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.

Madras $12.99
- delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
Zeera rice $4.00
- basmati rice flavoured with cumin seeds
Googley masala $16.00
- tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
Kashmiri Naan $4.00
- naan stuffed with dried fruit cooked in tandoor oven
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Raita, pickles, mint sauce, tamarind sauce, sweet mango chutney $2.00
Vegetable $14.00

Garlic Ciabatta Bread $6.00
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream

Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
Wilted Spinach $4
Pasta of the Moment $POA
- Created with the chef,s inspiration of the day.
Grilled Tomato $4
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Golden Bash Browns $4
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.

Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
ADD for chicken $ 3.00
Shrimp Pasta Salad $ 13.00
- Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread
Chicken & Mushroom Fettuccine $ 20.00
- Rich creamy white wine sauce with chunks of chicken & mushrooms

LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
SEAFOOD CHOWDER $6.00
FOUR $7.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg

Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast

Butter Prawn $18.50
- prawns cooked in rich tomato and butter sauce
Prawn Biryani $17.50
- Rice cooked with prawns and served with raita and papadums
Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
Chicken Tikka $16.5 / $10.5
- Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
Fried Rice (Egg/Chicken/Vegetable) $12.50
Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander

Ambrosia Restaurant & Bar

Bay of Plenty > Rotorua > Ambrosia Restaurant & Bar

Address

1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand

Phone

0073483985

Email

ambrosiarestaurant@xtra.co.nz

Opened hours

Sunday 11:30 - 23:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00

Price

None

Type

None

Service

Table Service

Cuisine

Mediterranean

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly

Ambrosia Restaurant & Bar in Rotorua Menu

Nearby Sample Menus

Ambrosia Restaurant & Bar

Bay of Plenty > Rotorua > Ambrosia Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand

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