Address
1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand
Ambrosia Restaurant & Bar in Rotorua Menu
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BREAKFAST-
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
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Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
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Full Grill $19.00
- Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
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Crepes $15.00
- Berry compot, whipped cream
FOLDED OMELETTES-
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
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Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
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Three cheese $16.00
- Feta, aged cheddar, camembert
SHARED PLATES / BAR SNACKS-
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
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Pork Sliders(3) $18.00
- Apple slaw, tomato relish
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Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
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Fries $5.00
- Tomato sauce, aioli
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Wedges $15.00
- Bacon, grilled cheese, sour cream
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Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
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Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
SIDES- Eggs each $2.50
- Mushroom $3.50
- Hashbrown $3.50
- Sausage $3.00
- Tomato $2.50
- Bacon $3.50
- Toast $3.00
OPEN SANDWICHES- All Served on toasted Turkish Pocket with garden salad (G/free available )
- -Chicken and Brie $15.00
- -BLAT $15.00
- -Steak $15.00
- Add fries $3.00
LUNCH MAINS-
Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
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Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
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Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
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Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
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Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
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Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
CLASSICS-
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
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Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
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Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
SALADS-
Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
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Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
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Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
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Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
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Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Nearby Sample Menus
-
Beef Nachos
- With sour cream
- Medium $16.70
- Tartare $1.70
- Onion Jam $1.70
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New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
- Fried Egg $1.70
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Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
- Sauces
- Ham & Cheese Macaroni N/A
- Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
- Ham, Mushroom and Spinach Tortino with Garden Salad N/A
- Pear, Bacon and Blue Cheese Salad N/A
- Lemon Citron Tart N/A
- Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
- Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
- Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
-
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
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Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
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Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
-
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
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San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
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Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
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Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
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Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
- Roti Bread $2.00
- Chicken Burger & chips $6.00
- Saag Chicken mild/med/or hot + rice $15.00
- 1 Fried Chicken $2.50
- 1 Fried Sausage $1.50
- Dal Makhani mild+ rice $14.00
- Vegetable Samosa $4.00
- Chicken Tikka Masala med + rice $15.00
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Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
- Super Vege (3 Fillings) $4.00
-
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
- Extra Dip $1.00
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Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
- Very Vegemite $4.00
- Brownie $2.50
- Ediballs for two packs $3.00/ $5.00
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HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
- Mars bar battered & deep fried $3.00
- Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
- Burger only $10.00
- Cookies & Cream ice cream with hot melted chocolate sauce $7.00
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VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
- Burger & Chips $13.00
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
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Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
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Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
- Hashbrowns $4.0
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
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Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
- Fries with aioli $6.5
- Baked beans $4.0
- Roll $6.50
- BEEF
- -Med Kiwi $16.00
- -Small Kiwi $12.00
- Gravy $2.50/$5.00
- CHICKEN
- Mash & Gravy $2.50/$5.00
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LAMB SHANKS
- served with mashed potato, peas and gravy
-
Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
- Chicken Nuggets and Chips $6.00
-
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
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Toasted Bagels
- With salad
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Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
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Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
- Smoked salmon, cream cheese and capers $10.00
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Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
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Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
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Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
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Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
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Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
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Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
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Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
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Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
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Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
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Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
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Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
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Plain Uthappam $8.50
- a thick pan cake with toppings right in to the batter
- Fish and chips $8.00
- Chappathi $2.00
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Jafna brinjal (Egg plant) $14.50
- fried egg plant cooked with spinach and aromatic spices
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Chicken dosa $13.00
- stuffed dosa with chicken and potato masala
- Fish and chips $8.00
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
- Steak fries w aioli $7
- Roast potatoes w rosemary & garlic $7
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
- Homemade Patties N/A
- Slices N/A
- Seafood Gratin N/A
- Rice N/A
- Potato Salad N/A
- Steamed Mussels N/A
- Chili Paste N/A
- Fried Dumplings N/A
- Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
- Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00
- Fish n Chips $9.90
- Bombay Aloo - Diced dry potatoes cooked with cumin seeds and spices $14.90
- Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
- Seekh Kebab - Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor $9.90
- Roti - Hand rolled bread made from wholemeal and white flour $3.50
- Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
- Fungi & cheese
- Mashed potatoes
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Protea onion $8.00
- (w smoked paprika emulsion)
- Steak Burger (250g rump) $16.00
-
Chicken Platter $75.00
- (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
- Monkey gland
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Chicken wings $8.00
- (grilled in our unique marinade)
- Side salad
Ambrosia Restaurant & Bar
Phone
0073483985
Opened hours
Sunday
11:30 - 23:00
Monday
11:30 - 23:00
Tuesday
11:30 - 23:00
Wednesday
11:30 - 23:00
Thursday
11:30 - 23:00
Friday
11:30 - 23:00
Saturday
11:30 - 23:00
Price
None
Type
None
Service
Table Service
Cuisine
Mediterranean
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand
- Rotorua Mediterranean Menus
- Bay of Plenty Mediterranean Menus