Ambrosia Restaurant & Bar in Rotorua Menu

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Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
Full Grill $19.00
- Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
Crepes $15.00
- Berry compot, whipped cream

Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Three cheese $16.00
- Feta, aged cheddar, camembert

Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Fries $5.00
- Tomato sauce, aioli
Wedges $15.00
- Bacon, grilled cheese, sour cream
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini

Eggs each $2.50
Mushroom $3.50
Hashbrown $3.50
Sausage $3.00
Tomato $2.50
Bacon $3.50
Toast $3.00

All Served on toasted Turkish Pocket with garden salad (G/free available )
-Chicken and Brie $15.00
-BLAT $15.00
-Steak $15.00
Add fries $3.00

Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche

Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50

Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,

Nearby Sample Menus

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Large fries $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
5 Spicy chicken wings $6.00
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hawaiian $5.00
- Ham, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Stir Fried Mixed Vegetables $14.50
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
All main are served with rice.
Massaman Curry $15.50
- With potato, onion and roasted peanuts
Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts

Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
Scotch Fillet Grilled Scotch Fillet Steak served with Gratin Potato, Baby Vegetables and a Red Wine Jus. N/A
Chicken Satay and Salad Tortilla Wrap N/A
Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
Chocolate Hedgehog Slice N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Pear, Bacon and Blue Cheese Salad N/A
Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A

Tea and Coffee
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing

A20 Crunchy Fried Pean-nuts
S15 Hand-made noodle soup with seafood
B6 Stir fry striped pork with green pepper
A14 Sliced pig's snout in spicy sauce
H6 Tomato and egg drop soup
E7 Tasty stir fry squid and broccoli
A4 Delicious crunchy pig’s ear in red chilli oil
D9 Stir fry beef with Ganlan (Chinese green) in oyster sauce

Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29

Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
Hamok Talay $21.50
- Combination seafood, prawns, fish, scallops, squid and mussels cooked in coconut cream and curry paste.
Tom Yum Goong $10.50
- Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
Gai Pad Kra Praow $14.50
- Stir fried chicken with fresh chilli garlic, basil and vegetables.
Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
Country Style Jungle Curry $14.50
- Traditional Thai curry cooked in a hot curry paste and vegetables without coconut milk with your choice of beef, pork or chicken.

Ham, Cheese, Pineapple $14.50
Chicken, Cheese, Avocado $15.00
Ciabatta Toast $5.50
Savoury Mince on Sourdough $16.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Eggs Benedict with Bacon $18.00
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
Chipolata Sausages $4.30
Smoked Cheddar $3.90

Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
Fish Bits & Fries $9.50
Steak Cut Fries $7.50
Butter Chicken Curry $22.50
Seafood Curry $25.50
Chicken and mango curry $23.50
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese

Bacon & Eggs $14.00
French Toast $14.50
Toast & Spreads $6.50
Beef Nachos $12.00
Soup of the Day & Toast $8.00
Cheesy Wedges $9.50
Full Breakfast $15.00
Beef Croquettes & Chips $14.50

Steak Burger $8.50
Fish Burger $6.00
Blood n Guts $3.50
2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
2 Fish & chips $5.00
Extra $1.00
- cheese, bacon, egg,
Scallops $2.00
Battered Sausages $2.20

FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
WHOLE DOZEN $18.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
KAI MUFFIN $6.00
- bacon & egg on fried bread
REWENA HOT DOG $6.00
1/2 DOZEN $10.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing

SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just

Shahi paneer $14.99
Kulfi irabri faluda $6.50
Samosa chaat / Aloo tikki chaat / Papdi chaat / Bombay bhel puri / Dahi bhalla $7.90
Chhole bhature $7.99
Jalebi plate $3.00
- 6 pcs
Onion masala dosa $11.99
Tandoori mushroom $9.50
Dosa platter $16.50
- Masala dosa, idli vada, sambhar & chutney

Bread Basket $12.50
- A Selection of roti, plain naan, garlic naan and onion kulcha
Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
Vegetable Samosa (2 pcs) $5.00
- Flaky pastry filled with potatoes, mild spices and green peas and deep fried
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Gulab Jamun ( 2 pieces) $4.00
- Sweet milk solid dumpling in rose and cardamom scented sugar syrup
Daal Makhni $13.50
- A harmonious combination of lentil cooked with butter and cream
Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
Chicken Vindaloo $15.50
- boneless chicken cooked with hot vindaloo paste

Ambrosia Restaurant & Bar

Bay of Plenty > Rotorua > Ambrosia Restaurant & Bar

Address

1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand

Phone

0073483985

Email

ambrosiarestaurant@xtra.co.nz

Opened hours

Sunday 11:30 - 23:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00