Ambrosia Restaurant & Bar in Rotorua Menu

BREAKFAST BREAKFAST
  • Bacon and Eggs $10.00
    • Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
  • Eggs Benedict $15.00
    • Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
  • Full Grill $19.00
    • Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
  • Crepes $15.00
    • Berry compot, whipped cream
FOLDED OMELETTES FOLDED OMELETTES
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Farmhouse $17.00
    • Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
  • Three cheese $16.00
    • Feta, aged cheddar, camembert
SHARED PLATES / BAR SNACKS SHARED PLATES / BAR SNACKS
  • Snapper sliders (3) $18.00
    • salad mix, watercress, aioli
  • Pork Sliders(3) $18.00
    • Apple slaw, tomato relish
  • Smoked lamb Sliders (3) $18.00
    • Smoked lamb, beetroot, gruyere, cress
  • Fries $5.00
    • Tomato sauce, aioli
  • Wedges $15.00
    • Bacon, grilled cheese, sour cream
  • Hot Tasters Plate $17.00
    • Chicken wings, prawn twisters, pork ribs
  • Cold Tasters Plate $20.00
    • Cured meats, chutney, beer cheese, crostini
SIDES SIDES
  • Eggs each $2.50
  • Mushroom $3.50
  • Hashbrown $3.50
  • Sausage $3.00
  • Tomato $2.50
  • Bacon $3.50
  • Toast $3.00
OPEN SANDWICHES OPEN SANDWICHES
  • All Served on toasted Turkish Pocket with garden salad (G/free available )
  • -Chicken and Brie $15.00
  • -BLAT $15.00
  • -Steak $15.00
  • Add fries $3.00
LUNCH MAINS LUNCH MAINS
  • Mediterranean lamb meatballs $18.00
    • Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
  • Roman Gnocchi (Vegetarian) $18.00
    • Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
  • Chicken pappardelle $17.50
    • Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
  • Pork Schnitzel $18.00
    • Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
  • Prawn and mussel RisoƩo $18.00
    • lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
CLASSICS CLASSICS
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Fish and chips $25.00
    • Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
  • Beef burger $20.00
    • 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
SALADS SALADS
  • Moroccan Prawn $17.00
    • Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Greek $ 16.50
    • Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato  Add Chicken $3.00 >>
  • Calamari $17.00
    • Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
  • Lamb and Beetroot $18.00
    • Feta, orange, candid walnut, smoked lamb, beetroot,

Nearby Sample Menus

Pizza Hut (sample menu)
  • Chocolate mousse $3.50
  • 5 Spicy chicken wings $6.00
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Onion rings $3.50
Capers Epicurean (sample menu)
  • Ham & Cheese Macaroni N/A
  • Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
  • Indonesian Rice Salad N/A
  • Greek Salad N/A
  • Roasted Vegetable , Bacon and Couscous Salad N/A
  • Cheesecake (baked daily) N/A
  • Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
  • Chicken Satay and Salad Tortilla Wrap N/A
Chapmans Restaurant & Bar (sample menu)
  • (G) = Gluten Free / (P) = Contains pork
  • Passionfruit brulee
    • With white chocolate biscotti
  • -Entree $12.00
  • -Mains $16.00
  • Crispy fries $8.00
  • Selection of New zealand cheeses
    • With grapes and cracker selection
  • Mustard $2.00
  • -Mains $18.00
Amazing Thai (sample menu)
  • Ped Pad Khing $17.50
    • Stir fried roasted duck with ginger, garlic and vegetables
  • Yum Nua $15.50
    • Warm beef salad with onion, coriander, tomato and lemon juice
  • Tom Yum Vegetables $8.50
    • Hot and sour vegetables, lemongrass and coriander
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Tofu and Cashew Nuts $15.50
    • Stir fried tofu and mixed vegetables and topped with cashew nuts
  • Home Made Roti Bread $3.50
  • Pad Prik Prow $14.50
    • Sweet chilli paste and vegetables
Atlas Cafe & Restaurant (sample menu)
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Soup of the moment with artisan bread $15.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Edamame beans, sea salt and sesame oil $10.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Trio of ice cream and fresh fruits $14.00
Pita Pit Rotorua (sample menu)
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Pita Chips and Dip $3.90
  • Ediballs for two packs $3.00/ $5.00
  • Marmite Mania $4.00
  • Roast Lamb Pita $11.50/ $9.50
    • Regular/ Petita
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Garden (V) Salad $8.90/ $7.90
    • Regular/ Petita
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
The Lava Bar (sample menu)
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • Burger only $10.00
  • Burger, Chips & Beverage $18.00
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
Scope (sample menu)
  • -Add chicken, pulled pork or duck for $6.00
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • 7AM - 11:30AM
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
Ciccio Italian Cafe (sample menu)
  • Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
  • Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
  • Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
  • Tuscan Herb Bread $6.90
  • Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
  • Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
The Coffee Club Redwood Centre (sample menu)
  • Battered Fish $11.00
    • with chips or salad
  • Pancakes with Ice Cream & Cream $11.00
  • Bacon, Eggs, Tomato & Toast $16.50
    • Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
  • Asian Calamari Salad $19.00
    • Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing
  • Steak Sandwich $17.90
    • Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
  • Club Nachos $16.90
    • Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
  • Eggs Benedict with Smoked Salmon & Spinach $19.00
  • Smoked Salmon $6.90
The Landing Cafe (sample menu)
  • Steak Cut Fries $7.50
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Caesar Salad $6.50
    • Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • Chicken Nuggets & Fries $9.50
  • Steak Cut Fries
Kiwi Roast (sample menu)
  • -Small Kiwi N/A
  • ROAST CHICKEN
  • Gravy $2.50/$5.00
  • -Large Kiwi $19.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
  • Golden potatoes $0.60
  • COFFEE -Real bean Espresso $3.50/cup
Shucco's Turkish Kitchen (sample menu)
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Kuru kofte $14.90
    • shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
  • Earl gray & turkish tea (cay) n/a
  • Pilav kebab $13.90
    • choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Ayran (yoghurt drink) n/a
  • Baklava n/a
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
Nuvolari (sample menu)
  • Zuppa di pesce “seafood broth” $16.9
    • fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
  • Fettuccine nuvo $21.9
    • prawn & chorizo w/ a pesto cream & toasted cashews
  • Caramel and banana pie $11.9
    • unbelievable
  • Selection $9.5
    • warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
  • Bistecca monza $29.9
    • eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Panzerotti $21.9
    • triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
  • Huntington - californian club $21.9
    • smoky bacon, roasted chicken and mozzarella, avocado, arugula, basil, romaine tossed in lemon-pepper mayonnaise
Bistro 1284 (sample menu)
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Olives w lemon & thyme (GF, V) $7
  • Bistro 1284 ice cream & sorbet selection (GF) $16
Ambrosia Restaurant & Bar

Ambrosia Restaurant & Bar

location

Address

1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand

phone

Phone

0073483985

email

Email

ambrosiarestaurant@xtra.co.nz

clock

Opened hours

Sunday 11:30 - 23:00 Monday 11:30 - 23:00 Tuesday 11:30 - 23:00 Wednesday 11:30 - 23:00 Thursday 11:30 - 23:00 Friday 11:30 - 23:00 Saturday 11:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1096 Tutanekai Street, Bay Of Plenty, Rotorua, 3010, New Zealand
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