Andiamo in Auckland Menu

Andiamo in Auckland has no menu available, but can choose from many other options such as mushroom sauce or pepper sauce or All our mains are served with self help vegetables, potatoes, chips & fresh salads. from Pt. Chevalier RSA. Ming Takeaways offers many options including Egg and Combination Meats & Veges. Top Of The Dome Cafe includes a wide range like Mini Dome or Sausages & Chips. LARGE 18 CHEESE and LARGE 18 PEPPERONI from . Sal's offers Bento Sushi and GRILLED BEEF SIRLOIN STEAK.

Nearby Sample Menus

The Postmans Leg (sample menu)
  • CHOCOLATE MADNESS TO SHARE 20
    • mud cake mousse white trufe chocolate soil fudge chocolate sauce
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • BITTERBALLEN 17.5
    • CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
  • WARM CHOCOLATE BREAD + BUTTER PUDDING 14
    • Chocolate ice cream
  • 1/2 DOZEN HOT WINGS 13.9
    • Postman’s hot sauce ranch dressing celery sticks
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • PANCAKES 15.
    • bacon maple syrup whipped butter fruit salad
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
Flavour House (sample menu)
  • Braised pork & cabbage $18.00
  • Fried Pork & kidney bean $16.00
  • Noodle soup with preserved vegetable and shredded pork $10.00
  • Pork Hock & cucumber $12.00
  • Chicken Fried Rice/Noodles
  • Dry Fried Squid $18.00
  • oyster & Shredded turnip $23.00
  • Dry-fried pork in soya sauce $18.00
Jin Jin (sample menu)
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Bula (sample menu)
  • Lamb $8.00
  • Lamb curry $18.00
  • Chicken $9.00
  • Fish $10.00
  • Chinese vegetarian curry $6.50
  • Chicken $2.00
  • Goat curry $18.00
  • Prawn $15.00
Gulf Takeaways (sample menu)
  • Onion Ring (6) $4.00
  • Hash Brown $1.00
  • Works $3.50
  • Paua FRitter $2.00
  • Double Ham / Cheese & Onion $3.00
  • Mussel Fritter $2.00
  • Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
  • Chicken ( Crumbed Chicken Cutlet) $5.00
Sigdi (sample menu)
  • Garlic Naan $3.50
  • Vegetable Biryani $14.00
  • Seafood $18.00
  • Cheese & Garlic Naan $4.00
    • Garlic flavored naan stuffed with NZ cheese
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Your choice of 3 curries
  • Biryani (Fish or Prawn ) $18.00
The Junction Eatery (sample menu)
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • for two or more people
Mutiara Malaysian Restaurant (sample menu)
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Lamb Shank Curry with Steam rice $15.00
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Rata Vine Fish & Chips (sample menu)
  • Vegetable $3.50
  • C $10.50
    • 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
  • Ham & Pineapple $3.50
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Chicken & Sweet Corn $7.80
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Fried Ice Cream $1.80
  • Hamburger $2.50
Wasabi Sushi and Donburi (sample menu)
  • Salmon Sashimi $20.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • Standard Sushi Roll 30 pcs $33.00
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
  • UDON $12.00
    • chicken seafood tofu
  • Prawn Tempura 6 pcs $8.50
  • (your choice of salad + 3 mini sushi rolls+ small udon)
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
Verve Cafe (sample menu)
  • Shoestring fries with tomato sauce $6.50
  • Grilled bacon $5.50
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Fresh tomato $4.50
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Roast tomato $4.50
Dami Sushi & Bento (sample menu)
  • CHICKEN SUSHI 8PCS $10.00
  • Chicken Teri salad $15.00
  • Fish Vege Bento $14.50
  • Spicy Pork Don $12.00
  • Vege Tempura $14.00
  • Side Salad small $6.00
  • Pork/Beef Bento $15.00
  • Sola cold noodles $12.00
Olas Latin Food (sample menu)
  • All Mains Come with a Side Salad
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • -Reina Pepiada $10.00
    • Shredded chicken mixed with avocado mayo salad.
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
  • -Pollo - Chicken $10.00
  • Choripan $15.00
    • 2 chorizo sandwiches with the popular argentinean chimichurri sauce
  • -Jamon y Queso
    • Diced free range ham mixed with chunks of mozzarella cheese
  • -De Pollo
    • Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.
Roberts Coffee Bar (sample menu)
  • Eggs on Toast $10.90
    • 2 eggs any style, 5 grain sourdough, hash browns, vine tomato
  • Vine tomatoes $4.00
  • Bacon Eggs Benedict $15.90
    • Poached eggs, hollandaise, spinach, bacon
  • Venison Burger $19.90
    • homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
  • - smoked salmon, feta, spinach $18.90
  • RCB Open Chicken Sandwich $18.90
    • marinated chicken, bacon, cheese, tomato, mesculin, avocado, turkish bread w/ chips, aioli & beetroot relish
  • Toast $7.00
    • 5 grain sourdough, homemade preserves, cream cheese, butter
  • Fish & Chips $20.90
    • beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
Sushi Ya (sample menu)
  • Salmon Sashimi $8
  • Pork & Chive Gyoza $7.00
  • Vegetable Gyoza $7.00
  • Udon $10.00
  • Tofu Teriyaki Don $11.50
  • Chicken Katsu Don $11.50
  • Beef Yakiniku Don $11.50
  • Prawn Gyoza $6
Andiamo

Andiamo

location

Address

194 Jervois Road, Auckland, 1011, New Zealand

phone

Phone

093787811

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 9 AM to 11 PM Sun 9 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Italian , Seafood

features

Features

EFTPOS ,  Craft Beer ,  Breakfast ,  Private Dining ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
194 Jervois Road, Auckland, 1011, New Zealand
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