Address
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
Angkor Bakery in Auckland Menu
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MENU- Savory $1.00
- Sausage Roll $1.50
- Mince Pie $3.00
- Mince & Cheese Pie $3.50
- Mince Potato top Pie $3.50
- Curry Mince Pie $3.00
- Steak Pie $3.00
- Steak & Cheese Pie $3.50
- Steak & Mushroom Pie $3.50
- Steak & Pepper Pie $3.50
- Steak & Bacon Pie $3.50
- Steak & Onion Pie $3.00
- Steak Potato Top Pie $3.50
- Seafood Pie $3.50
- Smoke Fish Pie $3.50
- Chicken Pie $3.50
- Bacon & Egg Pie $3.50
- Ham Quiche $3.00
- Pork Pastry $3.00
- French Stick $1.60
- White loaf $1.40
- Vienna Loaf $1.40
- Tin Loaf $1.60
- Wholemeal Loaf $1.70
- Wholemeal French Stick $1.70
- Bacon Cheese loaf $3.70
- Bacon Cheese Stick $2.70
- Bacon Cheese Roll $1.70
- Custard Twist $1.30
- Chelsea Buns $1.30
- Bran Muffins $1.30
- Blueberry Muffins $1.30
- Apple Muffins $1.30
Nearby Sample Menus
-
Panang Curry with Chicken (Jasmine rice) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
-
Stir-Fried Basil Chilli Beef $14.00
- (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
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Thai-Style Vegetarian Noodles $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
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Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
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Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
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Sweet and Sour Pork $14.00
- (Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
-
Japanese Wholemeal Noodles $15.00
- (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
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Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
- Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
- Cassata alla Siciliana, pistacchio di Bronte $12.00
- “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
- Assortment of seasonal gelato & sorbet w anicinis $14.00
- Fresh Churned Gelato $5.00
- Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
- Heirloom Tomato Consommé $8.00
- Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
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CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
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GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
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BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
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MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
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POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
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SPAGHETTI CARBONARA $15.00
- Bacon in a creamy sauce served with parmesan cheese
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MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
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MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
-
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
- -Mango habanero
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Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
- -Large $12.90
- -Regular $3.90
- -BBQ
-
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
-
Mac and cheese balls $4.90
- Triple cheese mac and cheese
- Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
- Falafel $11.00
- Feta Dip
- Mixed Olives $5.00
- CHOICE of TWO $15.00
- Felafel
-
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon
- Small $13.00
- Citrus herb dressing
-
Parmesan Crusted Courgette Chips (V) $11.5
- smoked paprika aioli + pickled onion
-
Pistachio Gelato
- freeze dried raspberry
- Traditional $19.90 each
- All $12.00
- Rocket
-
Ice Cream Sundae $8.50
- chocolate sauce
-
Eggs on Toast $16.50
- cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
- Veg $12.00
- Paneer Fried Rice M $10.50 / L $13.50
- Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
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Bombay Aloo $9.00
- mon to wed
- Paneer Butter Masala M $11.00 / L $12.00
- For Med $1.00
- Saaj Banquet $40.00
- Butter chicken M $11.00 / L $12.00
- Spicy Fish Pot $18.00
- Chicken & Prawn $16.00/$21.00
- Chicken Yakisoba $16.00
- Fish Roe Pot $18.00
- Prawn, Oyster $16.00~$25.00
- Pork (Spicy only) $14.00/$19.00
- Chicken or Beef (Teri/Spicy)
- Beef $17.00/$22.00
- Lemon & sugar $5
- Bread & butter $4.50
- Salad $5
-
Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
-
Colonel $11.50
- Lemon sorbet, vodka
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Œufs Garde-Manger $18.50
- Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
-
Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
- Jam $5
-
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
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Tom kha gai $8.00
- Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
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Tom mun pak $8.00
- Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
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Hoy shell nam man hoy $24.50
- Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
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Gang keow/dang $19.10
- Combination mushrooms, potato, onion with red or green curry paste and coconut milk
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Pad see you gai, moo $19.70
- Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
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Tod kratiam prik thai $20.90
- Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
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Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
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SMALL COMBO $8.00
- 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
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MIXED COMBO $9.00
- 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
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DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
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Gravy $1.50/$3.50
- small/large
- Chicken $6.00
- Curry roll $2.00
- Beef $6.50
-
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
-
Snack combo $7.00
- 1* thigh,chips & can of coke
- Lamb & cheese pie $4.00
-
Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips
- Butter chicken pie $3.50
-
Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
- Chicken & vege pie $3.50
- Bacon & egg quiche $3.50
- Thai coconut chicken pie $3.50
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BEEF BULGOGI $16.90
- served with rice & miso soup
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BEEF DON $14.90
- served with rice & miso soup
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CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
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BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
- COMBINATION RAMEN $12.90
- YAKI GYOZA $12.90
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CHICKEN TERIYAKI $17.90
- served with salad, rice & miso soup
- CHICKEN DRIED NOODLE $12.90
-
Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
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Kids Popcorn Chicken & Chips $10
- Crispy chicken bites.
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Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
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Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
-
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
-
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
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Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
- SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
- BEEF NOODLE SOUP $10.00
- SESAME NOODLES $9.00
- EXTRA BEEF ON TOP $2.00
- COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
- SAGO MANGO PUDDING each $3.00
- DRIED GUILIN BEEF RICE NOODLE $9.00
- BRAISED PORK ON RICE $9.50
Angkor Bakery
Phone
098335425
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus