Angkor Wat in Bay of Plenty Menu

Angkor Wat in Bay of Plenty has no menu available, but can choose from many other options such as Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant or Hainan Steamed Bread with Butter & Kaya from PappaRich. Habana Joe's offers many options including Breads and chips and Crispy cajun wedges (V). Antoine's Restaurant includes a wide range like Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth or Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream. Toasts and Porridge from . Eat Right Cafe offers Turkish Stars Kebab and Meat Lovers.

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Lambs Fry and Bacon (GF) $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Roast Chicken and Mayonnaise Toasted Sandwich $15.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • Kiwi Farmhouse Breakfast (GF) $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Prawn and Avo Salad (GF) $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Hell Pizza (sample menu)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Fat Dog Cafe and Bar (sample menu)
  • Big Bad Beefy Boy Salad $19.40
    • Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds
  • French Toast $18.30 / S $14.30
    • Served with bacon and banana or fresh fruit
  • S=Small
  • Fettuccine $19.40 / S $13.90
    • Fat Dog Style bacon and mushroom fettuccine
  • Vegetarian Panini $12.80
    • Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
  • Bangers & Mash $21.60
    • Beef and lamb gourmet sausage on kumara mash with an onion jus
  • Smoked Salmon Salad $19.40
    • Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
  • Vegetarian Burger $18.60
    • Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
Great Spice Bureta (sample menu)
  • Vegetable machurian $14.00
    • Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
  • Lamb dopaza $16.00
    • Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Chilli chicken/honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Chicken korma $16.00
    • Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs.
  • Seekh kebab $10.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
  • Vegetarian jalfrize $14.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
  • Lamb saagwala $17.00
    • Lamb cooked with lightly spiced herbs and fresh spinach puree.
Osteria da gino (sample menu)
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • Chicken Cacciatore $23.90
    • Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
  • Gluten free option $2.9 Charge
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Atticus Finch Rotorua (sample menu)
  • Barley, Green Bean, Grape, Almond, Dill Salad $7
  • Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
  • Fries . Aioli $7
  • Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
  • Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Fries . Aioli $7
Post Bank (sample menu)
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Broccolini, nori butter $8.00
  • Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
    • spicy plum compote, pork torchon
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Classic creme brulee $16.00
Noodle Canteen (sample menu)
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 16 Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
Abrakebabra (sample menu)
  • - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • Garlic Naan Bread $4.50
  • Combination Dip 3 dips & 2 Turkish bread $12.00
  • Hummus Dip & Turkish Bread $7.00
  • All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
  • Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
  • Turkish Bread $2.50
St Pierre's Sushi (sample menu)
  • - 2 pieces Inari
  • Double Avocado Prawn
  • 8PC. JUMBO $11.00
  • - 4 pieces Regular Teriyaki Chicken
  • - 3 pieces Prawn Nigiri
  • - 4 pieces Cucumber & Pickle
  • 4PC. REG $4.00
  • - 8 pieces Smoked Salmon & Avocado
Pacifica Cafe (sample menu)
  • Fresh tomato, chutney & grilled cheese $8.80
  • CLAT $14.50
    • Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
  • Fresh tomato & avocado $8.80
  • Bacon, chutney & grilled cheese $8.80
  • Greek Salad $14.00
    • Tomato, feta, kalamata olives, lettuce, crutons & dressing
  • BLAT $14.00
    • Bacon, lettuce, avocado & aioli on a toasted bagel
  • Heavenly Pasta $16.50
    • Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
  • Kiwi Kumara $14.00
    • Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
Le Petit Four Cafe & Patisserie (sample menu)
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Mount Pizza (sample menu)
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • Ham & Honey
    • cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
  • Cheese & Herbs
    • Cheese, Tuscan herbs
  • Hawaiin
    • cheese, ham, pineapple
  • New Veggie
    • cheese, pesto base, mushrooms, olives, feta, artichoke hearts
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Mexican chicken
    • cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Urban Cafe (sample menu)
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Toast & Preserves $6.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Lovely India Restaurant and Bar (sample menu)
  • Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
  • Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
  • Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices $17.90
  • Fish Tikka - Marinated boneless fish, roasted in Tandoor $14.50
  • Mixed Platter (For Two) - A mixture and fine selection Vegetable Samosa, Mixed pakoras, Chicken tikka and Seekh Kebab. $17.80
  • Keema Naan - Stuffed with spiced Lamb mince mixture $5.00
  • Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
  • Olive & Garlic Naan - Plain flour bread stuffed with olive's and garlic $5.50
Angkor Wat

Angkor Wat

location

Address

4/16 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

75495648

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sandwiches

features

Features

Cash

Location
4/16 Main Road, Katikati, Bay Of Plenty, 3129, New Zealand
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