Apero Food & Wine in Auckland Menu

MENU MENU
  • Bag of bread and butter $8.00
  • Warm marinated olives $6.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Falafel, coriander yogurt $8.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Apéro charcuterie platter $29.00
  • Terrine of the day $18.00
  • Burrata, tomatoes & basil $17.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Veges $16.00
  • Something fish (market price) -
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Rib eye of beef (750g) $100.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Seasonal soufflé, ice-cream $15.00
  • Madeleines $9.00
  • Apéro sweet treat $9.00

Nearby Sample Menus

  • Trust the chef tapas board $58
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Prawn $8.00
  • Edamame $7.00
  • Seaweed & Daikon $13.00
  • Sashimi Trio $18.00
  • Tuna Tataki $20.00
  • Takowasabi $7.00
    • Octopus Wasabi
  • Spicy Soft Shell Crab $12.00
  • Hokkaido Scallops $8.00
  • Falafel M $8.00 / L $10.00
    • Falafel,Salads, Sauces
  • Banana & Cinnamon $10.00
    • Banana, Cinnamon, Mozzarella Cheese
  • Lamb $10.00
    • Grilled Lamb, Salads, Sauces
  • Fish & Chips $8.00
    • 2 Crumbed Fish + Chips
  • Lamb Satay Souvlaki M $9.00 / L $ 11.50
    • Grilled Spicy Lamb Satay, Rice, Salads, Sauces
  • Chips $3.50
  • White Chocolate Berry $10.00
    • White Chocolate Base, Mixed Berry
  • Lamb $9.00
    • Grilled Lamb, Chips And Sauces
  • One Bacon Rash $2.5
  • Chicken $3
  • Taste Of India
  • Parmesan, brie, Mozzarella $3
  • Mini Hot Dog & Chips $8.9
    • Served with tomato sauce
  • Macaroon Spiced Chicken $ 17
    • And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Classic Caesar Salad $16
    • With bacon, cos, anchovy, croutons, caesar dressing
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Salmon Sashimi Don $15.50
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Fries $7.00 / $3.00
    • large / small
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Choc Cointreau Pudding $8.50
  • Sticky Date Pudding $8.50
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Fish Burger $13.00
  • Plain Naan $4.00
    • Soft bread made from plain flour
  • Tandoori Kukkad Half $15.5 /Full $23.5
    • Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
  • Tandoori Jhinga $23.50
    • King prawns marinated in herbs and yoghurt and smoked in the Tandoor
  • Konkan Beef Fillet $33.50
    • Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
  • Crispy Chilli Aloo $13.50
    • Thin cut potatoes, chilli, garlic and soy sauce
  • Pickles $3.50
    • Mango and lime
  • Tarkari Pulao $8.50
    • Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Smoked Salmon $5.5
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Bowl of Fries $7.5
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Add Bacon $5
  • -Turkish mussels stuffed with pine nuts, resin cheese $15.50
  • Field
  • -Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
  • Add
  • Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
  • 11AM - 3PM
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • Devon sundae with fun stuff $14.00
  • PS25 Special Fried Rice $9.30
    • Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
  • S37 Seafood Mee Goreng $11.80
    • Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
  • Add extra $ 2.00
  • Deep Fry Snacks
  • S34 Honey King Prawn Fried Rice $13.50
    • Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
  • S32 Seafood Nail Goreng $11.80
    • Malaysian style fried rice tossed with prawns, crab meat, fish cake, squid and fresh vegetables
  • C3 Torn Yum Noodle Soup $9.90
    • Thin rice noodles with chicken, tomato and fresh vegetables in a Thai flavoured soup
  • Lamb mince & carrot (20 pcs) $ 8.00
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Black Pudding $7.00
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Heirloom Tomatoes $5.00
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Hand Cut Fries $7.00
  • BBQ Pork $6.50ea
  • Green Banana $1.00ea
  • Spice Fish $3.00ea
  • Pork Tortter $2.50
  • BBQ Lamb $2.00ea
  • Pink Taro $2.00ea
  • Pork Hock $8.00ea
  • Deep Fried Chicken $2.80ea
  • All served with Roast Potatoes, Kumara, Pumpkin, Peas, Hot Gravy and Sauce of your choice.
  • LEMON MERINGUE $8.50
  • Ham Cheese $3.50
  • Bacon+Egg+Toast+Chips+Sausage $9.00
  • 1 FISH (HOKI)
  • VEGETARIAN
  • BANANA $2.50
  • GOURMET SEAFOOD $3.60
  • Wedges $3.60
  • Lasagne $2.50
  • Cheese $3.50
  • Egg $3.50
  • Large $14.00
  • Medium $12.00
  • Bacon & Egg $3.50
  • Chips $2.50
Apero Food & Wine

Apero Food & Wine

location

Address

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734778

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner

Location
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand