Address
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Apero Food & Wine in Auckland Menu
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MENU- Bag of bread and butter $8.00
- Warm marinated olives $6.00
- Goats cheese croquettes, Kamahi honey $8.00
- Falafel, coriander yogurt $8.00
- Cebo Ibérico hand carved ham 40g $25.00
- Apéro charcuterie platter $29.00
- Terrine of the day $18.00
- Burrata, tomatoes & basil $17.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Veges $16.00
- Something fish (market price) -
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Rib eye of beef (750g) $100.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Seasonal soufflé, ice-cream $15.00
- Madeleines $9.00
- Apéro sweet treat $9.00
Nearby Sample Menus
-
OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
-
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
- THREE OYSTERS IN BEER BATTER 12.9
-
BABY COS 9.0
- pea / mint / feta / radish
-
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
-
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
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WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
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CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
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Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
- Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
- Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
-
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
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Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
- Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
- Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
- Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
- VERMICELLI WITH GRILLED CHICKEN $12.00
- STIR FRIED CHICKEN ON RICE $14.00
-
RICE NOODLE SOUP $11.00
- chicken pork chop or seafood
- VERMICELLI WITH GRILLED BEEF $12.00
- CHICKEN SALAD $7.00
- HUE STYLE SPICY NOODLE SOUP $12.00
-
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
- SPRING ROLLS $6.00
- Garlic Fried Mushrooms $3.00
-
Salmon Stack
- Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
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Farmers Kids $10.00
- 1 poached egg on toast served with a bacon rasher & a hash brown
- Fried Onions $1.00
- Cheese $1.00
- Raspberries $3.50
- Spaghetti $2.00
- Hash Brown $2.00
- Fries $7
- Squid Box $8
- Peppery potato + waterdes soup and garlic bread $10
- Fish and Chips + Salad $15
- Steaks and Eggs + Chips $18
- Nachos $12
-
Wraps $18
- Chicken or Beef
- Asian inspired beef noodle soup $10
- Tako (octopus)
- Geso (squid leg)
- Cucumber Roll
- Teriyaki Chicken Roll
- Asparagus & Avocado Roll
- Mini Ebi Tempura (prawn)
- Cheesecake $3.50
- Ika Sugata (baby squid)
- Braised pork trotters on rice $8.00
- Braised pork trotters and egg with ginger and vinegar
- Steam sliced pork meat and salted fish on rice $8.00
- Braised beef brisket / Cow combinations with white chinese radish on rice $9.00
-
Green bean paste $2.50
- Function: alleviating the heat in the body
-
Stew chicken meat/Venison meat with dong kwai and red date $7.00
- Function:good for nourishing the blood. Good for menstruation pain
- Braised lamb flap with dried bean curd
- Braised chicken wing with soy sauce
- Kumara Chips
- (1) 4 Fish, 2 Sausage (plain), 2 Squid Ring, 1 Chips
- Crumbed Fish Add $1.00 each
- All burgers served with salad-lettuce, tomato, red onion
- Gumard $7.50
- Cheese Chips Small $3.80 Large $5.80
- Cheese $2.80
- Mussel $1.40
- Plain Naan / Roti $2.50
-
Aalo Gobhi $9.99
- Mild / Medium / Hot
- Karahi Lamb $12.50
-
Chilli Prawns $15.00
- Mild / Medium / Hot
- Lamb Korma $12.50
-
Fried Rice (Egg / Veg / Chicken) $10.00
- Mild / Medium / Hot
- Mango Lassi $3.00
- Palak Pakora $5.00
- Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
- Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
- Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
- Egg Fried Rice $9
- Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
- Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
- Fried Rice With White Sauce & Sweet And Sour Sauce $16
- Prawn Wonton Soup $8
- Mince pie $3.20
- Snak pak $7.50
- Steak and mushroom and cheese pie $3.20
- Dinner pak $20.00
- Mince and cheese $3.20
- Steak and cheese pie $3.20
- Mince savoury $1.50
- Sausage roll $1.80
-
Handi Chicken $15.00
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
-
Masala $16.50
- Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy
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Veggie Pakora (4 pieces) $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried
-
Namaste Lemon Chicken $15.50
- BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
-
Namaste Choila $14.00
- Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
-
Madras $16.50
- Lamb prepared with exotic spices, coconut milk in a tomato gravy
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Mixed Veg Platter $16.50
- Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
- Plain Roti (wholemeal flour) / Plain Naan $3.00
- Deep-Fried Spare Ribs with Salt and Pepper $19.80
- Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
- Stir-Fried Slice Lamb with Spring Onion with Rice or Noodles
- Stir-fried Potato with Chinese Chives and Bean Sprout $18.80
- Stir-Fried Pork Belly with Chili Pepper $19.80
- Stir-Fired Swimming Crab with Rice Cake in Soy Sauce $35.80
- Steam the Whole Blue Cod Fish with Diced Hot Red Peppers $34.80
- Dry-fried Round Beans with Preserved Vegetables $21.80
- Ham & cheese $4.50
-
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
- Kiwi burger $6.00
- Chicken & avocado $5.00
- Cheese burger $4.50
- Bacon & eggs on toast $8.50
- Bacon & egg $4.50
- Chicken & cheese $4.50
- All of our eggs are free range
-
Eggs Benedict
- Poached eggs with hollandaise
- Cinnamon french toast
- Bagel with jam and cream cheese $7.50
- Never ending brunch (until 2pm)
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
- -with bacon, banana & maple syrup $16.50
- -with salmon $19.50
Apero Food & Wine
Phone
093734778
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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