Apero Food & Wine in Auckland Menu

MENU MENU
  • Bag of bread and butter $8.00
  • Warm marinated olives $6.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Falafel, coriander yogurt $8.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Apéro charcuterie platter $29.00
  • Terrine of the day $18.00
  • Burrata, tomatoes & basil $17.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Veges $16.00
  • Something fish (market price) -
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Rib eye of beef (750g) $100.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Seasonal soufflé, ice-cream $15.00
  • Madeleines $9.00
  • Apéro sweet treat $9.00

Nearby Sample Menus

  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
  • Fried Egg $3.00
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • Fries or Baked Potato $5.00
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • BHINDI MASALA 17.50
    • Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
  • ALOO MATTAR 15.50
    • (Potato and fresh garden peas cooked with onion base and Indian spices)
  • BOLLYWOOD SPECIAL CURRY 18.50
    • Chicken/Lamb/Beef/Vegetables cooked with fenugreek and home made spices
  • VINDALOO(Hot) 18.50
    • (Choice of chicken/lamb/beef Red hot curry from Goa)
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • LAMB KEBAB 15.50
    • Lamb cutlets marinated with spices and cooked in Tandoor
  • CHICKEN TIKKA MASALA 18.90
    • (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • Samosa Chat $4.99 pl
  • Faluda Kulfi $4.99 ea
  • Chicken Tikka - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs roasted in Tandoor
  • Tandoori Roti $1.99 ea
  • Paneer Bhurji (NZ Flame Specialty) $9.99
    • Mashed cottage cheese cooked in Indian style with green peas
  • Allo Tikki Chat $4.99 pl
  • Cheese & Garlic $3.50 ea
  • Muttor Pulao $5.99 ea
  • HAM & EGG $3.00
  • CHIPS $2.00
  • EGG & CHEESE $4.50
  • 50¢ ea
  • CRAB STICK $1.40
  • SPECIAL A $6.00
    • $1.50 CHIPS; 1 FISH; 2 HOTDOGS; 2 FRITTERS
  • CHEESE $1.50
  • SPECIAL C $11.50
    • $2.00 CHIPS; 3 FISH; 3 SAUSAGES; 6 FRITTERS
  • Seasoned stir fried prawns $22
  • Steamed/ Braised blue cod $28/kg
  • Black fungus salad $8
  • Crispy sauteed lamb $14
  • Moo Shu meat soup $12
  • Fried cleaver sliced noodles $13
  • Beef in hot and spicy sauce $16
  • Stirred cold chicken strips noodles $12
  • Corn on the Cob (Regular) $4.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • PERi-PERi chips (Regular) $4.50
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Side Garden Salad $4.50
  • Old-style chips (Regular) $4.50
  • Caramelised Onion $1.50
  • Cambodian Noodle Soup $11.00
  • Chef's Special on Rice $13.50
  • Stewed Beef Brisket $11.00
  • Shredded Chicken $10.00
  • Shredded Chicken, Egg, and Pork Noodle Soup $11.00
  • Combination Seafood $13.00
  • Prawn with Honey & Oyster Sauce $12.00
  • Lemon Grass Pork $11.00
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Nemo Toast $9
    • w/ bacon
  • Best Ugly Bagel - Veg Bagel $16.5
    • Cream cheese, Tomato, Avocado, Mushroom
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Beef Nachos (GF) $22
    • Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
  • Ploughman’s Platter $45
    • Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
  • Grilled Halloumi Salad (V, GF available) $22
    • Roasted beetroot, avocado, orange, kumara, red onion, baby spinach, pumpkin seeds, dried cranberries, sundried tomato, quinoa & citrus honey vinaigrette-Beer Match: Speight’s 5 Malt Old Dark
  • Spicy Buffalo Wings $18
    • Spicy chicken wings w/ blue cheese sauce
  • St Bathan’s Golden Crumble (N) $13
    • Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • Steak and Cheese Pie $25
    • Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Steamed taro cake $5.00
  • Pan-fried turnip cake $5.00
  • Jellyfish salad $15.00
  • Fried sesame ball $5.00
  • Seaweed/choi sum $10.00
  • Chinese sausage roll $5.00
  • Pan- fried noodles with with prawns & scallops $28.00
  • Kai lan in oyster sauce $10.00
  • -Mushroom $10 / dish
  • -Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
  • -Seafood Fried Noodles $29.00
  • -Boil Abalone (+$10)
  • Fried Squid (9 pcs) $15.00
  • -Sashimi
  • -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • TUE $3.50 / Roll
    • Tuna Day
  • Chicken Katsu Rice $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Udon $10.90
  • Beef Rice Bowl $10.90
  • Tempura Rice Bowl $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Combo 3 $ 5.50
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Kumara (each) $ 0.90
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Lamb Shank $ 15.90
Apero Food & Wine

Apero Food & Wine

location

Address

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734778

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner

Location
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand