Address
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Apero Food & Wine in Auckland Menu
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MENU- Bag of bread and butter $8.00
- Warm marinated olives $6.00
- Goats cheese croquettes, Kamahi honey $8.00
- Falafel, coriander yogurt $8.00
- Cebo Ibérico hand carved ham 40g $25.00
- Apéro charcuterie platter $29.00
- Terrine of the day $18.00
- Burrata, tomatoes & basil $17.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Veges $16.00
- Something fish (market price) -
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Rib eye of beef (750g) $100.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Seasonal soufflé, ice-cream $15.00
- Madeleines $9.00
- Apéro sweet treat $9.00
Nearby Sample Menus
- - On white rice $1 extra
- Potato Fritter $1.00
- Chicken $5.50
- Fish Burger - with tartare sauce $6.00
- Pork & Mushrooms $16.50
- Prawn Crackers (Bag) $3.00
- Pork with Capsicums $16.50
- Vege $12.50
-
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
- -Periperi chicken sausage $5.00 extra
- Add pulled chicken
-
Free range chicken liver paté $15.00
- Cornichons, balsamic onions, baguette
-
Seasonal veg $8.00
- See special board
- Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
-
Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
- -Add free range bacon, grilled tomato or avocado $4.00 extra
- Seafood Chowder w Garlic Bread $14.00
- Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
- Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
- All Day Breakfast $16.00
- Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
- BLAT & Fries $14.00
- Sweet Corn Fritter Stack w Bacon & Salad $14.00
-
Fries $7.00 / $3.00
- large / small
- Free Ranae Rotisserie Chicken & Chips $11.00
- Beer Battered Market Fish Burger, Tartare $14.00
- Cheese Burger,Beetroot Relish, pickles $14.00
- Beer battered terakihi & chips $14.00
- Chicken Schweitzer Burger, Goddess Dressing $14.00
-
Sicillian margherita $16.00/$20.00
- fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
-
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
-
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
-
Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions
- Chicken and cheese pasta $10.00
-
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
-
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
- Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
- Add chargrilled chicken $28
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
-
Nigiri $15.00
- 7pcs assorted nigiri sushi
-
Mushroom Nikuzume $9.00
- grilled flat mushroom stuffed with chicken mince
- SALMON $15.00/$22.00
-
ice Cream 5 combo $18.00
- choose any 5 flavors
-
Chiku mayo $6.00
- fish cake with mayonnaise
-
Tako Cha $8.00
- rice in a fish broth with chopped octopus and wasabi
- Salmon Avo Roll $10.00
- Red Prawn $13.00
- 14 Yung Chow Fried Rice $12.90
- 17 Nasi Goreng $12.90
- 15 Prawn Fried Rice $13.90
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
- 20 Singapore Fried Vermicelli $12.90
- 8 Dumpling Noodle Soup $10.90
- 12 BBQ Pork Congee $8.50
- 18 Vegetable Fried Rice $12.90
-
Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
-
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
-
Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
-
Tom Kha Goong $11.60
- Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
-
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
-
Tom Yum Thalay $11.00
- Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
-
Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Green curry flavoured with ground chilli, coconut milk and vegetables
-
Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
-
CHICKEN TIKKA MASALA $13.90
- chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
-
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
- PICKLE $2.00
- ROTI UNLEAVENED LAYERED BREAD $2.50
- LAHORI KULFI $4.90
-
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
-
CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
-
GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
-
Eggs benedict
- 2 poached eggs on bagel with spinach
-
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
- -Salmon $17.00
-
French toast $15.00
- With fried banana bacon & maple syrup
-
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
- -Bacon $15.00
- Double Avocado Medley $23.90
- - 8 pieces Smoked Salmon & Avocado
- 8PC. REG $7.90
- - 8 pieces Cucumber & Pickle
- Budget Beauty $19.90
- Dragon Roll
- Teriyaki Chicken Lovers $19.90
- 8PC. DBL AVO $9.70
- Chicken teriyaki don $12.00
- Chicken katsu bento $16.00
- Beef don $14.00
- Chicken teriyaki bento $16.00
-
Salmon sashimi $14.00
- 8pcs
- Fresh salon don $15.00
- Chicken katsu don $12.00
-
50 pcs roll $50.00
- Mixed
-
Thai beef salad $17.00
- Fresh cucumber, tomato, celery and palm sugar dressing
- Tuesday
-
Pork and shrimp gyosa
- With dipping sauce
- All week
-
-Curry night $15.00
- Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
- -Kid's beef burger with cheese and lettuce
-
-Eggs Benedict, NF $16.00
- Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
- -Fish fingers with fries
- And shrimp dumpling $10/$20
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Shredded cucumber $6.00
- Fried rice with pineapple and beef $12.00
- Stewed chitterlings and sweet potato noodles $10/$7
- Fried rice with double cooked pork face $10.00
- Marinated potatoes $5.00
- Peas with pork trotter noodles (Rice noodles) $10/$7
Apero Food & Wine
Phone
093734778
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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