Address
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Apero Food & Wine in Auckland Menu
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MENU- Bag of bread and butter $8.00
- Warm marinated olives $6.00
- Goats cheese croquettes, Kamahi honey $8.00
- Falafel, coriander yogurt $8.00
- Cebo Ibérico hand carved ham 40g $25.00
- Apéro charcuterie platter $29.00
- Terrine of the day $18.00
- Burrata, tomatoes & basil $17.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Veges $16.00
- Something fish (market price) -
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Rib eye of beef (750g) $100.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Seasonal soufflé, ice-cream $15.00
- Madeleines $9.00
- Apéro sweet treat $9.00
Nearby Sample Menus
- L1. Hainanese Chicken Rice $12.90
- L34. Lor Mee KL Style $13.90
- Extra Steam Rice: $2.00
- L32. Curry Laksa Chicken with Noodles $13.90
- L15. Beef or Chicken Mushroom Rice $14.90
- Mix-Noodle extra charge $1.00 / Co
- L39. Teow Chew Hor Fun $14.90
- L43. Curry Chicken with Roti Canai (2pcs) $16.00
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Side Orders $6.00
- Curly fries
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Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
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Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
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Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
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Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
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Fettucini Bolognaise $19.50
- The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
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T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
- All meals comes with option of any dessert from our dessert menu $6.50
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Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
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Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
- Strawberries and Chocolate $8
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Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
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Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
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Kids Pizza
- with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
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Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
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Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
- Veg Manchurian (Dry) $10.00
- Any Veg Curry + Naan + Rice + Can of Drink $11.00
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Chicken Kerala $13.00
- chicken with onion, tomato, coconut creamy, sauce hot with mustard seeds and chilly whole
- Veg Fried Rice $10.00
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Lamb Rogan Josh $13.00
- north Indian style Iamb curry, onion, tomato and brown gravy
- Spring Roll $10.00
- Manchow Soup Veg $5.00
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Cholle Bhaturey $12.00
- chickpeas curry with 2 bhaturey
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Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
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Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
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Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
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Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
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Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
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Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
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Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
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Thursday $15
- 5oo grams of Smokey BBQ ribs cooked in our own special sauce
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Open Steak Sandwich $22.00
- with salad, grilled tomato, onion jam, fried potato, & toasted focaccia
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Cezanne Mess $21.00
- A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
- Bacon / Salmon $5.50
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Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
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Beef Burger $17.00
- House made beef patty, grilled cheese, egg, salad & beetroot apple relish, served with potatoes or salad on the side
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Fresh Fruit Salad $11.00
- Fresh Seasonal fruit with yoghurt and honey
- Garlic Bread $8.00
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Prawn Twisters $15.00
- With chipotle aioli and lemon wedge
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Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
- Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
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Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
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Fresh Baked Tigelia $2.50
- mountain bread, single serving
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Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
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Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
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Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
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KHAW MAN KAI
- steam rice with chicken
- VEGETARIAN LAKSA $10.00
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KHAW NA PED
- roast duck with rice & veg
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SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
- TWO MEAL SPECIAL WITH RICE $12.00
- LAKSA WITH RICE OR NOODLE $10.00
- NOODLE WITH 2 CHOICES $12.00
- POACHED CHICKEN WITH RICE $10.00
- Roast Beef N/A
- Chicken & Bacon Ranch Melt N/A
- Ham N/A
- Pork Riblet N/A
- Veggie Delite N/A
- Honey Mustard N/A
- Tomato N/A
- Sweet Chilli N/A
- Garlic/Lamb Mince Naan $3.50
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Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
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Butter Chicken (Kiwi style / Indian style) $9.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
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Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
- Aloo Prantha $4.00
- Half $10.00
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Fish Masala $11.99
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
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Lamb/Beef Korma $11.99
- Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
- Savory $1.00
- Chicken Pie $2.80
- Chicken Cranberry Pie $3.50
- Siumai $2.70
- Lasagna $2.50
- Steak Pie $2.50
- Butter Chicken Pie $3.50
- Fish $2.20
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Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
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buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
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Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
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Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
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Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
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Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
- Citrus dressing, boconcini and pumpkin seeds $8.00
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
- Ham $3.50
- Prawn & Veges $14.00
- Deep Fried Won- Ton -(1 -Doz) $8.40
- Steak $3.70
- Bar-Bpork Burger $5.50
- Bar -B-Q pork & Noodle Soup $10.50
- Prawn Foo Yong $13.50
- Harsh Brown $1.30
- Scrambled Eggs $15.50
- Bacon & Eggs $15.50
- Omelette $15.50
- Pancakes $12.50
Apero Food & Wine
Phone
093734778
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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