Address
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Apero Food & Wine in Auckland Menu
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MENU- Bag of bread and butter $8.00
- Warm marinated olives $6.00
- Goats cheese croquettes, Kamahi honey $8.00
- Falafel, coriander yogurt $8.00
- Cebo Ibérico hand carved ham 40g $25.00
- Apéro charcuterie platter $29.00
- Terrine of the day $18.00
- Burrata, tomatoes & basil $17.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Veges $16.00
- Something fish (market price) -
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Rib eye of beef (750g) $100.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Seasonal soufflé, ice-cream $15.00
- Madeleines $9.00
- Apéro sweet treat $9.00
Nearby Sample Menus
- Bacon $3.60
- Spring roll $2.50
- Paua fritter $2.50
- Ham $3.00
- Fish $2.50
- With chips and salad
- Won ton $1.80
- Tomato $3.00
- Californian Ruby Roll $15.00
-
Ice Cream $8.50
- Green Tea Flavor / Strawberry
- -Miso Soup
- ●Entree
- Prawn Nigiri Sushi $6.00
- Teriyaki Chicken Salad / Udon Noodle $12.00
- Small Sashimi Plate $15.00
- -Rice
-
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
- Free Range Eggs $10
-
Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
-
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
-
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
-
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
- -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
-
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
-
49 Eel Teppanyaki $34.00
- Teppanyaki eel with fish katsu, agedashi tofu, seaweed
- Small (4 pcs) $16.50
-
57 Scallop Teriyaki Combo $34.50
- Sizzling scallop teriyaki with grilled mussels, roll sushi, seaweed
-
73 Japanese Plum Wine $9.00
- A traditional dessert wine served sweet over rice
-
Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
-
Appetizer
- Sashimi and sushi; Combination tempura; Grilled mussels
- 35 Nigiri Sushi (sashimi)
- Main: Salmon teriyaki
-
Extras $1.50
- Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño
-
Chicken souvlaki rice $14.50
- Cajun, chilli
-
Chicken or lamb souvlaki salad $13.50
- Cooked with home made satay sauce
-
Hummus dip $6.00
- Garlic pita bread
-
Lamb souvlaki rice $14.50
- Cajun, chilli
-
Mixed rice $14.50
- Lamb, chicken
- Chicken & chips $11.00
-
Chicken or lamb satay salad $13.50
- Cooked with home made satay sauce
- (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
-
CHOCOLATE BROWNIE
- Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
-
TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips
-
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
-
3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
-
SALT & PEPPER $12.50
- with Aioli
- Fish & Chips
-
PORK RIBS $24.90
- Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
-
Agedashi Tofu with Vegetables n/a
- Fried silky tofu, with seasonal vegetables
-
Tuna Sashimi n/a
- 7 slices
-
Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
-
Sesame Ice Cream n/a
- Black Sesame ice cream
-
Fish on the Day Sashimi n/a
- 7 slices
-
Large Sashimi Platter n/a
- (approx 45 slices)
-
Cooked Prawn Nigiri n/a
- (two pieces per plate)
- Green Salad n/a
- -Seaweed
- Salmon
- Yaki Soba (Fried Noodle) $12.00
- -Avocado
- -Fish Teriyaki
- -Medium $30.00
- Vegetarian (Seaweed)
- - Cream Cheese & Pineapple
- ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
- Potato Fritter $0.60
- ( $2 Chips 4 Pieces of Chicken ) $12.00C
- American Hot Dog with Cheese, Onion & Sauce $3.80
- Crab Stick $1.30
- Steak $4.90
- Ham $2.80
- American Hot Dog with Sauce $2.80
- TERIYAKI
- FRESH
- CHICKEN $14.00
- BEEF $14.00
-
Salmon Teriyaki Don $17.00
- Salmon Teriyaki, Vege Salad with Rice
- TOFU $14.00
- BEEF $15.00
- CHEESE $14.00
-
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
- EGG $4.00
- STEAK + CHEESE $5.00
- BACON $4.00
- 3 EGGS, 3 BACON $12.50
-
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
- HAM $3.50
- 3 EGGS, 3 FISH $12.50
- Fresh fruit salad
- Soup of the day
- Pork belly, cider onions & cornichons marmalade
- Jam donuts
- Poached eggs on toast
- Chocolate chips cookies
-
Pork & beans hot pot on toast
- Gluten free available
- Toasted coconut bread (GF) $6.00
- CAESAR SALAD $14.50
- MUESLI $9.00
-
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato
- EGGS ON TOAST POACHED $10.50
- EGGS ON TOAST SCRAMBLED $11.50
- QUESADILLA HAM $10.00
- TOAST W PRESERVES $6.00
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
-
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
-
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
-
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
-
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
- Prawn mac ‘n’ cheese, crayfish béchamel $12.95
- Straight cut fries, roasted garlic aioli $8.95
-
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
-
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
- Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
-
Moroccon Beef & Bacon Burger $17.50
- with salad & grilled sweet potato
- add steak $23.50
-
Kiwi Breakfast $16.50
- with mince on 5 grain egg & fried with tomato sauce
-
B.L.T $15.50
- bacon, lettuce and tomato on whole-wheat with aioli and fries
-
Eggs Benedict $17.00
- on kumara hash brown with bacon & spinach or with spinach & mushrooms
- - with spinach and slaw baked tomato $13.50
- Omelette $13.50
Apero Food & Wine
Phone
093734778
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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