Apero Food & Wine in Auckland Menu

MENU MENU
  • Bag of bread and butter $8.00
  • Warm marinated olives $6.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Falafel, coriander yogurt $8.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Apéro charcuterie platter $29.00
  • Terrine of the day $18.00
  • Burrata, tomatoes & basil $17.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Veges $16.00
  • Something fish (market price) -
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Rib eye of beef (750g) $100.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Seasonal soufflé, ice-cream $15.00
  • Madeleines $9.00
  • Apéro sweet treat $9.00

Nearby Sample Menus

Tombo (sample menu)
  • Spicy Pork Don $11.50
  • Chicken Katsu $14.50
  • Fish Katsu $14.50
  • Spicy Teriyaki Chicken Don $11.50
  • Wakame (Seaweed) $4.00
  • Bbq Beef Rib $15.00
  • Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
  • Teriyaki Tofu Don $11.50
Bona Pizzeria (sample menu)
  • Cajun chicken $20.50
    • Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
  • Bbq lamb $20.50
    • Tender nz lamb on two skewers served with turkish bread, mesclun sauce & aioli
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • Fettuccine puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Spaghetti carbonara $19.50
    • Pork sausage, bacon, onion, and cream & garlic sauce / bacon, onion and cream & garlic sauce
  • Seafood chowder $14.00
  • Spaghetti pomodoro $19.50
    • Tomato, basil & parmesan cheese
  • Shrimp avocado salad $15.50
Lil’e Roma (sample menu)
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Banana Milkshake $3.00
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
Red Crab Thai Cuisine (sample menu)
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Coconut Rice $3.50
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Mood Kitchen (sample menu)
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
The Flaming Onion (sample menu)
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Aioli, tartare / spicy relish $2.00
  • Caramelised onion $1.00
  • Avocado $1.50
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Pineapple $1.00
  • Beetroot $.50
Agave Restaurant (sample menu)
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Roasted mushrooms $8.00
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Pork Belly (GF) $33.00
    • Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
Mt Roskill Fisheries (sample menu)
  • 1 SPRING ROLL $2.00
  • 1 SCALOP $2.00
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • 1 POTATO FRITTRER $0.70
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • 1 SNAPPER $5.50
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
St Pierre's Sushi (sample menu)
  • Dragon Roll
  • 8PC. REG $8.40
  • SMALL $5.00
  • Teriyaki Chicken on Rice
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.50
  • - 4 pieces of Inari
  • - 4 pieces Regular Chicken
Pedro's Roast (sample menu)
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Large $11.00
  • 4 Piece Pumpkin
  • Chicken Kebab $2.70/ea
  • 1 1.5L Drink
  • Medium $13.50
  • Special 3 - Any Big Roll $7.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Sandwiches $5.70
Bonanza Burger Bar (sample menu)
  • Vegetarian $4.50
  • Chicken $3.50
  • Egg / Hawaiian / Mushroom $4.00
  • Cheese/Ham/Mushroom $2.40
  • Bacon-Egg $3.50
  • Sea Dog $2.50
  • Yo Kum $5.20
    • Chicken, Egg
  • 1/2 Chicken and Chips $10.50
The Maple Room (sample menu)
  • Chunky cut chips with truffle aioli $9.50
  • Mango sorbet (vegan friendly) $11
  • Buffalo mozzarella with zucchini pickle $12
  • Dark chocolate truffles $7.50
  • Saint agur—cows milk creamy blue.
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Warm pecan tart with cinnamon cream $8.50
  • Homemade passionfruit marshmallow $7.50
Indochine Express Kitchen (sample menu)
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Bo cuon la cai $16.00
    • Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
Gustoso Kitchen (sample menu)
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Moroccan Roast Vege Cake $7.00
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Satay Cauliflower N/A
  • Bacon & Egg Slice $7.00
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Oriental Chicken N/A
  • Large Salad $9.50
    • Choice of 3 Salads
Zomer (sample menu)
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Portobello Mushroom $6.00
  • Fries $7.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Apero Food & Wine

Apero Food & Wine

location

Address

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734778

email

Email

info@apero.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner

Location
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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