Address
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Apero Food & Wine in Auckland Menu
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MENU- Bag of bread and butter $8.00
- Warm marinated olives $6.00
- Goats cheese croquettes, Kamahi honey $8.00
- Falafel, coriander yogurt $8.00
- Cebo Ibérico hand carved ham 40g $25.00
- Apéro charcuterie platter $29.00
- Terrine of the day $18.00
- Burrata, tomatoes & basil $17.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Veges $16.00
- Something fish (market price) -
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Rib eye of beef (750g) $100.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Seasonal soufflé, ice-cream $15.00
- Madeleines $9.00
- Apéro sweet treat $9.00
Nearby Sample Menus
- Fried Hor Fun $11.00
- Roti Curry $9.00
- Nasi Goreng $11.00
- B.B.Q. Pork Rice $11.00
- Prices include GST and subject to changes
- Kway Teow Soup $ 11.00
- (Please Advise Hotness required)
- Wan-Ton Noodle Soup $11
-
Greca Salad $15
- Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
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Papardelle Pollo $16
- Homemade Papardelle with chicken and mushroom in a creamy sauce.
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Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
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Tagliata Picante $31
- Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
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Special La Rosa $20
- Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
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Pollo Ripieno $32
- Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
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Bruschetta $12
- Toasted Bread with tomato, garlic, basil and olive oil.
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Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a
- Combination Seafood $14.00
- Vietnamese Spring Rolls $9.00
- Black Pepper Chicken $12.00
- Curry Chicken $11.00
- Combination Seafood $13.50
- Shredded Chicken Salad $8.50
- Vietnamese Grilled Lemon Grass Chicken Chop $13.00
- Beef Ball & Fish Ball $11.00
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Kanom Pang Nar Muu [5 pieces] $8.00
- Minced pork, prawns and herbs on toast served with sweet chilli sauce.
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Pad Pak $23.50
- Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
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Pad Pak $19.50
- Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
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Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.
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Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
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Fish Cakes [5 pieces] $9.00
- Deep fried minced fish in curry paste served with sweet chilli sauce.
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Pla Neong Buay $24.50
- Steamed whole snapper with ginger, vegetables and salted plum.
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Tod Man Khao Pod $7.00
- Sweet corn patties and herbs served with sweet chilli sauce.
- DRUMSTICKS (Southern Fried) $2.50 each
- COFFEE -Real bean Espresso $3.50/cup
- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- -Large Kiwi $19.00
- -Med Kiwi $13.00
- -Small Kiwi N/A
- -Med Kiwi $15.00
- -Large Kiwi $26.00
- Ham burger $6.00
- Potato fritter $1.00
- Hot dog/sausage $2.20
- Crab sticks (not g/f) $1.50
- Fish of the day $4.50
- Whitebait fritter $9.80
-
Kids meal a $6.00
- 3 mini hot dogs & 1/2 chips
- Snapper $6.50
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Farmers Daughter $16.50
- 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
- 1/4 Avocado $2.00
- Cream Cheese $1.50
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Porridge $6.00
- Add from the Sides menu to enhance your meat
- Chicken Nugget $1.00
- Triple $12.00
- Ham $3.50
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Creamed Mushrooms $10.00
- Creamed garlic fried button mushrooms served on a toasted ploughman's and spinach
- Wedges $12
- Lunch time only
- Cheese Burger + Chips $10
- Nachos $12
- Squid Box $8
-
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
- Fries $7
- Served with Fries
- Vegetarian $4.60
- Chicken Breast $3.50
- Won Tons $0.60
- Scallops $1.30
- ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
- Bacon & Egg $4.00
- Cheese & Onion $3.00
- Ham $2.80
- Bacon & Egg Pie $3.60
- Sausage Roll $2.00
- Mince Pie $3.20
- Stuff Sausage $2.00
- Sausage Roll $2.00
- Mince Curry Pie $3.40
- Bacon, Egg & Vegetable Quiche $3.60
- Filo Pastry $4.40
- 8 Dumpling Noodle Soup $10.90
- 15 Prawn Fried Rice $13.90
- 13 Seafood Congee $10.90
- 4 Fish Ball Noodle Soup $9.90
- 10 Beef Congee $8.50
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
- 11 Fish Ball Congee $8.50
- 12 BBQ Pork Congee $8.50
- Jasmine Green Tea $8
- Passion Fruit Black Tea / Green Tea $8
- Kung Pao Diced Chicken on Rice $14
- Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14
- Deep Fried Duck Chin with Salt & Pepper $12
- Tasty Cashew Nuts $6
- Chicken Trim Cartlogo $20
- Garlic $15
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RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
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MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
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ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
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CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
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SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
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FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
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FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
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MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
- Steak roll
- Bacon & egg quiche
- Chicken cranberry
- American hot dog
- Ham rolls
- Curry spring roll
- Butter chicken pie
- Potato top pie
- Chongqing spicy noodles $7/$5
- Pork with chinese cabbage $10/$20
- Fried rice with curry spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Braised pork trotter $8.00
- And shrimp dumpling $10/$20
- Fried noodles with beef fillet(chicken) $12.00
- Mixed beef and honeycomb with chili sauce $12.00
Apero Food & Wine
Phone
093734778
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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