Address
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Apero Food & Wine in Auckland Menu
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MENU- Bag of bread and butter $8.00
- Warm marinated olives $6.00
- Goats cheese croquettes, Kamahi honey $8.00
- Falafel, coriander yogurt $8.00
- Cebo Ibérico hand carved ham 40g $25.00
- Apéro charcuterie platter $29.00
- Terrine of the day $18.00
- Burrata, tomatoes & basil $17.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Veges $16.00
- Something fish (market price) -
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Rib eye of beef (750g) $100.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Seasonal soufflé, ice-cream $15.00
- Madeleines $9.00
- Apéro sweet treat $9.00
Nearby Sample Menus
-
Vege Salad $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
- Extra Rice $2.50
- Japanese Meat Balls $6.50
-
Crispy Fried Fish (Jasmine rice) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
- One Extra Item $1.50
-
Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
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Beef Ginger $14.00
- (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
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Vermicelli Noodle Salad $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
-
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
-
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
-
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
-
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
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Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
-
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
- For 2-3 People To Share $42.90
-
Pistachio Gelato
- freeze dried raspberry
- Balsamic vinaigrette
- Prosciutto $4.90
-
Grilled Halloumi $23.90
- pear, walnut, spinach, organic red quinoa, fennel, raspberry dressing
-
Mini Margherita
- tomato, basil + mozzarella
-
Fresh Fruit Salad $8.50
- vanilla ice cream
-
French Toast
- bacon, banana + maple syrup
- Sweet potato gratin $4.50
-
Bagel Toasted $6.50
- with mascarpone & jam
-
Southern Spiced Chicken Tenders(3) $16.50
- with an apple slaw w dipping sauces mango lime & BBQ
-
Duck Roasted GF $36.00
- Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
- Sweetcorn nuggets GF $8.50
-
Standard Fries $6.00
- tomato sauce
-
Affogato GF
- vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
- Barros Ruby Port $9.50
- Chicken $10.50
- Other $1.00
-
Special D $34.00
- Chips $8, 6 Fish, 6 Sausages, 6 Crab Sticks, 6 Potato Fritters
- Tomato $2.80
- Chicken $11.50
- Combination Meat $12.50
- Won Ton $8.50
- Combination Seafood $16.00
- Crispy tofu don $10.50
- Teriyaki chicken don $11.95
- -Chicken katsu set $16.50
- -Plain shoyu udon $9.50
- Plain shoyu udon $9.95
- -Seafood spicy ramen $11.50
- ●Happy special
- -Fresh salmon don $15.95
-
$4.00
- Blue Cheese Topping
-
Settles Gourmet Beef Burger $18.00
- with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
- Salad $6.00
-
Settlers Big Breakfast $21.00
- Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
- Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
-
Venison Fillet $38.00
- Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
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Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers
- Mini Hot Dogs & Chips $9.00
- Spaghetti bolognese $15.00
-
Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
- Quesadilla with roasted chicken $20.00
- Fish burger 'n' chips $19.50
- Fish' n chips salad n tartare $24.00
-
Bowl real chips $7.00
- w/ macho
- Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
- Prime Scotch fillet creamy mushroom jus $29.00
-
FRENCH TOAST $15.50
- served with bacon grilled banana fruits, maple syrup & cream
-
TOASTED SANDWICHES $5.00
- choice of two filling (no meat)
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PORRIDGE $10.50
- with seasonal fruits honey & cream
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PANCAKES $15.50
- served with bacon grilled banana fruits maple syrup & cream
-
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
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STEAK & CHIPS $16.50
- served with salad(scotch fillet)
- Cheese, spinach, tomato, avocado $1.50
- Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
-
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
-
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
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Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
- New Zealand asparagus, serrano ham, parmigiano $9.95
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House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
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180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
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Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
-
1/2 or Whole Market Crayfish MP
- Sweet tasting
- SCALLOPS
- WEDGES 1/2 $2.00
- KUMARA CROQUETS
- HASH BROWNS $1.00
- CHEESE & PINEAPPLE $4.50
- CHICKEN WHOLE
- CHIPS 1/2 $1.40
- HAM & EGG $4.50
- North-eastern style Home-made Vermicelli $8.00
- Seaweed pieces $3.00
- Cold noodle $7.00
- Pork with cabbage $8.00
- Beef with tomato $9.00
- Pork with cabbage $7.50
- Lamb with carrots $8.50
- Gai Chow $3.00
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ROTI RICE MEAL $10.00
- rice + 2 Roti+ Curry and chutney
- Paratha $2.00
-
Dosa 3 pcs $10.00
- with meat curry Chicken/Mutton
-
SRI LANKAN FRIED RICE $15.00
- fried rice served with two non-veg curries + two curries + pappadam & fried chilie
-
CHEESE KOTTU ROTI $15.00
- kuttu roti + extra cheese
- Deviled Chicken Sticks 4 for $5.00
- Prawn Curry $17.00
- SRI LANKAN STYLE FRIED NOODLE $15.00
- - w/ Extra Anchovies + $1.50
-
Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
- Topping:
- Hash Brown x 2 $3.00
-
Big Breakfast $19.00
- Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
-
Calamari or Prawn: $17.50
- Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
- (At least 2 choices)
-
Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
- Omelette $15.50
- Bacon & Eggs $15.50
- Scrambled Eggs $15.50
- Pancakes $12.50
Apero Food & Wine
Phone
093734778
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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