Apero Food & Wine in Auckland Menu

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Bag of bread and butter $8.00
Warm marinated olives $6.00
Goats cheese croquettes, Kamahi honey $8.00
Falafel, coriander yogurt $8.00
Cebo Ibérico hand carved ham 40g $25.00
Apéro charcuterie platter $29.00
Terrine of the day $18.00
Burrata, tomatoes & basil $17.00
Oyster, shitake, portobello, garlic & herbs $15.00
Roasted cauliflower, goats curd, almond & mint $16.00
Veges $16.00
Something fish (market price) -
Pork sausage (per 1/4m), pickles & mustard $18.00
Rib eye of beef (750g) $100.00
Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Seasonal soufflé, ice-cream $15.00
Madeleines $9.00
Apéro sweet treat $9.00

Nearby Sample Menus

- Champagne ham, cheese and sliced tomato $17.00
Hollandaise $2.00
Prawn Taco $12.00
- Mashed avocado, coslow and tomato salsa with peri peri aioli
Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
- add side of chip $3.50
Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
Free range eggs / hash brown $3.00

Pickled cucumber $8.00
Chinese family style noodle soup $12.00
Fried Vegetable & Mushroom $15.00
Sizzling seafood $25.00
Fried Chicken heart in cumin $16.00
Beef noodle soup $10.00
Yu-Shiang shredded pork $15.00
Rice balls with Chinese wine soup $10.00

CHICKEN $5.00/$14.50
SMOKED FISH $5.50/$16.00
CUSTARD PIE $3.00
STEAK AND CURRY(Sultanas) $5.00/$14.50
STEAK AND CHEESE $5.00/$14.50
MINCE $4.50/$12.00
BACON AND EGG $5.00/$14.50
APPLE $3.50

MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
MAUST MOUSIER &4.00
- yogurt with shallots
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Ice Cream $9.00
- vanilla chocolate
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar

60 pcs $54.00
Sashimi Box $18.00
- Chicken or Beef, Sashimi, Nigiri Sushi, Bege Croquette, Salad, Rice
Prawn Tempura (8pcs) $20.00
Beef Yakiniku $15.00
- Beef with MOTO Original Sauce
Spicy Ramen $10.00
Seafood Teppan $17.00
- Various Seafood with Teriyaki Sauce
50 pcs $45.00
Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00

Naans and Roti $ 3
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Selection of curry from mains with Butter Naan and Basmati Rice
Hot spicy Pickles
Tamarind Chutney
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Side Dish (Each) $3

Squid ring $0.70
Bowl of sweet and sour sauce $2.50
Chicken $10.50
Wontons(6), chicken with cashew nuts, sweet and sour pork, BBQ pork fried rice, combination meats fried rice $44.00
On white rice
Crab stick $1.20
Ham $2.40
Plate of BBQ pork L$15/S$8

Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Heirloom tomatoes, strawberry, basil $10
Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Farm eighty four tomatoes, local buffalo mozzarella, basil $25
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37

Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
Mix Vegetable with Oyster Sauce - Garlic $20.00
Chicken / Beef with Vegetable in Rice $14.00
Ma Po To Fu $23.00
- Bean Curd with hot sauce & pork mince
Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
Bean Curd with Sweet Chilli Sauce $23.00
Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
Sar Cha Chicken - Beef on Rice $14.00

Pineapple $1.00
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
Tempura chilli prawn $1.50
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
Hot dog-with sauce $2.50
Chicken tenders(per tender) $2.00
Free range egg $1.00

Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Add Bacon $5
Avocado, Potato Rosti, Halloumi Cheese $4.5
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap

Tarakihi / gurnard $8.00
Scallop $3.50 each
Panko
Prawn and scallop salad $22.00
Burger and fries $15.00
Ceviche / coleslaw / green $8.50
●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
Mussel $2.00

Mushrooms $6.00
Toast $5.90
- white/brown/fruit
Bacon & eggs on toast $12.90
- fried
Omelette $17.50
- ham / vegetarian
Avocado $2.50
Eggs on Toast $9.90
- scrambled
Cova B.L.T. $16.90
Hollandaise $2.00

Lamb $ 5.00
6 Chicken Nibbles
2 x Fish, 1.50 chips $ 5.00
Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
Package A $15
- 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
6 Chicken Nuggets and Chips $ 4.50
3 Chicken Thighs
Chicken $ 6.50

with either chicken, beef pork or vegetarian
32. Coconut Curry Veges & Tofu $10.90
11. Pork Chop on Rice $10.90
6. Deep Fried Squid (15 per serve) $9.90
31. Black Pepper Stir Fried $11.90
10. Seafood Laksa $13.90
15. Hok kien Noodles $11.90
24. Nasi Goreng $11.90

Apero Food & Wine

Auckland Region > Auckland > Apero Food & Wine

Address

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093734778

Email

info@apero.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner

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Apero Food & Wine in Auckland Menu

Nearby Sample Menus

Apero Food & Wine

Auckland Region > Auckland > Apero Food & Wine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

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