Apero Food & Wine in Auckland Menu

MENU MENU
  • Bag of bread and butter $8.00
  • Warm marinated olives $6.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Falafel, coriander yogurt $8.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Apéro charcuterie platter $29.00
  • Terrine of the day $18.00
  • Burrata, tomatoes & basil $17.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Veges $16.00
  • Something fish (market price) -
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Rib eye of beef (750g) $100.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Seasonal soufflé, ice-cream $15.00
  • Madeleines $9.00
  • Apéro sweet treat $9.00

Nearby Sample Menus

  • Tofu and spring onion salad / Sliced potato, bean sprout and kelp salad $8.00
  • Pork mince and chives / Pork mince and pickled cabbage / Pork mince and corn / Pork mince and beef mince $13.00
  • Fried prawns with cashew nuts $24.00
  • Frozen dumplings $2
  • Shredded potato salad / Bean sprout salad / Kelp salad $8.00
  • ●Savoury Pancake
  • Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
  • Sizzling Tofu $14.00
  • Oyster $1.60
  • Squid $14.50
  • Kowloon Special Fried Rice $16.00
    • With Bbq Pork, Chicken, Steak, Prawn, Scallops, And Cashew Nuts
  • Combination Meats $14.50
  • For 2 -3 People $41.00
    • Beef Fried Rice / Sweet & Sour Pork / Combination Chow Mein / 6 Won Ton
  • Chicken $12.00
  • Hawaiian $4.80
  • Beef $12.00
  • Chicken Lollypop $10.00
  • Keema Naan $5.00
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Malai Kofta $10.00
    • Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Beetroot $14.50
    • witloof, nuts, seeds, miso dressing, pickled onion
  • Black Dog Golden Lager Battered Fish + Chips $24.50
    • shoestring fries, tartar sauce,garden salad
  • Bretzel $10.90
    • pretzel burger bun, bacon, apple chutney, Swiss cheese
  • Shoestring Fries $7.50
    • mayo
  • Poutine $14.90
    • skin-on crispy potato, pulled pork, cheddar + parmesan, gravy
  • Quinoa $21.50
    • raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
  • Juniper Smoked Lamb $19.90
    • focaccia, kokako BBQ sauce, herbs, fennel, pear, smoked nuts, parmesan
  • Soft Cooked Salmon $27.50
    • cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus
  • Sausages $1.30
  • Hot Dogs $1.80
  • Wontons $0.80
  • Steak $3.80
  • King Burger $7.00
  • Hawaiian Burger $4.00
  • Steak & Egg $4.30
  • Home-made Mussel Fritters $1.60
  • Friend Cumin Lamb $15.00
  • Lamb & chives dumplings $14.50
  • Noodles with pickled vegetables $12.80
  • Tomato with egg $12.00
  • Fried Scampi with salt and pepper $48.00
  • Lamb & Fennel dumplings $13.50
  • Beef with ginger and spring onion $16.00
  • Pita and chicken in lamb soup $12.80/$11.80
  • Chicken Saagwala $15
    • Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
  • Medhu Vada (2 pc) $5.50
    • grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
  • Chicken Tandoori (Half/Full) $15/$19
    • Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
  • Idly (2 pc) $5.50
    • Rice & lentil patties served with varieties of chutney sambar & chili powder
  • Mini Ghee Idli $8.50
    • Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
  • Masala Dosa $10
    • Rice crepe stuffed with spicy potato & onion
  • Paneer Tikka Masala $13.50
    • Roasted cottage cheese cooked with rich butter gravy
  • Veg. Pakora $5.50
    • Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
  • Prawn Chopsuey
  • Chicken Curry
  • Prawn Oyster Sauce
  • Prawn Curry
  • Chicken Biryani
  • Lamb Fried Rice
  • Chicken Fried Rice
  • Each Dish $12.00
  • Steak $4.50
  • Satay chicken $12.00
  • BBQ pork wonton & noodles $9.00
  • Combination $12.00
  • $20
    • 4x Fish, 4x Sausage, 8x Chicken Nibbles, $2 Chips
  • Banana Fritter $2.00
  • $20
    • Chicken Fried Rice, Steak Chow Main
  • $15 (A)
    • 3x Fish, 2x Hotdog, 2x Potato Fritter, 2x Sausage, $2 Chips
  • CURRY COMBO LAMB $17.50
  • VEG KORMA
  • LAMB ROGANJOSH
  • GARLIC NAAN $3.00
  • ALOO PARATHA $5.50
  • CHICKEN BIRYANI $13.00
  • CHICKEN DO PYAZA
  • PRAWN MALABARI
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Lamb Seekh Kebab (4 pieces ) (Full) $10.00
    • Spiced lean lamb mince cooked on a skewer in the tandoor
  • Family Deal $45
  • Masala (Fish or Prawn)
    • Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
  • Baingan/pumpkin
    • A traditional curry a choice of eggplant or pumpkin
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Aloo (Mattar or Gobi )
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Bacon & Eggs On Toast $14.00
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • 21. Teriyaki Tofu $10.90
  • 69. Katsu Salad (Chicken, Pork or Fish) $12.90
  • 28. Miso Katsu (Chicken, Pork or Fish) $12.50
  • 37. Tempura Prawns (6pcs) $13.90
  • 8. Kakiage (Prawn & Vegetables - 2 pieces) $5.90
  • 24. Spicy pork or Spicy Chicken $10.90
  • with miso soup
  • 41. Unagi Set $18.90
Apero Food & Wine

Apero Food & Wine

location

Address

280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734778

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Mediterranean , Vegan , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner

Location
280 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand