Apple Juice Bar in Auckland Menu

Apple Juice Bar in Auckland has no menu available, but can choose from many other options such as Mac & Cheese or Buttermilk Chicken Strips from The Flagship Bar & Restaurant. Fish Bar offers many options including 3 Chicken Nuggets and $1 Chips. Shoya Japanese Cuisine includes a wide range like Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg or Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken). Soup du jour and Seafood chowder from . Tony's Lord Nelson Restaurant offers The Frais Burger and Frais Beef Burger.

Nearby Sample Menus

  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Lo Han Vegetarian $28.00
  • Singapore fried vermicelli noodle $16.00
  • Hong's Seafood delight $38.00
  • Combination meats fried rice $18.00
  • Wat Dan beef on rice noodle $16.00
  • Vegetable stir fried with garlic $22.00
  • Roast duck noodle soup $12.00
  • BBQ pork noodle soup $12.00
  • Chicken $10.50
  • Steak and Ginger $12.00
  • Pork $10.00
  • Vegetarian $4.00
  • Combination Meats $7.50
  • Scallop & Cashew $15.50
  • Beef $6.50
  • Chicken $11.50
  • (chicken, beef, pork or vegetarian) $14.90
  • Massamun lamb $17.00
    • Massamun cuny paste with rich coconut milk, potato, carrot and peanut
  • Tod kra tiem
    • Stir fried meat with garlic f* pepper topped with coriander & spring onion
  • (fish fillet) $17.90
  • (chicken, beef or pork) $14.90
  • Larb (poric or chicken) $14.90
    • Spicy minced meat salad with onon, coriander, chi IS & toasted rice
  • (chicken, beef, pork or vegetarian) $14.90
  • Green curry
    • Green curry paste with coconut milk, bamboo shoot & vegetables
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • EGGS YOUR WAY $8.00
    • 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
  • Sausage and Chips
  • Chicken and Chips
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • OMELETTES $17.50
    • with bacon, mushroom, tomato & cheese
  • Fish and Chips Battered or Bread Crumbed
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • Soup of the day $10.50
    • with bread
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Chicken Caesar $24.9
    • Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Sauteed potatoes $7
    • with rosemary & garlic
  • With BBQ chicken $12.00
  • OMELETTE Vegetarian $13.00
    • caramelized onion spinach tomato, mushroom, feta cheese with side salad
  • Belgian Waffle $10.00
    • 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
  • Toasted bagel $6.00
    • cream cheese jam
  • PASTA $18.00
    • fetuccine pasta on cream sauce or tomato sauce/with salmon
  • CLAT Bagel $16.00
    • chicken lettuce avocado tomato cream cheese on toasted bagel
  • OMELETTE Smoked Salmon $17.00
    • with caramelized onion tomato spinach with side salad
  • French Toast $17.00
    • two slices of sourdough stacked with streaky bacon, grilled banana drizzled with maple syrup and icing on top
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Beef Rice Noodles (Dry) $16.00
  • Mongoling Style Lamb $25.00
  • Baked Flat Bean with Pork Mince $23.00
  • Lamb Rib Loin with OK Sauce $32.00
  • Deep Fried Prawn Balls with Vegetables $32.00
  • Yangzhou Fried Rice $16.00
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • Try our authentic Thai curry
  • Goong Cha Nam Pla $12.90
    • Fresh raw prawns served with tasty spicy chilli sauce
  • Gaeng Masaman Gai $17.90
    • a mild curry with potatoes and bay leaves
  • Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
  • -Prawns or Scallops $23.90
  • -Chicken, Beef or Pork $17.90
  • -Roasted Duck $23.90
  • Korean bbq $11.00
    • pulled chicken, korean bbq sauce, mayo, slaw
  • -gravy
  • -large $15.00
  • Seasonal veg $10.00
    • see specials menu
  • Chicken slider, slaw, chips, tomato sauce $10.00
  • Banh mi $15.00
    • lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Special burger & baguette
    • see special's menu
  • Steak & kidney $4.30
  • Chicken $4.30
  • Steak $4.30
  • Potato top mince $4.30
  • Bacon & egg quiche $4.00
  • Savoury $2.00
  • Steak & curry $4.30
  • Vege quiche $4.00
  • Sixty Five (Chicken/Paneer) $15.90
    • Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
  • King Prawn Masala $21.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • Kid's Butter Chicken $9.00
  • Butter Chicken $15.50
    • Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
  • Mixed Seasonal Vegetables $6.50
  • Indian Dips Platter $7.50
    • selection of some of the above
  • Paneer Pakora $10.50
    • Home made cheese dipped in chick Pea batter & deep fried.
  • Aloo Mattar $13.50
    • Potato and fresh garden peas cooked with onion base and Indian spices
  • Beef $14.00
  • Chicken donburi $14.00
  • Vege $14.00
  • with salad
  • Pork Katsu $14.00
  • Salmon Donburi $15.00
  • Chicken Katsu $14.00
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Apple Juice Bar

Apple Juice Bar

location

Address

Level 1/163 Broadway, Auckland, 1023, New Zealand

phone

Phone

095295260

email

Email

None

clock

Opened hours

Mon 11:00 am - 10:00 pm Tue 11:00 am - 10:00 pm Wed 11:00 am - 10:00 pm Thu 11:00 am - 10:00 pm Fri 11:00 am - 10:00 pm Sat 11:00 am - 10:00 pm Sun 11:00 am - 7:00 pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream , Juice

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating

Location
Level 1/163 Broadway, Auckland, 1023, New Zealand