Applejack's Bar & Eatery in Auckland Menu

BEGIN HERE BEGIN HERE
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
  • Jug of fries (GF/V) $10.00
  • Corn chips, guacamole & salsa (V) $10.00
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Chicken ribs $18.00
    • Hot & spicy or BBQ sauce
  • Buffalo chicken loaded fries $18.00
    • Bbq chicken, fries, cheese, hot sauce & ranch dressing
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Build your own taco's $20.00
    • Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
MAIN EVENT MAIN EVENT
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Pork belly (GF) $33.00
    • with Mexican kumara puree, creamed spinach & apple cider jus
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
IN THE BUN (All burgers are served with steak cut fries) IN THE BUN (All burgers are served with steak cut fries)
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Super monster add an extra patties for $6.00
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Add an extra pattiess for $6.00
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
MINI MEALS MINI MEALS
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
1/4 Roasted chicken >> Served with mash, gravy & greens 1/4 Roasted chicken >> Served with mash, gravy & greens
SOMETHING GREEN SOMETHING GREEN
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Warm roasted vegetable & haloumi salad $20.00
    • Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Sizzling bacon caesar salad (GFR) $22.00
    • cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Add chicken, salmon or prawns to any of the above salads for $6.00
BY THE BUCKETS BY THE BUCKETS
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Applejack's seafood pot (GFR) $37.00
    • Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
BUTCHERS CUT (Served with steak cut fries, seasonal greens & crispy onion rings) BUTCHERS CUT (Served with steak cut fries, seasonal greens & crispy onion rings)
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
KICKED UP SHARING PLATTERS KICKED UP SHARING PLATTERS
  • Applejack's challenge $80.00
    • 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
BELLS AND WHISTLES (All dishes may contain traces of nuts.) BELLS AND WHISTLES (All dishes may contain traces of nuts.)
  • Egg (V) $2.50
  • Onion rings (V) $7.00
  • Rocket, pear & parmesan salad (V) $7.00
  • Green salad (V) $7.00
  • Mash $7.00
  • Mexican kumara mash $7.00
  • Truffle fries (V) $11.00
PIZZA (We use the finest mozzarella and our tomato sauce is made from Sicilian tomatoes GFR Large Pizza's only) PIZZA (We use the finest mozzarella and our tomato sauce is made from Sicilian tomatoes GFR Large Pizza's only)
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Twings & berries (V) $17.00/ $24.00
    • Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Meat lovers $17.00/ $24.00
    • Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
MINI ME MEALS MINI ME MEALS
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce

Nearby Sample Menus

Pizza Hut (sample menu)
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Hash bites $3.50
  • Onion rings $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Tony's Restaurant & Bar (sample menu)
  • Pork Belly $28.90
    • braised til tender, served on a vegetable medley
  • Fries $6.50
  • Seafood Chowder $14.50
    • served with a freshly baked crisp baguette
  • Soup of the Day $10.90
    • Ask for today's choice
  • Dinner Meal Deals $16.90
    • Includes an Activity Bag, Dessert and a Soft Drink
  • Lamb Shanks
    • Braised in tomato, rosemary, red wine, served on spinach and mash
  • Fish 'N Chips $19.90
    • deep-fried fish of the day served with fries and garlic aioli
  • Crumbed Scallops $15.90
    • Served on mesclun with tartare
BBQ Duck Palace (sample menu)
  • T3 Tofu with Assorted Meat Clay Pot $20.00
  • F14 Sizzling Combination Seafood $22.00
  • N17 Seafood Stir Fried Rice Noodle $13.00
  • F38 Sizzling Beef with Black Bean Sauce $18.00
  • T2 Mapo Tofu $15.00
  • C13 Lemon Chicken $20.00
  • V8 Egg Plant with Preserved Fish Clay Pot $18.00
  • F35 Sizzling Beef with Ginger & Spring Onion $18.00
Pizza Club (sample menu)
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
  • Sour Cream $2.50
  • Potato Gems $4.50
  • Butter Chicken (Nuts)
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Chilli Paneer
    • Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
  • Beef Lasagne $12.00
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)
  • 1 x Garlic Bread
Damas Kino (sample menu)
  • 10 Plates Meze $40.00
  • Vegetarian Platter $17.00
    • 6 piece falafel, tabuleh, humus and chips
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Falafel on Rice $12.00
    • served with salad, hummus & crispy pita
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Chicken on Rice $2.00
    • Shredded chicken on rice served with tabouleh, humus, bread and pickles
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Pickles $5.00
Caspian Pizza & Grill (sample menu)
  • Lamb Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Turkish Delight $5.00
  • Chicken Fettuccine $15.90
    • Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
  • Caspian Special (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Bacon, ham, roasted garlic, mushrooms, roasted capsicum, onion, cheese.
  • Funghi $10.90 / $14.50
    • Mushroom, onion, cheese, tomato sauce.
  • Kebabs & Rice Combo Meal $18.00
    • Fries, drink, chicken or lamb.
  • Pepperoni $11.50 / $15.50
    • Hot pepperoni, onion, cheese, hot jalapeno peppers.
  • Felafel Kebab $10.60
Bonanza Bar Takeaways (sample menu)
  • Fish-Snapper $7.50
  • Ham Burger $4.00
  • A $6.00
    • 1 fish, 1 hot dog, with chips & potato fritter
  • Mussels $1.40
  • D $7.50
    • Fish burger, chips, can of drink
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • Ham & Egg / Bacon & Egg $3.60
  • Chicken Nuggets $0.50
Greedy Guts Cafe (sample menu)
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • BOILED EGGS $11.00
    • chili jam on white toast
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
Calliope Road Cafe (sample menu)
  • Smoked Salmon $6.50
  • Free Range Bacon $6.00
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Toast $6.50
    • with jam/marmalade/marmite/honey/peanut butter
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • Kids Crepes $6.00
    • with lemon & sugar
  • Big Brunch $21.00
    • poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
Wardani Indonesian Food (sample menu)
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
Aroy Dee Thai Restaurant (sample menu)
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Gang talay $25.50
    • Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Yam goong coconut $22.80
    • King Prawns with shredded coconut in a green salad with red onions and coriander.
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Gai, or moo pad khing ope mor din $21.80
    • Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
Ragazzi Cafe & Wine Bar (sample menu)
  • Pollo Marsala $23.50
    • Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
  • Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
  • Chicken Liver & Mushrooms $21.50
    • Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
  • Ragazzi Classic B.L.T $14.50
    • streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
  • Bruschetta $12.50
    • salmon capers, olives, cream cheese
  • Any homemade side sauces $1.50
  • Lesley's Oriental Style Steak Udon Noodle Salad $24.00
    • slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree
  • Any Style Eggs on Choice of your Toast $9.00
    • Italian loaf/multi grain/ciabatta/gluten free grains
Great South Road Bakehouse (sample menu)
  • Steak & Cheese $ 2.20
  • Mince Pie $ 2.00
  • Mince & Cheese $ 2.50
  • Steak & Mushroom $ 2.50
  • Steak & Pepper $ 2.50
  • Steak Pie $ 2.50
  • Chicken Pie $ 2.70
  • Choc. Chip Cookie $ 1.00
Nite Spice (sample menu)
  • CHICHEN KOR MA $13.99
    • Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
  • Garlic / Lamb Mince Naan $3.99
  • Sweet Mango Chutney (Mild) $3.00
    • (Mix Lime, Mango , Chilli)
  • BUTTER CHICKEN $13.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
  • Butter Naan $2.99
  • Paneer Kulcha (Stuffed with Paneer) $3.99
  • TANDOORI CHICKEN $11.99/$18.99
    • Chicken marinated in ginger, garlic, yogurt, and spices
  • LAMB MASALA $15.00
    • Succulent lamb/fish cooked in an onion with a touch of coriander flavor
Top Choice Bakery & Cafe (sample menu)
  • Chicken Cordon Bleu $2.80
  • Chicken Suimai $2.50
  • Bacon & Egg $3.00
  • Chicken Wrap $3.50
  • Steak & Mushroom $3.00
  • Mince Savoury $1.20
  • Frankfurter $2.50
  • Sausage Roll $1.50
Applejack's Bar & Eatery

Applejack's Bar & Eatery

location

Address

2 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095373334

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Group Meal ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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