Applejack's Bar & Eatery in Auckland Menu

BEGIN HERE BEGIN HERE
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
  • Jug of fries (GF/V) $10.00
  • Corn chips, guacamole & salsa (V) $10.00
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Chicken ribs $18.00
    • Hot & spicy or BBQ sauce
  • Buffalo chicken loaded fries $18.00
    • Bbq chicken, fries, cheese, hot sauce & ranch dressing
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Build your own taco's $20.00
    • Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
MAIN EVENT MAIN EVENT
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Pork belly (GF) $33.00
    • with Mexican kumara puree, creamed spinach & apple cider jus
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
IN THE BUN (All burgers are served with steak cut fries) IN THE BUN (All burgers are served with steak cut fries)
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Super monster add an extra patties for $6.00
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Add an extra pattiess for $6.00
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
MINI MEALS MINI MEALS
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
1/4 Roasted chicken >> Served with mash, gravy & greens 1/4 Roasted chicken >> Served with mash, gravy & greens
SOMETHING GREEN SOMETHING GREEN
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Warm roasted vegetable & haloumi salad $20.00
    • Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Sizzling bacon caesar salad (GFR) $22.00
    • cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Add chicken, salmon or prawns to any of the above salads for $6.00
BY THE BUCKETS BY THE BUCKETS
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Applejack's seafood pot (GFR) $37.00
    • Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
BUTCHERS CUT (Served with steak cut fries, seasonal greens & crispy onion rings) BUTCHERS CUT (Served with steak cut fries, seasonal greens & crispy onion rings)
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
KICKED UP SHARING PLATTERS KICKED UP SHARING PLATTERS
  • Applejack's challenge $80.00
    • 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
BELLS AND WHISTLES (All dishes may contain traces of nuts.) BELLS AND WHISTLES (All dishes may contain traces of nuts.)
  • Egg (V) $2.50
  • Onion rings (V) $7.00
  • Rocket, pear & parmesan salad (V) $7.00
  • Green salad (V) $7.00
  • Mash $7.00
  • Mexican kumara mash $7.00
  • Truffle fries (V) $11.00
PIZZA (We use the finest mozzarella and our tomato sauce is made from Sicilian tomatoes GFR Large Pizza's only) PIZZA (We use the finest mozzarella and our tomato sauce is made from Sicilian tomatoes GFR Large Pizza's only)
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Twings & berries (V) $17.00/ $24.00
    • Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Meat lovers $17.00/ $24.00
    • Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
MINI ME MEALS MINI ME MEALS
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce

Nearby Sample Menus

Sim's Kitchen (sample menu)
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Fried chicken on rice $11.99
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Seafood fried rice $11.99
  • Penang koay teow soup $10.99
  • Large combo $29.99
    • Eight fishes with chips
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
The Brigham Cafe & Restaurant (sample menu)
  • Twice Cooked Pork Belly $20
    • Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
Charcoal Chicken & Burgers (sample menu)
  • Onion Rings (10 pcs) S $4.00
  • Charcoal Chicken Wrap $10.50
    • Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
  • Bacon $2.50
  • Chicken Bacon Avocado Wrap $13.00
    • Grilled chicken breast, bacon, avocado, salad & garlic mayo
  • Chips & Cheese / Chips & Gravy $4.00
  • Chicken Peri-Peri Wrap $12.00
    • Grilled chicken breast, bacon, salad, garlic mayo & spicy peri-peri sauce
  • Vegetarian Spinach or Mushroom Penne $14.00
    • Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
  • Tiramisu $4.50
Beach Haven Turkish Cafe (sample menu)
  • Lamb salad $13.00
  • Beef cheese $10.00
  • Classic chicken $9.00
  • Buffalo $11.00
    • Streaky bacon, cheese, bbq
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Super kebab $13.00
    • Lamb, chicken falafel
  • Hot dog & chips $6.00
  • Mixed kebab $12.00
    • Lamb, chicken
Cafe Cezanne (sample menu)
  • Lemon and Thyme Rubbed Chicken Breast $30.00
    • Served with red wine jus
  • Mexican Breakfast
    • 2 fried eggs o a tortilla with beans, grilled cheese, avocado and salsa
  • All Day Menu until 5pm. We Only use Free Range Eggs
  • Creamy Seafood Chowder $19.50
    • with chunks of fresh seafood & vegetables with garlic bread
  • Cookies
  • ●Sides
  • Bacon and Eggs $16.00
    • Bacon & 2 eggs fried, poached or scrambled with toast
  • Full English Breakfast $23.50
    • Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & Squeak and toast
Raw Power Cafe (sample menu)
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • Spinach $3.00
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • FRUIT SALAD $9.50
    • seasonal fruits served with honey and yogurt
  • ROASTED KUMARA SANDWICH $9.90
    • five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • TOFU BURGER V $14.90
    • grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk
Sette Bello (sample menu)
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Chips $4.50
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
Kiwi Grill (sample menu)
  • Big it up! $3.50
    • with mushroom add
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Add mushroom or pepper sauce $1.50
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
Yuema Malaysian Restaurant (sample menu)
  • sweet chilli pork $20.00
  • chicken with wah tan hor $14 / $18
  • seafood mee goreng $15 / $20
  • home cooking sauce fish $39.00
  • special spicy prawn (squid/chicken) $24 / $28
  • seafood $15.00
  • stir fried french bean with garlic $18.00
  • railan belachan or garlic $18.00
L'Assiette (sample menu)
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • - 2 scoops $5.00
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
Green Garden Takeaway (sample menu)
  • Rice curry S$4.00/L$5.00
  • Lamb M$13/L$14
  • Lamb S$12/M$13
  • -Combination
  • Chicken thighs $4.00
  • (Medium with rice / Large no rice)
  • Prawn M$12/L$14
  • Lamb S$12/M$13/L$14
Wardani Indonesian Food (sample menu)
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
Tahi Bar (sample menu)
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Tatsumi (sample menu)
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • -salmon sashimi
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • Tempura soft-shell crab salad $16
    • Cajun spice seasoned, yuzu citrus mayo
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • -tuna and salmon sashimi
English Roast (sample menu)
  • Double Shank meal $21.00
  • ck + Chips $10.00
  • Pork
  • Sandwiches $5.50
  • Whole Chicken $16.00
  • Whole Chicken Meal $25.00
  • Beef
  • 12 packs with chips $10.00
Applejack's Bar & Eatery

Applejack's Bar & Eatery

location

Address

2 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095373334

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Group Meal ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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