Apron Empowered in Auckland Menu

Apron Empowered in Auckland has no menu available, but can choose from many other options such as 1 Wonton Soup or 2 Wonton Noodle Soup from Golden Bowl. Southcity Bakery offers many options including Mice savory and Sausage roll. A Little Italy includes a wide range like SOUP OF THE DAY(see blackboard) or GARLIC & OREGANO. New Zealand Whitebait and Roasted Tomato Consommé from . One Tree Grill offers Viki Cafe and Shoestring fries or kumara chips or wedges.

Nearby Sample Menus

  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • House Cured Akaroa Salmon $6
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Green Omelette $4
    • Would you like it with some salmon?
  • Green Omelette $4
    • add some prosciutto?
  • -Combo $10.00
  • Family Meal 12 $46.00
    • 5 cheeseburgers, 5 hot dogs, 5 crabsticks,1 X $6 chips
  • -Nuggets $5.50
  • Onion
  • -Burger $4.50
  • -Burger $3.50
  • -Small $3.50
  • Fish Burger
  • Sweet-Corn $2.50
  • Banana $2.00
  • 7 Meatballs/Turkish Kebab Roll $11.00
    • Kebab, Cup Chips, Can Drink
  • (with lettuce, parsley, tomatoes, onion, cabbage and carrot with your choice of sauce)
  • Peninsula Burger $10.00
    • 2 patties, bacon, steak, egg, cheese, mushroom, beetroot and salads
  • Bacon $2.10
  • Small $4.00
  • 6 Onion Rings $3.00
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • Shoestring Fries $7
    • with mustard mayo
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Roasted vine tomatoes $3.00
  • Smoked salmon $6.00
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • 7. KAOS Rarebit (The Welsh Rarebit) $17.50
    • 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
  • 8. Nachos SML $16.50 LRG $18.50
    • Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
  • 6. KAOS MAN'S BURGER $22.50
    • It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
  • B Fillings x3 $10.50
  • KAOS Chip Buttie $7.50
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
  • Poached Salmon $16.50
  • Cream cheese & preserves $9.50
  • Kumara Chips (with sour cream) $4.50
  • Tarakihi (Gurnard) $4.50
  • Potato Fritter $0.60
  • Chicken & Cheese $5.00
  • Chips $2.00
  • Pack D $15.00
    • 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
  • Gurnard (fresh) $3.80
  • Chicken & Cheese $5.50
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Prawn Biryani $18.00
  • Any curry with rice & naan bread $9.50
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Meat Loaded $4.99
    • Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
  • Onion & Beef $4.99
    • BBQ Base, Onion, Beef, Cheese
  • Spicy Vegetarian $4.99
    • Tomato Base, Jalapenos, Onion, Capsicum, Cheese
  • Loaded Vegetarian Paneer $11.99
    • Fresh Paneer with Capsicum, Onion, Tomato, Cheese
  • Pizza Italia $7.99
    • Italian Sausage, Onion, Capsicum, Cheese
  • Extra Loaded Meat Lovers $11.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Apricot Chicken $7.99
    • Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
  • Vege Lovers Pizza $7.99
    • Fresh Tomato, Spinach, Capsicum, Mushroom with Basil
  • Chicken & Sweet Corn Soup $5.00
  • Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
  • Pei Pa Tofu $26.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
  • Black Chilli Eggplant $23.00
  • -One Course (half) $28.00
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • VEGETABLES WITH OYSTER SAUCE -
  • STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
  • DEEP FRIED CALAMARI $10.50
  • STEAMED RICE ROLL, VEGE & FRIED NOODLE -
  • BARBECUED PORK SPARE RIBS $10.50
  • DRIED FISH CONGEE -
  • B.B.Q. PORK PUFF -
  • DEEP FRIED QUAIL WITH SPICY SALT CHILLI (each) $12.00
  • Charcuterie plate, ferments & bread $34.00
  • Chocolate, peanut, salted caramel, passionfruit $15.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Agria potato, beef fat, thyme $10.00
  • Flash fried squid, lemon & horopito $14.00
  • All $11.99
  • Chicken Kebab
  • Creamy Veg Pasta $6.99
    • pasta, capsicum, red onion, chili flakes, garlic, fresh tomato, sweet chili sauce, creme fraiche sauce
  • Lamb satay on rice & salad
  • 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
  • Cheese Lover
    • base sauce and double mozzarella cheese
  • Lamb Kebab
  • Standard Vege Kebabs
  • Chawla's mint sauce / Mango chutney $1.99
  • Korma (Chicken/Lamb) $15.99
    • Traditional northern indian mild curry (a dish from the royal mughal bitchin), chicken/lamb cooked with cashew, cream & indian spices
  • Jeera Rice $4.99
    • Basmati rice cooked with cumin seeds
  • Afghani chicken H$11.99/F$19.99
    • Chicken marinated with cream, cashew paste and indian spices
  • Veg Biryani $14.99
    • Mughlai style basmati rice cooked with seasonal vegetables, onions, spices and coriander
  • Veg manchurian $12.99
    • Vegetarian dumplings stir fried in garlic and soy sauce
  • Dal Tadka $11.99
    • Yellow lentil tempered with onion and tomatoes
  • Tandoori Prawn $18.99
    • Prawn marinated with indian spice and cooked in tandoor
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • 5 Course $89.00 pp
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Apron Empowered

Apron Empowered

location

Address

Level 2, Westfield Albany, 219 Don McKinnon Drive, Albany, Auckland

phone

Phone

094441144

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Quick Bites

Location
Level 2, Westfield Albany, 219 Don McKinnon Drive, Albany, Auckland
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