Apron Empowered in Auckland Menu

Apron Empowered in Auckland has no menu available, but can choose from many other options such as 1 Wonton Soup or 2 Wonton Noodle Soup from Golden Bowl. Southcity Bakery offers many options including Mice savory and Sausage roll. A Little Italy includes a wide range like SOUP OF THE DAY(see blackboard) or GARLIC & OREGANO. New Zealand Whitebait and Roasted Tomato Consommé from . One Tree Grill offers Viki Cafe and Shoestring fries or kumara chips or wedges.

Nearby Sample Menus

Paasha Cafe and Mezze Bar Glenfield (sample menu)
  • Spicy BBQ Sauce N/A
  • Combination Shish - one size $17.00
  • Beef Shawarma Sm $11.00/Lg $13.00
  • Lamb Shish Kebab Sm $15.00/Lg $18.00
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Falafel Sm $11.00/Lg $13.00
  • Chicken Doner Sm $12.00/Lg $14.00
  • Falafel $2.00 each
Urban Soul Cafe Karaka (sample menu)
  • Grilled lamb rump $35.00
    • Miso kumara, baby beets, asparagus, rosemary jus
  • Crispy squid salad $19.00
    • Lemon pepper, chorizo, pomegranate jus, toasted seeds
  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Selection of new zealand cheeses $30.00
    • With crackers, meats & accompaniments
  • Nutella waffle with ice cream and berries $9.00
  • Three cheese with honey & cracked pepper $15.00
  • Bubble and squeak benedict $22.00
    • Turmeric hash cake, poached eggs, pork belly, hollandaise
  • Moroccan lamb $22.00
    • Beetroot, eggplant, halloumi, hummus, cucumber, mint tzatziki
El Humero (sample menu)
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
Momo Tea (sample menu)
  • Chicken & Salted Fish Fried Rice
  • Tofu And Vegetable
  • Tofu And Seafood
  • Fried Tomato Egg
  • Deep Fried Crab Claws
  • Spicy Baby Octopus
  • Pork& Mustard V-Noodle Soup
  • Sambal Squid
Royal Challenge (sample menu)
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • Paneer Malai Methi $12.00
    • Home made cheese cooked with fenugreek in cashewnut base
  • Tandoori Roti $2.50
    • Flattened bread made from whole meal flour.
  • Vegetable Makhani $12.00
    • Fresh vegetables cooked in tomato gravy with cashewnut gravy
  • Chicken/Veg Noodles $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
  • Lamb Biryani $14.00
    • Diced lamb cooked with basmati rice and spices
  • Prawn Jalfarazi $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • Chicken Saag $12.99
    • Chicken fillets cooked with spinach in a mold blend of spices.
Spilt Milk (sample menu)
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Back To Basics
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • On seeded batard or GF) $10
    • ,
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
Royal Spice (sample menu)
  • Plain white rice $3
    • White basmati rice boiled.
  • Kachumber salad $3
  • Prawn Masala $15
    • Prawn cooked with onion gravy, herbs and spices.
  • Beef Keema $15
    • Beef mince cooked in a thick spicy gravy
  • Masala chai $3
  • Chicken/Lamb Saagwala $10
    • Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
  • Butter Seafood $15
    • Mixed seafood cooked in creamy butter sauce.
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
India Gate (sample menu)
  • 38. Lamb Vindaloo $16.00
    • Boneless pieces of lamb cooked in red goan spicy gravy.
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
  • 64. Plain Rice $3.00
  • Half $12.00
  • 88. Moong Dal Halwa $6.00
    • Special pudding made from mung beans flour and nuts
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • 15. Chicken Tikka
    • Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
  • 40. Lamb Korma / Chicken Korma $16.00
    • Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.
The Strand Cafe (sample menu)
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Free-range bacon $5.50
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
Republic Bar & Kitchen (sample menu)
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Spicy NZ Lamb
    • Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • Entree $14.50
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
Rebar Cafe (sample menu)
  • Muesli with natural yoghurt, honey and milk $8.50
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • Louise, light and dark brownie $4.00
  • All Cakes $4.50
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Biscotti $1.00
  • Homemade Cinnamon Brioche $4.00
Coffee and Tea Lovers (sample menu)
  • BAGEL & C/CHEESE & JAM $6.00
  • SOUP OF THE DAY $9.50
  • TOASTED MUESLI & YOGHURT $7.50
  • BLT SANDWICH $11.00
  • BACON SALAD $10.00
  • SALMON SALAD $12.00
  • CHICKEN SALAD $10.00
  • TOASTED CROISSANTS & ETC $6.00
Sushi Train (sample menu)
  • Meganebiraki Frilled Scallop $4.00
  • Udon $8.00
  • Harumaki Spring $4.50
  • Kakiage Udon $8.00
  • Soft Shell Crab $5.50
  • Mango Raw Tuna $4.50
  • Ika Squid $4.00
  • Unagi Eel $5.50
Artwok Eatery and Bar (sample menu)
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
Andrea Ristorante Italiano (sample menu)
  • L $27.50
  • MARINARA
    • Garlic no cheese
  • L $24.50
  • SMOKED CHICKEN
    • Smoked Chicken, Mushrooms, Capsicum
  • L $26.50
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • M $18.50
  • L $24.50
Apron Empowered

Apron Empowered

location

Address

Level 2, Westfield Albany, 219 Don McKinnon Drive, Albany, Auckland

phone

Phone

094441144

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Quick Bites

Location
Level 2, Westfield Albany, 219 Don McKinnon Drive, Albany, Auckland
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