Apron Empowered in Auckland Menu

GOLDEN LUNCH 1
- Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
Seafood $19.50
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
Chicken $8.00
Sticky Rice $3.00
Chicken & Prawns $17.50
Lamb $18.50

Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese
All Pizzas have mozzarella & tomato base. Gluten free base add $2
Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a
Anatra La Rosa $35
- Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
Filetto Di Pesce $32
- Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
Salami $17
- Pizza With salami and cheese.
Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)

Garlic Mushroom $5.00
Tom Yum Soup $12.90
- (Chicken or Sea food) Served with Steamed rice.
Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
Shoe String Fries $4.90
- (With Aioli).
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
Hoki Bites & Chips.
- Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
Super Steak Burger $16.50
- Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
Spaghetti Marinara $14.90
- Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.

Caesar $18.5
- cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
Saute duck fat potatoes with rosemary sea-salt $7
Red Shed Sliders $15
- a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
Caesar $23.5
- add chicken, smoked salmon, prawns
Jug of fries with aioli & tomato sauce $9.5
Prawn & Sweet Chilli $24
- prawn, sweet chilli, garlic, spring onions & mozzarella
Truffle mash with jus $5

Tzatziki finger sandwich with tomato and kawakawa relish
Pan fried beef fillet $30.00
- Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
Piripiri lamb $29.00
-per person with a glass of cloudy baby pelorus $55.00
-heirloom tomatoes, basil, olive oil $7.00
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
-served with quince paste, beetroot relish, fig chutney, crackers & crostini
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce

Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
Roast Pork and Bean Curd with Vegetables $26.00
Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
Garlic with Sherred Oyster (5 L) $20.00
Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00
Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00
Green Beans with Salted Olives & Pork Mince $26.00
Sweet & Sour Hapuka / Lemon Hapuka / Hot & Spicy Hapuka / Salt Pepper Hapuka $29.00

Kabayaki eel bento $30.00
Chicken-katsu (panko crumbed chicken) bento $19.80
Seaweed salad $10.00
Spider roll $12.90/$24.80
- (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
Salmon sashimi $28.90
- 7 slices of fresh salmon sashimi
Salmon sashimi (7 slices) $18.00
Pork-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
Katsu don (one selection: fish, chicken or pork) $18.00
- panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion

Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Sundae Gukbab $13.00
- Korean sausage and rice soup
Abil
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Gukbab $10.00
- Pork soup with rice
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage

Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Beer battered Onion Rings(V) $3.85
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
(GF)Gluten Free
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Steamed seasonal Greens (gf) (V) (df) $3.85

Fries N/A
- for 1 or 2
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Chicken Burger N/A
- crispy chicken, brie, avocado, cranberry sauce & salad w fries
Pickles Breaky N/A
- two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
Porridge N/A
- w fresh banana, sultanas, maple syrup, coconut & brown sugar

Surf & Turf $40.00
- Prime Scotch Fillet topped with buttered king prawns
Fish n Chips $22.50
- Crispy beer battered fresh fish lemon aioli and fries
Steak of the Week POA
- Please see your waitperson for today's special
Caesar salad $24.00
- Bacon, croutons, parmesan, poached egg, homemade dressing/add shrimps
Seafood Margarita $20.90
- Shrimps, calamari, fish, smoked mussels, seafood sauce
Sausage and Mash with Gravy
Eye Fillet 200g $28.00
Fried eggs $3.50

Nearby Sample Menus