Address
65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand
Arborio Restaurant in Taranaki Menu
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LUNCH MAINS- Pizza bread for 2
- – Garlic & parsley $9.90
- – Pesto & hummus $11.90
- – House made dips $13.90
- Antipasto platter for 2 $39.90
- Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
- Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90
- – add chicken $21.90
- – add garlic butter prawns $24.90
- Soup of the day $14.00
- Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
- – add streaky bacon $22.50
- NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
- Spicy fried calamari with chipotle aioli & lemon $19.90
- Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90
- Fresh Fish of the day $25.90
- Tempura battered fresh fish & chips with petite salad & house tartare sauce $23.90
- Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
SIDES for 2- Crispy potatoes with basil pesto $8.00
- Sautéed seasonal vegetables $8.00
- Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
- Straight cut fries, ketchup & garlic aioli $9.90
PIZZAS- (also available as take away) 12 inch base From 11am
- Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
- Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
- Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
- Prawns, fish & chorizo with coriander, Napoli sauce & mozzarella $23.90
- Gourmet Hawaiian with smoked ham, pineapple, brie cheese, Napoli sauce & mozzarella $23.90
- Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
- Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
- ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
PASTA & RISOTTO- (also available as take away)
- Fettuccine tossed with smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce $24.00
- Seafood linguini of fish, prawns & mussels tossed with chilli, cherry tomatoes, garlic & coriander $25.90
- Ricotta, walnut, roast cauliflower, broad bean watercress & parmesan risotto $22.90
- Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
- – add chicken $27.90
- Pappardelle with chermoula slow braised lamb shoulder, blistered tomatoes & shaved parmesan $24.90
- Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
- Chicken, bacon & leek Risotto with fresh thyme, spinach & parmesan $24.00
DESSERT- Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
- House made gelato & sorbet $9.90
- Tiramisu $13.90
- Affogato – vanilla bean gelato with an espresso shot $11.00
- Vanilla créme brulee, roasted white chocolate, dulche de leche gelato & strawberry $13.90
- Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue $14.90
- Blue cheese, quince paste & crackers $13.90
Nearby Sample Menus
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Onion rings $3.50
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Stir Fried Beef with Pickled Mustard $15.00
- Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
- Traditional Sweet & Sour Pork $12.00
- Diced Chicken or Beef with Vegetables $15.00
- Sliced Beef with Broccoli in Oyster Sauce $12.00
- Sliced Lamb in Peppers and Black Bean $12.00
- Hot & Sour Soup $5.00
- Stir-fried Whole Prawns in Five Spicy Sauce $19.00
- ●Ice Cream
- -Vanilla
- V=Vegetarian
- Cauliflower / Gruyere Fritters ( GF, V) $10
- -Black Doris Plum
-
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
- -Butterscotch
- -Salted Caramel & Cashew
-
Mango Chicken $18.99
- Tender boneless pieces of chicken cooked in a creamy Flavoured sauce with a touch of mango
-
Vegetable Samosa $6.00
- Triangular pastry filled with potatoes and peas, Succulently flavoured with spices
-
Saag Chicken $18.99
- A laid back & slightly spiced puree of spinach with succulent chicken pieces
-
Chicken Vindaloo $17.99
- Spicy curry straight from the beaches of Goa, Cooked in hot vindaloo sauce with succulent chicken pieces. Goes well with raita (recommended by Chefs)
-
Roti $3.00
- Hand rolled braed made from whole meal, White flour, garnished with butter
-
Bombay Aloo $16.99
- Cubes of potatoes tempered with cumin and fenugreek leaf
-
Shahi Paneer $16.99
- Cottage cheese cooked in a delicious cashew nut Sauce
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Navratan Korma $16.00
- Fresh mixed vegetables cooked in cashew nut and Yoghurt sauce then garnished with cream
- Garlic Bread $5.00
- Please see blackboard for this weeks specials
- Crumbed Scallops with fries & salad
- Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
- Green Salad dressed with French dressing (GF) $8.00
-
Soup of the Day $8.50
- with garlic bread
-
Prawn, Bacon & Avocado Salad(GF) $17.00
- With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
-
Crumbed Scallops
- served with salad and fries
-
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
- Tables Artisan Cheese Selection
-
Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Riverlands Greenstone Creek Eye Fillet 200g
- Baked Provincial Vegetable Mille Feuille - choose one side
-
Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
-
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
-
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
- -Wild pork, grilled cheddar & sour cream $14.00
- -Seasonal vegetables
- Nachos
-
Sirloin Steak $ 27.00
- 300 grams + below selection
- Served with your choice of:
-
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
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Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
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PORK BELLY (GF) $28.60
- Confit BBQ pork belly served on creamy potato mash, with baby carrots, roasted red onion and vine ripened tomatoes.
-
SALT & PEPPER SQUID (GF,DF) $13.90
- Cooked to perfection, served with tartare sauce.
- ADD FRIES OR SALAD FOR $3.90
- Double $25.90
-
FISH N' CHIPS $12.90
- Battered fish n' chips, served With tomato sauce.
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WESTSIDE BREAD & BUTTER PUDDING $12.90
- Caramel baked bread and butter pudding served with rich vanilla custard and ice cream.
-
BLT $9.80
- Bacon, lettuce and tomato on toasted grain bread
- - Add fries or salad $3.90
- Triple Filling $17
-
Fish Pot $25
- with 3 types of fish slowly cooked in Zarzuela sauce and white wine
-
Volcano $20
- Egmont with hot chily paste
-
Vegetarian $17
- with or without cheese
- Warm Cherries, Ice Cream & Cream $17
-
Dame Blanche [Sundae] $11
- with hot chocolate
- Xtra Ice Cream, Cream or Choc sauce $ 1
- -Biggg Breakfast à la chef $19
-
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
-
Soup of the day $12.00
- Served with freshly baked bread
-
Fries $5.00
- served with your choice of tomato sauce or aioli
-
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
-
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
-
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
-
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
-
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
-
Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese
-
QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
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QUESADILLAS $10.50
- chilli beef and cilantro grilled in between 2 layers of cheese in a flour tortilla
-
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
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BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
-
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
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BURRITOS $12.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn)
- Chocolate Braised Beef Burrito
-
Thai beef salad $19.00
- Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
- For four $35.00
-
Chocolate Sphere $15.00
- Hazelnut mousse, chocolate soil, crispy meringue, baileys cream (GF)
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Trio of Sorbets $11.00
- Nuts praline, fresh mint
-
Governors Club $19.00
- Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
- For two $24.00
-
Creme Brulee $15.00
- Vanilla. almond crumble. cappuccino ice cream
-
Crispy battered fish $19.00
- Rustic cut fries, garden salad (DF)
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Vegetable Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables.
-
BBQ Pork Curry
- Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
-
Nasi Goreng
- Fried rice with mixed vegetables, ham, beef, shrimp, and chilli, Tell us how spicy you would like it in the comments.
-
Vegetable Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
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Chicken Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
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Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
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Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
-
Wonton Soup
- Pork wontons in soup with spring onions and BBQ pork.
-
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
-
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
-
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
-
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
-
Salad of the Day POA
- (see specials)
-
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
-
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
-
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
-
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
-
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
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Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Arborio Restaurant
Phone
067591241
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , International , Italian , New Zealand , Pizza , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar