Arborio Restaurant in Taranaki Menu

LUNCH MAINS LUNCH MAINS
  • Pizza bread for 2
  • – Garlic & parsley $9.90
  • – Pesto & hummus $11.90
  • – House made dips $13.90
  • Antipasto platter for 2 $39.90
  • Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
  • Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90
  • – add chicken $21.90
  • – add garlic butter prawns $24.90
  • Soup of the day $14.00
  • Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
  • – add streaky bacon $22.50
  • NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
  • Spicy fried calamari with chipotle aioli & lemon $19.90
  • Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90
  • Fresh Fish of the day $25.90
  • Tempura battered fresh fish & chips with petite salad & house tartare sauce $23.90
  • Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
SIDES for 2 SIDES for 2
  • Crispy potatoes with basil pesto $8.00
  • Sautéed seasonal vegetables $8.00
  • Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
  • Straight cut fries, ketchup & garlic aioli $9.90
PIZZAS PIZZAS
  • (also available as take away) 12 inch base From 11am
  • Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
  • Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
  • Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
  • Prawns, fish & chorizo with coriander, Napoli sauce & mozzarella $23.90
  • Gourmet Hawaiian with smoked ham, pineapple, brie cheese, Napoli sauce & mozzarella $23.90
  • Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
  • Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
  • ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
PASTA & RISOTTO PASTA & RISOTTO
  • (also available as take away)
  • Fettuccine tossed with smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce $24.00
  • Seafood linguini of fish, prawns & mussels tossed with chilli, cherry tomatoes, garlic & coriander $25.90
  • Ricotta, walnut, roast cauliflower, broad bean watercress & parmesan risotto $22.90
  • Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
  • – add chicken $27.90
  • Pappardelle with chermoula slow braised lamb shoulder, blistered tomatoes & shaved parmesan $24.90
  • Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
  • Chicken, bacon & leek Risotto with fresh thyme, spinach & parmesan $24.00
DESSERT DESSERT
  • Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
  • House made gelato & sorbet $9.90
  • Tiramisu $13.90
  • Affogato – vanilla bean gelato with an espresso shot $11.00
  • Vanilla créme brulee, roasted white chocolate, dulche de leche gelato & strawberry $13.90
  • Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue $14.90
  • Blue cheese, quince paste & crackers $13.90

Nearby Sample Menus

  • Deluxe English Big Breakfast $22.5
    • Streaky bacon, breakfast sausage, organic eggs, deluxe beans,portabello mushrooms, grilled tomato & toast
  • Make GF $2
  • Chicken Waffle $22.5
    • Southern fried chicken on a savoury corn waffle served w/ bacon, hollandaise & smoky onions.
  • GFA add $1
  • Boss’s Ranch Style Breakfast $18.5
    • Flour tortilla topped w/ organic local fried eggs, spinach Mexican beans & grilled halloumi cheese served w/ charred, corn salsa, guacamole & coriander
  • Add Streaky bacon $3.5
  • B.L.T Chicken Focaccia $16.9
    • Streaky bacon, chicken breast, cheddar cheese, lettuce, tomato & mayo in a fresh focaccia slab
  • Select Your Topping Choice:
  • Bread - Cheesy Garlic Herb S $6 L $8
  • Bread - Pesto & Parmesan S $6 L $8
  • Pepperoni (Small / Large / Extra Large) $9 / $14 / $20
    • Cheese, Tom Sauce & Pepperoni
  • Potato Wedges $4
  • Chips $4
  • Seafood (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Greek Salad $6
    • With poieces of fresh tomatoes, lettuce, onions, sliced cucumber, feta, typically seasoned with salt, oregano and dressed withm olive oil.
  • Beef & Onion (Small / Large / Extra Large) $9 / $14 / $20
    • BBQ Base, Beef, Onion & Cheese
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Affogato $6.80
    • premium vanilla bean ice cream with joe’s blend espresso
  • Autobalm $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Small chips $4.80
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Fries $4.99
  • Navratan Korma $18.99
    • Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
  • Roti $4.50
    • Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
  • Cumin Rice $7.50
  • Mango Chicken $21.99
    • Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
  • Desi Fish $11.99
    • Fresh Fish Marinated With Garlic And Chickpea Batter
  • Chicken Or Beef Korma $19.99
    • Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
  • Prawn Or Fish Madras $22.99
    • Prawn Or Fish Cooked In Onion Sauce And Finished With Coconut Sauce.
  • Mezze platter $15.00
  • Hand cut vegetable chips with onion cream $7.00
  • Esquites with chilli, lime & creme fraiche $8.00
  • Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
  • Sliders of the week $11.00
  • Selection of marinated olives with olive oil thyme & rosemary $4.00
  • Agnolotti with lemon ricotta & beure blanc $8.00
  • Smoked fish & horseradish pate with crostini $8.00
  • phad thai wonton sheets $15.50
    • deep fried crispy wonton sheets mixed with phad thai sauce, bean sprouts, chives and prawns
  • waterfall roast duck $16.50
    • juicy roast duck is mingled with generous portions of lemon juice, chilli red onions, fish sauce and toasted rice, making the meat taste fresh
  • massamun $16.50
    • the curry sauce is a mixture of curry paste, coconut milk, a strong flavor of peanuts, and a hint of nutmeg and cinnamon with stewed beef
  • yellow curry $16.50
    • the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
  • prawn spring rolls 4pcs $8.50
    • deep fried spring rolls filled with prawns
  • spring and summer 4pcs $8.50
    • fresh spring rolls with bbq pork and fresh slices of vegetables
  • spicy spaghetti $15.50
    • stir fried spaghetti with chilli, holy basil, egg and minced beef
  • siam som tum $16.50
    • Thailand's most famous salad; sweet, salty, and spicy flavors paired with the crisp crunch of the grated carrots and crispy pork
  • Garlic and Cheese Focaccia Bread $8.00
  • Icecream Sundae $6.00
  • B.L.T $16.00
    • Bacon, lettuce and tomato sandwich served with fries and aioli.
  • Deep fried selection Small $30.00 Lrg $50.00
  • Chicken Bacon and Brie Open Sandwich $18.50
    • with your choice of satay, apricot, sweet chilli, aioli, BBQ or cranberry sauce. Served with fries and aioli.
  • Slider Selection $35.00
    • A selection of fresh fish, beef and chicken with coleslaw.
  • NZ Green lipped Mussels $35.00
    • Choose from: Creamy garlic, sweet chilli OR chilli, lime and coconut cream.
  • Treehouse Mixed Grill $50.00
    • Falafel, meatballs, scotch steak, prawns, lamb rump and chicken nibbles served with salad and wedges
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Chicken, brie and cranberry sauce $9.50
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • -Add streaky bacon $3.50
  • -Add mushrooms... $3.50
  • -Add a fried egg... $2.50
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
  • Caramelised onion and cheese $7.50
  • $19.00 pack
    • 6 fish, 2 hotdog, 2 scoop of chips
  • Combination meats $18.00
  • Local whitebait omelet
  • Pacific oyster $2.70
  • combination meats $13.00
  • Vegetable $10.00
  • Crabstick $1.60
  • Combination meats $13.00
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • -$6 per extra person
  • Escargot Bourguignon (GF) $18.00
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • - per extra person $30 / $6
  • Locally Baked Breads for two 12$
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Angus Pure T-Bone Porterhouse 400g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • Lush Famous Egg Benedict $18.50
    • Salmon, Bacon, Ham or Spinach
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Half Lush Famous Egg Benedict $13.00
    • Salmon, Bacon, Ham or Spinach
  • Banana Cake Large $65.00
  • Banana Cake Small $45.00
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Until 2pm
  • With a crunchy, generous side salad
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • And crispy bacon served with toast
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Spinach - $4.00
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Slow roasted vine tomatoes - $4.50
  • Portobello mushrooms - $4.50
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • JAPANESE DUMPLINGS (Gyoza) $13.90
    • with dipping sauce - see specials board
  • CAESAR SALAD $15.90
    • with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
  • Extra sauces $2.50
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • GARLIC PRAWNS & SAFFRON RICE $16.90
    • pan cooked prawn cutlets in a creamy garlic & white wine sauce.
  • THE CATCH OF THE DAY $19.90
    • battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
  • Fried eggs
  • Beer Battered Fish & Chips
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Prawn & Parmesan Sirloin GF $34.90
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • -Jack Daniels BBQ GF
  • Baked Jacket Potato with Sour Cream GF $3.50
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Oven Roasted 1/4 Chicken
    • A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
Arborio Restaurant

Arborio Restaurant

location

Address

65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591241

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , International , Italian , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand