Arborio Restaurant in Taranaki Menu

LUNCH MAINS LUNCH MAINS
  • Pizza bread for 2
  • – Garlic & parsley $9.90
  • – Pesto & hummus $11.90
  • – House made dips $13.90
  • Antipasto platter for 2 $39.90
  • Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
  • Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90
  • – add chicken $21.90
  • – add garlic butter prawns $24.90
  • Soup of the day $14.00
  • Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
  • – add streaky bacon $22.50
  • NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
  • Spicy fried calamari with chipotle aioli & lemon $19.90
  • Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90
  • Fresh Fish of the day $25.90
  • Tempura battered fresh fish & chips with petite salad & house tartare sauce $23.90
  • Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
SIDES for 2 SIDES for 2
  • Crispy potatoes with basil pesto $8.00
  • Sautéed seasonal vegetables $8.00
  • Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
  • Straight cut fries, ketchup & garlic aioli $9.90
PIZZAS PIZZAS
  • (also available as take away) 12 inch base From 11am
  • Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
  • Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
  • Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
  • Prawns, fish & chorizo with coriander, Napoli sauce & mozzarella $23.90
  • Gourmet Hawaiian with smoked ham, pineapple, brie cheese, Napoli sauce & mozzarella $23.90
  • Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
  • Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
  • ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
PASTA & RISOTTO PASTA & RISOTTO
  • (also available as take away)
  • Fettuccine tossed with smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce $24.00
  • Seafood linguini of fish, prawns & mussels tossed with chilli, cherry tomatoes, garlic & coriander $25.90
  • Ricotta, walnut, roast cauliflower, broad bean watercress & parmesan risotto $22.90
  • Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
  • – add chicken $27.90
  • Pappardelle with chermoula slow braised lamb shoulder, blistered tomatoes & shaved parmesan $24.90
  • Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
  • Chicken, bacon & leek Risotto with fresh thyme, spinach & parmesan $24.00
DESSERT DESSERT
  • Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
  • House made gelato & sorbet $9.90
  • Tiramisu $13.90
  • Affogato – vanilla bean gelato with an espresso shot $11.00
  • Vanilla créme brulee, roasted white chocolate, dulche de leche gelato & strawberry $13.90
  • Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue $14.90
  • Blue cheese, quince paste & crackers $13.90

Nearby Sample Menus

  • 1: Grilled bacon, banana, maple syrup.
  • Add Bacon $3.5
  • Tomato $2.5
  • Half $12.5
  • Roast Pork Cuban Roll $16.9
    • Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
  • Cuban Toasties
  • Your Choice
  • 1 Pancake $2.5
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Stir-fried Broccoli with Garlic $12.00
  • Diced Chicken or Beef with Vegetables $15.00
  • Yang Chow Fried Rice $12.00
  • Seafood Fried Noodles $12.00
  • Chicken or Beef Strips with Sha-Cha sauce $15.00
  • Stir-fried Whole Prawns in Five Spicy Sauce $19.00
  • Chicken Fried Noodles $12.00
  • Crispy Calamari $13.90
    • Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
  • Kids Ice Cream Sundae $6.90
    • Your choice of chocolate, caramel or strawberry
  • Hand-Scooped Ice Cream Milkshakes $9.90
    • Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
  • -With Salmon $21.90
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • Chicken Tenders and Chips $9.90
    • Crumbed chicken tenders with chips and sauce
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • The Short Rack $19.90
    • A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
  • Shoestring Fries with Aioli $8
  • Vegetable,Tomato and Garlic Butter N/A
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
  • 1/2 Wedges $2.00
  • Steak $6.50
  • Hash Brown $1.20
  • Sausage $2.50
  • 1 Wedges $4.00
  • Snapper $6.00
  • Potato fritter $1.20
  • Cheese, Pineapple, Onion, Ham, Tomato, Bacon, Egg, Steak, Cream com
  • Chicken Nuggets & Fries $8.50
  • - add cheese for $4.00
  • Add 50c extra for Chicken or Avocado
  • Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • -1/2 doz $22.00
  • Pie of the Day with fries and coleslaw $11.00
  • -Large $18.00
  • Butter Vegetables or Paneer $17.00
    • Seasonal vegetables or cortege cheese cooked in delicious rich creamy tomato base sauce
  • Chicken Pasanda $22.00
    • Chicken breast stuffed with chicken mince, dried fruit nuts and cooked in fruity sauce.
  • Methi (Chicken, Lamb) $17.50
    • Tender chicken chunks cooked with assorted spices and fresh methi (fenugreek) leaves
  • Pulaw Rice $7.50
  • Mango Chutney $3.50
  • Veg Pakora $7.00
    • Seasonal vegetables dipped in a finely spiced chickpea flour and flash fried
  • .Vegetable platter for Two $15.00
    • Vegetable Samosa, onion bhaji, veg pakora.
  • Bombay Aloo $10.00
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
  • Gorgonzola Prelibato (dolce)
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Riverlands Greenstone Creek Eye Fillet 200g
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • House Salad & Dressing $ 6.00
  • Choice of two sides
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • -Creamy mashed potatoes
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • House Fries (Small/Large) $ 14.00/ $ 10.00
    • With rosemary celery salt
  • -Refried pinto beans, guacamole & salsa $12.00
  • Warm New York Brownie $12.00
    • With Vanilla ice cream & chocolate sauce
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Gourmet Kiwi Burger $25.00
    • 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
  • Coleslaw $6.00
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
  • Chicken Nuggets and Fries
  • Fresh Garden Salad $6.00
  • Fries w Aioli $6.00
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • ●Panini's $16.00
    • Served with a side of fries
  • Battered Mussels $16.00
    • 8 battered mussels served with a side of fries
  • Garlic Bread $5.00
  • -Small $13.00
  • -2 x fillings $5.50
  • Try our Roast Meals, Sundays Only, 12 - 2pm & 5 - 7pm
  • ●Steak, Chips & Eggs $22.00
  • Tempura Prawns $16.00
    • 8 tempura prawns served with a side of fries
  • Steak fries
  • GARLIC PRAWNS & SAFFRON RICE $16.90
    • pan cooked prawn cutlets in a creamy garlic & white wine sauce.
  • RIB EYE 250G $32.90
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • JAPANESE DUMPLINGS (Gyoza) $13.90
    • with dipping sauce - see specials board
  • Confit garlic butter
  • Garden salad
  • Mac 'n' cheese
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Coleslaw $4.00
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Riggers Pasta $19.90
    • Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Meze platter for two $23.00
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Chocolate mud cake $8.50
    • Comes with ice cream
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Turkish delight $5.00
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
Arborio Restaurant

Arborio Restaurant

location

Address

65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591241

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , International , Italian , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand