Arborio Restaurant in Taranaki Menu

LUNCH MAINS LUNCH MAINS
  • Pizza bread for 2
  • – Garlic & parsley $9.90
  • – Pesto & hummus $11.90
  • – House made dips $13.90
  • Antipasto platter for 2 $39.90
  • Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
  • Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90
  • – add chicken $21.90
  • – add garlic butter prawns $24.90
  • Soup of the day $14.00
  • Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
  • – add streaky bacon $22.50
  • NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
  • Spicy fried calamari with chipotle aioli & lemon $19.90
  • Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90
  • Fresh Fish of the day $25.90
  • Tempura battered fresh fish & chips with petite salad & house tartare sauce $23.90
  • Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
SIDES for 2 SIDES for 2
  • Crispy potatoes with basil pesto $8.00
  • Sautéed seasonal vegetables $8.00
  • Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
  • Straight cut fries, ketchup & garlic aioli $9.90
PIZZAS PIZZAS
  • (also available as take away) 12 inch base From 11am
  • Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
  • Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
  • Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
  • Prawns, fish & chorizo with coriander, Napoli sauce & mozzarella $23.90
  • Gourmet Hawaiian with smoked ham, pineapple, brie cheese, Napoli sauce & mozzarella $23.90
  • Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
  • Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
  • ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
PASTA & RISOTTO PASTA & RISOTTO
  • (also available as take away)
  • Fettuccine tossed with smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce $24.00
  • Seafood linguini of fish, prawns & mussels tossed with chilli, cherry tomatoes, garlic & coriander $25.90
  • Ricotta, walnut, roast cauliflower, broad bean watercress & parmesan risotto $22.90
  • Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
  • – add chicken $27.90
  • Pappardelle with chermoula slow braised lamb shoulder, blistered tomatoes & shaved parmesan $24.90
  • Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
  • Chicken, bacon & leek Risotto with fresh thyme, spinach & parmesan $24.00
DESSERT DESSERT
  • Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
  • House made gelato & sorbet $9.90
  • Tiramisu $13.90
  • Affogato – vanilla bean gelato with an espresso shot $11.00
  • Vanilla créme brulee, roasted white chocolate, dulche de leche gelato & strawberry $13.90
  • Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue $14.90
  • Blue cheese, quince paste & crackers $13.90

Nearby Sample Menus

  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • Fried Fish Fillet in Hot & Sour Sauce $19.00
  • Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
  • Sweet & Sour Fish $15.00
  • Curry Chicken or Beef $15.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Fried Rice with BBQ Pork $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • e. $23.90
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • m. $28.90
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Deep Fried Chicken Rice $13.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • Tom Yum Soup
  • Chicken Noodle Soup $12.50
  • -Chicken, Beef or Pork $13.50
  • Smoked fish & horseradish pate with crostini $8.00
  • Mussels with aromatics & black pudding $7.00
  • Prawn & chorizo skewers with avocado + green apple salsa $9.00
  • Sliders of the week $11.00
  • Salt & pepper squid with chipotle mayo $8.00
  • Tempura mars with vanilla bean ice cream $7.00
  • Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
  • Escabeche of chicken, garlic & saffron with crostini $8.00
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Chicken caesar $18.50
    • Poached egg, anchovy, caesar dressing
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Kadai Chicken $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • Tandoori Prawns $18.00
    • Marinated prawns cooked in the tandoor.Eight pieces per portion.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Frederic’s fried chicken burger, cheese, crisp slaw, pickles, chipotle mayo $18.5
  • 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
  • Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
  • Wakanui skirt steak 300g $35.9
  • Fried jalapeno pickles, chipotle, iceberg crema $9
  • Yeast battered coastal fresh fish taco, crisp slaw, beet stained daikon, salsa gribiche (2) $14.5
  • Chargrilled beef salad, broccoli, green beans, spinach, sweet and salty kale, radish, honey mustard dressing $22.9
  • Coastal caught fresh fish, spiced prawn samosa, white bean puree, blackened corn & tomato salsa, hibiscus dressing POA
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Gorgonzola Prelibato (dolce)
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Smoked Pakari Aged Cheddar
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Angus Pure T-Bone Porterhouse 400g
  • Eggs Benedict(GF) $16.50
    • House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
  • -Add bacon $3.50
  • Prawn and Mango Salad(GF) $13.00
    • w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • Pancake Trio $14.00
    • Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
  • -2 pieces of fish $ 18.50
  • Caramelised onion and cheese $7.50
  • shrimp $13.00
  • Deep fried moro $3.50
  • Jumbo $7.00
  • combination meats $13.00
  • Corn nuggets (6) $3.50
  • Sausage $2.50
  • Fresh lemon rig $4.30
  • Real paua fritter $7.80
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • Satay Chicken
  • Garlic Bread $6.00
  • - Small $11.00
  • -Small $13.00
  • Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
  • -Medium $17.00
  • - Large $20.00
  • -9 inch $11.00
  • Ham & cheese w/ pineapple or Ham & cheese w/ tomato $8.50
  • Fish n Chips
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli & lemon. (Fish can be pan-fried on request).
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce & carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Add streaky bacon. $3.50
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10" tortilla filled w/ fresh chicken, salad, cheese & sweet-chilli mayo.
  • Chicken & Cranberry Salad $13.00 (GF)
    • w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Corn Fritter Stack $16.50 (GF)
    • TG's popular fritters come layered w/ brie cheese & streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • BBQ Pork Ribs
    • Fries / Salad
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • -Whole Rack $36.00
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
  • Lamb or chicken Biryani $14.90
    • Basmati rice and meat cooked with spices and condiments in hyderabadi style
  • Cheese and Garlic Naan $4.00
  • Chicken Jalfrezi $14.90
    • Chicken saute with sliced capsicums, onions and tomato sauce gravy
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Aloo Parantha $3.50
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Beef Madras $14.90
    • Pieces of beef cooked with onion, tomato and rich coconut based gravy
Arborio Restaurant

Arborio Restaurant

location

Address

65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067591241

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , International , Italian , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand