Arborio Restaurant in Taranaki Menu

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Pizza bread for 2
– Garlic & parsley $9.90
– Pesto & hummus $11.90
– House made dips $13.90
Antipasto platter for 2 $39.90
Vietnamese poached chicken salad, glass noodles, slaw, coriander & mint $21.90
Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90
– add chicken $21.90
– add garlic butter prawns $24.90
Soup of the day $14.00
Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
– add streaky bacon $22.50
NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
Spicy fried calamari with chipotle aioli & lemon $19.90
Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90
Fresh Fish of the day $25.90
Tempura battered fresh fish & chips with petite salad & house tartare sauce $23.90
Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90

Crispy potatoes with basil pesto $8.00
Sautéed seasonal vegetables $8.00
Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
Straight cut fries, ketchup & garlic aioli $9.90

(also available as take away) 12 inch base From 11am
Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
Prawns, fish & chorizo with coriander, Napoli sauce & mozzarella $23.90
Gourmet Hawaiian with smoked ham, pineapple, brie cheese, Napoli sauce & mozzarella $23.90
Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00

(also available as take away)
Fettuccine tossed with smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce $24.00
Seafood linguini of fish, prawns & mussels tossed with chilli, cherry tomatoes, garlic & coriander $25.90
Ricotta, walnut, roast cauliflower, broad bean watercress & parmesan risotto $22.90
Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
– add chicken $27.90
Pappardelle with chermoula slow braised lamb shoulder, blistered tomatoes & shaved parmesan $24.90
Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
Chicken, bacon & leek Risotto with fresh thyme, spinach & parmesan $24.00

Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
House made gelato & sorbet $9.90
Tiramisu $13.90
Affogato – vanilla bean gelato with an espresso shot $11.00
Vanilla créme brulee, roasted white chocolate, dulche de leche gelato & strawberry $13.90
Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue $14.90
Blue cheese, quince paste & crackers $13.90

Nearby Sample Menus

Gusto Big Breakfast $23.90
- With manuka smoked middle bacon, eggs served the way you like (fried unless specified), semi dried tomato, toasted ciabatta bread, gourmet sausages, homemade hash browns and mushrooms
Delicious heated ngamoutu apple crumble $13.70
- Served with toffee vanilla custard apple pie gelato and apple sugar glass
Dessert Wine
Gusto banana split: $7.00
- Served with ice cream, cream & chocolate sauce
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
The garrison $20.00
- The ultimate toasted sandwich buttered grilled and served with shoestring fries, free range champagne ham, slow cooked pulled pork, swiss cheddar, pickles and mustard aioli
Warres Kings Tawny Port $14.50 Glass
- Portugal
Petit Beef Burger: $13.00
- And shoestring fries

Spicy Fried Rice
-Chicken, Beef or Pork $14.50
-Combination $13.50
-Seafood $16.50
Crispy Pork with Kailan $16.50
-Prawns $16.50
Ginger
-Vegetables $13.50

Vege Lunch Bento Box $14.50
- Vege sushi rolls, vege tempura fritters, tofu kaiso seaweed salad & rice with aonori seaweed sprinkle
9 pcs $25.00
Add ons $3.00
- Curry toppings for
GF Salmon 3 Way Don $19.50
GF Super Teriyaki Chicken Don $16.50
- Super Teriyaki Chicken Udon
- Ebi Fry [crumbed prawn]
- Mini Torikara Don or Udon

- Hand cut chips with aioli
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Carrot and cheese lasagna
Salad of the day
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil

Mango Chutney $2.50
Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Mixed Vegetable Pickle $2.50
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.

Plain Naan $3.90
Peshawari Naan $4.90
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Mango Chicken w rice $11.90
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Garlic & Sesame $4.90
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad

3 Fillings $4.90
Apricot turnover $2.50
Mini Hot dog $1.50
Sausage $2.50
Prawn Twister $ 1.50
Gourmet Paua $9.00
Gourmet Paua flitter $7.00
Snapper $6.00

Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
Chicken, brie and cranberry sauce $9.50
Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.

Onion Bhaji $6.50
- (GF) Chopped onions and Silverbeet in a chickpea batter. Deep fried and served with chutney.
Seekh Kebab (6 Pieces) $12.00
- (GF) Minced lamb mixed with spices and cooked in tandoor oven. Served with salad and chutney.
Beef Madras $15.99
- Cooked with mustard seed, coconut cream, herbs and spices.
Papadam (4 for) $2.00
Garlic Naan $3.50
- Bread naan stuffed with lashings of garlic.
Vegetable $14.99
- Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
Prawns Madras $18.00
- Cooked with mustard seed, coconut cream, herbs and spices.
Lamb $16.50
- Rice cooked in Biryani Masala with herbs and spices. Served with Raita.

Jalfrezi(chicken / lamb) $15.90
- Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
Basmati rice $2.50
- Plain steamed Basmati rice.
Mint chutney $2.50
- Mint & Yogurt
Lamb nawabi $15.50
- Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
Icc banquet $30.00
- Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
Lamb seekh kabab (4pc) $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Chicken-mushroom $15.90
- A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.

Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
Boondi Raita $5.00
- Chickpea flour pearls in yoghurt
Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions
Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
Chicken Kadahi $15.00
- Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy

French toast $17.50
- Walnut and fig bread, baked apple,bacon and male syrup
Extras $3.5 each
- Bacon, rosti, mushrooms, eggs, toast
Eggs benedict $16.50
- Choice of bacon, smoked salmon, or spinach and mushroom
Peanut butter granola with seasonal fruit and yoghurt $12.00
Loaded dog $15.00
- Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
Someday eggs $17.00
- Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
-for two $30.00
Hot chips $7.00

Fish Burrito or Quesadilla
Kids Quesadilla $6.50
- Mexican spiced rice and cheese
QUESADILLAS $10.50
- chilli beef and cilantro grilled in between 2 layers of cheese in a flour tortilla
BURRITOS $12.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn)
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn) in a bowl

Shrimp Cocktail GFA
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Add grilled cheese for $2.0
-35.9Scotch 300g $35.90
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
-Jack Daniels BBQ GF
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.

Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread

Arborio Restaurant

Taranaki > Arborio Restaurant

Address

65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand

Phone

067591241

Email

simon@arborio.co.nz

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , International , Italian , New Zealand , Pizza , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Arborio Restaurant in Taranaki Menu

Nearby Sample Menus

Arborio Restaurant

Taranaki > Arborio Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

65 Saint Aubyn Street, Puke Ariki Museum, New Plymouth, Taranaki, 4310, New Zealand

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