Address
2 Knights Road, Rothesay Bay, Whanganui, Auckland, 0630, New Zealand
Armadillo Cafe in Manawatu-Wanganui Menu
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Armadillo Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as HOT CHIPS or LASAGNA from Fiesta Lunch Bar. LZ Kitchen offers many options including Steamed Chicken and Special Beef With Rice Noodle (Small/Medium/Large). Resus Cafe includes a wide range like Free Range Eggs Your Way or -Add Rashers Bacon. Double Happier Duck and Pipa Duck from . Double Happy Barbecue Shop offers The Corner and Chunky Polenta Chips.
Nearby Sample Menus
- Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
- Eggs your way - toasted ciabatta w eggs cooked to your liking $8
- Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
- PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
- SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
- FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
- Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
- Thyme and chicken liver pate w tamarillo jam and rye bread $13
- Pavlova fruit roll $7.00
- Cheesecake $5.00
- Deep fried scallops $12.80
- Deep Fried Fish $8.80
- Steam Pudding & Custard $5.00
- Crumbed squid $8.80
- Maple glazed Pork fillets with caramelised apple $26.50
- Warm beef salad with kumara crisps $21.50
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Pasta of the Day $18
- See the staff for today's flavour
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
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Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
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Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
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Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
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Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
- Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
- Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
- Diane sauce $4
- Fried eggs (2) $3
- Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
- Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
- Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
- Creamy mushroom $4.60
- Garden (V) Salad/Petita $7.90
- Chick n Fala Pita/Regular $11.50
- Chicken Breast Pita/Regular $10.90
- Chicken Crave Salad/ Petita $10.50
- Garden (V) Pita/Regular $8.50
- Buffalo Chicken Pita /Regular $12.50
- Falafel (V) Pita/Regular $10.90
- Steak Salad/Petita $9.90
- - Bacon Lettuce Tomato & Fries
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Scotch Fillet $30.00
- (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
- - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
- - Creamy Chicken Fettuccine (V option)
- single $23.00
- - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
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Chicken Parmigiana $25.00
- (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
- - Chocolate Sundae
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Cheese Naan $3.50
- Stuffed with herbs, spiced cheese
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Coconut Chicken $17.90
- Boneless chicken cooked with spices finished in a coconut creamy gravy
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Onion Bhaji $6.00
- Sliced onions stirred in chickpea flour batter and deep fried
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Palak Chicken $17.90
- Boneless chicken cooked in spinach and cream
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Punjabi Chicken $17.90
- Cooked with tomatoes and coriander powder, cumin, powder with rich onion and gravy
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Chicken Jalfrezi $17.90
- Tender chicken cooked with onion, vegetables, tomatoes, herbs & spices
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Lamb Biryani $17.90
- Lamb cooked with rice's along with yoghurt and blend of spices served with raita
- -Garlic & Cheese Naan / Aloo Parantha $4.00
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Seafood Chowder $18.00
- Loaded with luscious seafood.
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Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
- GFO= Gluten Free Option
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Corn Fritter Stack GF $17.00
- Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
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Garlic Bread $6.50
- Ciabatta brushed with garlic butter and toasted
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side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
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Eggs Benedict $16.00
- Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
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Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts
- ●Vegetarian
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-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
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-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
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-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
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-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
- Minced roasted duck $7.00
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-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
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-Wok Fried Chicken Cashew Nuts $19.00
- Stir fried chicken with cashew nuts and seasonal vegetable
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Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
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Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
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Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
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Hawaiian $19.50
- Ham, Pineapple, Cheese
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High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
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Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
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Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
- Chicken Nuggets & Chips $6.50
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Paneer Methi Malai $13.90
- Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream
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Garlic Naan $2.50
- Refined Flour Bread With Garlic
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Chicken Biriyani $15.90
- Spiced Biriyani Rice Cooked With Marinated Chicken Pieces & Spices
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Vegeatable Kadai $12.90
- Vegetable Cooked In Spices, Creamy Tomato And Butter Sauce
- Papadam(Four Pieces And Mango Chutney) $2.50
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Chicken Vindallo $15.00
- This Is A Unique Dish Chicken Cooked With Potato In Specially Blended Spices And Herbs Which Was Famous Among The Portugese In Goa
- Mango Kulfi $4.00
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Whitebait $19.9.00
- West coast whitebait sandwich with lemon aioli
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Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce Add Chicken $5.00, Add Prawn $6.00
- Florentine, Biscotti $3.00
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Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
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Cos Lettuce Salad $5.50
- With Pear, Dates & Lemon Olive Oil Dressing
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Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
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Beef Fillet - PLATE OF ORIGIN DISH $43.00
- Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
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Venison $45.00
- Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
- Apple Cider, Pear Cider 7.00
- Antipodes Sparkling or Still water 1Ltr $9
- Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
- Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
- Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
- Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
- Sparkling Grape Juice white or red 750 ml $11
- Sorbet with Berries (Gluten & Dairy Free) $14
- TOM YUM NOODLE SOUP $12.50
- STIR FRIED VEGETABLES & MEAT ON RICE $12.50
- BEEF NOODLE SOUP $12.50
- MEAT $5.00
- CHICKEN SATAY STICK $6.50
- CRISPY NOODLES & BEEF SALAD $14.50
- BBQ PORK & RICE $12.50
- SUPREME SATAY $12.50
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Tandoori chicken $13.90
- marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
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Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
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Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
- Also available in prawn or mixed +$2.00
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Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
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Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
- Fries or wedges $4.50
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Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Armadillo Cafe
Phone
094793098
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Cash , Seating , Highchairs Available , Child-friendly , Outdoor Seating