Oaks Restaurant Cafe & Bar in Manawatu-Wanganui Menu

Currently there is no menu available for Oaks Restaurant Cafe & Bar in Manawatu-Wanganui. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Manawatu-Wanganui below.

Mint Cafe & Bar (sample menu)

• Wedges
• Eggs Benedict on a Bagel $15.5 Reg / $17.5 Lge
  • Your choice of: Bacon / Spinach & Mushroom - Tea Smoked Salmon & Spinach with Hollandaise $16.50 Regular / $18.50 Large
• Bacon & Eggs $16.5 Reg / $18.5 Lge
  • Eggs to your liking with toasted focaccia and relish
• Mint Big Brekkie $18.50
  • Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
• Espresso French Toast on Brioche $17.50
  • Served with bacon, banana, berry compote and maple syrup
• Mint Salted Caramel Chocolate Waffles $17.50
  • Served with bacon, maple syrup, vanilla ice cream and shaved chocolate
• Fresh Fruit Salad with Spiced Muesli $14.50
  • Served with natural yoghurt
• Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
  • Your choice of salad or fries

The Big Orange (sample menu)

• Lamb Rack $35.50
  • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
• Seared Duck Breast $40.00
  • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
• Angus Beef Fillet S35.00
  • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
• Ballotine Of Chicken $32.00
  • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
• Twice Cooked Pork Belly $29.50
  • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
• Beetroot Risotto $32 00
  • A beetroot risotto served with goats cheese, toasted walnuts and rocket
• Ravioli Of Pork $26.50
  • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
• Venison Loin $39.50
  • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .

Japanese Kitchen WA (sample menu)

• TERIYAKI CHICKEN PLATE $15.50
  • pan fried chicken with teriyaki sauce
• KARAAGE CHICKEN PLATE $15.50
  • authentic Japanise deep fried chicken
• SPICY KARAAGE CHICKEN PLATE $16.90
  • deep fried chicken with spicy sauce
• PORK GINGER PLATE $16.50
  • pan fried pork belly
• PORK KATSU PLATE $16.50
  • deep fried pork cutlet
• BEEF YAKINIKU PLATE $16.90
  • pan fried beef
• UNAGI PLATE $19.50
  • grilled eel
• CRISPY TOFU PLATE (V) $15.50
  • deep fried tofu with seasonal vegetables

The Elm Cafe (sample menu)

• Multigrain toast, raspberry jam, butter $5.50
• Fresh fruit, yoghurt, honey $15
• Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
• Eggs benedict $16
• Eggs florentine $16
• French toast, bacon, banana, maple syrup $18
• Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
• Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19

The Little White Rabbit (sample menu)

• Eggs,Spinach $3.5
• Toast with butter and Te Horo jam or runny honey $5.5
• Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
• Eggs anyway on toast $9.5
• Mushrooms of toast $10.5
• Avocado and feta smash on sourdough $12.5
• French toast focky style with bacon and banana $15.50
• Herbed hash with black pudding and fried egg $15.50