Aroha in Auckland Menu

ENTRÉE ENTRÉE
  • Deep Fried Wonton $7/6 Pcs
  • Deep Fried Mini Spring Rolls $7/10 pcs
  • Salt and Pepper Fried Squid $9.00
  • Hot Chips $5.00
  • Satay Chicken Skewers $8.00
  • Deep Fried Siu Mai $7.00
DIM SUM DIM SUM
  • Beef Meat Ball $6.50/3Pcs
  • BBQ Pork Buns $6.50/ 3Pcs
  • Dim Sum Combination $13.00 /9 pcs
  • Boiled Pork Dumplings $10.00 /8 PCs
  • Oyster Sauce Pork Bean Curd Rolls $6.50 /3 Pcs
  • Siu Mai Dim Sum $6.50 /4 Pcs
  • Steam Stuffed Tofu $6.50/3Pcs
  • Steamed Chicken Feet $6.50
  • Bean Sesame Ball $6.50/3PCs
  • Prawn Dumplings $6.50/4PCs
  • Chives Sesame Prawn Cake $6.50/3PCs
  • Prawn Chives Dumpling $6.50 /3pcs
  • Toast with Prawn $6.50/3pcs
  • Steamed Coriander Prawn Dumpling $.50/3pcs
  • Steamed Pork &Veg Dumpling $6.50/4pcs
  • Bok Choi Prawn Dumpling $6.50 /3pcs
  • Chicken Buns $6.50/3pcs
  • Sinda Creamy Custard Buns $6.50/3pcs
  • Veges Mushroom Buns $6.50/3pcs
  • Steamed spareribs $6.50/3pcs
  • Pan-Fried Pork Dumplings $10/8pcs
BBQ MEAT BBQ MEAT
  • Roasted Duck $13.00/S $25.00 /L
  • Roasted Pork $12.00 /S $18.00/L
  • BBQ Pork $12.00/S $18.00/L
  • Crispy Chicken $16 Half $30/Whole
  • BBQ Pork & Roasted Pork $15.00/S $20.00/L
  • BBQ Pork & Roasted Duck $16.00 /S $22.00/L
  • Roasted Pork & Roaasted Duck $17.00/S $23.00 /L
  • Combination (3) of BBQ or Roasted (BBQ Pork/Roasted Pork/Roasted Duck) $28.00
  • Combination (4) of BBQ or Roasted BBQ Pork /Roasted Pork/Roasted Duck/ Crispy Chicken $35.00
BBQ MEAT ON RICE BBQ MEAT ON RICE
  • Roasted Duck on Rice $13.00
  • BBQ Pork on Rice $13.00
  • Roasted Pork on Rice $13.00
  • Crispy Chicken on Rice $13.00
  • Combination (2) of BBQ on Rice $15.50
ON RICE ON RICE
  • Teiyaki Chicken on Rice $13.90
  • Satay Chicken Skewers on Rice $13.90
  • Lemon Chicken on Rice $13.90
  • Sweet & Sour Pork on Rice $13.90
  • Black Pepper Beef on Rice $13.90
  • Fish Fillet with Ginger & Spring Onion $13.90
  • Black Pepper Chicken on Rice $13.90
  • Black Pepper Lamb on Rice $14.90
  • Chilli Chicken on Rice $16.00
  • Beef Mince on Rice $13.90
  • Roasted Pork &Tofu on Rice $13.90
  • Chicken with Secret Sauce on Rice $13.90
  • Beef & Tomato on Rice $13.90
SIZZLING PLATE SIZZLING PLATE
  • Sizzling Pork Chop with Peking Sauce $26.00
  • Sizzling Chicken & Veges with Cashew Nuts $23.00
  • Sizziling Soya Sauce on Chicken / Beef / Lamb $23.00
  • Sizziling Black Pepper Chicken /Beef / Lamb $23.00
  • Sizziling Combination Seafood $25.00
  • Sizziling Mix Vegetables $20.00
CURRY /RENDANG CURRY /RENDANG
  • Chicken / Beef Rendang on Rice $14.50 /$22.00 L
  • Fish Curry on Rice $13.50 / $20.00 L
  • Veges Curry on Rice $13.50 / $20.00 L
PORK/LAMB/BEEF/CHICKEN CHOP PORK/LAMB/BEEF/CHICKEN CHOP
  • Chicken Fillet $15.00
  • Pork Chop $15.00
  • Steak $16.00
  • Lamb Chop $16.50
  • Deep Fried Pork Chop $16.00
  • Deep Fried Fish Fillet $16.00
PORK PORK
  • Sweet Sour Pork $20.00
  • Braised Pork $25.00
  • Twice Cooked Pork Belly $20.00
  • salt & Pepper Pork Chop $23.00
  • Ginger Fried Pork Chop $23.00
LAMB LAMB
  • Mogolian Lamb $20.00
  • Lamb with Chilli Sauce $20.00
  • Lamb with Black Pepper Sauce $20.00
BEEF BEEF
  • Beef/Chicken with Pineapple $18.00
  • Beef & Tomato with Egg $18.00
  • Fillet Steak with Chinese Sauce $25.00
  • Fillet Steak with Black Pepper $25.00
  • Beef with Vegetables $18.00
  • Beef with Ginger & Spring Onion $20.00
  • Beef with Bean Sauce $20.00
  • Beef with Chilli Sauce $18.00
  • Beef with Satay Sauce $20.00
  • Mongolian Beef $20.00
  • Beef with Broccoli $20.00
  • Beef Ribs with Wetsern/Black Pepper/Peking Sauce $25.00
CHICKEN CHICKEN
  • Spicy Chicken $22.00
  • Mongolian Chicken $20.00
  • Sweet & Sour Chicken $20.00
  • Crispy Chicken $16 /Half $30 / Whole
  • Lemon Chicken $18.00
  • Chicken with Cashew Nuts $20.00
  • Chicken with Balck Pepper Sauce $20.00
  • Kung Po Chicken $20.00
  • Chicken with Chilli Sauce $20.00
  • Teriyaki Chicken $20.00
  • Cumin Chicken $18.00
SEAFOOD SEAFOOD
  • Salt and Pepper Fried Squid $22.00
  • Salt and Pepper Fried Prawn $25.00
  • Fu Yong Egg with Oyster & Shrimp $26.00
  • Fish Fillet with Ginger & Spring Onion $18.00
  • Fish Fillet with Black Pepper Sauce $18.00
  • Squid with Balck Pepper Sauce $20.00
  • Prawn with Soya Sauce $25.00
VEGETABLE VEGETABLE
  • Dry Fried Round Bean $18.00
  • Sambal Round Bean $18.00
  • Deep Fried Bean Curd with Pepper Salt $15.00
  • Oyster Sauce Vegtables $15.00
  • Garlic Broccoli $15.00
  • Garlic Mix Vegetables $15.00
  • Broccoli Prawn $28.00
FRIED NOODLES / RICE NOODLES/ VERMICELLI FRIED NOODLES / RICE NOODLES/ VERMICELLI
  • Seafood Fried Noodles /Rice Noodles/ Vermicelli $16.00
  • Beef Fried Noodles / Rice Noodles/ Vermicelli $13.00
  • Fried Dry Noodle with Beef / Chicken $13.00
  • Singapore Fried Vermicelli $13.00
  • Xiamen Fried Vermicelli $13.00
  • Malaysia Fried Noodles $13.00
  • Mix Vegtables Fried Noodles $12.00
FRIED RICE FRIED RICE
  • Yang Chow Fried Rice $13.00
  • Shrimp Fried Rice $13.00
  • Mix Vegetables Fried Rice $12.00
  • Roasted Pork Fried Rice $13.00
  • Duck Fried Rice $15.00
  • Fujain Fried Rice $16.00
  • Seafood Fried Noodles $16.00
  • Chicken Fried Rice $13.00
  • BBQ Pork Fried Rice $13.00
SOUP SOUP
  • West - Lake Beef Soup $7.00
  • Chicken with Seaweed Soup $6.00
  • Seafood Tofu Soup $9.00
  • Chicken Sweet Corn Soup $7.00
  • Miso Soup $5.00
NOODLES SOUP (RICE/ NOODLES/VERMICELLI/ NOODLES) NOODLES SOUP (RICE/ NOODLES/VERMICELLI/ NOODLES)
  • Chicken Curry Laksa Soup $13.50
  • Wonton Soup $9.00/ $12.00
  • Tom Yum Noodles Soup (Chicken/Beef/ BBQ/ Seafood) $13.50/ $16.00
  • Wonton Noodles Soup $11.00
  • Beef Brisket Noodles Soup $13.50
  • Roasted Duck Noodles/ Rice Noodles/ Vermicelli $13.50
  • BBQ Pork Noodles/ Rice Noodles/ Vermicelli $13.50
  • Roast Pork Noodles/Rice Noodles/ Vermicelli $13.50
  • Shredded Duck Meat with Preserved Veges Noodles Soup $13.50
  • Red Roast Pork Noodles Soup $13.50
  • Veges Noodles Soup ( Tofu/Mixed Veges) $11.00
DESSERT DESSERT
  • Mix Fruit Ice Cream $4.50
  • Ice Cream Ball 5.00
  • Cheesecake $5.50
  • MalaysaiaMilk Tea/ Coffee $4.50
  • English Tea with Milk & Sugar $3.00

Nearby Sample Menus

La Fourchette (sample menu)
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Soup of the day $14.00
    • ask your waiter
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • French onion soup $13.00
    • croutons / gruyere
Drunken Crayfish (sample menu)
  • Hot Dog On A Stick $2.50
  • Wonton $0.80
  • Hash Brown $1.50
  • Chicken Wing $2.50
  • Crumbed Prawn Cutlet $2.00
  • Seafood Basket $ 25.00
    • 1 hoki,1 crab stick,2 squid rings,2 mussels,2 oysters,2 scallops,1 chips, 1x1.5 L drink
  • Mussel Fritter $3.50
  • Fish $5.80
    • hoki,lettuce,tomato,onion,tartare sauce
Mint Leaf Indian Takeaway (sample menu)
  • Chic Peas (Chana Masala) $12.00
    • White chic peas cooked with tomato, onion gravy
  • Tandoori Sangam (For Two)
    • 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Beef Potato Masala $13.00
    • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Olivia's Kitchen (sample menu)
  • Black pepper & garlic $16.50
    • Steak & veges
  • Chicken burger $9.00
  • Thai sauce $16.50
    • Chicken or steak with veges
  • Plain $12.00
  • Chicken, BBQ pork or Steak $15.00
  • Chicken or pork $16.50
  • Chips $3.00
    • Per scoop
  • Special !17.50
    • Prawns, chicken & BBQ pork with cashew & mushroom
Rocket Kebab (sample menu)
  • Chicken Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Served with rice, salad, hummus and sauces
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Mixed on Rice & Salad $ 13.00
  • Mixed Satay $11.50
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Lamb Kebab $10.50
Petals 'n Pots Cafe (sample menu)
  • Sides $5.5
    • bacon, salmon, sausages
  • (Vegetarian option available
  • Avo Or Grilled Tomato $4.0
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • Kids Menu Waffles $9.9
    • served with grilled banana, maple syrup, fresh whipped cream & ice cream
  • Half Size Version Available $15.0
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Gluten Free Toast Available
St Heliers Bay Cafe & Bistro (sample menu)
  • Duck fat potatoes $8
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Smoked celeriac & feta omelette, hazelnut $18
  • Harvest salad $8
  • Hand cut chips, smoked garlic aioli $8
  • Eight seed granola, yoghurt, apple $14
Riba Fish n Chips (sample menu)
  • Super $65.00
    • 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters
  • PEPPER SQUID 6 FOR $5.00
  • EGG BURGER $5.80
  • ONION RING $0.80
  • MEAT (HOME MADE) $3.00
  • Riba $22.00
    • 2 Hoki; 2 Tarakihi; 1 Hot Dog; 1 Chips
  • HAMBURGER $5.00
  • HAWAIIAN BURGER $5.80
Madriz Spanish Restaurant & Pintxos Bar (sample menu)
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Add Mediterranean Salads from $9.50
  • Tuna & Mayo Spanish Salad $5.00
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
Le Garde Manger (sample menu)
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Butter & sugar $5
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Œufs Benedicte $17.50
    • with smoked salmon or bacon
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Jam $5
  • Salad $5
  • Colonel $11.50
    • Lemon sorbet, vodka
Sugar Plum Kitchen (sample menu)
  • Ciabatta French Toast $18.00
    • w bacon banana strawberry preserve whipped cream & maple syrup
  • Eggs Benedict $17.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
  • Chicken Schnitzel $19.00
    • w Brie apricot sauce salad & fries
  • Kumara Rosti Stack $18.00
    • with smoked salmon & poached egg & hollandaise
  • Big Breaky $21.00
    • crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
  • Toasted Sandwich $7.00
    • choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
  • Beef Burger $19.00
    • with salad beetroot relish melted cheese caramelized onion & aioli served with bries
Dine@MIT (sample menu)
  • Purini reka (dessert)
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Kai nui (main)
  • A selection of hot and cold savory dishes and dessert $15.00
  • Kai nui (main)
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
Fried Chicken Corner (sample menu)
  • B $10.00
    • Any 3 burgers
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • Malaysian curry dishes
  • -1 Bowl chicken rice, 1 bowl chicken curry $10.00
  • Tasty chicken rice pack $10.00
    • 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • B $7.00
    • 2 Things, $1.00 Chips
Noodle Thai (sample menu)
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • Combination $12
  • 21. Tom Zap Pork Spare Ribs $12
    • With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 11. Tom Yum Hot & Sour Noodle Soup
    • With thai spicy hot & sour soup in tom yum paste rice
  • 47. Banana Split With Ice Cream $6
  • 17. Pork Mince Egg Noodle Soup $11
    • With Egg noodle soup, pork mince, vegetables
Kura Japanese Restaurant (sample menu)
  • Seasoned deep fried chicken $13.00
  • Rice $2.50
  • Tempura lunch box $15.00
    • Prawn & vegetable tempura, salmon sashimi, soy beans and salad
  • Crispy spring rolls with cheese and shrimp $ 7.00
  • Teriyaki chicken $19.50
  • Vegetable Tempura $12.00
  • Slow cooked beef tonguePan fried with Kura original sauce $17.00
    • served with wholegrain mustard
  • Bridge roll sushi $15.00
    • Kura style salmon & avocado rolled sushi garnished with flying fish roe
Aroha

Aroha

location

Address

26/4038 Great North Road, Auckland, Auckland, 0602, New Zealand

phone

Phone

098877937

email

Email

None

clock

Opened hours

Mon 9 AM to 10 PM Tue 9 AM to 12 Midnight Wed 9 AM to 12 Midnight Thu 9 AM to 12 Midnight Fri 9 AM to 12 Midnight Sat 9 AM to 12 Midnight Sun 9 AM to 8 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating

Location
26/4038 Great North Road, Auckland, Auckland, 0602, New Zealand
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