Artisan State in Dunedin Menu

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Artisan State in Dunedin has no menu available, but can choose from many other options such as Battered fish of the day or Pan fried fish of the day from Goldfields Cafe and Bar. Smiths Craft Beer House offers many options including Smiths Burger and BBQ Pulled Pork Burger. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. and House Baked Sourdough & Salted Butter from . Sasso offers Poolhouse Restaurant and Prawn cocktail.

Nearby Sample Menus

Scoop ice cream $3.00
Bacon $3.50
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Onions $3.00
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Grated Cheese $2.00
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Toast/Bread $2.00

"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Wedges served with sour cream $1.00
- Plus extra sour cream
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
Speight's Brew House Salads N/A
- All salads served with mixed lettuce leaves and kumara shavings

Chick n Fala Salad $12.5 Reg / $10.5 Petita
Brave Beef $5.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Ediballs $3 or $5 for two packs

-per each extra item $1.00
Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
Garlic bread
Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
Fries $4.00
- Small
Onions/hash brown/bread roll/egg $1.00
-Half $5.00
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables

PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
GRANDE (2 people) $25.00
HALF METRE (2-3 people) $32.00
STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
HALF METRE (2-3 people) $26.00

Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Calcutta Fish Curry $15.00
- a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
Paneer Butter Masala $13.00
- homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
Mushroom Mutter $13.00
- green peas and mushroom cooked tomatoes, spices and herbs
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
Adraki Chicken $15.00
- tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor

Fried Chicken Nibbles 6/12pc $6.00/$12.00
10. Chicken, Pork, or Beef Fried Rice $10.00
36. Chicken Fried with Seasonal Vegetables $12.00
16. Steamed Rice $5.00
Meat/Seafood/Cashew Nuts $3.50
7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
Deep Fried Wontons 6/12pc $6.00/$12.00

Beef with Ginger & Spring Onion $22.00
Hot & Sour Shredded Potato $18.00
Honeycomb in Shacha Sauce $22.00
Spicy Pork Belly Slices $22.00
Chicken /Beef /Pork /Squid $22.00
Fish Slices with Szechuan Peppers & Chillies $30.00
Fillet Steak - Black Pepper $30.00
Shao Mai (Dim Sums) $6.00

Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Egg breakfast $5.00
- Poached egg on toast
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Pancake breakfast $5.00
- Pancake and Maple Syrup
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe

Bowl of fries $6.90
Hash Brown $2.00 each
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Onions $3.00

Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
Soup of the Day $12.00
- Served with house baked bread
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis

Hot fish sandwich $8.00
Cheese cakes $5.80
Toasted rolls, cheese, corn, savoury mince $2.50
-sweet chilli sauce extra $1.50
Large cakes $5.80
Omelette $10.50
- Ham cheese, tomato with salad
Breakfast $10.50
- Bacon, eggs, tomato and toast
Corn and bacon chowder $9.00

Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
- with a pomegranate balsamic glaze served with wispy beet leaves
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
- with a sweet ‘n sour mirin sauce
Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
spring vegetables $7,5
Greek style calamari dipped in a feta egg batter $13,5
- with lemon pepper mayo
Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary

Fish Bite
- Golden fried fish bite with chips, lemon wedge and tartar sauce
Bag of Potato Chips $4.90
Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
1/2 Doz: $7.50
1 Doz: $13.90
1/2: $19.50
4 pc: $13.50
Cucumber Pickles $2.50

all day breakfast $17.00
with bacon & cheese $11.50
homemade chicken tender $10.00
-add onion or mushrooms for $2.00
french toast $15.00
- with bacon banana cream & chocolate
double stacker $18.00
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
shrimp cocktail $10.00

Artisan State

Otago > Dunedin > Artisan State

Address

Brighton Road, Dunedin 9032, New Zealand

Phone

0273714262

Email

None

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM