Artisan State in Dunedin Menu

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Artisan State in Dunedin has no menu available, but can choose from many other options such as Battered fish of the day or Pan fried fish of the day from Goldfields Cafe and Bar. Smiths Craft Beer House offers many options including Smiths Burger and BBQ Pulled Pork Burger. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. and House Baked Sourdough & Salted Butter from . Sasso offers Poolhouse Restaurant and Prawn cocktail.

Nearby Sample Menus

Fresh warmed bread with dips $14.00
Soup of the day $11.00
- with fresh warm bread
Wedges with sweet chilli and sour cream $9.50
- Toast $2.00
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs
Fish n chips $10.00
Breads with dips $14.00

Roti and Peanut Sauce $6.50
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.

Shredded pork with sweet bean paste on rice $12
Sour and spicy noodle soup M $12 L $14
Shredded pork with dried mushrooms on rice $12
Deep fried pork fillet on rice $12
Beef brisket and radish in earthen-pot with rice $15
Eggplant with minced beef in XO sauce $20
Pork wonton noodle soup M $12 L $14
Szuchuan spicy hot pot $18

Battered onion rings $6.00
Battered onion rings $6.00
Buttermilk chicken $13.00
Lemon meringue pie $14.00
Margherita $27.00
- fresh basil & tomato
Hash browns $4.00
Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Toasted ciabatta or rye, free range egg $3.00

Salt & pepper squid $15.50
- W fresh salad & chilli mayo
Pancakes $16.5
- berry compote & natural Greek yoghurt
-or bacon, banana & maple syrup $17
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Granola $12
- with berry compote & natural Greek yoghurt
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad

Black angus beef $6.00
- with chorizo & chimichurri
Grilled angus beef $19.00
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
Chicken chipotle $14.00
Chipotle chicken $12.00
- with black bean and corn salsa
Mexican curry fries $5.00
- with cream
Ancho chilli pork $15.00
Corn & peppers $14.00

FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
Option 2 $ 17.00
- TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
Hazelnut chocolate spread $5.00
Bacon, spinach, hummus, tomato & aoli $12.00
Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA

Sweet and Sour Wontons
Baked BBQ Pork Bun
Black Pepper Pig Stomach
Mustard Vegetables with Pork Tero Tero
Spicy Beef Stomach
Weekend Special: Coconut Custard Bun
Chao Zhou Pork Dumpling
Spare Ribs with Black Bean Sauce

-Small $13,00
Shark Fin Chicken Soup $7,00
-Large $20,00
Chicken / Pork / Beef Fried Rice
- (L) $14,00
Beef and Black Bean Sauce $25.00 per person
- (S) $3.50
Scallops with Mushrooms

●P7 Ginger (s)
- Tender morsels of your favorite choice of meat* are stir fried with thin strips ginger, vegetables and Thai spices.
●N1 Pad Thai (f) (GF)
- Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
* Chicken, pork or beef $15.90
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
* Vegetables and Tofu $14.90
* Vegetables and Tofu $14.90
* Prawns $18.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Beer battered blue cod with fat chips and salad $25.00
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Additional scone trap $1.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Castle made soup of the day served with a scone trap $11.00
Kumara fries with BBQ sauce and aioli $10.00

Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Aioli $2.00
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Butter/Garlic Butter $2.00
Mash instead of fries/potatoes $2.00
Bacon $3.50

Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Artisan toast $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Eggs (2) $3
Tomoto $3
Ham $3
Hollandaise $3

Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Edamame $7.00
- Steamed soy beans served with soy sauce
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce

Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
Seafood Chowder $13.00
- Creamy chowder filled with chunks of fresh seafood and vegetables, served with toasted Ciabatta bread
Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries

Artisan State

Otago > Dunedin > Artisan State

Address

Brighton Road, Dunedin 9032, New Zealand

Phone

0273714262

Email

None

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM