Artisan State in Dunedin Menu

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Artisan State in Dunedin has no menu available, but can choose from many other options such as Battered fish of the day or Pan fried fish of the day from Goldfields Cafe and Bar. Smiths Craft Beer House offers many options including Smiths Burger and BBQ Pulled Pork Burger. Portobello Coffee Shop includes a wide range like Toast or Bacon Buttie. Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. and House Baked Sourdough & Salted Butter from . Sasso offers Poolhouse Restaurant and Prawn cocktail.

Nearby Sample Menus

Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Gang Par $18.00 / $18.50 / $19.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn

Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Mushroom Shish: chargrilled mushrooms $5.00
Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Courgette fritters (each) $3.00
Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.

Garden Salad $8.9 Reg / $7.9 Petita
Happy Ham $5.00
Signature Mix $10.00 per head
Free Range Chicken Tenders
Extra Dip $1.00
Custom Mix $10.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90

Grilled corn & caponata $18.00
ENSALADA (GF)
Patatas de maiz(GF,V) $9.00
- with burnt onion cream
Roasted eggplant $6.00
- with black bean & corn salsa
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
BBQ achiote prawn $18.00
Chipotle chicken $12.00
- with black bean and corn salsa
El calamari $11.00
- with slaw & habanero mayo

Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
Avocado and seaweed salad with miso dressing $7.50

-L $ 10.00
Chicken Salad $8.00
Chicken Curry With Kumere Vietnamese Style $ 12.00
Crispy Spring Rolls (5 Pcs) $ 6.00
-L $ 10.00
-L $9.00
Chicken Noodle Soup
-Topped W/ Rare Beef

Kiki's Eggs Bene $12.50
- Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
Muesli Jar $11.50
- Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
Frenchie $8.50
- Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
Can't Beet a Root $12.50
- Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
Haloumi $4.00
Free Range Egg $2.00

Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Chocolate Naan $4.00
- house specialty, naan bread sprinkled with dark chocolate
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
Bhuna $14.00
- tender barbequed morsels of meat stir fried with ginger, garlic, onion and whole roasted spices
Lamb Rogan Josh $15.00
- a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
Madras $14.00
- a traditional south Indian dish flavoured with coconut cream and roasted whole mustard seeds
Tandoori Mushroom (5 Pcs) $11.00
- chargrilled mushrooms, marinated with chef's special masala

Vegan Special Dish $ 15.80
Organic Salad $ 11.80
- with garlic bread or gluten free bread
Roasted Chicken Noodle Soup $ 13.80
Chive Crepe $ 6.80
Herbal Chicken $ 17.80
A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
Soup $ 11.80
- with noodles or plain rice
Salmon Special Dish(GF) $ 21.80

Sour and spicy soup $4.00/$10.00/$15.00
Sweet and Sour wonton $11.00
Spicy SZECHUAN Bean Curd $14.00
Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
Crispy skin chicken Half
WONGGOK Chicken and Egg Soup $4.00/$10.00/$15.00
Sweet and Sour Pork
Soy Sauce chicken $13.00
- half

Trio of Cheese, our chutney, apple, spent grain crackers $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120

Seafood with Bean Curd $15 Large / $10 Small
Chilli Sour Soup $4 Small / $8 Medium
Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
Chinese Roast Duck $34 Large / $18 Small
Deep Fried Mushroom $12 Medium / $9 Small
Spicy Deep Fried Scallops $20 Large / $12 Small
Dried White Fungus Soup $4 Small / $8 Medium
Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge

caesar salad $16.00
fish of the day $24.00
all day breakfast $17.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
bowl of wedges $8.00
steak burger $18.00
double stacker $18.00
bowl of chips $7.00

Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
all curries are served with rice.

- Provolone $5.00
Yoghurt Compote $8.00
- Berries & natural yoghurt
Toast & Preserves $5.50
- Vogels or sourdough
- Avocado $3.50
- Tomato $3.50
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers

Artisan State

Otago > Dunedin > Artisan State

Address

Brighton Road, Dunedin 9032, New Zealand

Phone

0273714262

Email

None

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM